Download Whirlpool DU2900XM User guide

UNDERCOUNTER
DISHWASHER
ers. Freezers,
Refrigerator-Freezers,
Ice Makers,
DIshwashers.
Bu~ll-In
Ovens
and Surlace
Un~ls. Ranges.
Microwave
Ovens.
Trash Compactors.
Room Air Condllmners,
Oehumldlf
Contents
Page
Page
BEFORE YOU USE YOUR DISHWASHER
IMPORTANT SAFETY INSTRUCTIONS,
PARTS AND FEATURES
FOR BEST RESULTS
The Filtering System
PROPER LOADING.
Top Rack Loading
Bottom Rack Loading
Silverware Basket Loading
ADDING DETERGENT
BEFORE STARTING YOUR DISHWASHER
STARTING YOUR DISHWASHER
2
2
3
4
4
5
5
6
6
7
8
8
Changing
a Setting
Selecting a Cycle.
HEAT DRY or AIR DRY
To Add a Dish After Starting
ENERGY SAVING TIPS
SPECIAL TIPS
COMMON DISHWASHER PROBLEMS
IF YOU NEED SERVICE OR ASSISTANCE
I, Before Calling for Assistance
2. If You Need Assistance
3. If You Need Service
4. If You Have u Problem
01984 Whirlpool
Corporation
Before
your dishwasher
- you It use
Is your personal
responslblllty
and obligation
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8
9
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10
11
12
14
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to be sure your dlshwasher:
Is installed by a qualified
installer.
Has been installed where it is protected
from the elements.
Has been installed on a floor strong enough to support its weight.
Has been properly
connected
to electricity,
water and drain:
Has been properly
electrically
grounded.
Is not used by children or anyone unable to operate it properly.
Is properly
maintained.
See installation
instructions for complete
information.
Parts and features
Model
DU2900XM
:.‘4
RACK BUMPER
BOTTOM RACK
WATER
COLUMN
.~$
.T
.‘k
.;
-3
LOWER SPRAY ARM
USER GUIDE
[Permanent
Label)
\
///x
SILVERWARE BASKET
L\
l-r\,” LL 2 COLOR OPTIONS
HEATING ELE/MENT
<H
Copy
your
1.
MODEL AND SERIAL
NUMBER PLATE
[not shown)
THE OVERFLOW
PROTECTOR is
designed
to prevent
too much water
from entering the
dishwasher.
It is not
removable.
FILTER SYSTEM
(Screen and Removable
Pump Guard)
Model and Serial Numbers
here.. .
When you need service or cull with a question,
have this information
ready:
Model Number
1. Complete
Model and Serial Numbers(from
the
plate located as shown).
Serial Number
2. Purchase date from sales slip.
Copy this information
in these spaces. Keep this
book, your warranty
and S0k.S
Slip
together
in a Purchase Date
handy place.There
is no warranty
registration
to
return. Proof-of-purchase
is all that is required
for
Service Company
in-warranty
service.
and Telephone
Number
For Best Results
Your dishwasher
cleans by spraying
a mixture of hot, clean water and detergent
against soiled surfaces of dishes. When a cycle is started, the dishwasher
fills with water
to about the level of the heating element. This water IS pumped
through the rotating
spray arms, drained through the filtersystem
which removes food and soil, and pumped
back through the rotating spray arms. Soiled water is pumped
out and replaced
with
clean water during a cyclethe number of times depends
on the cycle being used.
The self-cleaning
filtering system and
removable
pump guard help eliminate
prerinsing by removing
food particles
from the
water.
Load dishes so soiled surfaces
erful spray from rotating arms.
The filtering
face
pow-
system
It is not necessary
to rinse dishes before
putting them into the dishwasher.
Just remove
large pieces and quantities of food and bones.
The flltenng system helps keep food particles
out of the wash water. Small particles are flushed
away as water is pumped
out. Larger particles
are trapped
in the pump guard.
To remove the pump guard for cleaning...
