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W O L F D E S I G N G U I D E TABLE OF CONTENTS Wolf Built-in Ovens Wolf Warming Drawers 12-13 Wolf Microwave Ovens 14-15 O L F D E S I G N G U I D E Wolf Cooktops W 4-11 16 Wolf Electric Cooktops 17-20 Wolf Gas Cooktops 21-24 Wolf Integrated Cooktops 25-29 Wolf Dual Fuel Ranges 30-33 Wolf Gas Ranges 34-37 Wolf Gas Rangetops 38-41 Wolf Gas BBQ Grills 42-45 Wolf Ventilation 46-61 Wolf Warranty 62 WELCOME TO WOLF APPLIANCE COMPANY In this Design Guide, you’ll find all the necessary information for specifying a Wolf oven, cooktop, range, rangetop, BBQ grill or ventilation equipment into the next kitchen or home you design. Each unit is handcrafted with the knowledge and experience gleaned from being the premier supplier of cooking equipment to professional chefs and their restaurants for nearly 70 years. Sub-Zero, a corporate companion and kitchen soul mate, shares the identical values and pride we practice in providing the best cooking equipment. A Wolf is beautiful and will complement any design you use, whether it be contemporary or traditional. But that’s not why many customers turn to us. We have a passion for cooking and it shows in our work. Consumers appreciate the unique features we have built-in to our many different models. You can refer to specifics as you page through this guide. The features are as numerous as the various units you have to choose from. But one of the more prominent highlights is the patent-pending Wolf Dual Convection System that is in all of our built-in ovens and dual fuel ranges. It delivers even temperature and airflow throughout the oven. Two fans and four heating elements operate either simultaneously or in sequence, depending on which one of the eight different cooking modes your client chooses. In addition, our Dual Stacked Burners on the gas cooktops and dual fuel ranges are all sealed and all of them offer you the capability of simmering foods. Our electric cooktops are unique to the industry with their capabilities of providing simmer to all elements and offer the melt feature on one of the elements. The triple element on the 36" (914 mm) cooktop can generate up to 2,700 watts for those large pots that need fast boiling. The sizes, alternative tops and selection of the standard classic stainless steel and the premium finishes of carbon or platinum stainless steel make your decision-making process much more fun for you and your clients. Now you can give them exactly what they want without sacrificing the quality they demand. In all your applications you can depend on Wolf. That reputation is even stronger because it is backed by Sub-Zero. This is one of those situations where the combination of the two is really greater than the sum or their parts. Each Wolf unit is backed by the best warranty in the business. Please refer to page 62 for the details. Review this Design Guide in greater detail when you get a chance and keep it as a handy reference. We are confident you will like what you see. IMPORTANT NOTE: As you read the information in this guide, you will notice CAUTION and WARNING symbols. This blocked information is important for the safe and efficient installation of the Wolf equipment. There are two types of potential hazards that may occur during any installation. CAUTION signals a situation where minor injury or product damage may occur if you do not follow instructions. WARNING states a hazard that may cause serious injury or death if precautions are not followed. Another footnote we would like to identify is; IMPORTANT NOTE, which highlights information that is especially relevant to a problem-free installation. 3 Model SO30U 30" (762 mm) Single Oven Unframed Model DO30F 30" (762 mm) Double Oven Framed W O L F B U I L T - I N O V E N S Model SO30F 30" (762 mm) Single Oven Framed Model DO30U 30" (762 mm) Double Oven Unframed Model SO36U 36" (914 mm) Single Oven Unframed 4 W O L F B U I L T -I N O V E N S BEAUTY, VARIETY AND SERIOUS PERFORMANCE It’s hard to put into a few words the differences you will see in Wolf compared to other cooking appliances on the market. Some of those differences are very dramatic like the three finishes offered to you and your clients. There is the standard classic stainless steel. But look more and you will see two premium finishes offered in platinum and carbon stainless steel. The platinum look let’s you have the beauty of stainless steel without the sheen and reduces the amount of fingerprints, whereas the carbon stainless steel is unlike any other black appliance you have experienced. You must see it to truly have a feel for the depth and beauty it offers. Now look closer and you will see two different door styles offered – framed and unframed. The framed is more traditional and lends itself nicely with a professional rangetop, while the unframed is sleek and contemporary in appearance. But these are our labels, you can call them what you want and mix and match as you choose. Did you notice that the control panel closes? It’s a nice feature and will enable you to hide that control panel that many of us have labored to make functional and tried to make beautiful. There are other exterior appointments that will also catch your eye, or maybe not because we have tried to enhance fit and finish. We want to make sure our ovens enhance your design and not alter your look. Inside the beauty, design and functionality continue. Lose your breath to the beautiful blue interior. Notice the dual convection fans. As you open the oven door, see and feel the smoothness of the door damper system. Pull that bottom oven rack all the way out and notice how it is nestled on the door rails. Brilliant halogen lights illuminate the inside. And lastly, see if you can find the hidden bake element. There are 30" (762 mm) and 36" (914 mm) ovens. The 30" (762 mm) models come in classic, platinum and carbon stainless steel finishes and can be ordered as single or double ovens. The 30" (762 mm) oven framed door is only offered in classic stainless steel, while the unframed door is available in all three looks, classic, platinum and carbon stainless steel. The 36" (914 mm) model can also be ordered in the three different finishes, as a single unit with an unframed door only. All models offer the following cooking modes: Bake, Roast, Broil, Convection Bake, Convection Roast, Convection Broil, Convection and Bake Stone. The Bake Stone mode requires a Bake Stone accessory package, available from your Wolf dealer. 