Download Samsung AME811C User Manual

AME811CST
Microwave Oven
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Thank you for purchasing this Samsung product.
Owner’s Instructions & Cooking Guide
Please be advised that the Samsung warranty does NOT cover service
calls to explain product operation, correct improper installation, or
perform normal cleaning or maintenance.
This manual is made with 100 % recycled paper.
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contents
safety information
Safety information................................................................................. 2
Quick look-up guide..............................................................................10
Oven features.........................................................................................10
Oven.....................................................................................................10
Control panel........................................................................................11
Accessories..........................................................................................11
Oven use.................................................................................................12
How a microwave oven works..............................................................12
Checking that your oven is operating correctly......................................12
Setting the time....................................................................................13
Setting power levels..............................................................................13
One-stage cooking...............................................................................13
Multi-stage cooking..............................................................................14
Using the +30s button..........................................................................14
Stopping the cooking............................................................................14
Setting the energy save mode..............................................................14
Using the healthy cooking features.......................................................15
Using the auto cook features................................................................16
Using the soften/melt features..............................................................17
Using the my plate features...................................................................18
Using the baby food features................................................................18
Using the auto reheat features..............................................................19
Using the auto defrost features.............................................................19
Deodorization mode.............................................................................20
Switching the beeper off.......................................................................20
Using the kitchen timer.........................................................................21
Safety-locking your microwave oven.....................................................21
Switching the weight unit......................................................................21
Cookware guide....................................................................................22
Microwave-safe utensils........................................................................22
Cooking guide........................................................................................23
Troubleshooting and error code..........................................................30
Troubleshooting....................................................................................30
Error code............................................................................................30
Warranty and service information..........................................................31
Technical specifications.......................................................................31
Congratulations on your new Samsung microwave oven. This manual
contains important information on the installation, use and care of your
appliance. Please take time to read this manual to take full advantage
of your microwave oven’s many benefits and features.
WHAT YOU NEED TO KNOW
ABOUT SAFETY INSTRUCTIONS
Warnings and Important Safety Instructions in this manual do not
cover all possible conditions and situations that may occur. It is your
responsibility to use common sense, caution, and care when installing,
maintaining, and operating your microwave oven.
PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
A. Do not attempt to operate this oven with the door open since
open-door operation can result in harmful exposure to microwave
energy. It is important not to defeat or tamper with the safety
interlocks.
B. Do not place any object between the oven front face and the
door or allow soil or cleaner residue to accumulate on the sealing
surface.
C. Do not operate the oven if it is damaged. It is particularly important
that the oven door close properly and that there is no damage to the:
1. Door (bent),
2. Hinges and latches, (broken or loosened),
3. Door seals and sealing surface.
D. The oven should not be adjusted or repaired by anyone except
properly qualified service personnel.
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IMPORTANT SAFETY SYMBOLS
AND PRECAUTIONS
WARNING
WARNING
To reduce risk of burns, electric shock, fire, personal injury or exposure
to excessive microwave energy:
1. Read all safety instructions before using the appliance.
What the icons and signs in this user manual mean:
Hazards or unsafe practices that may result in severe
personal injury or death.
2. Read and follow the specific “Precautions to avoid possible
exposure to excessive microwave energy” on page 2.
CAUTION
Hazards Hazards or unsafe practices that may result in
minor personal injury or property damage.
3. This appliance must be grounded. Connect only to properly
grounded outlets. See Important “Grounding instructions” on page
4 of this manual.
CAUTION
To reduce the risk of fire, explosion, electric shock,
or personal injury when using your microwave oven,
follow these basic safety precautions.
Do NOT attempt.
Unplug the power plug
from the wall socket.
Do NOT disassemble.
Make sure the machine
is grounded to prevent
electric shock.
Do NOT touch.
Call the service center for
help.
4. Install or locate this appliance only in accordance with the provided
installation instructions.
5. Some products such as whole eggs and sealed containers (for
example, closed glass jars) can explode if heated rapidly. Never
heat them in a microwave oven.
6. Use this appliance only for its intended use as described in the
manual. Do not put corrosive chemicals or vapors in or on this
appliance. This type of oven is specifically designed to heat, cook,
or dry food. It is not designed for industrial or laboratory use.
Follow directions
Note
explicitly.
These warning signs are here to prevent injury to you and
others. Please follow them explicitly. After reading this section,
keep it in a safe place for future reference.
IMPORTANT SAFETY
INSTRUCTIONS
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7. As with any appliance, close supervision is necessary when it is
used by children. Keep children away from the door when opening
or closing it as they may bump themselves on the door or catch
their fingers in the door.
8. Do not operate this appliance if it has a damaged cord or plug, if it
is not working properly, or if it has been damaged or dropped.
9. This appliance should be repaired or serviced only by qualified
service personnel. Contact the nearest authorized service facility
for examination, repair, or adjustment.
10.Do not cover or block any openings on the appliance.
11.Do not tamper with or make any adjustments or repairs to the door.
When using any electrical appliance, basic safety precautions should
be followed, including the following:
SAVE THESE INSTRUCTIONS
01 SAFETY INFORMATION
WARNING
12.Do not store this appliance outdoors. Do not use this product near
water, for example, near a kitchen sink, in a wet basement, near a
swimming pool, or similar locations.
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13.Do not immerse the cord or plug in water.
19.Oversized foods or oversized metal utensils should not inserted
in microwave / toaster oven as they may create a fire of electric
shock.
14.Keep the cord away from heated surfaces.
(including the back of the oven).
15.Do not let the cord hang over edge of table or counter.
16.When cleaning surfaces of the door and oven that come together
when the door closes, use only mild, nonabrasive soaps, or
detergents applied with a sponge or soft cloth. Unplug the plug
before cleaning.
17.To reduce the risk of fire in the oven cavity:
a. Do not overcook food. Carefully attend appliance when paper,
plastic, or other combustible materials are placed inside the
oven to facilitate cooking.
b. Remove wire twist-ties from paper or plastic bags before placing
the bags in the oven.
c. If materials inside the oven ignite, keep the oven door closed, turn
the oven off, and disconnect the power cord, or shut off the power
at the fuse or circuit breaker panel. If the door is opened, the fire
may spread.
d. Do not use the cavity for storage purposes. Do not leave paper
products, cooking utensils, or food in the cavity when not in use.
18.Liquids, such as water, milk, coffee, or tea can be overheated
beyond the boiling point without appearing to be boiling. Visible
bubbling or boiling when the container is removed from the
microwave oven is not always present. THIS COULD RESULT
IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE
CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL
IS INSERTED INTO THE LIQUID. To reduce the risk of injury:
a. Do not overheat liquid.
b. Stir liquid both before and halfway through heating it.
c. Do not use straight-sided containers with narrow necks.
d. After heating, allow the container to stand in the microwave
oven for a short time before removing the container.
e. Use extreme care when inserting a spoon or other utensil into
the container.
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20.Do not clean with metal scouring pads. Piece can burn off the pad
and touch electrical parts involving a risk of electric shock.
21.Do not use paper products when appliance is operated in the
toaster mode.
22.Do not store any materials, other than manufacturer’s
recommended accessories, in this oven when not in use.
23.Do not cover racks or any other part of the oven with metal foil.
This will cause overheating of the oven.
CAUTION
CAUTION
1. Over The Range model Only
- Clean Ventilating Hoods Frequently - Grease should not be
allowed to accumulate on the hood of the filter.
- When flaming foods under the hood, turn the fan on.
- Use care when cleaning the vent-hood filter. Corrosive cleaning
agents, such as lye-based oven cleaner, may damage the filter.
2. Push Button type model Only
- Pre-caution for safe use to avoid possible exposure to excessive
micro oven energy : Do not attempt to pull any part of the door
by hand to open the door. Open the door only utilizing the push
button located at front-right-bottom side.
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short
circuit, grounding reduces the risk of electric shock by providing an
escape wire for the electrical current. This appliance is equipped with
a cord that includes a grounding wire and a grounding plug. The plug
must be plugged into an outlet that is properly installed and grounded.
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WARNING
WARNING
WARNING
USE OF EXTENSION CORDS
A short power-supply cord is provided to reduce the risk of your
becoming entangled in or tripping over a longer cord. Longer cord
sets or extension cords are available and you can use them if you
exercise care. If you use a long cord or extension cord:
1. The marked electrical rating of the cord set or extension cord
should be at least as great as the electrical rating of the appliance.
2. The extension cord must be a grounding-type 3-wire cord and it
must be plugged into a 3-slot outlet.
3. The longer cord should be arranged so that it will not drape over
the counter top or tabletop where it can be pulled on by children or
tripped over accidentally. If you use an extension cord, the interior
light may flicker and the speed of the blower may vary when the
microwave oven is on. Cooking times may be longer too.
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The installation of this appliance must be performed by a
qualified technician or service company.
- Failing to have a qualified technician install the oven may
result in electric shock, fire, an explosion, problems with the
product, or injury.
Unpack the oven, remove all packaging material and examine
the oven for any damage such as dents on the interior or
exterior of the oven, broken door latches, cracks in the door, or
a door that is not lined up correctly. If there is any damage, do
not operate the oven and notify your dealer immediately.
Make sure to install your oven in a location with adequate space.
