Download Sears 721.60483000 Specifications
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® MICROWAVE OVEN Use and Care Guide HORNO DE MICROONDAS Manual de Uso y Cuidado Models/Modelos 721.60483000 Sears, Roebuckand Co., Hoffman Estates, IL 60179 U.S.A. P/NO.: 3828W5A1775 www.sears.com WARRANTY ......................................................... SAFETY ............................................................ 2 Sensor Cook Chart ........................................... 11 3-4 Sensor Reheat .................................................. 12 Precautions To Avoid Possible Exposure To Excessive Microwave Energy ........................ 3 Sensor Popcorn ................................................ 12 Sensor Reheat Chart ........................................ 12 Grounding Instructions ........................................ 3 Quick On ........................................................... 12 Important Safety Instructions .............................. 4 UNDERSTANDING YOUR Quick Touch Cook ............................................. 13 MICROWAVE OVEN ......................................... 5-8 Add 30 Sec ....................................................... 13 Specifications ...................................................... Installation ........................................................... 5 5 User Choice ...................................................... 14 Built-in Kit............................................................ 5 Quick Defrost .................................................... 15 Parts And Accessories ........................................ 6 Express Defrost ................................................ 15 Control Panel ...................................................... 6 Cookware Guide ................................................. 7 Express Defrost Chart ...................................... 16 More/Less ......................................................... 16 Tips For Microwave Cooking .............................. 8 Cleaning .............................................................. 8 USING YOUR MICROWAVE OVEN ............... 9-15 Quick Touch Cook Chart ................................... 13 User Choice Function Chart ............................. 14 Timed Cooking .................................................. 16 Multi-Stage Cooking ......................................... 17 Microwave Power Levels .................................. 17 Time Of Day ........................................................ Timer ................................................................... 9 9 Cooking Tips ................................................ 18-19 TROUBLESHOOTING .................................. 20-21 Child Lock ........................................................... 9 Questions And Answers .............................. 20-21 Quick Sensor Operation Instruction .................. 10 Sensor Cook ..................................................... 10 Before Calling For Service ................................ 22 FULL ONE-YEAR WARRANTY MICROWAVE OVEN ON For one year from the date of purchase, if this Kenmore microwave oven fails due to a defect in material or workmanship, free of charge. Sears will repair it FULL FIVE-YEAR WARRANTY THE MAGNETRON ON For five years from the date of purchase, if the magnetron in this Kenmore microwave oven fails due to a defect in material or workmanship, Sears will repair it free of charge. WARRANTY SERVICE IS AVAILABLE BY SIMPLY CONTACTING THE NEAREST SEARS STORE OR SERVICE CENTER IN THE UNITED STATES. This warranty applies only while this product is in use in the United States. This warranty gives you specific legal rights, and you may also have other rights which vary from state to state. Sears, Roebuck and Co., D/817WA, Hoffman Estates, IL. 60179 U.S.A. PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY ... • Do not attempt to operate this oven with the door open, since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlock. • Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the: - door (bent) - hinges and latches (broken or loosened) - door seals and sealing surfaces. • Do not place any object between the oven front face and the door, or allow soil or cleaner residue to accumulate on sealing surfaces. • The oven should not be adjusted or repaired by anyone except properly qualified service personnel. GROUNDING This appliance by providing must be grounded! an escape wire with a grounding If an electrical wire for the electric INSTRUCTIONS short current. circuit occurs, This appliance grounding is equipped reduces the risk of electric with a cord having shock a grounding plug. Put the plug into an outlet that is properly installed and grounded. WARNING If you use the grounding Ask a qualified Department electrician plug This appliance entangled in the cord. you are careful. risk electric shock. the grounding whether has a short power the risk of anyone's you or the Sears Service if you do not understand instructions or if you wonder properly grounded. reduce improperly, the appliance supply tripping is cord to over or becoming You may use an extension cord if Three-Pronged If you use an extension • The extension the appliance. • The marked cord, be sure cord has the same electrical rating equal to or greater the appliance. of the extension than the electrical rating as This oven cord shall be rating of cord is a grounding-type • The extension cord does not drape countertop or tabletop, by children or tripped • The electrical draws 13 amperes Plug • The extension crushed NOTE: (Grounding) that: at on 120 Volts, 60 Hz. where it can be pulled over accidentally. cord is dry and not pinched in any way. 3-wire cord. over a or on IMPORTANT SAFETY INSTRUCTIONS The safety instructions below will tell you how to use your oven to avoid harm to yourself or damage to your oven. WARNING - To reduce the risk of burns, microwave 1. Read all the instructions oven. 2. Do not allow close children electric before using to use this found oven without safety switches to make sure the power when the door is open. switches built-in is off d) Keep 12. To avoid b) Do not use oven. cause overcook recycled paper c) Do not overcook potatoes. could cause a fire. foods. combustible It can cause products in your that can away from heated improperly cooking or plug surfaces. only some by foods: b) Do not heat small-necked containers, such Overcooking items a c) Do not deep-fat fry in your d) Do not attempt home microwave oven. (bread, e) Do not use wire twist-ties in the oven. Be sure to remove them before placing the item in the oven. f) Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or food in the cavity when not in use. start: the oven door b) Turn the oven off. closed. c) Disconnect the power cord power at the fuse or circuit or shut breaker off the panel. 