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GW22620 Quick Reference Guide
PLEASE READ THE USER MANUAL BEFORE USE
Rice
Multigrain
Porridge
Egg Maker
Steam
Soup
Meat/Stew
Bean/Chili
Poultry
Yogurt
*If you would like to steam for
a specific amount of time
use the “pressure” option on
the regulator knob if not use
the “steam” option.
Slow Cook
Align pressure dot
on regulator knob with
dot on the lid
Align steam dot
on regulator knob with
dot on the lid
Press a
preset key
Press
“Slow Cook” key
Increase or decrease
time with the
“Pressure Time +/-” key
(Optional)
Increase time with the
“Pressure Time +” key
(Optional)
“Adjust”
Pressure
Low or High
(Optional)
Cooker will start
to heat up
Timer will count down
once pressure
is reached
“Delay Time”
(Optional)
*Will add time in
increments of 30 minutes
*Keep pressing “Delay time”
button to add more time
Cooker will start
to heat up
Timer will count down
once temperature
is reached
“Delay Time”
“Adjust” temperature
(Optional)
to “Low, Mid or High”
*Will add time in
(Optional)
increments of 30 minutes
*Keep pressing “Delay time”
button to add more time
**PLEASE NOTE THAT YOU HAVE A
5 SECOND WINDOW TO ADJUST
ANY “OPTIONAL” SETTINGS BEFORE
THE UNIT WILL START TO HEAT UP
Cooker will start
to heat up
Sauté
Press
“Sauté” key
“Adjust” temperature
to “Low, Mid or High”
(Optional)
Timer will count down
once temperature
is reached
**AS A SAFETY FEATURE YOU CAN NOT
SWITCH OR CANCEL A COOKING CYCLE
ONCE PRESSURE IS REACHED .
PLEASE DO NOT ATTEMPT TO REMOVE THE LID
OR CHANGE THE COOKING CYCLE
BEFORE THE PRESSURE HAS BEEN REDUCED.
PRESETS & FUNCTIONS
Rice
Rice: 5, 8, 10 minutes
(Adjust Pressure)
Soup
Multigrain
Multigrain: 20, 40 minutes,
1 hour (Adjust Pressure)
Porridge
Porridge: 15, 20, 30 minutes
(Adjust Pressure)
Steam
Steam: 1, 3, 5 minutes
(Adjust Pressure)
Sauté
Sauté: 30 (no pressure,
Adjust temperature)
Meat
Stew
Bean
Chili
Electrical malfunction.
Please contact
customer support.
Electrical malfunction.
Please contact
customer support.
Unit has overheated.
Unplug the unit and let it
cool down for 15 minutes,
then restart cycle.
*Make sure there is plenty
of liquid.
*If problem persists
contact customer support.
Pressure switch cut off
before temperature was
reached. Unplug unit
and plug it again.
*If problem persists
contact customer
support.
Meat/Stew: 20, 35, 45
minutes (Adjust Pressure)
Bean/Chili: 25, 30, 45
minutes (Adjust Pressure)
Poultry
Poultry: 5, 15, 30 minutes
(Adjust Pressure)
Yogurt
Yogurt: 8, 24 hours (Adjust
Temperature)
Delay
Time
ERROR CODES
Soup: 20, 30, 40 minutes
(Adjust Pressure)
Slow
Cook
Adjust
Meat/Stew: 20, 35, 45
minutes (Adjust Pressure)
Adjust: To adjust either the
pressure or temperature
depending on the cooking
setting.
Egg
Maker
Egg Maker: 1, 3, 5 (Adjust
Pressure)
Pressure
Time +/-
Pressure Time + / - : Up to 2 hours
(You can also use this option to
choose a time between the preset
times above and adjust pressure)
Delay Timer: up to 24 hours
Warm
Cancel
Warm/Cancel: To keep food warm
or cancel your settings and turn
off the pressure cooker.
COOKING TEMPERATURES
Pressure LOW: 2.8 PSI - 7.2 PSI
Pressure HIGH: 7.2 PSI - 13 PSI
Sauté LOW: 206.60 °F to 210.20 °F
Sauté MED: 257.00 °F to 293.00 °F
Sauté HIGH: 312.80 °F to 320.00 °F
Slow cook LOW: 176.00 °F to 179.60 °F
Slow cook MED: 179.60 °F to 190.40 °F
Slow cook HIGH: 190.40 °F to 210.20 °F
*For the Yogurt program, the unit will heat up to 181.40 °F,
will boil for 5 minutes, then it stops and cools down
naturally. It will beep 10 times as reminder when it finishes
boiling and beep 10 times again when temperature
drops down to 114.80 °F, at which the display reads
"Yogt". Press “Adjust” to select desired temperature and
"+" "-" button to set the cooking time.
WARRANTY
This product is warrantied against defects in
materials and workmanship for one year from
the date of purchase, when used in
accordance with the instructions provided in
the manual. This warranty does not cover
damages or wear resulting from accident,
misuse, abuse, commercial use, or unauthorized
adjustment and/or repair.
www.gowiseusa.com
1-855-233-9199