Remove all foreign substances such as dust or water from the
power plug terminals and contact points using a dry cloth on a
regular basis.
- Unplug the power plug and clean it with a dry cloth.
- Failing to do so may result in electric shock or fire.
Plug the power cord into a properly grounded 3 pronged outlet.
Your oven should be the only appliance connected to this circuit.
- Sharing a wall socket with other appliances, using a power
strip, or extending the power cord may result in electric
shock or fire.
- Do not use an electric transformer. It may result in electric
shock or fire.
- Ensure that the voltage, frequency and current provided
match the product’s specifications. Failing to do so may
result in electric shock or fire.
Keep all packaging materials out of the reach of children.
Children may use them for play.
01 SAFETY INFORMATION
Improper use of the grounding plug can result in a risk of electric
shock.
- Plug into a grounded 3 prong outlet. Do not remove the third
(grounding) prong. Do not use an adaptor or otherwise defeat the
grounding plug.
- Consult a qualified electrician or service person if you do not
understand the grounding instructions or if you are not sure if the
appliance is properly grounded.
- We do not recommend using an extension cord with this
appliance. If the power-supply cord is too short, have a qualified
electrician or serviceman install an outlet near the appliance.
However, if it is necessary to use an extension cord, read and
follow the “Use of Extension Cords” section below.
CRITICAL INSTALLATION
WARNINGS
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This appliance must be properly grounded. Read and follow
the specific “Grounding instructions” found in the beginning of
this Section. Do not ground the appliance to a gas pipe, plastic
water pipe, or telephone line.
- This may result in electric shock, fire, an explosion, or
problems with the product.
- Never plug the power cord into a socket that is not grounded
correctly and make sure that it is grounded in accordance
with local and national codes.
Do not cut or remove the third (ground) prong from the power
cord under any circumstances.
Connect the oven to a 20A circuit. If you connect the oven to a
15A circuit, make sure that the circuit breaker is operable.
CAUTION
Position the oven so that the plug is easily accessible.
- Failing to do so may result in electric shock or fire due to
electric leakage.
Unplug the oven when it is not being used for long periods of
time or during a thunder/lightning storm.
- Failing to do so may result in electric shock or fire.
WARNING
Do not install this appliance in a humid, oily, or dusty location, or
in a location exposed to direct sunlight or water (rain drops).
- This may result in electric shock or fire.
Plug the power plug into the wall socket firmly. Do not use a
damaged power plug, damaged power cord, or loose wall
socket.
- This may result in electric shock or fire.
Do not mount over a sink.
Do not pull or excessively bend the power cord.
Do not twist or tie the power cord.
Do not hook the power cord over a metal object, place a heavy
object on the power cord, insert the power cord between
objects, or push the power cord into the space behind the
appliance.
- This may result in electric shock or fire.
Do not pull the power cord when you unplug the oven.
- Unplug the oven by pulling the plug only.
- Faili ng to do so may result in electric shock or fire.
When the power plug or power cord is damaged, contact your
nearest service center for a replacement or repair.
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INSTALLATION CAUTIONS
English - 6
CRITICAL USAGE WARNINGS
If the microwave appliance is flooded, please contact your
nearest service center. Failing to do so may result in electric
shock or fire.
Read and follow the specific “Precautions to Avoid Possible
Exposure to Excessive Mic rowave Energy”, found in the
beginning of this Safety Information Section.
If the microwave generates a strange noise, a burning smell or
smoke, unplug it immediately and contact your nearest service
center.
- Failing to do so may result in electric shock or fire.
In the event of a gas leak (propane gas, LP gas, etc.), ventilate
the room immediately. Do not touch the microwave, power cord,
or plug.
- Do not use a ventilating fan.
- A spark may result in an explosion or fire.
Take care that the door or any of the other parts do not come
into contact with your body while cooking or just after cooking.
- Failing to do so may result in burns.
In the event of a grease fire on the surface units below the oven,
smother the flaming pan on the surface unit by covering the pan
completely with a lid, a cookie sheet, or a flat tray.
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Do not attempt to repair, disassemble, or modify the appliance
yourself.
- Because a high voltage current enters the product chassis
during operation, opening the chassis can result in electric
shock or fire.
- You may be exposed to electromagnetic waves.
- When the oven requires repair, contact your nearest service
center.
If any foreign substance such as water enters the microwave,
unplug it and contact your nearest service center.
- Failing to do so may result in electric shock or fire.
Do not let children or any person with reduced physical, sensory
or mental capabilities use this appliance unsupervised. Make
sure that the appliance is out of the reach of children.
- Failing to do so may result in electric shock, burns or injury.
Do not touch the inside of the appliance immediately after
cooking. The inside of the appliance will be hot.
- The heat on the inside of the oven can cause burns.
Do not put aluminum foil (except as specifically directed in
this manual), metal objects (such as containers, forks, etc.) or
containers with golden or silver rims into the microwave.
- These objects can cause sparks or a fire.
Do not use or place flammable sprays or objects near the oven.
- Heat from the microwave can cause flammable sprays to
explode or burn.
- Failing to do so may result in electric shock or injury.
Do not tamper with or make any adjustments or repairs to the
door. Under no circumstances should you remove the outer
cabinet.
Do not store or use the oven outdoors.
USAGE CAUTIONS
Do not touch the power plug with wet hands.
- This may result in electric shock.
Do not turn the appliance off by unplugging the power plug
while the appliance is in operation.
- Plugging the power plug into the wall socket again may
cause a spark and result in electric shock or fire.
Keep all packaging materials well out of the reach of children.
Packaging materials can be dangerous to children.
- If a child places a bag over its head, the child can suffocate.
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01 SAFETY INFORMATION
Never leave surface units beneath your oven unattended at high
heat settings. Boil overs cause smoking and greasy spillovers
that may ignite and spread if the vent fan is operating. To
minimize automatic fan operation, use adequate sized cookware
and use high heat on surface units only when necessary.
If materials inside the oven should ignite, keep the oven door
closed, turn the oven off and disconnect the power cord, or
shut off power at the fuse or circuit breaker panel. If the door is
opened, the fire may spread.
- Always observe Safety Precautions when using your oven.
Never try to repair the oven on your own. There is dangerous
voltage inside. If the oven needs to be repaired, contact an
authorized service center near you.
English - 7
If the surface of the microwave is cracked, turn it off.
- Failing to do so may result in electric shock.
Dishes and containers can become hot. Handle with care.
Hot foods and steam can cause burns. Carefully remove
container coverings, directing steam away from your hands and
face.
Remove lids from baby food before heating. After heating baby
food, stir well to distribute the heat evenly. Always test the
temperature by tasting before feeding the baby. The glass jar or
surface of the food may appear to be cooler than the food in the
interior, which can be so hot that it will burn the infant’s mouth.
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Make sure all cookware used in the oven is suitable for microwaving.
Use microwavable cookware in strict compliance with such
manufacturer’s recommendations.
Do not stand on top of the microwave or place objects (such as
laundry, oven covers, lighted candles, lighted cigarettes, dishes,
chemicals, metal objects, etc.) on the appliance.
- Items, such as a cloth, may get caught in the door.
- This may result in electric shock, fire, problems with the
product, or injury.
Do not operate the appliance with wet hands.
- This may result in electric shock.
Do not spray volatile material such as insecticide onto the
surface of the appliance.
- As well as being harmful to humans, it may also result in
electric shock, fire or problems with the product.
Do not place the appliance over a fragile object such as a sink or
glass object.
- This may result in damage to the sink or glass object.
Do not put your face or body close to the appliance while
cooking or when opening the door just after cooking.
- Take care that children do not come too close to the
appliance.
- Failing to do so may result in children burning themselves.
Do not place food or heavy objects over the door when opening
the door.
- The food or object may fall and this may result in burns or
injury.
Do not abruptly cool the door, the inside of the appliance, or the
dish by pouring water over it during or just after cooking.
- This may result in damage to the appliance. The steam or
water spray may result in burns or injury.
Do not cook without the glass tray in place on the oven floor.
Food will not cook properly without the tray.
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Do not defrost frozen beverages in narrow-necked bottles. The
containers can break.
Do not scratch the glass of the oven door with a sharp object.
- This may result in the glass being damaged or broken.
Do not store anything directly on top of the appliance when it is
in operation.
Do not use sealed containers. Remove seals and lids before
use. Sealed containers can explode due to buildup of pressure
even after the oven has been turned off.
WARNING
CRITICAL CLEANING
INSTRUCTIONS
Do not clean the appliance by spraying water directly onto it.
Do not use benzene, thinner, or alcohol to clean the appliance.
- This may result in discoloration, deformation, damage, electric
shock, or fire.
Before cleaning or performing maintenance, unplug the appliance
from the wall socket and remove food waste from the door and
cooking compartment.
- Failing to do so may result in electric shock or fire.
Take care not to hurt yourself when cleaning the appliance.
(external/internal)
- You may hurt yourself on the sharp edges of the appliance.
Do not clean the appliance with a steam cleaner.
- This may result in corrosion.
Keep the inside of the oven clean. Food particles or spattered oils
stuck to the oven walls or floor can cause paint damage and reduce
the efficiency of the oven.
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STORING AND REPAIRING YOUR
MICROWAVE OVEN
Place the oven on a flat level surface 85 cm above the floor. The surface
should be strong enough to safety bear the weight of the oven.