9. Do not use this oven for commercial purposes. This microwave is made for household use only. 10. Install or locate this appliance in accordance the provided installation instructions. oven. in your with with 13. Keep the glass tray and the turntable roller rest in the oven when you are cooking. 14. Do not use the oven outdoors. Do not store the oven outdoors. water. 15. Do not cover Do not use this product or block any openings 16. Do not run the microwave 17. Do not let the cord hang or counter. near in the oven. oven empty. over the edge of a table 18. Do not heat glass turntable - Do not cook bacon a) Keep microwave canning e) Do not heat whole eggs in the shell, water oil or fat, and sealed containers or closed glass jars. These items may explode. cookies, etc.) in the oven, because if lightning strikes the power lines, it may cause the oven to turn ON. 8. If a fire should cord cord as syrup bottles. They can contain particles arcing or may ignite. d) Do not store the the electrical a) Do not heat any types of baby bottles or baby food. Uneven heating may occur and possibly cause personal injury. hazard: a) Do not severely fire in the oven. to excessive shock: e) This appliance should be serviced qualified service personnel. 6. If your oven is dropped or damaged, have it thoroughly checked by a qualified service technician before using it again. a fire electric c) Do not immerse in water. cleaning the door and the surfaces that the door, use only mild, nonabrasive or detergents and a sponge or soft cloth. 7. To avoid or exposure b) Do not operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped. on page 3. 4. Do not tamper with the built - in safety on the oven door! The oven has several 5. When touch soaps injury to persons, a) This appliance must be grounded! Connect it only to a properly grounded outlet. (See the Grounding instructions on page 3.) 3. Read and follow the specific PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE ENERGY fire, 11. To avoid your supervision! MICROWAVE shock, energy: directly excessively. on the glass turntable. - Do not allow the grey film on special microwave cooking packages to touch the glass turntable. Put the package on a microwave-safe dish. - Keep a browning dish at least ¾s inch above the glass turntable. If you use the browning dish incorrectly, you could break the glass turntable. 19. Be careful not to chip or scratch the edges of the turntable. Chips or scratches may cause the turntable to break during use. SAVE THESE INSTRUCTIONS! SPECIFICATIONS Power Supply Rated Power Microwave Rated Consumption Output Current Overall Oven 120 VAC, Capacity (WxHxD) Dimensions of Oven *IEC 705 RATING Specifications 1,500 W "1,100 W 13.0 A Dimensions Cavity 60 Hz 237/8- x 139/16-x (WxHxD) 1913/16" 17W32" x 107/8" x 1821/32" Cavity 2.1 Cu. Ft. STANDARD subject to change without prior notice. INSTALLATION 1. Remove packing your Kenmore materials from microwave 2. Place the oven on a level surface least 4 inches rear sides of space for proper 4. Place the turntable oven and all the shipping carton. that provides at at the left, right, top, and ventilation. 3. You should install your microwave oven over the Kenmore Electric ovens listed in the "Built-in kit" roller rest in the circle oven floor and then place the glass top of the turntable roller rest. NOTE: Never place upside down. Blocking openings the glass can damage turntable the inlet and/or on the turntable in the oven outlet the oven. section. Buint-in Countertop BUILT-IN KIT You can build in your microwave This kit is available through SIZE COLOR 30" STAINLESS oven by using one of the following trim kits. 1-800-4-MY-HOME. KIT MODEL 63003 NO. FOR INSTALLATION 41785, 41789, OVER 41085, OVEN 41086, on the MODEL 41089 PARTS AND ACCESSORIES See-Through Door Easy-Clean Oven Cavity Your oven comes with the following 1 Use and Care Guide 1 1 Glass Turntable Turntable Roller Glass accessories: Turntable Rest Oven Control Panel Turntable Roller Rest Safety Interlock System CONTROL PANEL 1. DISPLAY. The Display includes a clock and indicators that tell you time of day, cooking time settings, and cooking functions selected. 2. SENSOR COOK. This pad allows you to cook most of your favorite foods without having to select cooking times and power levels. 3. SENSOR REHEAT, This pad allows you to reheat precooked room-temperature or refrigerated foods without selecting cooking times and power levels. 4. QUICK TOUCH COOK. Touch this pad to select programming food items. 5. QUICK ON. Touch this pad to cook at 100% for 1 to 9 minutes. ® 6. TIMER. Touch this pad to use your microwave kitchen timer. ............. j _ _EC -- cook power oven as a 7. USER CHOICE. Touch this pad to change the oven's default settings for sound, clock, scroll speed, Lbs/Kg and demo choice. 8. MORE/LESS. Touch this pad to adjust cook food for a longer or shorter time. 9. QUICK DEFROST. This pad provides you with the quick defrosting method for 1.0 pounds frozen foods. 10. EXPRESS DEFROST. This pad is an accurate defrosting method for frozen meat, poultry and fish up to 6.0 Ibs or 4.0 kgs. 11. TIME. Touch this pad to set a cooking --Q 12. STOP/CLEAR. entries. 13. SENSOR POPCORN. commercially time. Touch this pad to stop the oven or clear packaged This pad lets you pop microwave popcorn. 14. ADD 30 SEC. Touch this pad to cook at 100% cook power for 30 seconds to 99 minutes, 59seconds. 