5 W O L F B U I L T -I N O V E N S FEATURES • Dual convection logic control system (patent pending) • Rotating touch control panel • Door damper system • Temperature probe and receptacle • Three removable racks • Six-level rack guide for 30" (762 mm) ovens, five-level rack guide for 36" (914 mm) oven • Full-extension bottom rack • Dual halogen lighting • Hidden bake element • Recessed broil element • Large viewing triple pane window • Self-cleaning • Sabbath feature • Optional bake stone Recessed broil element Rotating touch control panel Three removable racks Temperature probe receptacle Full-extension bottom rack Dual halogen lighting Hidden bake element Six-level rack guide Door hinge with hydraulic damper Large viewing triple pane window Single Built-in Oven (Model SO30F shown) Recessed broil element Rotating touch control panel Three removable racks Temperature probe receptacle Full-extension bottom rack Dual halogen lighting Hidden bake element Six-level rack guide Door hinge with hydraulic damper Large viewing triple pane window * This appliance is certified by Star-K to meet strict religious regulations in conjunction with specific instructions found on www.star-k.org. Double Built-in Oven (Model DO30F shown) 6 W O L F B U I L T -I N O V E N S PLANNING AND DESIGN INFORMATION While you have many design options to consider from a selection point of view, there are only three different sizes to consider when planning for your layout. You can choose either a 30" (762 mm) or 36" (914 mm) single oven or a 30" (762 mm) double oven. Space Requirements 27 1/2" (699 mm) 24" (610 mm) 29 7/8" (759 mm) Oven Interior Dimensions The 30" (762 mm) single oven interior dimensions, as well as each of the double ovens are 25" (635 mm) wide by 16-1/4" (413 mm) high and 19" (483 mm) deep. The interior of the 36" (914 mm) single oven is 30" (762 mm) wide by 13-1/4" (337 mm) high and 19" (483 mm) deep. 30" (762 mm) Single Oven Framed Model SO30F shown 24 3/8" (619 mm) 24" (610 mm) The illustrations of the three different oven sizes give you overall dimensions which include the oven face trim. The finished cut-out dimensions you need to incorporate into your plans are shown in the illustrations on the following pages. This appliance must be installed in accordance with National Electrical Codes, as well as all state, municipal and local codes. The correct voltage, frequency and amperage must be supplied to the appliance from a dedicated, grounded circuit that is protected by a properly sized circuit breaker or time delay fuse. The proper voltage, frequency and amperage ratings are listed on the model / serial rating plate. Refer to the following pages for installation specifics for the three different oven sizes. 35 5/8" (905 mm) 36" (914 mm) Single Oven Unframed Model SO36U shown 50" (1269 mm) 24" (610 mm) 29 7/8" (759 mm) 30" (762 mm) Double Oven Framed Model DO30F shown 7 W O L F B U I L T -I N O V E N S 30" (762 mm) SINGLE OVEN The Wolf 30" (762 mm) single oven has a face trim on all four sides and will overlap stiles and rails. The trim overlaps 3/16" (5 mm) on the bottom, 5/16" (8 mm) on the top and 3/4" (19 mm) on each side. IMPORTANT NOTE: Wolf recommends using 33" (838 mm) cabinets with the 30" (762 mm) oven. Also, you need a minimum 24" (610 mm) of usable cabinet depth. The bottom cabinet support must be able to support 250 lbs. (113 kg). IMPORTANT NOTE: The Wolf 30" (762 mm) single oven may be installed below a Wolf electric or gas cooktop. Refer to the illustration for specifics on cut-out dimensions for an undercounter application. You cannot install an oven below a Wolf rangetop. NOTE: Dimensions in parentheses are in millimeters. IMPORTANT NOTE: The Wolf 30" (762 mm) single oven may be installed with a microwave and warming drawer, refer to pages 13-15 for installation specifications. 33" (838) RECOMMENDED CABINET WIDTH 30" min (762) Door clearance for the 30" (762 mm) single oven is 20-3/4" (527 mm). 28 1/2" (724) 67" max 27 3/16" (1702) (691) 4" Electrical Requirements (102) 24" min The 30" (762 mm) single oven requires a separate, grounded 4-wire 240 V, 30 amp service with its own circuit breaker. It is provided with a 4' (1.2 m) flexible 4-wire conduit, which can make a connection at a junction box. The electric rating is 5.1 Kw at 240 V and 3.8 Kw at 208 V with a minimum 30 amp service. The electrical outlet must be flush with the back wall to allow for proper installation. The outlet can be placed in an adjacent cabinet as long as it is within reach of the 4' (1.2 m) conduit, and a 2" (51 mm) diameter hole is provided. See illustration for electrical placement. For a 24" (610 mm) depth cabinet application, electrical conduit must be kept to the right (viewed from front of cabinet) for a flush installation. 5" (610) (127) E RIGHT SIDE CABINET VIEW Cut-out dimensions and electrical placement for 30" (762 mm) single oven – wall application NOTE: Dimensions in parentheses are in millimeters. 