NOT FOR BUILT-IN INSTALLATION
20 cm
10 cm
above
behind
1. When you install your oven, make sure there is
adequate ventilation for your oven by leaving at
least 10 cm (4 inches) of space behind and, on the
10 cm on
85 cm of
sides of the oven and 20 cm (8 inches) of space
the side
the floor
above.
2. Remove all packing materials inside the oven.
3. Install the roller ring and turntable. Check that the turntable rotates
freely. (Turntable type model only)
4. This microwave oven has to be positioned so that plug is
accessible.
If the supply cord is damaged, it must be replaced by the
manufacturer, its service agent or similarly qualified persons in order to
avoid a hazard. For your personal safety, plug the cable into a proper
AC earthed socket.
Do not install the microwave oven in hot or damp surroundings like
next to a traditional oven or radiator. The power supply specifications
of the oven must be respected and any extension cable used must
be of the same standard as the power cable supplied with the oven.
Wipe the interior and the door seal with a damp cloth before using
your microwave oven for the first time.
If you need to store your microwave oven for a short or extended
period of time, choose a dust-free, dry location. Dust and dampness
may adversely affect the microwave parts.
WARNING
• Do not repair, replace or service any part of your
microwave oven yourself. Allow only a qualified service
technician to perform repairs. If the oven is faulty and
needs servicing, or you are in doubt about its condition,
unplug the oven from the power outlet and contact your
nearest service center.
• Do not use the oven if it is damaged, in particular, if the
door or door seals are damaged. Door damage includes a
broken hinge, a worn out seal, or distorted/bent casing.
• Do not remove the oven from its casing.
• This microwave oven is for home use only and is not
intended for commercial use.
01 SAFETY INFORMATION
INSTALLING YOUR MICROWAVE
OVEN
CLEANING THE TURNTABLE AND
ROLLER RINGS
Clean the roller rings periodically and wash the turntable as required.
You can wash the turntable safely in your dishwasher.
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quick look-up guide
oven features
If you want to cook some food.
OVEN
1. Place the food in the oven.
Press the Number buttons to enter operating time.
2
1
3
4
2. Press the Start button.
Result: Cooking starts. The oven beeps 4 times when
cooking is over.
If you want to Defrost some food.
1. Place the frozen food in the oven.
Press the Auto Defrost button once or more times.
2. Select the weight by pressing the Number buttons.
5
3. Press the Start button.
Refer to the section entitled “Using the auto defrost features” on page 19-20 for
further details.
6
7
8
9
10
11
1.DOOR
7. COUPLER
2. VENTILATION HOLES
8. ROLLER RING
3.LIGHT
9. SAFETY INTERLOCK HOLES
4.DISPLAY
10. OPEN DOOR PUSH BUTTON
5. DOOR LATCHES
11. CONTROL PANEL
6.TURNTABLE
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CONTROL PANEL
ACCESSORIES
Depending on the model that you have purchased, you are supplied with several
accessories that can be used in a variety of ways.
1. Roller ring, to be placed in the centre of the oven.
Purpose: The roller ring supports the turntable.
2
2.Turntable, to be placed on the roller ring with the centre
fitting to the coupler.
Purpose: The turntable serves as the main cooking
surface; it can be easily removed for cleaning.
4
3
5
6
7
DO NOT operate the microwave oven without the roller ring and turntable.
8
9
10
11
13
12
16
14
15
1. HEALTHY COOKING BUTTONS
9. POWER LEVEL BUTTON
2. AUTO COOK BUTTONS
10. KITCHEN TIMER BUTTON
3. SOFTEN/MELT BUTTON
11. CLOCK BUTTON
4. MY PLATE BUTTON
12. ECO BUTTON
5. BABY FOOD BUTTON
13. SOUND BUTTON
6. AUTO REHEAT/DEFROST BUTTONS
14. STOP/CANCEL BUTTON
7. DEODORIZATION BUTTON
15. +30s BUTTON
8. NUMBER BUTTONS
16. START BUTTON
02 QUICK LOOK-UP GUIDE & OVEN FEATURES
1
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oven use
CHECKING THAT YOUR OVEN IS OPERATING
CORRECTLY
HOW A MICROWAVE OVEN WORKS
Microwaves are high-frequency electromagnetic waves; the energy released enables
food to be cooked or reheated without the foods form or colour changing.
The following simple procedure enables you to check that your oven is working correctly
at all times.
Open the oven door by pushing the push button on the bottom side of the control panel.
Place a glass of water on the turntable. Then, close the door.
You can use your microwave oven to:
• Defrost (manual & auto)
• Cook
• Reheat
1. Press the Number buttons to enter operating time.
(4 to 5 minutes)
Cooking Principle.
1. The microwaves generated by the magnetron are distributed
uniformly as the food rotates on the turntable. The food is
thus cooked evenly.
2. The microwaves are absorbed by the food up to a depth of
about 1 inch (2.5 cm). Cooking then continues as the heat is
dissipated within the food.
3. Cooking times vary according to the recipient used and the
properties of the food:
• Quantity and density
• Water content
• Initial temperature (refrigerated or not)
2. Press the Start button.
Result: The oven light comes on and the turntable starts
rotating.
1) Cooking starts and when it has finished the
oven beeps 4 times.
2) The end reminder signal will beep 1 time
(once every minute).
3) The current time is displayed again.
The oven must be plugged into an appropriate wall socket. The turntable must be
in position in the oven. If a power level other than the maximum is used, the water
takes longer to boil.
As the centre of the food is cooked by heat dissipation, cooking continues even
when you have taken the food out of the oven. Standing times specified in recipes
and in this booklet must therefore be respected to ensure:
• Even cooking of the food right to the centre.
• The same temperature throughout the food.
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ONE-STAGE COOKING
Your microwave oven has an inbuilt clock. When power is supplied, “:0”, “88:88” or
“12:00” is automatically displayed on the display.
Please set the current time. You must set the clock:
• When you first install your microwave oven
• After a power failure
For simple one-stage cooking, you only need to set a cooking time. The power level is
automatically set to High. If you want to set the power to any other level, you must set it
using the Power level button.
1. Use the Number buttons to set a cooking time. You can set
a time from one second to 99 minutes, 99 seconds. To set a
time over one minute, enter the seconds too. For example,
to set 20 minutes, enter 2, 0, 0, 0.
Do not forget to reset the clock when you switch to and from summer and winter
time.
2. If you want to set the power level to something other than
High, press the Power level button, then use the Number
buttons to enter a power level.
1. To set the time.
Press the Clock button once.
03 OVEN USE
SETTING THE TIME
Power Levels
2. Use the Number buttons to enter the current time. You
must press at least three numbers to set the clock. If the
current time is 5:00 enter, 5, 0, 0.
0 = PL:0
1 = PL:10
2 = PL:20
3 = PL:30
4 = PL:40
5 = PL:50
3. Press the Start button again. A colon will blink, indicating
that the time is set.
SETTING POWER LEVELS
Your microwave allows you to set up to two different stages of
cooking, each with its own time length and power level. The
Power level button lets you control the heating intensity from
Warm (1) to High (10).
(Deodorization)
(Warm)
(Defrost)
(Low)
(Medium low)
(Medium)
6 = PL:60
7 = PL:70
8 = PL:80
9 = PL:90
10 = PL:Hi
(Simmer)
(Medium high)
(Reheat)
(Sauté)
(High)
3. Press the Start button to begin cooking. If you want to
change the power level, press the Stop/Cancel button
before you press the Start button, and re-enter all of the
instructions.
Some recipes require different stages of cooking at different temperatures. You can set
multiple stages of cooking with your microwave.
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2014-07-01 �� 5:33:50
MULTI-STAGE COOKING
STOPPING THE COOKING
1. Follow steps 1 and 2 in the “One-Stage Cooking” section on
page 13 for further details.
You can stop cooking at any time to check the food.
1. To stop temporarily;
1) Open the door.
Result: Cooking stops. To resume cooking, close the
door and press the Start button again.
2) Press the Stop/Cancel button.
Result: Cooking stops. To resume cooking, press the
Start button again.
When entering more than one cooking stage, the Power
level button must be pressed before the second cooking
stage can be entered.
2. Use the Number buttons to set a second cooking time.
2. To stop completely;
Press the Stop/Cancel button.
Result: The cooking stops. If you wish to cancel the
cooking settings, press the Stop/Cancel button
again.
3. Press the Power level button, then use the Number
buttons to set the power level of the second stage of
cooking.
4. Press the Start button to begin cooking.
You can check the Power Level while cooking is in progress
by pressing the Power level button.
USING THE +30S BUTTON
You can also cancel any setting before starting by simply pressing the Stop/Cancel
button.
SETTING THE ENERGY SAVE MODE
You can increase the cooking time by pressing the +30s button once for each
30 seconds to be added.
1. Press the +30s button once for each 30 seconds to be
added.
Add 30 seconds to a program in progress by pressing the
+30s button for each 30 seconds you want to add.
2. Press the Start button.
It only work in MWO, except all Auto Cook & Health Cook
mode.
The oven has an energy save mode. This facility saves electricity
when the oven is not in use. Normal condition is standby mode
and show clock when not using.
• Press the Eco button.
Result: Display off.