1. Wait at least 20 minutes atter a cycle for
the heating element to cool down.
2. Unload and remove the bottom rack.
3. Press the outside wall of the pump guard at
the center to release the latch
4. Lift out and rinse clean.
To replace the pump guard.
1. Insert pump guard legs (on Inside wall) Into
matching
openings
in filter screen.
2. Press down on outside wall unttl latch snaps
into place.
3. Replace
bottom rack with rack bumpers in
front.
Removable
Pump Guard
Water must be hot
4
Check
Water Temperature
For best cleaning
and drying results, water should
14o’F (60°C).
1. Turn on hot water faucet nearest the dishwasher.
until it is as hot as possible.
in the stream
2. Hold a candy or meat thermometer
to measure the temperature.
is too low, have a qualified
3. If the temperature
the water heater thermostat setting.
be at least
Let water run
of hot water
person
raise
Proper loading
Always load dishes so soiled surfaces are reached
by spray from rotating
Water must be able to drain off completely
for best drying results. Be careful
items so spray can reach all surfaces.
spray arms.
to Separate
Top rack loading
UP AND GLASS LOAD
Place items In the rows between
prongs.
Placing them over the prongs can lead
to breakage.
. Be sure lightweight
items are held firmly
in place.
. China, crystal and other delicate
items
must not touch another item during dishwasher operation.
Damage
may occur.
The top rack is designed
for cups, glasses
and smaller items.
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Place so open ends face down for cleaning and draining.
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load
glasses
in top rack only. Bottom
rack is not designed
for glasses. Damage
may occur.
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Load plastic items only in the top rack.
Only plastic
items marked
“dishwasher
safe” are recommended.
Plastic items can be melted in the bottom
rack.
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Items with cooked-on
soiled surfaces facrng
or dried-on
the spray.
foods
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Small bowls, pans and other utensils can
be placed
in the top rack.
should
be loaded
in the bottom
rack with
Bottom
Make sure pot handles and other items
do not stop rotation of either the upper or
lower spray arm. Spray arms must move
freely.
Securely place heavily soiled cookware
face down in rack.
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rack loading
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Place
tween
plates,
prongs
Silverware
soup bowls, etc. beand facing the spray.
basket loading
UTENSIL LOAD
Load the stlverware
basket while it’s in or
out of the bottom rack. The loaded
basket
should be in the right front corner of the
bottom rack.
NO
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Load cookie sheets, cake pans and other
large items at sides and back. Loading
such items in front may keep water spray
from reaching
detergent
dispenser.
NOTE:
Do not load glasses, cups or plastic items
in the bottom rack.
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When lower rack is removed,
replace
with bumpers in front.
YES
Load forks and spoons so they don’t
nest together.
Spray can’t reach nested
Items
MIX
Items In each sectron of the basket
with some pointing up and some down.
Small items - baby bottle caps, jar lids,
etc. - can be put in any section.
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Make sure sharp items (knives, forks,
skewers, etc.) are put in point down. Make
sure long items do not stop the upper
spray arm from turning.
Adding detergent
The kind and amount of dishwasher
detergent
you use is an important
getting your dishes clean, Read this section carefully.
Use automatic
dlrhwasher detergent
only.
Other detergents
are
too mild and much too
sudsy
to work
in the
dishwasher.
Different
brands
of
dishwasher
detergent
have different
amounts
of phosphorus.
Phosphorus softens
water
and
helps
prevent
water
spots on dishes.
The detergent
dispenser
The detergent
dispenser
a cover and one without.
has one section
with
Put detergent
in both sections for cycles with
two washes.
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Put detergent
in the covered
section only for
cycles with one wash.
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Push the cover down
until it is latched.
The cover opens automatically
when the main
wash starts. Detergent
in
the open ,section
falls
into the dishwasher
when the door is closed.
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kG . .l
If water is hard and
phosphorus
content
is
low (8.7% or less), you
may need to use more
detergent
or use a
brand
with a higher
phosphorus
content
(12% or higher).