3 3/4" min (95) 33" (838) RECOMMENDED CABINET WIDTH 30" min (762) 3 3/4" min (95) 5" 5" E (127) 4" (102) (127) ELECTRICAL LOCATION IN ADJACENT RIGHT SIDE CABINET 24" min 36" (914) STANDARD FLOOR TO 27 3/16" COUNTER (691) HEIGHT (102) 27 3/16" (691) 28 1/2" (724) (610) 4 3/4" min (121) E 4" 4 3/4" min (121) Cut-out dimensions and electrical placement for 30" (762 mm) single oven – undercounter application 8 W O L F B U I L T -I N O V E N S 36" (914 mm) SINGLE OVEN The Wolf 36" (914 mm) single oven has a face trim on all four sides and will overlap stiles and rails. The trim overlaps 3/16" (5 mm) on the bottom, 5/16" (8 mm) on the top and 3/4" (19 mm) on each side. IMPORTANT NOTE: Wolf recommends using 39" (991 mm) cabinets with the 36" (914 mm) oven. Also, you need a minimum 24" (610 mm) of usable cabinet depth. The bottom cabinet support must be able to support 250 lbs. (113 kg). IMPORTANT NOTE: The Wolf 36" (914 mm) single oven may be installed below a Wolf electric or gas cooktop. Refer to the illustration for specifics on cut-out dimensions for an undercounter application. You cannot install an oven below a Wolf rangetop. NOTE: Dimensions in parentheses are in millimeters. 39" (991) RECOMMENDED CABINET WIDTH 36" min (914) Door clearance for the 36" (914 mm) single oven is 17-3/4" (451 mm). 341/2" (876 ) Electrical Requirements The 36" (914 mm) single oven requires a separate, grounded 4-wire 240 V, 30 amp service with its own circuit breaker. It is provided with a 3' (.9 m) flexible 4-wire conduit, which can make a connection at a junction box. The electric rating is 5.1 Kw at 240 V and 3.8 Kw at 208 V with a minimum 30 amp service. The electrical outlet must be flush with the back wall to allow for proper installation. The outlet can be placed in an adjacent cabinet as long as it is within reach of the 3' (.9 m) conduit, and a 2" (51 mm) diameter hole is provided. See illustration for electrical placement. For a 24" (610 mm) depth cabinet application, electrical conduit must be kept to the right (viewed from front of cabinet) for a flush installation. 67" max 241/16" (1702) (611) 4" (102) 24" min 5" (610) (127) E RIGHT SIDE CABINET VIEW Cut-out dimensions and electrical placement for 36" (914 mm) single oven – wall application NOTE: Dimensions in parentheses are in millimeters. 3 3/4" min 39" (991) RECOMMENDED CABINET WIDTH 36" min (914) 3 3/4" min (95) (95) 5" 5" E (127) 4" (102) (127) ELECTRICAL LOCATION IN ADJACENT RIGHT SIDE CABINET STANDARD FLOOR TO 24 1/16" COUNTER (611) 24" min (610) 7 3/4" (197) rec 4 3/4" (121) min E 4" 36" (914) (102) 24 1/16" (611) HEIGHT 34 1/2" (876 ) 7 3/4" (197) rec 4 3/4" (121) min Cut-out dimensions and electrical placement for 36" (914 mm) single oven – undercounter application 9 W O L F B U I L T -I N O V E N S 30" (762 mm) DOUBLE OVEN The Wolf 30" (762 mm) double oven has a face trim on all four sides and will overlap stiles and rails. The trim overlaps 3/16" (5 mm) on the bottom, 5/16" (8 mm) on the top and 3/4" (19 mm) on each side. NOTE: Dimensions in parentheses are in millimeters. 33" (838) RECOMMENDED CABINET WIDTH 30" min (762) 28 1/2" (724) 67" max IMPORTANT NOTE: Wolf recommends using 33" (838 mm) cabinets with the 30" (762 mm) oven. Also, you need a minimum 24" (610 mm) of usable cabinet depth. The bottom cabinet support must be able to support 400 lbs. (181 kg). (1702) 24" min (610) (1260) 4" (102) 5" Door clearance for the 30" (762 mm) double oven is 20-3/4" (527 mm). Electrical Requirements The 30" (762 mm) double oven requires a separate, grounded 4-wire 240 V, 50 amp service with its own circuit breaker. It is provided with a 5' (1.5 m) flexible 4-wire conduit, which can make a connection at a junction box. The electric rating is 8.9 Kw at 240 V and 6.7 Kw at 208 V with a minimum 50 amp service. The electrical outlet must be flush with the back wall to allow for proper installation. The outlet can be placed in an adjacent cabinet as long as it is within reach of the 5' (1.5 m) conduit, and a 2" (51 mm) diameter hole is provided. See illustration for electrical placement. For a 24" (610 mm) depth cabinet application, electrical conduit must be kept to the right (viewed from front of cabinet) for a flush installation. 10 495/8" (127) E RIGHT SIDE CABINET VIEW Cut-out dimensions and electrical placement for 30" (762 mm) double oven W B O L F U I L T -I O N V E N S SIDE BY SIDE OVEN INSTALLATION Two 30" (762 mm) Single Ovens Two 36" (914 mm) Single Ovens The Wolf single 30" (762 mm) built-in oven may be installed next to another 30" (762 mm) oven. You must allow for a 7-1/2" (191 mm) space between oven cut-outs. Also, it is required that a separate inner wall for each oven be present between ovens. Refer to the illustration below for specifics on cut-out dimensions and electrical placement. The Wolf single 36" (914 mm) built-in oven may be installed next to another 36" (914 mm) oven. You must allow for a 7-1/2" (191 mm) space between oven cut-outs. Also, it is required that a separate inner wall for each oven be present between ovens. Refer to the illustration below for specifics on cut-out dimensions and electrical placement. NOTE: Dimensions in parentheses are in millimeters. 3 3/4" min (95) 28 1/2" 28 1/2" (724) 30" OVEN CUT-OUT (724) 30" OVEN CUT-OUT 3 3/4" min (95) 5" 5" E (127) 4" (102) (127) ELECTRICAL LOCATION IN ADJACENT RIGHT SIDE CABINET 24" min 27 3/16" 5" E 4" (691) 27 3/16" 36" (914) E (127) 4" (102) 27 3/16" (691) (102) (691) 7 1/2" STANDARD FLOOR TO COUNTER HEIGHT (191) (610) 4 3/4" min (121) 4 3/4" min (121) Cut-out dimensions and electrical placement for two 30" (762 mm) single ovens installed side-by-side NOTE: Dimensions in parentheses are in millimeters. 