• To remove energy save mode, open the door or press the
Eco button and then display shows current time. The oven
is ready for use.
Auto energy saving function
If you do not select any function when appliance is in the middle of setting or
operating with temporary stop condition, function is canceled and clock will be
displayed after 25 minutes.
Oven Lamp will be turned off after 5 minutes with door open condition.
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2014-07-01 �� 5:33:53
USING THE HEALTHY COOKING FEATURES
The Healthy Cooking features has 16 pre-programmed cooking times.
You do not need to set either the cooking times or the power level.
You can select the food servings by pressing Vegetables, Grains, Poultry/Seafood
buttons.
1. Select the type of food that you are cooking by pressing the
Vegetables, Grains, Poultry/Seafood buttons once or
more times.
2. Press the Start button.
Result: Cooking starts. When it has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 1 time
(once every minute).
3) The current time is displayed again.
Vegetables food no. 1 and 6 need to select serving size by pressing the Number
button “1” or “2” before press the Start button. (Refer to the table.)
Serving
Size
3
Green Beans
250 g
4
Spinach
150 g
5
Corn on the
Cob
500 g
6
Peeled Potatoes
250 g
500 g
Use only recipients that are microwave-safe.
2
Carrots
Wash and peel the potatoes and cut into a similar
size. Put them into a glass bowl with lid. Add 4560 ml (3-4 tbsp) water. Put bowl in the centre of
turntable. Cook covered. Stand for 2-3 minutes.
The following table presents the 4 Healthy Cooking auto programmes for cooking grains.
It contains its quantities and appropriate instructions.
The following table presents the 6 Healthy Cooking auto programmes for cooking
vegetables. It contains its quantities and appropriate instructions.
1
Broccoli
Rinse and clean green beans. Put them evenly
into a glass bowl with lid. Add 30 ml (2 tbsp) water
when cooking 250 g. Put bowl in the centre of
turntable. Cook covered. Stir after cooking Stand for
1-2 minutes.
Rinse and clean spinach. Put into a glass bowl with
lid. Do not add water. Put bowl in the centre of
turntable. Cook covered. Stir after cooking. Stand for
1-2 minutes.
Rinse and clean corn on the cobs and put into an
oval glass dish. Cover with microwave cling film and
pierce film. Stand for 1-2 minutes.
2. Grain
1. Vegetable
Code/Food
Instructions
03 OVEN USE
First, place the food in the centre of the turntable and close the door.
Code/Food
Serving
Size
250 g
500 g
250 g
Code/Food
Instructions
Rinse and clean fresh broccoli and prepare florets.
Put them evenly into a glass bowl with lid. Add
30 ml (2 tablespoons) water when cooking for
250 g, and add 60-75 ml (4-5 tablespoons) for
500 g. Put bowl in the centre of turntable. Cook
covered. Stir after cooking. Stand for 1-2 minutes.
Rinse and clean carrots and prepare even slices. Put
them evenly into a glass bowl with lid. Add 30 ml
(2 tablespoons) water when cooking for 250 g. Put
bowl in the centre of turntable. Cook covered. Stir
after cooking. Stand for 1-2 minutes.
1
Brown Rice
250 g
2
Wholemeal
Macaroni
250 g
3
Quinoa
250 g
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Serving
Size
Instructions
Use a large glass ovenware dish with lid. Add
double quantity of cold water (500 ml).Cook
covered. Stir before standing time and add salt and
herbs. Stand for 5-10 minutes.
Use a large glass ovenware dish with lid. Add 1 L
hot boiling water, a pinch of salt and stir well. Cook
uncovered. Cook covered. Stir before standing time
and drain thoroughly afterwards. Stand for 1 minutes.
Use a large glass ovenware dish with lid. Add
double quantity of cold water (500 ml). Cook
covered. Stir before standing time and add salt and
herbs. Stand for 1-3 minutes.
(continued)
2014-07-01 �� 5:33:54
USING THE AUTO COOK FEATURES
Code/Food
4
Bulgur
Serving
Size
250 g
Instructions
Use a large glass ovenware dish with lid. Add
double quantity of cold water (500 ml). Cook
covered. Stir before standing time and add salt and
herbs. Stand for 2-5 minutes.
The Auto Cook features enables you to cook popcorn, potatoes and snack. You do not
need to set either the cooking times or the power level. You can select the food servings
by pressing Popcorn, Potatoes, Snack buttons.
First, place the food in the centre of the turntable and close the door.
1. Select the type of food that you are cooking by pressing the
Auto Cook button one or more times. (Refer to the table on
the side).
3. Poultry/Seafood
The following table presents the 6 Healthy Cooking auto programmes for cooking
poultry/seafood. It contains its quantities and appropriate instructions.
Code/Food
Serving
Size
1
Chicken Breasts
300 g
2
Turkey Breasts
300 g
3
Fresh Fish Fillets
250 g
4
Fresh Salmon
Fillets
300 g
5
Fresh Prawns
250 g
6
Fresh Trout
400 g
2. Press the Start button.
Result: Cooking starts. When it has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 1 time
(once every minute).
3) The current time is displayed again.
Instructions
Rinse pieces and put on a ceramic plate. Cover
with microwave cling film. Pierce the film. Put dish
on turntable. Stand for 2 minutes.
Rinse pieces and put on a ceramic plate. Cover
with microwave cling film. Pierce the film. Put dish
on turntable. Stand for 2 minutes.
Rinse fis and put on a ceramic plate, add 1 tbsp
lemon juice. Cover with microwave cling film.
Pierce the film. Put dish on turntable. Stand for 1-2
minutes.
Rinse fis and put on a ceramic plate, add 1 tbsp
lemon juice. Cover with microwave cling film.
Pierce the film. Put dish on turntable. Stand for 1-2
minutes.
Rinse fis and put on a ceramic plate, add 1 tbsp
lemon juice. Cover with microwave cling film.
Pierce the film. Put dish on turntable. Stand for 1-2
minutes.
Put1- 2 fresh whole fish into an ovenproof dish.
Add a pinch salt, 1 tbsp lemon juice and herbs.
Cover with microwave cling film. Pierce the film. Put
dish on turntable. Stand for 2 minutes.
Snack need to select serving size by pressing Number button before press the
Start button. (Refer to the table.)
The following table presents the Auto Cook programmes, quantities and appropriate
instructions.
1. Popcorn
Code/Food
1
Popcorn
Serving
Size
3-3.5 lbs
(85-100 g)
1 package
Instructions
Use only one microwave popcorn bag at a time.
Be careful when removing the heated bag from
the oven and opening it.
2. Potatoes
Code/Food
1
Potatoes
Serving
Size
1-6 ea
Instructions
Pierce each potato several times with a fork.
Place on the turntable in a spoke-like fashion.
After cooking, let the potatoes stand for
3-5 minutes.
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USING THE SOFTEN/MELT FEATURES
3. Snack
Code/Food
Serving
Size
2 slices
4 slices
6 slices
2
Frozen Chicken
Wings
6-7 oz.
8-9 oz.
3
Frozen Chicken
Nuggets
4-5 oz.
6-7 oz.
4
Frozen French
Fries
4-5 oz.
6-7 oz.
5
Cheese Sticks
5-6 pcs
7-10 pcs
Instructions
Select fresh bacon rashers from your butcher, deli
or supermarket. Place on the absorbent paper
towel on microwavesafe plate or Pyrex dish and
cover with another piece of paper towel and
cook. Serve.
Use precooked, frozen chicken wings. Place the
chicken wings around the plate in a spoke-like
fashion and cover with wax paper. Let stand for 1
to 2 minutes.
Place a paper towel on a plate and arrange the
nuggets in a spoke-like fashion on the paper
towel. Do not cover. Let stand for 1 minute after
heating.
Place two paper towels on a microwave-safe
plate and arrange the French fries on the towels
without letting them overlap. Blot the fries with
additional paper towels after removing from the
oven. Let stand for 1 minute.
Place the cheese sticks on a plate in a spoke-like
fashion. Do not cover. Let stand for 1 to 2 minutes
after heating.
First, place the food in the centre of the turntable and close the door.
1. Select the type of food that you are cooking by pressing the
Soften/Melt button one or more times. (Refer to the table
on the side).
2. Press the Start button.
Result: Cooking starts. When it has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 1 time
(once every minute).
3) The current time is displayed again.
03 OVEN USE
1
Bacon
The Soften/Melt features has 4 pre-programmed cooking times. You do not need to set
either the cooking times or the power level. You can select the food servings by pressing
the button.
The Soften/Melt features need to select serving size by pressing Number button
before press the Start button. (Refer to the table.)
The following table presents the Soften/Melt programmes, quantities and appropriate
instructions.
Serving
Size
Instructions
1
Melt Butter
50 g
100 g
Cut butter into 3 or 4 pieces and Put them on small
glass bowl. Melt uncovered. Stir after cooking. Stand for
1-2 minutes.
2
Melt Dark
Chocolate
3
Melt Sugar
50 g
100 g
Grate dark chocolate and put in small glass bowl. Melt
uncovered. Stir after melting. Stand for 1-2 minutes.