15. TIME OF DAY. Touch this pad to enter the time of day. 16. NUMBER PADS. Touch Number Pads to enter cooking time, power level, quantities, 17. POWER. or weights. Touch this pad to set a cooking power. 18. START. Touch this pad to start all entries (except the QUICK TOUCH and QUICK ON functions which start automatically) and to turn Child Lock on or off. COOKWARE GUIDE Most heat-resistant, non-metallic before these using, follow cookware is safe for use in your 1. Place the empty cookware in the microwave 2. Measure 1 cup of water in a glass measuring 3. Microwave on 100% microwave oven. power for 1 minute. oven. cup and place If the dish is warm, it in the oven beside it should not • Glass treated includes plates, without dishes, bread liquid measuring metallic trim. heat dishes, cups, pie plates, casseroles, cake and bowls Utensil • Metal shields produces food from uneven thermometers, microwave cooking. plastic wrap as a cover, make wrap wherever plastic and secure the dish. it by pressing • Vent by turning This will allow • Use plastic containers, cooking. plastic the wrap touches wrap loosely back excess dishes, and plastic Use these may soften the wrap to the sides steam cups, of the plastic with of wrap. to escape. semi-rigid arcing, which is a or foil trays. utensils care the for short because heat Centura can cause Arcing can damage time Tableware TM • The Coming Company recommends that you do not use Centura tableware and some Corelle closed-handle TM cups for microwave cooking. Aluminum Foil • Avoid sheets large they hinder freezer bags only from the food. over the top of the dish one corner and skewers, sure that the dish is deep enough so the plastic wrap does not touch the food. As the food heats, it may melt the plastic energy metal Metal Decoration • Do not use metal-trimmed or metal-banded dinnerware, casserole dishes, etc. Plastic using cooking. Avoid discharge of electric current. your microwave oven. • Bowls, cups, serving plates, and platters without metallic trim can be used in your oven. • Place Metal • Metal China • When the cookware. DO NOT USE Glass for use in high-intensity utility to test cookware be used for microwave USE Ovenproof However, steps: • Use small of aluminum cooking pieces foil because and may cause of foil to shield arcing. poultry legs and wings. the of the food. • Keep all aluminum foil at least and door of the oven. 1 inch from the walls Paper • Microwave-safe napkins, design paper and paper towels, plates paper, paper trim or can be used in your oven. • Refer to the manufacturer's paper waxed with no metallic product label in the microwave for use of any oven. Wood • Wooden bowls, boards, may split or crack microwave oven. when and baskets you use them will dry out and in the Tightly Closed Containers • Tightly closed cookware can explode. Be sure to leave an opening for steam to escape from covered cookware. Brown Paper • Avoid using brown paper bags. They absorb heat and could burn. Metal Twist Ties • Always remove metal twist ties as they can become hot and cause a fire. TIPS FOR MICROWAVE COOKING BROWNING ARRANGEMENT Meat and poultry with high fat content that are cooked for 10 or 15 minutes or longer will brown lightly. Foods Do not stack food. Arrange in a single layer in the dish for more even cooking. Because dense foods cook cooked more a shorter time can be brushed agent, such as Worcestershire barbecue sauce. with sauce, a browning soy sauce, or slowly, TESTING COVERING A cover traps cook more quickly. and causes the food to Use a lid or microwave-safe wrap with one corner folded back need thicker toward FOR Because heat and steam place and vegetables portions cook quickly to test frequently in a microwave STANDING TIME you remove it from the oven. prevent in the oven and help food during standing foods they are slightly splattering warming bread items, use waxed paper, napkins, or paper towels. To absorb moisture, wrap sandwiches and fatty foods towels. extra in paper often needs when to stand from 2 to 15 minutes Usually, time to retain during standing after you need to cover heat. Remove undercooked most and they will finish cooking during standing time. The internal temperature of food will rise about SPACING Arrange oven, you plastic to vent the excess Food the food from fish, for doneness. can become hot Waxed paper will heat. When poultry, of the dish. DONENESS foods steam. Lids on glass casseroles during cooking. Handle carefully. retain of meat, the outside 10 °F time. SHIELDING individual foods, such as baked potatoes, To prevent and at least more evenly. es from overcooking, you may need to shield them with small strips of aluminum foil to block cupcakes, and hors d'oeuvres in a circle 1 inch apart. This will help the food cook some microwaves. portions of rectangular You can also cover STIRRING wing tips with foil to keep them Stirring blends flavors and redistributes the heat in foods. Always stir from the outside toward the center of the dish. Food at the outside of the dish heats first. Always keep foil to prevent arcing. at least or square poultry dish- the legs and from overcooking. I inch from oven walls of foods before PIERCING TURNING Large Pierce foods, such as roasts and whole be turned so that the top and bottom turn over chicken pieces and chops. poultry, cook should evenly. Also the shell, skin, or membrane cooking to prevent them from bursting. Foods that require piercing include yolks and whites of eggs, hot dogs, clams, oysters, and whole vegetables, such as potatoes and squash. CLEANING Wipe the oven inside and outside with a soft cloth and a mild detergent solution. Then rinse and wipe dry. This should be done weekly or more often, if needed. Never use cleaning powders or rough pads. Excessive oil splatters on the inside top will be difficult to remove if left for many days. Wipe splatters with a wet paper towel, especially after cooking chicken or bacon. • The turntable may be cleaned at the sink. Be careful not to chip or scratch the edges as this may cause the turntable SPECIAL The turntable They