34 1/2" (876) 36" OVEN CUT-OUT 34 1/2" (876) 36" OVEN CUT-OUT 3 3/4" min (95) 3 3/4" min (95) 5" 5" E (127) 4" (102) (127) ELECTRICAL LOCATION IN ADJACENT RIGHT SIDE CABINET 24" min (610) 7 3/4" (197) rec 4 3/4" (121) min 24 1/16" (611) 36" (914) STANDARD FLOOR TO COUNTER HEIGHT 24 1/16" 5" E (127) 4" E 4" (102) 24 1/16" (611) (102) (611) 7 1/2" (191) 7 3/4" (197) rec 4 3/4" (121) min Cut-out dimensions and electrical placement for two 36" (914 mm) single ovens installed side-by-side 11 W O L F W A R M I N G D R A W E R S WARMING DRAWERS Warming drawers have a clear mission in life – to take good care of good food until it’s time for you to eat. Our improved air control helps keep moist foods moist and crisp foods crisp. In addition, Wolf warming drawers are some of the most capacious on the market, so you will have little problem storing items. Warming Drawer Features • Four optional drawer front selections • Hidden electronic controls • Pre-set and variable temperature settings • 450 watt heating element There are handy shelves for the inside, plus an optional set of five stainless steel containers that divide the drawer into sections, keeping different dishes warm at the same time. • Automatic shut-off • Full extension, ball bearing drawer glides • Rack for stacking food From a design perspective you have four choices for the drawer front. Electronic controls are hidden regardless of your panel selection. Choose from the classic stainless steel look or the premium finishes of platinum or carbon stainless steel. Also available is the integrated drawer front, which allows for a custom wood panel (available Fall 2003). Wolf offers optional decorative handles for the integrated drawer front. Keep in mind, there may be significant changes to the installation procedure if you plan on using the integrated drawer front. • Optional container set • Optional Wolf decorative handles for integrated drawer front Moisture selection control Optional drawer fronts Rack for stacking food Hidden electronic controls Full extension drawer glides Model WD30 30" (762 mm) Warming Drawer (stainless steel drawer front shown) 12 W O L F W A R M I N G D R A W E R S PLANNING AND DESIGN INFORMATION The Wolf 30" (762 mm) warming drawer is shipped without any decorative drawer front to the unit. You must order one of three stainless steel drawer fronts (handle included) – classic, platinum or carbon finish or the integrated front (no handle) for a custom wood application. The following illustrations will give you an idea of the overall size that you need to plan for in your installation, plus offer you the finished cutout dimensions. Note the combination installation of a warming drawer below a 30" (762 mm) oven below a microwave. Cut-out dimensions and electrical placement will remain the same if installed individually. IMPORTANT NOTE: When installing the warming drawer above an oven, include a 2" (51 mm) platform with a decorative edge, to allow for clearance of overlaps. The platform must be able to support 175 lbs. (79.4 kg). This platform must be a minimum of 1" (25 mm) above the kickplate to allow for the 1/2" (13 mm) overlap of the warming drawer trim. Please follow the specific space allocated for the electrical service in the following illustrations. Electrical Requirements The warming drawer requires a separate, grounded 120 V, 60 Hz power supply. The service should have its own 15 amp circuit breaker and a grounded 3-prong receptacle should be located within the reach of the 3' (.9 m) power cord, and flush with the back wall. 33" (838) RECOMMENDED CABINET WIDTH 30" min (762) You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service. NOTE: Dimensions in parentheses are in millimeters. CENTER LINE OF CABINET 13 1/2" 13 3/4" (343) (349) 27 1/4" (692) MICROWAVE CUT-OUT 1 1 /2" (38) (30" CABINET) 1 1/4" (32) E 16 1/2" 21" min (419) (533) (30" CABINET) 1 1/4" 28 1/2" (32) (724) 30-INCH OVEN CUT-OUT 24" min (610) 27 3/16" (691) 4" 2 3/8" (102) (60) 5" E (127) 5" (127) E 4" 2" x 2" ANTI-TIP BLOCK AGAINST REAR OF CUT-OUT 9 1/4" (235) (102) 28 1/2" (724) WARMING DRAWER CUT-OUT ALLOW FOR 5/8" OVERLAP ON ALL SIDES 23 1/2" min (597) 23" (584 mm) Installation of a warming drawer below a 30" (762 mm) single oven below a microwave 29 7/8" (759 mm) NOTE: Dimensions in parentheses are in millimeters. 10 1/4" (260 mm) 2" x 2" ANTI-TIP BLOCK AGAINST REAR OF CUTOUT 33" (838) RECOMMENDED CABINET WIDTH 30" min (762) 2 3/8" (60) 2 3/8" (60) 5" 9 1/4" (235) Model WD30 Warming Drawer Overall Dimensions 231/2" min (597) 9 1/4" (235) 36" (914) STANDARD FLOOR TO COUNTER HEIGHT ALLOW FOR 5/8" OVERLAP ON ALL SIDES 4" (127) E (102) 28 1/2"(724) ROUGH OPENING WIDTH RIGHT SIDE CABINET VIEW Cut-out dimensions and electrical placement for warming drawer – undercounter application 13 What sort of microwave oven can you expect from a cooking company? This is the only microwave that deserves the Wolf name. Microwave Oven Features It’s fast – 1200 watts on high. Roomy – a full 2.0 cu. ft. (56 L) and it is a true cooking instrument with a vast range of advanced features including sensor cooking controlled from an interactive display. The Wolf family resemblance extends beyond function to aesthetic matters as well. The unit is black with optional trim available in all three Wolf stainless steel finishes – classic, platinum and carbon. • 1200-watt power • 2.0 cu. ft. (56 L) capacity • 16" (406 mm) turntable • Sensor cooking • Recipe guide • Warming feature • Programmable power options • Built-in or freestanding • Three trim options • Multi-language – English, French and Spanish With the trim in place the microwave oven is identical in width to our 30" (762 mm) oven so it can be easily mounted above the oven to offer an attractive combination look. Or the microwave oven can be built-in remotely with one of our 30" (762 mm) trim kits, to offer a beautiful look to the