Do not add detergent
until you are ready
to
wash. Fresh, dry detergent is necessary
tor
best washing
results.
Store detergent
tightly in
a cool, dry place.
How much detergent
part of
I
I ------I
COVER
Use covered
section for...
NORMAL LIGHT Cycle
.’
COVER LATCH
I
Y Use both
sections for..
NORMAL HEAVY
Cycle
to use
The amount of detergent
to use
depends
on the hardness of your
Water. If too little is used, dishes won’t
be clean. However, if too much is
used in soft water, glassware
wiff
begin to etch.
Find out your water’s hardness by
asking
your local water department. water softener company
or
county extension agent
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HARD-Fill
1 or both sections to top
line if water is 8 or more grains of
hardness.
MEDIUM - Fill 1 or both sections to
middle line if water is 5 to 7 grains
hardness.
Of
SOFT - Fill one or both sections to
bottom line if water is 0 to 4 grains
hardness.
of
7
Option
Before starting
Switch
your dishwasher
1. Spin the Upper Spray Arm to make
sure nothing
will stop it from turning
freely
2. Close and latch the door.
Starting
Selector
3. Run hot water at sink nearest
washer until it is hot. Turn it off.
dish-
your dishwasher
NORMAL
HEAVY Cycle...
1. Make sure Cycle Control Knob points
to dot marked NORMAL HEAVY.
2. Select option.
3. Without turning it, pull the Cycle Control Knob out to start the Cycle.
NORMAL
LIGHT Cycle...
RINSE & HOLD Cycle...
1. Turn Cycle Control Knob until it stops
at dot marked NORMAL LIGHT.
2. Select option.
3. Without turning it, pull the Cycle Control Knob out to start the Cycle.
Changing
a setting
You can change
a setting anytime
any cycle.
1. Unlatch the doorto stop the cycle.
8
during
1.
2.
3.
4.
Select AIR DRY Option only.
Unlatch door and open slightly.
Pull Cycle Control Knob out.
Turn Control
Knob clockwise
to dot
marked RINSE & HOLD.
5. Close and latch the door to start the
cycle.
2. With the Cycle Control Knob pulled
out,
turn clockwise
to the cycle you want.
3. Be sure the detergent
dispensers
are filled
properly
for the new cycle.
4. Latch the door to start the cycle.
Cycle
Control
Knob
Selecting a cycle
NORMAL HEAVY Cycle
A double wash for normal to heavily soiled loads. (The Energy Guide
Label data is based on this cycle.)
Cycle time is about 60 minutes.
NORMAL LIGHT Cycle
For normal, everyday
Cycle time is about
soiled loads.
55 minutes.
RINSE 81 HOLD Cycle
For rinsing a few items to be washed
one or more days later. Cycle time
is a bout 10 minutes.
Use AIR DRY only.
HEAT DRY or AIR DRY?
If the HEAT DRY Option is selected, air in the
dishwasher
is heated during the “dry” part of
the cycle.
If the AIR DRY Option is selected, air in the
dishwasher is not heated. Using this option helps
save energy, but dishes ta ke longer to dry [overnight) and some water spotting
may result.
To add a dish after starting
1. To be sure the added
item is washed and
rinsed, make sure the Cycle Control Knob
has not passed NORMAL LIGHT.
2. Unlatch the doorto stop the cycle, but don’t
open it until the spray arms stop spinning.
3. Open the door and add the dish.
Some items [such as plastics] may need towel
drying.
Open the door long enough for steam to escape. Close the doorto allow the Cycle Control
Knob to complete
its cycle.
4. Close the door. Do not latch it. Wait 30 seconds for air in the dishwasher
to warm up.
This helps reduce the amount of moisture
that can come from the vent when restarting the cycle.
5. Latch the door. The dishwasher
will start
from where it stopped.
Energy saving tips
You can help save energy
if you:
1. Wash full loads. Running a half-filled
dishwasher uses the same amount of electricity
and hot water as a fully loaded machine.