should PARTS and turntable with a mild detergent clean, cleaning roller rest are removable. in warm and a soft cloth. steel wool, or rough be cleaned regularly. buildup. rough Wipe often dry. Never with a mild detergent; use cleaning powders then or pads. (not hot) water Once rinse well and dry with a soft cloth. powders, use. CARE rinse and wipe be hand-washed during roller rest should For best performance and safety, the inner door panel and the oven front frame should be free of food or grease REMOVABLE to break • The turntable they are Never pads. use After cleaning the control to clear any entries accidentally while panel, that might cleaning touch STOP/CLEAR have been the panel. entered CHILD LOCK TIME OF DAY Example: To set the clock Touch: You can use this safety for 11:11. Display Shows: you do not want to and when them use the oven when you are the oven. To set CHILD once. to lock the control cannot cleaning 1. feature panel so that children LOCK: Touch: Display Shows: .... 17"tCI_ITCO once. I_I I LI I I LI\ I-IIZ n-i 3. four times. 4. S to start the clock. //: TIITtC 1. once. i Touch and hold until LOCKED appears in the display. / / To cancel CHILD LOCK: Touch: NOTE: This is a 24 hour clock. You can switch between TIME OF DAY before AM and PM by touching starting the clock. TIMER Your microwave timer. oven can be used as a kitchen You can set up to 99 minutes, Example: 1. 99 seconds. To set 3 minutes. Touch: Display once. Shows: c,,,,-co,-,,-,c,,, _III_.I\ IIII_ III IT)IN ,,,, l-iNn-_,,,, 5EL- 2. 3 : UU F_ F_ III -TOT ,_,_,_;_ 5,Rk, TI'_I 3. Time of day. I II IL START_ to start the ....... timer. Time counting down. Display Touch and hold 4 seconds until LOCKED disappears from the display. Shows: Time of day. SENSOR QUICK SENSOR OPERATION INSTRUCTION Sensor to make touch cooking provides microwaving exciting easier. Your SENSOR new features favorite new microwave times oven will guide you, step by step, whether simply to reheat food. Sensor menu with all the popular food choices, helps you to reheat been pre-programmed food items. perfectly because COOK COOK foods allows without and power determines levels. required item. This feature you to cook having most of your to select This oven cooking times has 10 food cooking automatically for each food categories. it has Example: and can tell how long to reheat To cook frozen Touch: entree. Display Shows: Categories: Sensor Cook Sensor Reheat Menu Sensor Popcorn For most Sensor with specific Touch Cooking food examples 1. programs, and cooking 4. Opening using Sensor Touch, container by detecting before should sensor be plugged tZFT ITtfZKII I II-I I_.# I F'I I_1 TI-I I !--# I--I the STOP/CLEAR will abort make O "L_-IC II1,,1i"1 i"11-11"10 3. the once. COm ?0,1 o,Frocc I I\_.l&l..ll I-III1\!-_. sure the exterior and the interior in at least IlI"IC will sound. of the The oven will reheat oven are dry, to assure the best results. 6. Room temperature should not exceed 95°F. 7. Oven --fZI _-L.LL.L I "_ a ou,,-,_ oLn. ,,_,,_,uu,_ two beeps the door or touching of the reheating a chart instructions closed. is detected, pad before the vapor is detected process. The oven will stop. 5. Before Time of day. -CC I-I"11"1 _11_,11- -5cc cuu1_.,o build-up of vapor. 2. Make sur the door remains the vapor once. 2. _iiiiiiiiiiiiiiiii_once. is provided in the next new pages. 1. The Sensor Touch system works 3. Once ;::, system. 5 minutes the cooking. 10 food automatically by sensor SENSOR Touch COOK CHART SENSOR, CODE 1 then the number of the category. CATEGORY AMOUNT DIRECTION Potato Pierce each potato with a fork and place on the oven tray around the edge, at least one inch apart. 1 - 4 medium approx. 10 oz. each Fresh Prepare as desired, wash, and leave residual the vegetables. Place in an appropriately-sized 1 - 4 cups Vegetable microwave Frozen Remove Vegetable water. container, from Frozen Entree Rice package, Place container, cover with plastic rinse off frost under in an appropriately-sized cover with plastic wrap water on and vent. running 1 - 4 cups microwave wrap and vent. 10 - 21 oz Remove from outer display package. Slit cover. If not in microwave safe container, place on plate, cover with plastic wrap Place rice and twice vegetable and vent. stock) as mich in a 2-quart liquid (water or chicken microwavable dish. with plastic wrap. When cooking is complete, minutes standing time. Stir for fluffier rice. or 1/2 Cover allow - 2 cups Use medium or long grain rice. Cook instant rice 10 according to directions the package. Casserole Assemble the ingredients casserole. Cover After cooking time. When is complete, using Rice and cook Ground Meat Crumble tainer per the recipe with plastic allow 10 minutes rice in a casserole on RICE recipe, See pages 20 - 21 for standing use Minute TM recipes. setting. into an appropriately and push gently 1 - 4 cups in a 1-2 quart wrap and vent. sized to the sides, microwavable con- leaving in the a void 1/4 - 2 pounds center. Season and cover with plastic wrap. Vent cover for well-done meat, cover dish for medium cooked, as in meat to be used in another dish and cooked further. Fish, Seafood Place the food around Scrambled Break Eggs role. Cover with plastic wrap, vented. When complete, remove from oven, stir, and allow eggs into a 4-cup standing Frozen Pizza If you open the sides of an appropriate 1/4 - 2 pounds microwave container. Season and add 1/4-1/2 cup liquid (wine, water, salsa, etc.) Cover with plastic wrap, vented. measuring cup or 1-quart casse- cooking is 1-2 minutes time. cooking tray). on wire rack so crust STOP during See page 20 - 21 for recipes. Follow package directions. Use only frozen pizza made for microwave use (the kind that comes with a succeptor the door or press 2-5ea After cooking, remove from oven and place will crisp further. sensing, the process 11 will be canceled. 1 - 2 slices on SENSOR REHEAT This feature allows temperature or refrigerated cooking times categories See follow SENSOR you to reheat and power foods levels. precooked without Example : To reheat Cate- room- Code has 3 Place foods casserole. Dinner plate Display Shows: 2. [ _ once. to be heated Approx. 