kitchen. Such flexibility. Only from Wolf. Rating plate Ventilation openings (rear) W O L F M I C R O W A V E O V E N S MICROWAVE OVENS Oven light Menu label Interactive display Control panel One touch door open pad Oven door with seethrough window 14 Waveguide cover W O L F M I C R O W A V E O V E N S PLANNING AND DESIGN INFORMATION The Wolf microwave is actually 24" (610 mm) wide and can be installed as a freestanding unit or built-in. With the trim kit, this microwave can be installed above a 30" (762 mm) single oven. The illustrations provide the overall size of the unit and installation dimensions. Note the combination installation of a microwave oven above a 30" (762 mm) oven above a warming drawer. Cut-out dimensions and electrical placement will remain the same if installed individually. The base platform must be able to support 125 lbs. (56.7 kg). IMPORTANT NOTE: In all instances, where a microwave oven is built-in, you must use one of Wolf's three trim kits to ensure proper ventilation. IMPORTANT NOTE: When using the Wolf microwave oven as a freestanding unit, allow 2" (51 mm) of airflow space on top, rear and both sides. A minimum 21" (533 mm) cabinet depth is required. IMPORTANT NOTE: The cut-out dimensions shown in the illustration, are based on a 30" (762 mm) cabinet width. For wider cabinets, you should assume that the cut-out is off-center by 1/4" (6 mm) from the right. The specific location of the outlet is not critical, as long as it is within reach of the 3' (.9 m) power cord. You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service. 33" (838) RECOMMENDED CABINET WIDTH 30" min (762) NOTE: Dimensions in parentheses are in millimeters. CENTER LINE OF CABINET 13 1/2" 13 3/4" (343) (349) 27 1/4" (692) MICROWAVE CUT-OUT 1 1 /2" (38) (30" CABINET) 1 1/4" (32) E 16 1/2" 21" min (419) (533) (30" CABINET) 1 1/4" 28 1/2" (32) (724) 30-INCH OVEN CUT-OUT 24" min (610) 27 3/16" (691) 4" 2 3/8" (102) (60) 5" E (127) 5" (127) E 4" 2" x 2" ANTI-TIP BLOCK AGAINST REAR OF CUT-OUT 9 1/4" (235) (102) Electrical Requirements The Wolf microwave oven requires a separate, grounded 110 / 120 V, 60 Hz power supply. The service should have its own 15 amp circuit breaker and a grounded 3-prong receptacle should be located within the reach of the 3' (.9 m) power cord. 18 3/4" (476 mm) 19 1/8" (486 mm) 29 7/8" (759 mm) Microwave Oven Overall Dimensions with 30" (762 mm) Trim Kit 28 1/2" (724) WARMING DRAWER CUT-OUT ALLOW FOR 5/8" OVERLAP ON ALL SIDES 23 1/2" min (597) Installation of a microwave oven above a 30" (762 mm) single oven above a warming drawer NOTE: Dimensions in parentheses are in millimeters. 21" min 16 1/2" (533) (419) RIGHT SIDE CABINET VIEW 33" (838) RECOMMENDED CABINET WIDTH 30" min (762) 27 1/4" (692) ROUGH OPENING WIDTH 36" (914) STANDARD FLOOR TO COUNTER HEIGHT 1 1/2" (38) (30" CABINET) E 13 1/2" 13 3/4" (343) (349) 1 1/4" (32) (30" CABINET) CENTER LINE OF CABINET Cut-out dimensions and electrical placement for microwave oven – undercounter application 15 WOLF COOKTOPS Gas Cooktops Integrated Cooktops Gas, electric or 15" (381 mm) cooktop modules, they are all yours with Wolf. Classic stainless steel is the standard and for some models we offer premium finishes in platinum and carbon stainless steel. And with all of these finely tuned instruments you have control – from the highest searing heat to the merest breath of flame. Heat you can even tailor for the cooking vessel you’re using – from the largest stockpot to the smallest melting pan. W O L F C O O K T O P S Electric Cooktops How often do you compromise your design because you just do not have the options available to you to meet your clients’ needs when it comes to cooktops? Well, rest assured, Wolf understands your dilemma and we designed a complete set of instruments to help you overcome those obstacles. * This appliance is certified by Star-K to meet strict religious regulations in conjunction with specific instructions found on www.star-k.org. 16 W O L F E L E C T R I C C O O K T O P S ELECTRIC COOKTOPS Model CT36E 36" (914 mm) Electric Cooktop Simmer setting on both elements H HIG SIM ON OFF NE 2 ZO Universal off and lock keys H HIG ON OFF SIM Melt feature Model CT15E Double Element – 2,200 W (both rings) / 750 W (inner ring) Single Element – 1,200 W Touch controls Universal off and lock keys H HIG OFF SIM • Touch controls • Lock key • Universal off • Graduated control lighting • Single touch command E2 ZON H HIG H HIG OFF SIM ON OFF E2 ZON ON SIM H HIG ON OFF SIM Melt feature All of the heating elements offer True Simmer and with each cooktop there is one element that enables you to set a temperature for melting. Electric Cooktop Features ON O Multiple cooking elements with different zones allow your customer a variety of different applications. The 36" (914 mm) cooktop contains a 12" (305 mm) diameter triple heating element – concentric rings that give you exceptional control of temperature for pans and pots of every size. OFF OF F The black ceramic glass top is beautifully complemented by the classic stainless steel trim finish and for the 30" (762 mm) and 36" (914 mm) cooktops you can choose the premium finishes of platinum or carbon stainless steel. CT15E/S is not available in the premium finishes. O Simmer setting on all elements Model CT30E Double Elements – 2,200 W (both rings) / 750 W (inner ring) and 1,900 W (both rings) / 950 W (inner ring) Single Elements – 1,500 W and 1,200 W Touch controls Universal off and lock keys H HIG E2 ZON ON OFF SIM H HIG OFF O Model CT30E 30" (762 mm) Electric Cooktop Touch controls OF F Model CT15E 15" (381 mm) Electric Cooktop Behind the sophisticated, minimalist exterior, beneath that perfectly smooth, subtly patterned glass that cleverly reduces scratches, there is a