2. Use the NORMAL LIGHT Cycle for normally
soiled
loads. It uses less hot water and
energy than NORMAL HEAVY.
3. Air dry dishes
drying
cycle.
(overnight).
4. load correctly
for best washing results. tncorrect loading
may cause poor washing
and the need to rewash all or part of the
load.
when you don’t need a rapid
Allow longer
drying
times
5. Don’t pre-rinse
normally
soiled dishes. Select the correct cycle for the load and use
the recommended
amount of detergent
for
good washing results without hand rinsing.
10
Use your dishwasher
during off-peak hours.
Local utilities
recommend
this to avoid
heavy usage of energy at certain times of
day.
Special tips on dishwasher use
Remember,
use your dishwasher
only for the job it was designed
Some items are not dishwasher
safe or may require special care.
Read these special tips.
to do.
Aluminum:
Aluminum
loses its bright, shiny appearance
and darkens in color due to the minerals in the water and the alkalinity of the dishwasher
detergent.
If washed in the dishwasher
avoid
placing
directly
in front of detergent
dispenser
where it could be
sprinkled
with undissolved
detergent,
causing spotting, pitting, and
discoloration.
Colored
aluminum:
Follow ufensll manufacturers’
cleaning
China:
Load carefully.
other. Use the shortest washing
Hand-painted,
metal-trimmed,
hot water and detergent.
Test
dishwasher
for several weeks
to see if colors have changed
hand washed.
Crystal
Colored
aluminum
instructions.
may
fade.
Do not allow pieces to touch each
cycle (see page9 1.
and antique china may fade due to
one piece by washing it daily in the
Then compare
it with the rest of the set
Delicate,
antique
items should be
and glasses:
Load carefully
in top rack only.
Load between
prongs-not
over them-to
help prevent bumping
and chipping.
Load a few larger items in the bottom rack to reduce
amount and force of water spray reaching
glassware
from the bottom spray arm.
Use the shortest washingcycle(see
page9). Delicate, antique items
should be hand washed
Flatware:
Salty and acidic
foods may tarnish silver and
StaInless flatware of allowed
to remain on the utensrls. Rinse flatware
as soon as possrble especrally
If It IS not to be washed right away.
Clean tarnished
Items with silver polrsh. Antique
finishes may be
removed
by the dishwasher
detergent
Wash by hand A film may
form on sterling silver and silver plate items washed in a dishwasher.
This film is caused by a reaction of silver with chlorine in the detergent. It can be removed
with silver polish Gold flatware is not dishwasher safe
Cast iron
utensils:
The seasoned
finish will be removed
in the dishwasher.
Rusting will result. Wash by hand. To
re-season, coat with unsalted fat and heat in a slow oven for an hour
ortwo
Plastics:
“Dishwasher
Place in upper rack only. Many plastics will have
Safe” written on them. If in doubt, try one piece.
Non-stick
finish
the dishwasher
Follow manufacturers’
utensils:
Wood:
Many wooden
Items will
not wash cutting boards, wooden salad
handles in the dishwasher
Pewter or pewter-like
discolor, and pit. To keep
detergent
Dishwasher
pewterat
Most can be washed
suggestions.
in
warp or lose their finish. Do
bowls or knives with wooden
materials:
Maystreak,
its very best, hand wash with mild
care & cleaning:
Regular use of a
soft damp cloth or sponge and a mild detergent
IS all that is necessary, In most cases, to keep the outside of your dishwasher
nice
looking and clean. Prolonged
use of hard water may cause a white
film to build up on the Inside surfaces
If needed,
clean inside with
dishwasher
detergent
and water.
11
Common dishwashing problems
.,_,.
PROBLEM
Spottlng
tllmlng
CAUSED BY
and
Hard water
Water is not
hot enough
Not enough
detergent,
or
improper
detergent
“Old” detergent
Improper
_,__
-SOLUTION
I .