1/2-1 plate or similar dish. Cover Place foods 2 1. on dinner Amount with plastic pound wrap. casserole. Touch: Direction gory selecting This feature : dinner plate, soup/sauce, chart for more information. REHEAT CHART Soup/ Sauce Time of day. _:, once. Casse- 3 role to be heated in an appropriately sized microwave container. Cover with plastic Cover dish containing the casserole 1-4 cups wrap. with plastic 1-4 cups wrap. QUICK ON 3. F --CO_/c,c C C clq55c,\ once. This time-saving power The oven will reheat food automatically cook by sensor system. feature lets you cook for up to 9 minutes. To cook for SENSOR packaged POPCORN microwave 1. use one fresh bag of popcorn. Place of prepackaged microwave popcorn bag on the center Example: To cook once. TI-II II,,-,L,L;_, I I Shows: ,L,T")-_'_ 2. ;i}_ once. of turntable. Time counting Display Shows: 3. 1. _iii'i'iiii iiiii/i;_' once. once. The oven will cook _u,c bN popcorn. Touch: 2. i_,_N; Display lets you pop commercially popcorn(1.75~3.5 oz). For best results, only the 8 minutes. Touch: POPCORN at 100% you select time, the oven will start automatically. Example: SENSOR Once food Time of day. ono,-no,,, I LII LLII\II automatically by sensor system. 12 Beeps sound at the end. down. QUICK TOUCH COOK Use this function to cook ADD 30 SEC food without entering cook time or power. Refer to the "Quick Cook Chart" below for more information. Example: To cook 4 Slices Touch: a A time-saving pad, this simplified control lets you quickly set and start microwave cooking without the need to touch START. Touch of bacon. Example: Display Shows: To set ADD 30 SEC Touch: cooking Display 2 minutes. Shows: .... QUICK 1. T_ _0()K once. 51_fZI tZf-T I-_-II -CC ITtfZI_II I I I II-I ILl I I -I='II='I 1. 7"1-1 C. I !-# !_1 once. Time of day. _II_IC - -5cc cuu1_,,o I--I llBC O "L_"IC lll,,In nl'=ll=_O ou,,-,= a=n, ,,_,,_,uu,_ 2. 2. ,,_iiii,i,iiitiji,ii:;,i_;, once. "1 i EC _. 4 times I--I-I1_1 T_-el II- ,uu_,_! c-I T_-e I/,.I -I I_C5 5.,.c5 Time counting 3. "_ii':iiiii4i!i _' once. 3. Beeps Time counting down. sound at the end. down after _1 -_.l_.c -i I_-C-_ scroll in the display NOTE: If you touch ADD 30 SEC, it will add 30 seconds up to 3 minutes 30 seconds; after 3 minutes 30 seconds, every touch will add 1 minute up to 99 min 59 seconds. QUICK TOUCH COOK CHART • First, touch CODE QUICK TOUCH COOK pad, then select food AMOUNT DIRECTION CATEGORY Bacon and amount. Place bacon strips on microwave (Use diner plate lined with paper Frozen Roll/Muffin Remove Fresh Roll/Muffin Remove Beverage Remove from (if muffins quantity.) display package and place are over 3 oz. each, from (if muffins quantity.) display package display package on plate. count as two when and place are over 3 oz. each, from bacon rack for best results. towels if rack is not available). and place 1 to 6 pieces entering (2-3 ounces entering (2-3 ounces on plate. count as two when 2 to 6 slices each) 1 to 6 pieces on plate. each) 1 to 2 cups (Be careful! The beverage will be very hot! Sometimes liquids heated in cylindrical containers will splash out when the cup is moved.) Chicken Pieces Hot Cereal Place the chicken pieces microwaveable container, Prepare as directed in an appropriately cover with plastic on packaged Stir and allow standing time before Use only instant hot cereal. If you open the door or press STOP/CLEAR during cooking, 13 sized wrap, and vent. and cook. eating. the process will be canceled. 0.5 to 2 Ibs. 1 to 6 servings USER CHOICE USER CHOICE provides five modes which make using your microwave SOUND ON/OFF, CLOCK ON/OFF, SCROLL SPEED, LBS/KG, DEMO Example: To turn off Sound Touch: Example: of beeper Display oven quite handy. ON/OFF CHOICE. To select You can select Kg unit: Touch: Shows: Display Shows: _To_ 1. 2. _ once. Time once. Five modes the display. CHOIC_ " v once. -I-II ll,,In 51-11-11 ILl E I-ICe !-II I 4. i[2,' of day. once. 1. shows l=il,,l 1-111 TI-II in 2. iiii i,iii/ii!i once. /J_ER _OI#E ' 3. TI-II II- i_'_I l I ' 1-11-11- Time of day. once. Five modes the display. once. 1-8_J "_- i"r"_JIF , 1-,1-,1-hI , II-'1_1 -I cnJl,,m 4. m¢_C 1-11 I _i, once. /-_L_ Time of day. NOTE: To turn beep sound back on, 1-3 then touch number 1. USER CHOICE NUMBER OPTION SOUND CLOCK Time of day. repeat steps FUNCTION in III -I I_L_TI-_J , uu1-}£1-- 11-#1-11-1"_ C _I1-#1-11ILl shows NOTE: To select LBS, repeat number 1 steps 1-3 then touch CHART NUMBER RESULT Sound On Sound Off ON / OFF ON / OFF Clock On ..................................................................................................................................... Clock Off Slow speed SCROLL SPEED Normal speed Fast speed Lbs LBS / KG .................................................................................................................................... Kg Demo DEMO NOTE: When LBS, the power Demo ON/OFF cord is first plugged On .................................................................................................................................... Demo Off in, the default Off. 14 settings are Sound On, Clock On, Normal Speed, QUICK DEFROST Three QUICK DEFROST sequences are present Example: in the oven. The QUICK DEFROST feature provides you with the quick defrosting method for 1.0 pound frozen foods. defrosting The oven automatically by touching the number's Beef), 2 (Chicken pieces) touching the QUICK Example: 1.2 kg of ground Touch: Display sets the time for each food. You can select egory To defrost the cat- once = key 1 (Ground and 3 (fish fillets) lib ground ILl I I,.II,.IL_ I Pb,_,_ fPS' i_ii'"-' LILIL_'_C_ CT "_/IF I1"1 C TiilIF I "7, _,,E,'_,LhJP_,..,.,Lh __ after t,I -- beef. 2. Touch: Shows: 0,',,,.,,',flERT"ii"- " I%LILII ill DEFROST. To defrost beef. Display once Cl,,Cl\ O,ITCO,_,,'EIJ1, ,I-I,,IT Shows: i!STOPiiii_ .... 