high-performance cooking tool. ON SIM H HIG H HIG OFF SIM ON OFF E2 ZON ON SIM H HIG • Simmer setting on all elements • Melt setting on one element • Hot surface indicators on all elements • Certified by Star-K to meet religious regulations ON OFF SIM Melt feature Simmer setting on all elements Model CT36E Triple Element – 2,700 W (all three rings) / 2,200 W (inner two rings) / 1,050 W (inner ring) Double Element – 2,200 W (both rings) / 750 W (inner ring) Single Elements – 1,800 W, 1,500 W and 1,200 W 17 W O L F E L E C T R I C C O O K T O P S PLANNING AND DESIGN INFORMATION IMPORTANT NOTE: When an oven is installed below the cooktop, the electrical conduit should run through the adjacent base cabinet within the shaded area shown in the illustrations on the following pages. The top right area in the oven cavity is available, but will make installation difficult. The bottom cabinet support must be able to support 250 lbs. (113 kg). 21" (533 mm) H HIG OFF SIM H HIG IMPORTANT NOTE: A Wolf ventilation system is recommended. When installing a ventilation hood, refer to the specific requirements of the hood for the minimum dimension to cooking surface. These cooktops can accommodate the Wolf downdraft system, a Wolf chimney or Pro Series ventilation hood. Refer to pages 46-61 for ventilation specifics. 18 SIM ON O OFF 15" (381 mm) Electric Cooktop Model CT15E When an electric cooktop is installed above cabinets, the electrical placement is not critical. 30" 21" (762 mm) (533 mm) HIGH OFF SIM ON ZONE 2 O You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service. HIGH HIGH OFF SIM ON OFF E2 ZON ON SIM H HIG OFF ON SIM 3 1/2" (89 mm) A Wolf single 30" (762 mm) or 36" (914 mm) built-in oven may be installed below these cooktops. Refer to the illustrations on the following pages for specifics on cut-out dimensions and placement of electrical. Also refer to the respective oven sizes and be aware of the depth of the cooktop when planning for this installation. IMPORTANT NOTE: Wolf electric cooktops are designed and agency approved for use with Wolf built-in ovens only. The cooktop nominal width must match the built-in oven nominal width. ON E2 ZON OFF 3 1/2" (89 mm) OF F The illustrations of the three different size cooktops give you overall dimensions, while the finished cut-out dimensions you need to incorporate into your plans are shown in the illustrations on the following pages. 15" (381 mm) 30" (762 mm) Electric Cooktop Model CT30E 21" 36" (533 mm) (914 mm) HIGH 2 ZONE ON OFF SIM HIGH OFF O Space Requirements Electrical Requirements OF F From a planning perspective, your selection process is made easier by the three different sizes you have to choose from. The 30" (762 mm) and 36" (914 mm) electric cooktops are available in three trim finishes – classic, platinum and carbon stainless steel. The 15" (381 mm) cooktop is available with classic stainless steel trim only. ON SIM HIGH HIGH OFF SIM ON OFF E2 ZON ON SIM H HIG OFF ON SIM 3 1/2" (89 mm) 36" (914 mm) Electric Cooktop Model CT36E W O L F E L E C T R I C C O O K T O P S 15" (381 mm) ELECTRIC COOKTOP IMPORTANT NOTE: If the 15" (381 mm) cooktop is to be used with any combination of additional cooktop units or modules with a filler strip, the cut-out width increases to 14" (356 mm). NOTE: Dimensions in parentheses are in millimeters. 30" (762) IMPORTANT NOTE: When multiple 15" (381 mm) modules are installed side-by-side refer to the countertop cut-out dimensions on page 25. 13" (330) 24" OR 30"* 19 1/4" (489) COOKTOP CUT-OUT DEPTH 2 1/2" min (610 or 762) TO COOKING SURFACE 18" 18" (457) (457) 2" (64) 33" (838) RECOMMENDED CABINET WIDTH (51) 13 3/8" (340) CUT-OUT WIDTH 2" (51) 4"(102) The Wolf 15" (381 mm) electric cooktop requires a separate, grounded 4-wire 240 V, 15 amp service with its own circuit breaker. It has a 4' (1.2 m) flexible 3-wire conduit that can make a connection at a junction box. 36" (914) STANDARD FLOOR TO COUNTER HEIGHT E 15" (381) 15" (381) RIGHT SIDE CABINET VIEW At 240 V this cooktop is rated at 3.4 Kw and at 208 V rated at 2.6 Kw with a minimum 15 amp service. NOTE: Application shown allows for installation of two 15" (381 mm) modules side-by-side. * Minimum 24" (610 mm) from protected cabinet or 30" (762 mm) from unprotected cabinet to cooking surface. Cut-out dimensions and electrical placement for 15" (381 mm) electric cooktop, no oven or downdraft. 30" (762 mm) ELECTRIC COOKTOP NOTE: Dimensions in parentheses are in millimeters. IMPORTANT NOTE: Wolf recommends using 33" (838 mm) cabinets with the 30" (762 mm) cooktop. 30" IMPORTANT NOTE: If the 30" (762 mm) cooktop is to be used with any combination of additional cooktop units or modules with a filler strip, the cut-out width increases to 29" (737 mm). (762) 13" (330) 24" OR 30"* 19 1/4" (489) COOKTOP CUT-OUT DEPTH 2 1/2" min (610 or 762) TO COOKING SURFACE (64) 4" At 240 V this cooktop is rated at 6.8 Kw and at 208 V rated at 5.2 Kw with a minimum 30 amp service. E 3 1/2"(89) 10" (254) ELECTRICAL LOCATION IN ADJACENT RIGHT SIDE CABINET 24" min (610) 36" (914) STANDARD FLOOR TO COUNTER HEIGHT 18" 28 3/8" (721) COOKTOP CUT-OUT WIDTH (457) 2" 2" (51) (51) 4" (102) 3 1/2" (89) (102) The Wolf 30" (762 mm) electric cooktop requires a separate, grounded 3-wire 240 V, 40 amp service with its own circuit breaker. It has a 4' (1.2 m) flexible 3-wire conduit that can make a connection at a junction box. 18" (457) 33" (838) RECOMMENDED CABINET WIDTH 3 3/4"min (95) E 10" (254) 30" OVEN CUT-OUT LOCATION 4 3/4" min (121) * Minimum 24" (610 mm) from protected cabinet or 30" (762 mm) from unprotected cabinet to cooking surface. Cut-out dimensions and electrical placement for 30" (762 mm) electric cooktop above 30" (762 mm) single oven. 19 W O L F E L E C T R I C C O O K T O