25 g
50 g
4
Soften
Butter
50 g
100 g
Put sugar on small glass bowl. Add 10 ml water for 25 g
and add 20 ml water for 50 g. Melt uncovered. Take
out carefully, use oven gloves! Use spoon or fork and
pour caramel decorations on baking paper. Let stand for
10 minutes until dry and remove from paper.
Cut butter into 3 or 4 pieces and Put them in small glass
bowl. Soften uncovered. Stand for 1-2 minutes.
Code/Food
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2014-07-01 �� 5:33:56
USING THE MY PLATE FEATURES
USING THE BABY FOOD FEATURES
The My Plate features has 2 pre-programmed cooking times. You do not need to set
either the cooking times or the power level. You can select the food servings by pressing
the button.
The Baby Food features has 1 pre-programmed cooking time. You do not need to set
either the cooking times or the power level. You can select the food servings by pressing
the button.
First, place the food in the centre of the turntable and close the door.
First, place the food in the centre of the turntable and close the door.
1. Select the type of food that you are cooking by pressing the
My Plate buttons once or twice.
1. Select the type of food that you are cooking by pressing the
Baby Food buttons once or three times. (Refer to the table.)
2. Press the Start button.
Result: Cooking starts. When it has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 1 time
(once every minute).
3) The current time is displayed again.
2. Press the Start button.
Result: Cooking starts. When it has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 1 time
(once every minute).
3) The current time is displayed again.
The My Plate features need to select serving size by pressing Number button before
press the Start button. (Refer to the table.)
The following table presents the Baby Food programmes, quantities and appropriate
instructions.
The following table presents the My Plate programmes, quantities and appropriate
instructions.
Code/Food
1
Pizza Reheat
2
Beverage
The Baby Food need to select serving size by pressing the Number button before
press the Start button.
Serving
Size
Instructions
1 pcs
2 pcs
3 pcs
4 pcs
1/2 cup
1 cup
2 cups
Put the pizza on a microwave-safe plate with wide
end of slice towards the outside edge of the plate.
Do not let slices overlap. Do not cover. Before
serving, let stand for 1-2 min.
Use measuring cup or mug ; do not cover.
Place the beverage in the oven. After heating,
stir well.
Code/Food
1
Baby Food
Serving
Size
1 Sr (70 g)
2 Sr (110 g)
3 Sr (170 g)
Instructions
Remove metal top from room temperature jars
of baby food. Remove plastic lid and metal lid
from cups of baby food replace lid, discarding
metal lid. Place jar cup in center of turntable and
microwave on high power until temperature is
reached. Stir well. Serve.
Initial Temperature : Room temperature.
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USING THE AUTO REHEAT FEATURES
USING THE AUTO DEFROST FEATURES
Heating leftovers and precooked foods is easy with your new microwave. You do not
need to set either the cooking times or the power level. You can select the food servings
by pressing the button.
The Auto Defrost features enables you to defrost meat, poultry, fish and bread.
The defrost time and power level are set automatically.
You simply select the programme and the weight.
Use only dishes that are microwave-safe.
First, place the food in the centre of the turntable and close the door.
First, place the frozen food in the centre of the turntable and close the door.
2. Press the Start button.
Result: Cooking starts. When it has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 1 time
(once every minute).
3) The current time is displayed again.
2. Set the weight of food by pressing the Number buttons.
Press the Number buttons to select the weight. For
example, to set 1.2 kg, enter 1, 2.
Casserole and Soup/Sauce need to select serving size by pressing Number button
before press the Start button. (Refer to the table.)
The following table presents the Auto Reheat programmes, quantities and appropriate
instructions.
Code/Food
Serving
Size
1
Plate of Food
1 serving
(1 plate)
2
Casserole
3
Soup/Sauce
1 to 4
servings
1. Select the type of food that you are cooking by pressing the
Auto Defrost button one or more times. (Refer to the table
on the side).
03 OVEN USE
1. Select the type of food that you are cooking by pressing the
Auto Reheat button one or more times. (Refer to the table
on the side).
Instructions
Use only precooked, refrigerated foods. Cover
the plate with vented plastic wrap or waxed paper
tucked under the plate. Contents:3-4 oz. meat,
poultry or fish (up to 6 oz. with bone)½ cup starch
(potatoes, pasta, rice, etc.)½ cup vegetables
(about 3 - 4 oz.)
Cover the plate with a lid or vented plastic wrap.
Stir the food once before serving.
Contents: Casserole, refrigerated foods.
Defrost
Weight
Meat
Poulty
Fish
0.1 ~ 3.5 lbs
(0.1 ~ 1.5 kg)
Bread
0.1 ~ 2.0 lbs
(0.1 ~ 1.0 kg)
3. Press the Start button.
Result:
• Defrosting begins.
• The oven beeps half way through defrosting
to remind you to turn the food over.
• Press the Start button again to finish
defrosting.
You can also defrost food manually. To do so, select the microwave cooking/
reheating function with a power level of 20 %. Refer to the section entitled “OneStage Cooking” on page 13 for further details.
Refer to the section en “Switching the weight unit” on page 21 for further details.
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DEODORIZATION MODE
Use this features after cooking odorous food or when there is a lot of smoke in the oven
interior. First clean the oven interior.
The following table presents the various Auto Defrost programmes, quantities and
appropriate instructions. Remove all kinds of package material before defrosting.
Code/Food
Serving
Size
1
Meat
0.1-3.5 lbs
(0.1-1.5 kg)
2
Poultry
0.1-3.5 lbs
(0.1-1.5 kg)
3
Fish
0.1-3.5 lbs
(0.1-1.5 kg)
4
Bread
0.1-2.0 lbs
(0.1-1.0 kg)
1. Press the Deodorization button after you have finished
cleaning.
Instructions
Shield the edges with aluminium foil. Turn the meat
over, when the oven beeps. This programme is suitable
for beef, lamb, pork, steaks, chops, minced meat.
Stand for 20-60 minutes.
Shield the leg and wing tips with aluminium foil. Turn the
poultry over, when the oven beeps. This programme
is suitable for whole chicken as well as for chicken
portions. Stand for 20-60 minutes.
Shield the tail of a whole fish with aluminium foil. Turn
the fish over, when the oven beeps. This programme is
suitable for whole fishes as well as for fish fillets. Stand
for 20-50 minutes.
Put bread on a piece of kitchen paper and turn over,
as soon as the oven beeps. Place cake on a ceramic
plate and if possible, turn over, as soon as the oven
beeps. (Oven keeps operating and is stopped, when
you open the door.) This programme is suitable for all
kinds of bread, sliced or whole, as well as for bread
rolls and baguettes. Arrange bread rolls in a circle.
This programme is suitable for all kinds of yeast
cake, biscuit, cheese cake and puff pastry. It is not
suitable for short/crust pastry, fruit and cream cakes
as well as for cake with chocolate topping. Stand for
5-20 minutes.
2. Press the Start button.
When it has finished, the oven beeps four times.
The deodorization time has been specified as 5 minutes. It increases by 30 seconds
whenever the +30s button is pressed.
The maximum deodorization time is 15 minutes.
SWITCHING THE BEEPER OFF
You can switch the beeper off using Sound button.
Select the manual defrosting function with a power level of 20 % if you want to
defrost food manually. For further details on manual defrosting and defrosting time,
refer to the page 28-29.
1. Press the Sound button.
Result: The display shows “OFF”.
2. Press the Start button. Now the Beeper is off.
The display returns to the time of day. (You must press the
Start button to beeper changing.)
To reactive back the beeper sound follow step 1-2.
Using Number button, you can switching the beeper.
No. Button
1
2
Result:
Display
On
OFF
• When Beep On : The oven operates with the
beeper on.
• When Beep Off : The oven does not beep
each time you press any button.
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USING THE KITCHEN TIMER
SWITCHING THE WEIGHT UNIT
You can use the Kitchen Timer button.
You can switch the weight unit using hidden button (Power level + the Number “1” button).
Then default weight unit is lbs.
1. Press the Kitchen Timer button to enter the timer setting.
2. Press the Start button.
3. Press the Start button to begin Kitchen Timer.
The display counts down and beeps when the time has
elapsed.
03 OVEN USE
2. Using the Number buttons to set the time period.
1. Press the hidden button (Power level + the Number “1”
button).
Then, Press the Number “1” or “2” button.
If you press “1”, it will be displayed “LbS” and If you press “2”, it
will be displayed “gr”. (“gr” means “kg”)
The microwave does not turn on when the Kitchen timer is used.
SAFETY-LOCKING YOUR MICROWAVE OVEN
Your microwave oven is fitted with a special Child Safety programme, which enables the oven
to be “locked” so that children or anyone unfamiliar with it cannot operate it accidentally.
1. Press the Stop/Cancel button for 3 seconds.
Result:
• The oven is locked (no functionscan be
selected).
• The display shows “Loc” when you press any
button.
2. To unlock the oven, press the Stop/Cancel button again for
3 seconds.
Result: The oven can be used normally.
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cookware guide
For food to cook in the microwave oven, the microwaves must be able to penetrate the
food without being reflected or absorbed by the dish.
It is important to choose the correct cookware, therefore, look for cookware that is
marked microwave-safe.
The following table lists various types of cookware and indicates if and how they should
be used in a microwave oven.
Cookware
Microwavesafe
Comments
Fast-food
packaging
Polystyrene cups/
containers
Paper bags or
newspaper
Can be used to warm food. Overheating may
cause the polystyrene to melt.