1. '_ii:;i' ii:_ once Time of day. 3. and to enter the weight 2. _EF_bsr'once 50ill II_ln I\LtLtl ILl QCCC F_tl_l_l- Till III LtLtLI_ 3, once I Time II I _. T counting 1-01-1111_,ln __)l\klkll ILl QCCC ktl=._.l Tiil IF down I after scroll Three defrost The defrost ing method show sequences you which the food are preset defrost in the oven. is recommended With the Auto Defrost for fea- required item according For added includes defrosting to the weight convenience, a built-in beep times for each food you enter. the Auto mechanism Defrost 3 STEAKS *Available weight the oven. roasting rack to catch drippings. • Food should still be somewhat icy in the center removed from the oven. that reminds you to check, turn over, separate, or rearrange. Three different defrosting levels are provided. 1 GROUND 2 POULTRY iitesta,, iiiiTimecountingdow iik • For best results, shape your ground meat into the form of a doughnut before freezing. When defrosting, scrape off thawed meat when the beep sounds and continue defrosting. • Place foods in a shallow container or on a microwave ture, the oven automatically sets the defrosting time and power levels for you. The oven automatically determines OT poultry from its original closed paper or plastic package (wrapper). Otherwise, the wrap will hold steam and juice close to the foods, which can cause the outer surface of the foods to cook. you with the best defrostThe cooking guide will sequence you are defrosting. -T When you touch the START pad, the display changes to defrost time count down. The oven will beep twice during the DEFROST cycle. At each beep, open the door and turn, separate, or rearrange the food. Remove any portions that have thawed. Return frozen portions to the oven and touch START to resume the defrost cycle. • For best results, remove fish, shellfish, meat, and DEFROST feature provides for frozen foods. ll-- J_,L,_i___lR_\ l NOTE: in the display EXPRESS TI-Il I I I I- III- / I_1 I1_.1- ,_H,,__E; ,P;,_,_E5 ,_'-" '_,_,,_,,_7_' E 4.:i F,5,_ F_,_,_,_ ,5 ILtLtL_ _q -I 1. E _-_L_ • Food should still be somewhat removed from the oven. MEAT / CHOPS is 0.1 ~6.0 Ibs. 15 icy in the center when when EXPRESS DEFROST Category CHART TIMED COOKING Food to be Defrosted GROUND MEAT Ground beef, Round steak, Cubes for stew, Tenderloin steak, Pot roast, Rib roast, Rump roast, Chuck roast, Hamburger patty Lamb level settings in addition Refer to the "Microwave Chops Pork Chops (1 inch thick), Roiled ( 1½ inch thick), Cutlets page Hot dogs, Example: ribs. Crab meat, Scallops 1• Breasts once. time each time you press to set a cook time of 5 minutes, 30 seconds. 3. once press l'=lO 5-TOTJR_\ J ul\ CI_ITCO I-I I I LI% I-0 IOl-IIu_l_l\ 01-111CO I !_t1!11..1\ I CI ICI I I_ _ %/I-_. I rl"l I F'I I I_1 I L/ tails, Shrimp, 4. 10 seconds it. Pressing of cooking l--f=ll-I/II_II-- 115:9 L7,TI-U _.,_.,_.H Steaks Lobster o,n'co _,_,;_,,,_ _.IIII..I\ I II ll- 2. food for a longer will add 10 seconds Shows: T/mC By using the MORE or LESS keys, all of QUICK TOUCH COOK and the TIMED COOK program can to cook 30 seconds Display .............................. to set a cook power of 80%. MORE/LESS subtract for 5 minutes, power. at 80% power. Touch: Poultry Whole (under 4 Ibs.), Cut-up, (boneless) Cornish Hens Whole MORE level, the oven (100%) (1 lb., 1½ inch thick) Fillets, Whole Shellfish be adjusted a power at HIGH Fish CHOPS cook time are 10 power information. cook To cook a specific there to HIGH power (100%). Power Level Chart" on If you do not select will automatically Steaks/Chops Round beef steak, Tenderloin steak Lamb chops (1 inch thick) Pork chops (1/2 inch thick) Veal cutlets (1 Ibs, 1/2 inch thick) Pressing For best results, 11 for more NOTE: roast Turkey Breast STEAKS/ lets you program and power. Spareribs, Country-style Rolled roast, Sausage Veal POULTRY This feature Beef or shorter 5. to start oven. time. to the cooking LESS will 6. time each time you it. 16 Beeps end sound at the P - S cq TI'_I II- I -T-lOT , c,'-,c ;£ 5,/q,\ , MULTI-STAGE For best results, COOKING some recipes call for different cook 11, powers during different stages of a cook cycle. You can program your oven to switch from one power level to another Example: sound at the for up to 2 stages. To set a 2-stage Touch: 1. Beeps end cook cycle. Display once. IZI',ITIZO _.I I I I..I\ Shows: MICROWAVE I-I'=II'=II._II',II l..l-t_.#l lll I!..) TlmC I II I!- chart below for suggestions: Microwave TI-U II- 3, L7L7 ,,.,.,.i_ 2. to set a 3 minute cook time for the first stage. 3. '_iiii'i R_ once. C _# 'Oi-TOT l l ll\ l I-lO _-,l\ ChITCO LI I I LI\ Power Level Chart I Power Level Ol-ll IIZO I l-H-t,_-I\ 10 Or-It ICO I I_tt_tl_l\ I CI ICI / I_ I.. Vl_ I_ I (High} TI-I / I"1 I I_t I !_t Use • Boiling water. • Making candy. • Cooking • Cooking • Whole 4. to set an 80°/o p - 8 e.,n cook power for Tt'_l It- I -T-lOT the first stage. Jclclc/ff -_l/qJ\l s. once E.hITE.O l-l'=ll'=l!._II*,II 6. : t_t i.=l t_t i.=l to set a 7 minute cook time for second stage. 7. _iiiiii _;i,,,once. I ChITCO I-I l l Ll\ 8 • Reheating • Reheating prepared foods sandwiches. 7 • Cooking • Cooking • Melting I CI ICI L I.. Ill.. L 8. 9, 10. _5}_ to set an 50% cook power for the first stage. p-s / I TI-I ILl n I egg, milk, & cheese cakes, breads. dishes. chocolate. veal. • Cooking • Cooking whole fish. puddings & custard. 5 • Cooking • Cooking ham, whole poultry, rib roast, sirloin tip. 4 • Thawing meat, 3 • Cooking • Cooking less tender cuts of meat. pork chops, roast. 2 • Taking chill out of fruit. • Softening butter. 1 • Keeping casseroles & main dishes warm. • Softening butter & cream cheese. 0 • Standing poultry, & lamb. & seafood. / I"1 I Lt Lt II - quickly. • Cooking IL,_,_;_51Rkl Tf=U & vegetables. 6 01"311CO J l_H!l!...l\ Ot-ll ICO I I_lt_ll_l\ poultry. rice, pasta, - ITIll I_t!_tl_ It- i_ I I-I0 !_ll\ pieces, fish, & vegetables. cuts of meat. • Reheating I!- -T-lOT __ l hl\ poultry tender 9 TIt_C I II POWER LEVELS Your microwave oven has 10 cook power levels to let you cook or heat a wide variety of foods. Refer to the -TOT =,;, to start the oven. When the first stage is over, you will hear two short tones as the oven begins the second cook stage. 