P S 36" (914 mm) ELECTRIC COOKTOP IMPORTANT NOTE: Wolf recommends using 39" (991 mm) cabinets with the 36" (914 mm) cooktop. NOTE: Dimensions in parentheses are in millimeters. IMPORTANT NOTE: If the 36" (914 mm) cooktop is to be used with any combination of additional cooktop units or modules with a filler strip, the cut-out width increases to 35" (889 mm). The Wolf 36" (914 mm) electric cooktop requires a separate, grounded 3-wire 240 V, 50 amp service with its own circuit breaker. It is provided with a 4' (1.2 m) flexible 3-wire conduit that can make a connection at a junction box. At 240 V this cooktop is rated at 9.4 Kw and at 208 V rated at 7.1 Kw with a minimum 40 amp service. When a 36" (914 mm) oven is installed below a cooktop, it is recommended that an additional 3" (76 mm) be added to the cabinet base to ease the use of controls and oven door. 20 36" (914) 13" (330) 19 1/4" (489) COOKTOP CUT-OUT DEPTH 2 1/2" min 24" OR 30"* (610 or 762) TO COOKING SURFACE (64) 18" (457) 2" 39" (991) RECOMMENDED CABINET WIDTH 34 3/8" (873) COOKTOP CUT-OUT WIDTH 18" (457) 2" (51) (51) 4" 4"(102) (102) 3 1/2"(89) E 3 1/2"(89) 36" (914) 10" (254) ELECTRICAL LOCATION IN ADJACENT RIGHT SIDE CABINET STANDARD FLOOR TO COUNTER HEIGHT 3 3/4"min (95) E 10" (254) 36" OVEN CUT-OUT LOCATION 24" min (610) 4 3/4" (121) min 7 3/4" (197) rec 4 3/4" (121) minimum 7 3/4" (197) recommended * Minimum 24" (610 mm) from protected cabinet or 30" (762 mm) from unprotected cabinet to cooking surface. Cut-out dimensions and electrical placement for 36" (914 mm) electric cooktop above 36" (914 mm) single oven W O L F G A S C O O K T O P S GAS COOKTOPS Model CT15G 15" (381 mm) Gas Cooktop Model CT30G 30" (762 mm) Gas Cooktop Model CT36G 36" (914 mm) Gas Cooktop New features make cooking a greater pleasure than ever. For instance, at higher settings the patented Dual Stacked Burner design uses its upperlevel burner for maximum heat transfer. Merely turn down the illuminated knob and the lower-tier burners delivers finetuning control and True Simmer. You’ll see why we patented this concept when you can have the slightest of flame and enjoy a simmer with no boiling or scorching. All gas cooktops are available in the classic stainless steel finish and for the 30" (762 mm) and 36" (914 mm) cooktops you can choose the premium platinum stainless steel finish. CT15G/S is not available in platinum. Dual stacked burners Low profile continuous grates Lighted control area Deep draw pan Model CT15G – Large Burner at 12,000 Btu/hr (3.5 kWh) with 700 Btu/hr (.2 kWh) delivered at simmer Small Burner at 9,200 Btu/hr (2.7 kWh) with 300 Btu/hr (.1 kWh) delivered at simmer Dual stacked burners Low Profile continuous grates Lighted Control area The sealed burners and deep recess of the seamless draw pan area make clean up of any of those previously unsightly spills a snap. Gas Cooktop Features • Dual stacked burners • True simmer on all burners • Lighted control area • Sealed burners • Individual spark ignition system • Low profile continuous grates • Deep seamless draw pan • Optional wok grate – 30" (762 mm) and 36" (914 mm) cooktops • Optional griddle – 30" (762 mm) and 36" (914 mm) cooktops • High altitude kit available • Certified by Star-K to meet religious regulations Deep draw pan Model CT30G – 2 Large Burners at 12,000 Btu/hr (3.5 kWh) with 700 Btu/hr (.2 kWh) delivered at simmer 2 Small Burners at 9,200 Btu/hr (2.7 kWh) with 300 Btu/hr (.1 kWh) delivered at simmer Dual stacked burners Low profile continuous grates Lighted control area Deep draw pan Model CT36G – 2 Large Burners at 12,000 Btu/hr (3.5 kWh) with 700 Btu/hr (.2 kWh) delivered at simmer 3 Small Burners at 9,200 Btu/hr (2.7 kWh) with 300 Btu/hr (.1 kWh) delivered at simmer 21 W O L F G A S C O O K T O P S PLANNING AND DESIGN INFORMATION As with the electric cooktops, you have three sizes to choose from to address your clients' needs. The 30" (762 mm) and 36" (914 mm) cooktops are available in classic and platinum stainless steel finish. The 15" (381 mm) cooktop comes in classic stainless steel only. Space Requirements The illustrations of the three different size cooktops give you overall dimensions, while the finished cut-out dimensions you need to incorporate into your plans are shown in the illustrations on the following pages. IMPORTANT NOTE: Wolf gas cooktops are designed and agency approved for use with Wolf built-in ovens only. The cooktop nominal width must match the built-in oven nominal width. IMPORTANT NOTE: When installing a ventilation hood, refer to the specific requirements of the hood for the minimum dimension to cooking surface. These cooktops can accommodate the Wolf downdraft system, a Wolf chimney or Pro Series ventilation hood. Refer to pages 46-61 for ventilation specifics. The electric ignition system is a safe, convenient and reliable manner to provide ignition for the burners. However, you need to make provisions for a separate 120 V, 60 Hz power supply. The service should have its own 15 amp circuit breaker and a grounded 3-prong receptacle should be located within the reach of the 6' (1.8 m) power cord. Refer to the illustrations on the following pages. Wolf gas cooktops using natural gas function up to an altitude of 8,000' (2438 m) without any adjustment. Natural gas installations from 8,000' (2438 m) to 10,000' (3048 m) need the High Altitude Kit. Contact your Wolf dealer for details. LP gas installations will operate up to 10,000' (3048 m) without adjustment. 15" (381 mm) 21" (533 mm) 4" (102 mm) 15" (381 mm) Gas Cooktop Model CT15G 30" (762 mm) 4" (102 mm) You must follow all National Electrical Code and gas regulations. In addition, be aware of local codes and ordinances when installing your services. 