May catch fire.
Recycled paper or
metal trims
May cause arcing.
Glassware
MICROWAVE-SAFE UTENSILS
Oven-to-table ware
If you are not sure whether an item is microwave-safe or not, you can perform the
following simple test:
Fine glassware
1. Place 1 cup of water (in a glass-measuring cup) inside your oven next to the item to
be tested.
2. Press the Add 30 Sec. button twice to heat them both for one minute at high power.
After one minute, the water should be warm and the item you are testing should be cool.
If the dish is warm, then it is absorbing microwave energy and is not microwave-safe.
Cookware
Microwavesafe
Aluminum foil
Browning plate
Disposable
polyester
cardboard
Comments
Can be used in small quantities to protect
areas against overcooking. Arcing can occur
if the foil is too close to the oven wall or you
use too much foil.
Do not preheat for more than eight minutes.
Glass jars
Can be used, unless decorated with a metal
trim.
Can be used to warm foods or liquids.
Delicate glass may break or crack if heated
suddenly.
Regular glass is too thin to be used in a
microwave, and can shatter.
Metal
Dishes, Utensils
Freezer bag twist ties
May cause arcing or fire.
May cause arcing or fire.
Paper
Plates, cups, napkins
and kitchen paper
Recycled paper
Some frozen foods are packaged in these
materials.
For short cooking times and warming. Also
to absorb excess moisture.
Do not use recycled paper towels, which
may contain metal and may catch fire or
cause arcing.
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Cookware
Microwavesafe
cooking guide
Comments
Plastic
Containers
Freezer bags
Wax or grease-proof
paper
Thermometer
Straw, wicker, and
wood
Ceramic, porcelain,
and stoneware
: Recommended to use
Porcelain, pottery, glazed earthenware
and bone china are usually suitable, unless
decorated with a metal trim.
: Use with Caution
GENERAL MICROWAVE TIPS
Dense foods, such as potatoes, take longer to heat than lighter foods. Foods with a delicate
texture should be heated at a low power level to prevent them from becoming tough.
Foods with a non-porous skin such as potatoes or hot dogs, should be pierced to prevent
bursting.
Putting heating oil or fat in the microwave is not recommended. Fat and oil can suddenly boil
over and cause severe burns.
Some ingredients heat faster than others. For example, the jelly in a jelly doughnut will be
hotter than the dough. Keep this in mind to avoid burns.
The altitude and the type of cookware you are using can affect the cooking time. When
trying a new recipe, use the minimum cooking time and check the food occasionally to
prevent overcooking.
Home canning in the microwave oven is not recommended because not all harmful bacteria
may be destroyed by the microwave heating process.
Although microwaves do not heat the cookware, the heat from the food is often transferred
to the cookware. Always use pot holders when removing food from the microwave and
instruct children to do the same.
Making candy in the microwave is not recommended as candy can be heated to very high
temperatures. Keep this in mind to avoid injury.
04 COOKWARE GUIDE
Cling film
Can be used if heat-resistant thermoplastic.
Some plastics may warp or discolor at high
temperatures. Do not use Melamine plastic.
Can be used to retain moisture. Avoid
wrapping the food too tightly. Take care
when removing the film as hot steam will
escape.
Only if boilable or oven-proof. Should not be
airtight. Pierce with a fork if necessary.
Can be used to retain moisture and prevent
spattering.
Use only those marked “Microwave-safe”
and follow the directions. Check the
temperature in several places. You can use
conventional thermometers once the food
has been removed from the oven.
Use only for short-term heating, as these
materials can be flammable.
Microwave energy actually penetrates food and is attracted and absorbed by the water,
fat and sugar in the food. The microwaves cause the molecules in the food to move
rapidly. The rapid movement of these molecules creates friction and the resulting heat
cooks the food.
COOKING TECHNIQUES
If the oven is set to cook for more than 20 minutes, it will automatically adjust to
70 percent power after 20 minutes to avoid overcooking.
: Unsafe to use /
Do not use
Stirring
Open the microwave door and stir foods such as casseroles and vegetables occasionally
while cooking to distribute heat evenly. Food at the outside of the dish absorbs more
energy and heats more quickly, so stir from the outside towards the center. The oven will
turn off when you open the door to stir your food.
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Arrangement
Arrange unevenly shaped foods, such as chicken pieces or chops, with the thicker,
meatier parts toward the outside of the turntable where they can receive more microwave
energy. To prevent overcooking, place thin or delicate parts towards the center of the
turntable.
Shielding
Shield food with narrow strips of aluminum foil to prevent overcooking. Areas that need
shielding include poultry wing-tips, the ends of poultry legs, and corners of square baking
dishes. Use only small amounts of aluminum foil. Larger amounts can damage your oven.
Turning
Turn foods over midway through the cooking cycle to expose all parts to the microwave
energy. This is especially important with large items such as roasts.
Standing
Foods cooked in the microwave build up internal heat and continue to cook for a
few minutes after the oven stops. Let foods stand to complete the cooking process,
especially foods such as roasts and whole vegetables. Roasts need this time to complete
cooking in the center without overcooking the outer areas. All liquids, such as soup or
hot chocolate, should be shaken or stirred when cooking is complete. Let liquids stand
a moment before serving. When heating baby food, stir well and test the temperature
before serving.
Adding moisture
Microwave energy is attracted to water molecules. Food that is uneven in moisture
content should be covered or allowed to stand so that the heat disperses evenly. Add a
small amount of water to dry food to help it cook.
Venting
After covering a dish with plastic wrap, vent the plastic wrap by turning back one corner
to let excess steam escape.
Cooking Guide for frozen vegetables
Use a suitable glass pyrex bowl with lid. Cook covered for the minimum time – see table.
Continue cooking to get the result you prefer.
Stir twice during cooking and once after cooking. Add salt, herbs or butter after cooking.
Cover during standing time.
Food
Spinach
Broccoli
Peas
Green Beans
Mixed
Vegetables
(Carrots/Peas/
Corn)
Mixed
Vegetables
(Chinese Style)
Serving Size
Power
Time (min.)
150 g
60 %
5-6
Instructions
Add 15 ml (1 tbsp) cold water. Stand for 2-3 minutes.
300 g
60 %
8-9
Instructions
Add 30 ml (2 tbsp) cold water. Stand for 2-3 minutes.
300 g
60 %
7-8
Instructions
Add 15 ml (1 tbsp) cold water. Stand for 2-3 minutes.
300 g
60 %
7½-8½
Instructions
Add 30 ml (2 tbsp) cold water. Stand for 2-3 minutes.
300 g
60 %
7-8
Instructions
Add 15 ml (1 tbsp) cold water. Stand for 2-3 minutes.
300 g
60 %
7½-8½
Instructions
Add 15 ml (1 tbsp) cold water. Stand for 2-3 minutes.
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Cooking Guide for fresh vegetables
Food
Broccoli
Brussels Sprouts
Carrots
Cauliflower
Courgettes
Egg Plants
Serving Size
Power
Food
Leeks
Mushrooms
Time (min.)
250 g
90 %
4½-5
500 g
7-8
Instructions
Prepare even sized florets. Arrange the stems to the centre.
Stand for 3 minutes.
250 g
90 %
6-6½
Onions
Instructions
Add 60-75 ml (4-5 tbsp) water. Stand for 3 minutes.
250 g
90 %
4½-5
Instructions
Cut carrots into even sized slices. Stand for 3 minutes.
250 g
90 %
5-5½
500 g
7½-8½
Instructions
Prepare even sized florets. Cut big florets into halves. Arrange
stems to the centre. Stand for 3 minutes.
250 g
90 %
4-4½
Instructions
Cut courgettes into slices. Add 30 ml (2 tbsp) water or a knob of
butter. Cook until just tender. Stand for 3 minutes.
250 g
90 %
3½-4
Instructions
Cut egg plants into small slices and sprinkle with 1 tbsp lemon
juice. Stand for 3 minutes.
Pepper
Potatoes
Turnip Cabbage
Serving Size
Power
Time (min.)
250 g
90 %
4-4½
Instructions
Cut leeks into thick slices. Stand for 3 minutes.
125 g
90 %
1½-2
250 g
2½-3
Instructions
Prepare small whole or sliced mushrooms. Do not add any
water. Sprinkle with lemon juice. Spice with salt and pepper.
Drain before serving. Stand for 3 minutes.
250 g
90 %
5-5½
Instructions
Cut onions into slices or halves. Add only 15 ml (1 tbsp) water.
Stand for 3 minutes.
250 g
90 %
4½-5
Instructions
Cut pepper into small slices. Stand for 3 minutes.
250 g
90 %
4-5
500 g
7-8
Instructions
Weigh the peeled potatoes and cut them into similar sized
halves or quarters. Stand for 3 minutes.
250 g
90 %
5½-6
Instructions
Cut turnip cabbage into small cubes. Stand for 3 minutes.
05 COOKING GUIDE
Use a suitable glass pyrex bowl with lid. Add 30-45 ml cold water (2-3 tbsp) for every
250 g unless another water quantity is recommended – see table. Cook covered for the
minimum time – see table. Continue cooking to get the result you prefer. Stir once during
and once after cooking. Add salt, herbs or butter after cooking. Cover during a standing
time of 3 minutes.