FIII detergent
tergent with
be necessary
loadlng
No rinse old
.._
,.
_
. .
.
.
-.
._
.^I.
^
-
”
L.“.
_~.
”
.._“.
,. ,..-- ,-.j
_
dispensers
to capacity
Use dishwasher
dehighest avallable
phosphorus
content
May
to Install water softener
Water temperature
should be at least 140 F (60 C). Set
water heater thermostat
to o higher setting
Run water al
sink until hot before
slortlng
Use more dishwasher
detergent
Use detergent
with highest available
phosphorus
content...especially
with hard
water.
Use only fresh, dry dishwasher
detergent
Store tightly
closed
box, in cool, dry place
Discard old, lumpy detergent Do not fill dispensers
until ready tostort dishwasher.
Make sure dishes and glassware
are loaded
so spray
reaches all surfaces and items drain properly
Do not overload
Do not nest items
Make sure large Items do not block spray from reaching
detergent
dispensers
Try o bar rinse aid such as Solid Jet DRY’ Follow package
directions
To
4.
2
3
AIR DRY Setting
Small particles
deposlted
on
Items
used
Spray arm or arms not
rotating freely
“Old”
detergent
not dry
Use more dishwasher
detergent
Use detergent
est available
phosphorus
content
especially
water
Water IS not hot
enough
Water temperature
should be at least 140 F (60 C] Set
water heater thermostat
to o higher setting
Run water of
sink until hot before
starting
If water pressure IS low, do not use waler for other purposes
IS running
(to assure correct fills)
while dishwasher
Water is not hot
enough
Improper
loadlng
No rinse aid
AIR DRY Setting
12
used
Black marks on
chlna or white
utensils
Aluminum
utensils
rubbing ogalnst items
during washing
Chlpplng
breaklng
glassware
Improper
or
Check spray arms to make sure they turn freely after loadIng Be sure a utensil has not prevented
theirturning
Use only fresh, dry dishwasher
detergent
Store tightly
closed
box in cool, dry place
Discard old, lumpy detergent Do not fill dispensers
unttl ready to start dishwasher
Not enough
detergent,
or
improper
detergent
Water pressure may
be low, dlshwosher
IS
not filling properly
Dlshes
remove spots and film, try a vinegar rinse
Wash and rinse load as usual Use AIR DRY
Remove all metal items
Put 2 cups (500 mL) white vinegar in a container
on the
bottom rack
4. Run dishwasher
through a complete
washing
cycle
Drying without heat may result in some spotting of glasses
and silver
loading
.._
with highwith hard
- _. .
Water temperature
should be at least 140 F (60 C) Set
water heater thermostat
to a higher setting
Run water at
sink until hot before
starting
Make sure dishes and glassware
are loaded
so spray
reaches all surfaces and Items drain properly
Do not overload
Do not nest Items
Try a bar rrnse old such as Solid Jet DRY’ Follow package
directions
Allow more time when using AIR DRY Option, or use HEAT
DRY Plastic items may need towel drying
. -,,. , ,- . .xy
Use care In loadlng
alumlnum
utensil;,’
e&clally
any
llghtwelght
foil container.
Place so they do not touch
dlshes.
Remove
black marks with plastic
scouring
pad
and o mild abrasive
cleanser
X..”
j -~- . .
Do not overload
Load glasses in the top rack only Load
between
prongs,
not over them Glasses
loaded
over
and may chip or break.
prongs WIII not be supported
.
,,.. .
* .~
PROBLEM
”
CAUSED BY
-.I-. ~,.-.--.. ..~_ll.l.l__ “” ___._,
Dishes not
Water is not
washing clean
hot enough
Improper
-_/I,
_I.,_C.I
_“,.“_
il
Etching permanent
tllmlng which
cannot be
removed
GA_.
-.
,F
.I
F
,.
.
.1....