17 time. WARNING: COOKING Do not use aluminum Poultry 1. No special prepared 2. Place techniques are required. as with conventional desired. ing. Always thoroughly Meat should cooking. defrost Season meat before be 1. No special if microwave-proof roasting plate and place according to the Meat cook- rack or Chart longer unless through the cooking 5. Cook completes the cooking sure meat, cooked before process. especially is thoroughly areas Whole Beef Rib during roasting for 5-10 minutes poultry oil roasting on the in the Poultry through the helps to cook these wrapped in foil after is thoroughly is completely knife. Poultry knife through the juices 8 8 8 HIGH(100%) (to with vegetable Turn over halfway run clear from the inside BEEF - Well-done below. 7. Make sure poultry Cooking Time Per Pound a sharp a sharp - Medium lightly is self-basting. cooking before carving. The standing time is very important, as it completes the cooking process. Microwave Power Standing/Rolled - Rare Remove evenly. 6. Let stand Chart Meat if clamps. to the instructions Chart parts.Turning pork, defrosted. should Season cooking time. Because of its shape, poultry has a tendency to cook unevenly, especially in very bony eating. Meat Cooking cooked cooked thigh when before when eating. the juices it is pierced with pieces should be pierced with the thickest part to ensure that are clear and the flesh is firm. 9to 11 minutes 91/2to 11V2minutes Poultry Cooking 1!1/2 to 14 minutes 61/2to 91/2minutes Chart Microwave brown for casserole) Poultry Hamburgers, Fresh or defrosted Cooking Power Time Per Pound CHICKEN (4 oz. each) Whole - 2 patties HIGH(100%) 2V2 to 41/2 minutes - 4 patties HIGH(100%) 3V2 to 51/2minutes Loin, Leg Bacon 8 12V2 to !61/2 minutes Whole - 4 slices - 6 slices HIGH(100%) HIGH(100%) 2_/2to 31/2minutes 3V2 to 41/2 minutes NOTES: Breast (boned) Portions PORK 8 8 8 10 to 14 minutes 8 1! to 15 minutes 11 to 15 minutes 1! to 17 minutes TURKEY The times for difference times sition according Cooking 5. Let stand for 5-10 minutes wrapped in foil after cooking. The standing time is very important as it 6. Make the poultry Poultry cooking. 4. All poultry should be placed on a microwave rack or a microwave-proof plate and placed turntable. time. once halfway be thoroughly and any metal 3. Prick the skin and brush (below). Use the longer time for large meats and the shorter time for smaller meats. For thicker chops, use the 4. Turn the meat time. are required. as with conventional should giblets on the turntable. Cooking techniques be prepared desired. 2. Poultry the meat on a microwave 3. Cook NOTE: cycle. TIPS Meat Ground foil during cooking listed above in individual may also vary of the food. tastes are only a guide. and preferences. due to the shape, • The times difference Allow times The may also composition cut, and compo- • If whole vary due to the shape, for The cut, and of the food. poultry bird should time. 18 listed above are only a guide. Allow in individual tastes and preferences. is stuffed, the weight of the stuffed be used when calculating the cooking COOKING TIPS (continued) Fish 1. Arrange fish in a large shallow non-metallic 2. Cover with pierced microwave plastic wrap 3. Place the dish on the turntable. 4. Cook according fish if desired. 5. Let stand 6. After to the instructions as directed standing in the Cooking time, check Fresh Fish Cooking Fish dish or casserole. or casserole lid. in the Fresh Fish Cooking Chart before Chart below. Flakes of butter can be added to the serving. to see that the fish is thoroughly cooked. The fish should be opaque and flake easily. Chart Microwave Power Cooking Time Per Pound Standing Time Butter Fish Fillets HiGH 4V2 to 8 minutes Whole HiGH 4V2 to 8 minutes - 3 to 4 minutes HiGH 5V2 to 9 minutes - 3 to 4 minutes HiGH 5V2 to 8 minutes Cleaned Whole Cleaned Salmon Mackerel, Add 15 to 30 ml (1 to 2 tbsp lemon juice) 2 to 3 minutes and Prepared Trout, and Prepared Steaks Add 19 15 to 30 ml (1 to 2 tbsp lemon juice) 3 to 4 minutes Questions and Answers Operation Question Why is the oven Answer light not on during There cooking? may be several reasons why the oven light is not on. Have you: • Set a cooking time? • Touched START? • Checked Why does steam exhaust come Will the microwave operates Does Steam oven be damaged if it pass through the is normally energy screen in the door? does a tone sound the control panel Yes. Never the oven empty operate No. The metal The holes is cooked when a pad on The tone screen (or ports) bounces allow energy The microwave or without the energy the glass oven turntable. oven be damaged if for too long? They do not has been entered. Like any other cooking appliance, plug in for the first time or when is wrong? interruption. and then are the various oven sounds to overcook food you are cooking. What reflection it is possible to the point that the food creates smoke and even possibly fire, and damage to the inside of the oven. It is always best to be near The microcomputer become scrambled the microwave through. pass through. When the oven is plugged into wall outlet for the first time, it might not work properly, Why do I see light outer case? back to the oven cavity. only light to pass tells you that the setting the oven while What cooking. is touched? Can my microwave food during to vent this steam. let microwave Why produced has been designed empty? microwave viewing out of the air vent? the light bulb? around the I hear when is operating? controlling your oven may temporarily and fail to function as programmed when Unplug power resumes the oven from the 120 volt household plug it back in to reset sound hum and clunk is from the change in power the draws by a mechanical The heavy magnetron switch.The change caused 2O is caused by a mechanical ON and OFF. the turning oven's magnetron between switch microwave voltage outlet the microcomputer. This light is from the oven light which is located oven cavity and the outer wall of the oven. The clicking as it is turned in blower ON and OFF speed by the magnetron you after a power is from the change being turned in line ON and OFF. the Questions and Answers (continued) Food Question What is wrong hard, dry, brown when Answer baked foods have a spot? Why do eggs sometimes A hard, dry, brown or reheating pop? When baking, steam build-up