Hint:
Cut the fresh vegetables into even sized pieces. The smaller they are cut,
the quicker they will cook.
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REHEATING
Cooking Guide for rice and pasta
Rice:
Pasta:
Use a large glass pyrex bowl with lid – rice doubles in volume during
cooking. Cook covered.
After the cooking time is over, stir before standing time and salt or add
herbs and butter.
Remark: the rice may not have absorbed all water after the cooking time
is finished.
Use a large glass pyrex bowl. Add boiling water, a pinch of salt and stir
well. Cook uncovered.
Stir occasionally during and after cooking. Cover during standing time
and drain thoroughly afterwards.
Food
White Rice
(Parboiled)
Brown Rice
(Parboiled)
Mixed Rice
(Rice + Wild Rice)
Mixed Corn
(Rice + Grain)
Pasta
Serving Size
Power
Time (min.)
250 g
90 %
15-16
375 g
17½-18½
Instructions
Add 500 ml cold water. (250 g), Add 750 ml cold water. (375 g)
Stand for 5 minutes.
250 g
90 %
20-21
375 g
22-23
Instructions
Add 500 ml cold water. (250 g), Add 750 ml cold water. (375 g)
Stand for 5 minutes.
250 g
90 %
16-17
Instructions
Add 500 ml cold water. Stand for 5 minutes.
250 g
90 %
17-18
Instructions
Add 400 ml cold water. Stand for 5 minutes.
250 g
90 %
10-11
Instructions
Add 1000 ml hot water. Stand for 5 minutes.
Your microwave oven will reheat food in a fraction of the time that conventional ovens
hobs normally take.
Use the power levels and reheating times in the following chart as a guide. The times in
the chart consider liquids with a room temperature of about +18 to +20 °C or a chilled
food with a temperature of about +5 to +7 °C.
Arranging and covering
Avoid reheating large items such as joint of meat – they tend to overcook and dry out
before the centre is piping hot. Reheating small pieces will be more successful.
Power levels and stirring
Some foods can be reheated using 90 % power while others should be reheated using
60 %, 50 %, or even 30 %.
Check the tables for guidance. In general, it is better to reheat food using a lower power
level, if the food is delicate, in large quantities, or if it is likely to heat up very quickly
(mince pies, for example).
Stir well or turn food over during reheating for best results. When possible, stir again
before serving.
Take particular care when heating liquids and baby foods. To prevent eruptive boiling
of liquids and possible scalding , stir before, during and after heating. Keep them in the
microwave oven during standing time. We recommend putting a plastic spoon or glass
stick into the liquids. Avoid overheating (and therefore spoiling) the food.
It is preferable to underestimate cooking time and add extra heating time, if necessary.
Heating and standing times
When reheating food for the first time, it is helpful to make a note of the time taken – for
future reference.
Always make sure that the reheated food is piping hot throughout.
Allow food to stand for a short time after reheating - to let the temperature even out.
The recommended standing time after reheating is 2-4 minutes, unless another time is
recommended in the chart.
Take particular care when heating liquids and baby food. See also the chapter with the
safety precautions.
REHEATING LIQUIDS
Always allow a standing time of at least 20 seconds after the oven has been switched off
to allow the temperature to even out. Stir during heating, if necessary, and ALWAYS stir
after heating. To prevent eruptive boiling and possible scalding, you should put a spoon
or glass stick into the beverages and stir before, during and after heating.
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REHEATING BABY FOOD
BABY FOOD:
Empty into a deep ceramic plate. Cover with plastic lid. Stir well after reheating! Let stand
for 2-3 minutes before serving. Stir again and check the temperature. Recommended
serving temperature: between 30-40 °C.
Stew (Chilled)
Pasta with
Sauce (Chilled)
REMARK:
Baby food particularly needs to be checked carefully before serving to prevent burns.
Use the power levels and times in the next table as a guide lines for reheating.
Reheating Liquids and Food
Filled Pasta with
Sauce (Chilled)
Use the power levels and times in this table as a guide lines for reheating.
Food
Drinks (Coffee,
Tea and Water)
Soup (Chilled)
Serving Size
Power
Time (min.)
150 ml (1 cup)
90 %
1-1½
300 ml (2 cups)
2-2½
450 ml (3 cups)
3-3½
600 ml (4 cups)
3½-4
Instructions
Pour into cups and reheat uncovered:
1 cup in the centre, 2 cups opposite of each other, 3 cups in
a circle. Keep in microwave oven during standing time and stir
well. Stand for 1-2 minutes.
250 g
90 %
2½-3
350 g
3-3½
450 g
3½-4
550 g
4½-5
Instructions
Pour into a deep ceramic plate or deep ceramic bowl.
Cover with plastic lid. Stir well after reheating. Stir again before
serving. Stand for 2-3 minutes.
Plated Meal
(Chilled)
Cheese Fondue
Ready-To-Serve
(Chilled)
Serving Size
Power
Time (min.)
350 g
60 %
4½-5½
Instructions
Put stew in a deep ceramic plate. Cover with plastic lid.
Stir occasionally during reheating and again before standing and
serving. Stand for 2-3 minutes.
350 g
60 %
3½-4½
Instructions
Put pasta (e.g. spaghetti or egg noodles) on a flat ceramic plate.
Cover with microwave cling film. Stir before serving.
Stand for 3 minutes.
350 g
60 %
4-5
Instructions
Put filled pasta (e.g. ravioli, tortellini) in a deep ceramic plate.
Cover with plastic lid. Stir occasionally during reheating and
again before standing and serving. Stand for 3 minutes.
350 g
60 %
4½-5½
450 g
5½-6½
Instructions
Plate a meal of 2-3 chilled components on a ceramic dish.
Cover with microwave cling-film. Stand for 3 minutes.
400 g
60 %
6-7
Instructions
Put the ready-to-serve cheese fondue in a suitable sized glass
pyrex bowl with lid. Stir occasionally during and after reheating.
Stir well before serving. Stand for 1-2 minutes.
05 COOKING GUIDE
BABY MILK:
Pour milk into a sterilised glass bottle. Reheat uncovered. Never heat a baby’s bottle with
teat on, as the bottle may explode if overheated. Shake well before standing time and
again before serving ! Always carefully check the temperature of baby milk or food before
giving it to the baby. Recommended serving temperature: ca. 37 °C.
Food
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MANUAL DEFROSTING
Reheating Baby Food and Milk
Use the power levels and times in this table as guide lines for reheating.
Food
Baby Food
(Vegetables +
Meat)
Baby Porridge
(Grain + Milk +
Fruit)
Baby Milk
Serving Size
Power
Time
190 g
60 %
30 sec.
Instructions
Empty into ceramic deep plate. Cook covered. Stir after cooking
time. Before serving, stir well and check the temperature
carefully. Stand for 2-3 minutes.
190 g
60 %
20 sec.
Instructions
Empty into ceramic deep plate. Cook covered.
Stir after cooking time. Before serving, stir well and check the
temperature carefully. Stand for 2-3 minutes.
100 ml
30 %
30-40 sec.
200 ml
1 min. to
1 min. 10 sec.
Instructions
Stir or shake well and pour into a sterilised glass bottle.
Place into the centre of turn-table. Cook uncovered.
Shake well and stand for at least 3 minutes.
Before serving, shake well and check the temperature carefully.
Microwaves are an excellent way of defrosting frozen food. Microwaves gently defrost
frozen food in a short period of time. This can be of great advantage, if unexpected
guests suddenly show up.
Frozen poultry must be thoroughly thawed before cooking. Remove any metal ties and
take it out of any wrapping to allow thawed liquid to drain away.
Put the frozen food on a dish without cover. Turn over half way, drain off any liquid and
remove any giblets as soon as possible. Check the food occasionally to make sure that it
does not feel warm.
If smaller and thinner parts of the frozen food start to warm up, they can be shield by
wrapping very small strips of aluminium foil around them during defrosting.
Should poultry start to warm up on the outer surface, stop thawing and allow it to stand
for 20 minutes before continuing. Leave the fish, meat and poultry to stand in order to
complete defrosting. The standing time for complete defrosting will vary depending on
the quantity defrosted. Please refer to the table below.
Hint:
Flat food defrosts better than thick and smaller quantities need less time
than bigger ones. Remember this hint while freezing and defrosting food.
For defrosting of frozen food with a temperature of about -18 to - 20 °C, use the following
table as a guide.
Food
Meat
Minced Meat
Pork Steaks
Serving Size
Power
Time (min.)
250 g
500 g
20 %
6-7
9-12
250 g
20 %
5-7
Instructions
Place the meat on turntable. Shield thinner edges with
aluminium foil. Turn over after half of defrosting time! Stand for
15-30 minutes.
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TIPS AND TRICKS
Food
Poultry
Chicken Pieces
Fish
Fish Fillets
Whole Fish
Fruit
Berries
Power
Time (min.)
500 g (2 pcs)
20 %
14-15
1200 g
20 %
32-34
Instructions
First, put chicken pieces first skin-side down, whole chicken
first breast-side-down on a flat ceramic plate. Shield the
thinner parts like wings and ends with aluminium foil. Turn
over after half of defrosting time! Stand for 15-60 minutes.