Water temperature
should be at least 140 F (60-C). Set
water heater thermostat
to a hrgher settrng Run water at
sink until hot before
starting
loading
Spray arm or arms not
rototlng freely
Make sure dishes and glassware
are loaded
so spray
reaches all surfaces and Items drain properly
Do not overload
Do not nest items
Make sure large items do not block spray from reachrng
detergent
dispensers.
Check spray arms to make sure they turn freely after loading. Be sure a utensil has not prevented
thelrturning
Not enough
or improper
detergent
Use more dtshwasher
detergent
Use detergent
est available
phosphorus
content
especially
water
detergenl
with highwith hard
“0ld”detergent
Use only fresh, dry dishwasher
detergent
Store tlghtly
closed
box in cool, dry place
Discard old, lumpy detergent Do not fill dispensers
until ready to start dishwasher
Water pressure may
be low, dishwasher
IS
not filling properly
_
--I ,l I..^. .. -,.loo much detergent
in soft water
If water pressure
while dishwasher
Inadequate
rlnslng
is low, do not use water for other purposes
IS running
(to assure correct fills].
Check for rainbow
hue on glasses
A rainbow
hue IS the
first sign of etching (corrosion
of glass] Reduce the amount
of dishwasher
detergent
Use o detergent
with o lower
phosphorus
content
If water pressure IS low do not use water for other purposes
while dishwasher
IS running (to assure correct
water fills]
Make sure dishes and glassware
are loaded
properly
to
assureadequate
rinsing and draining
Do not overload.
._.-.
Dlshes 6
lnterlor of
dlshwasher
yellow or
brown
.I,
F
SOLUTION
Iron or manganese
water
.
I “I.“. l”--.l-“l.
Water left in
bottom of
dishwasher
Temporary
remedy:
1 Set empty dishwasher
for a “one wash” cycle
2 Start dishwasher
and unlatch door to stop it when it has
filled for the wash part of the cycle.
3. Add ‘4 to ’ 2 cup (120 to 240 ml] of citric acid crystals
(usually available
In drugstores)
4 Close and latch door to complete
cycle
Permanent
solution:
Install an iron or manganese
filter to
home water supply
L,..
Small dark
spots on
flatware
stainless steel,
silver plate, or
sterling or rust
spots on
stainless
steel
Bronze tarnish
on silverplate
in
Allowing
salty or
acidic foods such as
mayonnaise,
vinegar,
fruit juices, salad
dressings, milk
products to remain on
flatware
Rinse flatware
that IS to stand for several
washing
[use Rinse & Hold] Clean stained
polish and re-wash. Do not put stalnless
flatware
In the same sllverware
basket
Direct contact
between
these metals can
nent damage
to the sllver.
Undissolved
detergent
coming In
contact with flatware
Remove spots with silver
gent on wet flatware
Silverplate
IS worn off
Exposed base metal
to kes on CI bronzed
,~hue
.,.._... /.l-f .,..,. .
Dishwasher
cycle not
completed
Clogged
drown air
gap
Remove
Allow
tarnish
dishwasher
polish.
with silver polish
to complete
Avoid
hours before
items with silver
steel and sliver
compartment.
cause perma-
spilling
Have silver
dry deter-
replated
cycle
Some plumbing
codes require use of a drain air gap between an undercounter
dishwasher
and the drain system
of the house. The air gap is usually located
above the sink
or on the top of the counter neorthe
dishwasher
to prevent
the possibility
of water backing
up from the drain into the
dishwasher
due to a plugged
drain. The drain air gap is
NOT a part of the dishwasher
and is NOT covered
by the
dishwasher
warranty.
The drain air gap should be kept
clean to insure proper draining
of the dishwasher
Lf you need service or assistance, we suggest
you follow these four steps:
1. Before calling
for assistance..
. 3. If you need service”.
Performance
problems
often result from little
things you can find and fix Yourself without tools
of any kind.
1. If dlshwasher
won’t run, or stops durlng cycle:
Is door tightly closed and securely latched?
Has cycle been correctly
set (and Control
Knob pulled out]?
Is water turned on?