simply pierce CAUTION: Why are scrambled eggs sometimes a little dry after cooking? spot indicates overcooking. frying, or poaching inside eggs, the yolk with a wooden Never the yolk the yolk membrane. microwave Eggs will dry out when eggs temperature another • Eggs continue this, before cooking. in the shell. they are overcooked, • Eggs vary in size. • Eggs are at room temperature in a the cooking may pop due to To prevent toothpick recipe is used each time. The cooking for one of these reasons: Is it possible to pop popcorn microwave oven? Shorten time. even if the same time may need to be varied one time and at refrigerator time. cooking during standing time. Yes, if using one of the two methods described below: (1) microwave-popping devices designed specifically for microwave cooking (2) prepackaged for specific commercial times microwave and power popcorn output that is made needed Follow exact directions given by each manufacturer for its popcorn popping product and do not leave the oven unattended while to pop the suggested after Overcooking CAUTION: • Never pop pop glass allow potatoes sometimes cooking? Why is a standing after microwave time is over? prepackaged for expansion Why is additional time required for cooking food stored in the refrigerator? Standing minutes amount popped. If corn discontinue in an oven bag for fails cooking. fire. popping corn or attempt place microwave To avoid the popcorn removed to methods, popcorn excessive heating of bag on a plate. from the top half of each apple of the interior cooking the cooking commercial turntable. of the apple during the interior cooking. of the apple to As in expands process. time is too long, fire could recommended cooking time, potatoes CAUTION: Do not overcook. time recommended cooking time, paper turntable, If the cooking is being kernels. The peel has not been during burn during result on the glass conventional Why do baked corn use a brown directly Why do baked apples sometimes burst during cooking? could leftover • Do not the the time allows foods to continue result. should cooking At the end of the be slightly evenly firm. for a few after the actual microwave oven cooking cycle. The of standing time depends upon the density of the foods. As in conventional cooking, the initial temperature of food affects total cooking time. You need more time to cook food taken out of a refrigerator than for food at room temperature. 21 BEFORE CALLING FOR SERVICE You can often problems operating correct problem If the microwave GoldStar operating in the list below yourself. oven still does not work Authorized Service If your microwave and try the solutions Centers properly, contact are full_ equipped oven fails to work listed for each the nearest to handle GoldStar your service Problem Oven • Is the power cord plugged • Is the door closed? • Is the cooking Arcing or Sparking Incorrect Cooked • Have Authorized • Is the glass Overcooked Foods Undercooked Foods in? cookware? approved turntable the foods cookware? in the oven? completely power level correct? • Was the time/cooking power level correct? • Are you using approved cookware? • Were the foods completely defrosted? • Was the time/cooking power level correct? Defrosting ports clear? • Are you using approved cookware? • Was the time/cooking power level correct? • Did you turn or stir the food FEDERAL COMMUNICATIONS STATEMENT (U.S.A. COMMISSION generates RADIO during the defrosting FREQUENCY cycle? INTERFERENCE ONLY) WARNING: This equipment it was cooking? defrosted? • Was the time/cooking • Are the ventilation Improper Center. Causes • Did you turn or stir the food while • Were Service you tried to reset the time of day? • Are you using Foods the set? • Are you using approved • Is the oven empty? time of day Unevenly time locate requirements. Possible does not start properly, problem. and uses Reorient sion ISM frequency the receiving of the radio Oven with respect or televi- energy and if not installed and used properly, that is in strict accordance with the manufacturer's instruc- • Relocate receiver tions, may cause interference to radio and television reception It has been type tested and found to • Move the microwave oven away from the receiver • Plug the microwave oven into a different outlet so that the microwave oven and the receiver are on dif- comply with limits part 18 of FCC reasonable residential for ISM Equipment Rules, which protection installation against However, there not occur in a particular pursuant are designed is no guarantee such interference that interference installation to ferent to provide by one or more circuits The manufacturer or TV interference will is not responsible for any radio caused by unauthorized modifi- cation to this microwave oven. It is the responsibility of the user to correct such interference. does cause interference to radio or television reception, which can be determined by turning the equiprect the interference branch to the in a If this equipment ment off and on, the user is encouraged the Microwave antenna to try to cor- of the following: 22 23 For repair of major brand appliances in your own home... no matter who made it, no matter who sold it! 1-800-4-MY-HOM ESMAnytime, day or night (1-800-469-4663) www,sears.com To bring in products such as vacuums, lawn equipment and electronics for repair, call for the location of your nearest Sears Parts & Repair Center. 1-800-488-1222 Anytime, day or night www.sears.com For the replacement parts, accessories and owner's manuals that you need to do-it-yourself, call Sears PartsDirect sM! 1-800-366-PART (1-800-366-7278) 6a.m.-11p.m. CST, 7 days a week www.sears.com/partsdirect To purchase or inquire about a Sears Service Agreemnet: 1-800-827-6655 7 a.m.- 5 p.m. CST, Mon.- Para pedir servicio de reparaci6n a domicilio, y para ordenar piezas con entrega a domicilio: 1-888-SU-HOGAR sM Sat. Au Canada pour service 1-877-LE-FOYER (1-877-533-6937) (1-888-784-6427 p'- @ Sears, Roebuck and Co. _1 ® Registered Trademark / T_4Trademark of Sears, Roebuck and Co. ® Marca Registrada / T_ Marca de Fabrica de Sears, Roebuck and Co. en fran£ais: sM