200 g
20 %
6-7
400 g
20 %
11-13
Instructions
Put frozen fish in the middle of a flat ceramic plate. Arrange
the thinner parts under the thicker parts. Shield narrow ends
of fillets and tail of whole fish with aluminium foil. Turn over
after half of defrosting time! Stand for 10-25 minutes.
300 g
20 %
6-7
Instructions
Spread fruit on a flat, round glass dish (with a large diameter).
Stand for 5-10 minutes.
Bread
Bread Rolls (Each
ca. 50 g)
2 pcs
4 pcs
20 %
1-1½
2½-3
Toast/Sandwich
250 g
20 %
4-4½
German Bread
(Wheat + Rye Flour)
MELTING CRYSTALLIZED HONEY
Put 20 g crystallized honey into a small deep glass dish.
Heat for 20-30 seconds using 30 %, until honey is melted.
MELTING GELATINE
Lay dry gelatine sheets (10 g) for 5 minutes into cold water.
Put drained gelatine into a small glass pyrex bowl.
Heat for 1 minute using 30 %.
Stir after melting.
COOKING GLAZE/ICING (FOR CAKE AND GATEAUX)
Mix instant glaze (approximately 14 g) with 40 g sugar and 250 ml cold water.
Cook uncovered in a glass pyrex bowl for 3½ to 4½ minutes using 90 %, until glaze/icing
is transparent. Stir twice during cooking.
05 COOKING GUIDE
Whole Chicken
Serving Size
COOKING JAM
Put 600 g fruits (for example mixed berries) in a suitable sized glass pyrex bowl with lid.
Add 300 g preserving sugar and stir well.
Cook covered for 10-12 minutes using 90 %.
Stir several times during cooking. Empty directly into small jam glasses with twist-off lids.
Stand on lid for 5 minutes.
COOKING PUDDING/ CUSTARD
Mix pudding powder with sugar and milk (500 ml) by following the manufacturers
instructions and stir well. Use a suitable sized glass pyrex bowl with lid. Cook covered for
6½ to 7½ minutes using 90 %.
Stir several times well during cooking.
BROWNING ALMOND SLICES
Spread 30 g sliced almonds evenly on a medium sized ceramic plate.
Stir several times during browning for 3½ to 4½ minutes using 60 %.
Let it stand for 2-3 minutes in the oven. Use oven gloves while taking out!
500 g
20 %
7-9
Instructions
Arrange rolls in a circle or bread horizontally on kitchen paper
in the middle of turntable. Turn over after half of defrosting
time! Stand for 5-20 minutes.
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troubleshooting and error code
Operating noise is too loud.
The MWO makes noise during operation. This is normal.
If you hear an abnormal sound continuously, please contact the Samsung Call Center
(1-800-726-7864).
TROUBLESHOOTING
Check these solutions if you have a problem with your microwave:
The display and/or the oven is not working.
Make sure the plug is properly connected to a grounded outlet. If the wall outlet is
controlled by a wall switch, make sure the wall switch is turned on.
Remove the plug from the outlet, wait ten seconds, and plug it in again.
Reset the circuit breaker or replace any blown fuses.
Plug a different appliance into the outlet. If the other appliance doesn’t work, call a
qualified electrician to repair the wall outlet. Plug the oven into a different outlet.
Difficult to replace Charcoal Filter.
Please refer to the instructions for replacing the charcoal filter in the user’s manual.
Turntable rotates improperly.
Make sure you have not put too much food on the turntable.
If the food is too large or too heavy, the turntable may operate improperly.
Smoke and bad smell when initial operating.
It’s a temporary condition by new component heating. Smoke and smell will disappear
completely after 10 minutes operation. To remove smell more quickly, please operate
microwave oven with putting lemon formation or lemon juice in the cabinet.
The display is working, but the power won’t come on.
Make sure the door is closed securely.
Check if any packaging material or anything else is stuck in the door seal.
Check if the door is damaged.
Touch Cancel twice and enter all the cooking instructions again.
If the above guidelines do not enable you to solve the problem, then contact your
local SAMSUNG customer service centre.
Please have the following information read;
The microwave turned off before the set time elapsed.
If there was a power outage, the time indicator will display: 88:88.
If no power outage occurred, remove the plug from the outlet, wait ten seconds, and
plug it in again. Reset the clock and any cooking instructions.
Reset the circuit breaker or replace any blown fuses.
• The model and serial numbers, normally printed on the rear of the oven
• Your warranty details
• A clear description of the problem
Then contact your local dealer or SAMSUNG aftersales service.
Cooks food too slowly.
Make sure the oven has its own 20 amp circuit line. Operating another appliance on the
same circuit can cause a voltage drop. If necessary, move the oven to its own circuit.
Has sparks or arcing.
Remove any metallic utensils, cookware, or metal ties. If using foil, use only narrow strips
and allow at least one inch between the foil and the interior oven walls.
The turntable makes noise or becomes stuck.
Clean the turntable, roller ring and oven floor.
Make sure the turntable and roller ring are positioned correctly.
Causes TV or radio interference.
This is similar to interference caused by other small appliances, such as hair dryers. Move
your microwave (or appliance) away from appliances, such as your TV or radio.
For the power level set to over 70 % of power level, after the first 20 minutes the
power level will automatically adjusted to 70 % of power level to avoid overcooking.
ERROR CODE
“SE” message indicates.
• The “SE” message indicate “Key Short” error happen.
Please check if one or more buttons are pressed for a long time.
Turn off the microwave oven and try setting again.
If it occurs again, call your local SAMSUNG Customer Care Centre.
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WARRANTY AND SERVICE INFORMATION
To help us better serve you, please complete the enclosed registration card and promptly
return it by mail. If the registration card is missing, you can call Samsung Electronics.
SAMSUNG strives to improve its products at all times. Both the design specifications and
these user instructions are thus subject to change without notice.
Model
Colombia, at 018-000112112, or register online
www.samsung.com/co/support
Mexico, at 01-800-SAMSUNG (726-7864), or register online
www.samsung.com/mx/support
When contacting Samsung, please provide the specific model and serial number
information which is usually located on the side or back of the product. Please record
these numbers below, along with the other requested information. Keep this information
in a safe place as a permanent record of your purchase to aid in identification in case of
theft or loss, and a copy of your sales receipt as a proof of purchase if warranty service
is needed.
Model Number
Power source
120 V ~ 60 Hz
Power consumption
Microwave
1600 W
Output power
100 W / 1000 W (IEC-705)
Operating frequency
2450 MHz
Magnetron
OM75P (31)
Cooling method
Cooling fan motor
Dimensions (W x H x D)
Outside
Oven cavity
Serial Number
Date Purchased
Purchased From
Warranty service can only be performed by a Samsung Authorized Service Center. If you
should require warranty service, provide the above information with a copy of your sales
receipt to the Samsung Authorized Service Center.
AME811CST
517 x 297 x 386 mm
357 x 255 x 357 mm
Volume
1.1 cu.ft
Weight
Net
14.5 kg
06 TROUBLESHOOTING & TECHNICAL SPEC
Latin America-Panama, at 800-7267, 800-0101, or register online
www.samsung.com/latin/support (Spanish)
www.samsung.com/latin_en/support (English)
technical specifications
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QUESTIONS OR COMMENTS
COUNTRY
MEXICO
ARGENTINE
CALL
01-800-SAMSUNG(726-7864)
0800-333-3733
URUGUAY
000-405-437-33
PARAGUAY
009-800-542-0001
BRAZIL
CHILE
BOLIVIA
COLOMBIA
COSTA RICA
DOMINICA
ECUADOR
EL SALVADOR
GUATEMALA
HONDURAS
JAMAICA
NICARAGUA
PANAMA
PERU
PUERTO RICO
www.samsung.com/latin/support (Spanish)
www.samsung.com/latin_en/support (English)
0800-124-421 (Demais cidades e regiões)
www.samsung.com/br/support
4004-0000 (Capitais e grandes centros)
800-SAMSUNG(726-7864)
www.samsung.com/cl/support
www.samsung.com/cl/support
800-10-7260
Bogotá 600 12 72
www.samsung.com/co/support
Gratis desde cualquier parte del país 01 8000 112 112 ó
desde su celular #SAM(726)
0-800-507-7267
00-800-1-SAMSUNG (726-7864)
1-800-751-2676
1-800-10-72670
1-800-SAMSUNG (72-6786)
www.samsung.com/latin/support (Spanish)
800-6225
www.samsung.com/latin_en/support (English)
1-800-299-0013
1-800-299-0033
800-27919267
800-2791-9111
1-800-234-7267
www.samsung.com/latin/support
1-800-SAMSUNG (726-7864)
001-800-5077267
www.samsung.com/latin/support (Spanish)
www.samsung.com/latin_en/support (English)
800-7267
800-0101
0-800-777-08
www.samsung.com/pe/support
Desde celulares por favor llamar al número 336 8686
1-800-682-3180
TRINIDAD & TOBAGO 1-800-SAMSUNG(726-7864)
VENEZUELA
OR VISIT US ONLINE AT
www.samsung.com/mx/support
www.samsung.com/ar/support
0-800-SAMSUNG (726-7864)
www.samsung.com/latin/support (Spanish)
www.samsung.com/latin_en/support (English)
www.samsung.com/ve/support
DE68-04275A-01
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