Has house fuse blown or circuit
breaker
tripped?
Is the power
cord
plugged
in (if so
equipped]?
Has electrical
power been interrupted?
If motor has stopped
because
of overload,
it will automatically
reset itself within a few
minutes.
If motor does not start, call for
CA-.,;--
2. If water remains in the dlshwarher:
l
Has the cycle completed?
l A small
amount of remaining
water is normal.
l
Is drain air gap clogged?
remains
in the covered
deter3. If detergent
gent cup:
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Is the bottom rack in backwards?
(The rack
bumpers should be at the front.]
l
Is the dishwasher
detergent
fresh and dry
without lumps?
l
Is the cycle completed?
2. If you need assistance”‘...
Call Whlrlpool
COOL-LINE p service
assistance telephone
number. Dial free from:
Contlnental
U.S. . . . . . . . . . . . . (800) 253-1301
Mlchlgan
. . . . . . . . . . . . . . . . . . . (800) 632-2243
Alaska 6 Hawali
. . . . . . . . . . . (800) 253-l 121
and talk with one of our trained Consultants.
The
Consultant
can instruct you in how to obtain satisfactory operation
from Your appliance
or, if service is necessary, recommend
a qualified
service
company
in your area.
“nited
..
Whirlpool has a nationwide
network
of
franchised
TECHCARE’ Service Companies.
TECH-CARE
service
technicians
are trained
to fulfill
the product warranty
and provide
afterwarranty
service,
anywhere
in the
TI___ I_ Tr-8,
nrnr >erv,c;e
^__._:-^ :..^.._
I” I”~“le
leL”-LnKc
111 Y”“l
state-5.
tele
area, call crur COOL-LINE service assistance
phone nun jber (see Step 2) or look in Your telephone dire ctory Yellow Pages under:
APPLIANCES-HOUSEHOLOMAJOR-SERVICE
A REPAIR
ELECTRICAL
APPLIANCESMAJOR--REPAIRING
h PARTS
OR
WHIRLPOOL APPLIANCES
;RAhCHlSEO TECH CARE StR'vlCE
XY;SEAVlCE
l*sMa~le
\EH\
CO
,c
t
c O\f/'4
~H'RlPOOLAPPLiANCES
IRANCHISEOTFCH-CARESER~ICE
L/l-.\
999 9999
.\EH\
XY:SERblCE CO
'23 M,3~lP.
,r
t, r
OM/'.4
x/t:\
,999 5999
OR
WASHING
MACHINES.
L IRONERS-SERVICING
DRYERS
,'vHiRL"OOLA"PLlANCES
~RAN~HISED~ECH
CARF SFRVlCt
FSP IS o reglsteredtrodemork
of Whirlpool
Corporallon
for
quality
parts
took
for this
FSP
symbol
of quality
whenever
you need
a replacement
part
R for your
Whirlpool
appliance
FSP replacement
parts
WIII fit right
and
work
right.
because
they
are
made
to the same
exacting
speclflcatlons
used
to build
every
new Whirlpool
appliance
A
0
4. If you have a problem”‘...
Call our COOL-LINE service
assistance
telephone number (see Step 2) and talk with one of
our Consultants, or if you prefer, write to:
Mr. Robert F.Gunts. Vice President
Whirlpool Corporation
Administrative
Center
2000 US-33 North
Benton Harbor, Ml 49022
If you must call or write, please provide:
model
number, serial number, date of purchase,
and a
complete
description
of the problem.
This information is needed
in order to better respond to
your request for assistance.
14
Notes
Whirlpool
Home
Maklng
Part No. 303819
cl984 Whirlpool
ce Makers.
Dishwashers.
Built-In
Ovens
your
world
b
/Appliances
a
little easier
Printed in U.S.A.
Corporation
and Surlace
Units.
Ranges.
MIcrowave
Ovens.
Trash Compactors.
Room Air Condltmners.
Dehumldlflers.
Aulomatlc
Washers,
Clothes
Or!