30" (762 mm) Gas Cooktop Model CT30G 36" (914 mm) 4" (102 mm) Electrical and Gas Requirements Wolf gas cooktops are designed to operate on natural gas at 5" (127 mm) WC (water column) pressure or LP gas at 10" (254 mm) WC pressure. They are supplied with a 1/2" (13 mm) NPT male gas connection at the right rear corner on the bottom of the cooktop. The male connector exits the unit straight down and you are supplied with a regulator with two female connectors. 22 21" (533 mm) 36" (914 mm) Gas Cooktop Model CT36G 21" (533 mm) W O L F G A S C O O K T O P S 15" (381 mm) GAS COOKTOP For the 15" (381 mm) gas cooktop, the gas service may be supplied through the floor, if the cooktop is not installed above an oven. Refer to the illustration for specifics on cut-out dimensions and placement of gas and electrical. NOTE: Dimensions in parentheses are in millimeters. 30" (762) IMPORTANT NOTE: When multiple 15" (381 mm) cooktop modules are installed side-by-side refer to the countertop cut-out dimensions on page 25. 33" (838) RECOMMENDED CABINET WIDTH 13" (330) 24" OR 30"* 19 1/4" (489) COOKTOP CUT-OUT DEPTH 2 1/2" min (610 or 762) TO COOKING SURFACE 18" 7" (64) 18" 14" (356) (457) (178) (457) 7" CUT-OUT WIDTH (178) 4"(102) 30" (762 mm) GAS COOKTOP A Wolf 30" (762 mm) single oven may be installed below the 30" (762 mm) gas cooktop. Refer to the illustration for specifics on cut-out dimensions and placement of gas and electrical. Also be aware of the depth of the cooktop when planning for this installation. 15" (381) 15" (381) LOCATION OF GAS SUPPLY MAY ALSO EXTEND 5" ON FLOOR FROM BACK WALL LOCATION OF GAS SUPPLY MAY ALSO EXTEND 5" ON FLOOR FROM BACK WALL 5" 15" (127) (381) NOTE: Application shown allows for installation of two 15" (381 mm) modules side-by-side. * Minimum 24" (610 mm) from protected cabinet or 30" (762 mm) from unprotected cabinet to cooking surface. Cut-out dimensions, electrical and gas placement for 15" (381 mm) gas cooktop, no oven or downdraft IMPORTANT NOTE: Wolf recommends using 33" (838 mm) cabinets with the 30" (762 mm) cooktop. NOTE: Dimensions in parentheses are in millimeters. When a gas cooktop is installed above cabinets, the gas and electrical placement is not critical. A grounded outlet needs to be placed within 4' (1.2 m) of the right rear of the cooktop. IMPORTANT NOTE: When an oven is installed below the cooktop, the gas and electrical conduit should run through the adjacent base cabinet within the shaded area shown in the illustration. The top right area in the oven cavity is available, but will make installation difficult. The bottom cabinet support must be able to support 250 lbs. (113 kg). G E 36" (914) STANDARD FLOOR TO COUNTER HEIGHT 30" (762) 33" (838) RECOMMENDED CABINET WIDTH 30" min (762) 13" (330) 24" OR 30"* 19 1/4" (489) COOKTOP CUT-OUT DEPTH 2 1/2" min (610 or 762) TO COOKING SURFACE (64) 18" (457) 9" 18" 29" (737) COOKTOP CUT-OUT WIDTH (457) 9" (229) (229) 4" 4" (102) (102) G E 3 1/2" (89) 3 1/2"(89) 10" (254) ELECTRICAL LOCATION IN ADJACENT RIGHT SIDE CABINET 36" (914) STANDARD FLOOR TO COUNTER HEIGHT E G 3 1/2"min (89) 10" (254) 30" OVEN CUT-OUT LOCATION 24" min (610) 4 3/4" min (121) * Minimum 24" (610 mm) from protected cabinet or 30" (762 mm) from unprotected cabinet to cooking surface. Cut-out dimensions, electrical and gas placement for 30" (762 mm) gas cooktop above 30" (762 mm) single oven 23 W O L F G A S C O O K T O P S 36" (914 mm) GAS COOKTOP A Wolf 36" (914 mm) single oven may be installed below the 36" (914 mm) cooktop. Refer to the illustration for specifics on cut-out dimensions and placement of gas and electrical. Also be aware of the depth of the cooktop when planning for this installation. IMPORTANT NOTE: Wolf recommends using 39" (991 mm) cabinets with the 36" (914 mm) cooktop. When a gas cooktop is installed above cabinets, the gas and electrical placement is not critical. A grounded outlet needs to be placed within 4' (1.2 m) of the right rear of the cooktop. IMPORTANT NOTE: When an oven is installed below the cooktop, the gas and electrical conduit should run through the adjacent base cabinet within the shaded area shown in the illustration. The top right area in the oven cavity is available, but will make installation difficult. The bottom cabinet support must be able to support 250 lbs. (113 kg). When a 36" (914 mm) oven is installed below a cooktop, it is recommended that an additional 3" (76 mm) be added to the cabinet base to ease the use of controls and oven door. 24 NOTE: Dimensions in parentheses are in millimeters. 36" (914) 13" (330) 39" (991) RECOMMENDED CABINET WIDTH 36" min (914) 24" OR 30"* 19 1/4" (489) COOKTOP CUT-OUT DEPTH 2 1/2" min (610 or 762) TO COOKING SURFACE (64) 18" (457) 9" 18" 35" (889) COOKTOP CUT-OUT WIDTH (457) 9" (229) (229) 4" 4" (102) (102) E G 3 1/2" (89) 10" (254) ELECTRICAL LOCATION IN ADJACENT RIGHT SIDE CABINET 3 1/2" (89) 36" (914) STANDARD FLOOR TO COUNTER HEIGHT 3 1/2"min (89) E G 10" (254) 36" OVEN CUT-OUT LOCATION 24" min (610) 7 3/4" (197) rec 4 3/4" (121) min 7 3/4" (197) rec 4 3/4" (121) min * Minimum 24" (610 mm) from protected cabinet or 30" (762 mm) from unprotected cabinet to cooking surface. Cut-out dimensions, electrical and gas placement for 36" (914 mm) gas cooktop above 36" (914 mm) single oven W O L F I N T E G R A T E D C O O K T O P S INTEGRATED COOKTOPS Model IM15 Gas Multi-function Cooktop Model IG15 Electric Grill Cooktop With Wolf's integrated cooktops, you have the ultimate in customization. You can create your own design by mixing and matching the various components within this system. And when you couple these modules with some of the other cooktops within the Wolf inventory you and your client will truly understand freedom of choice. These modules integrate perfectly with their larger counterparts, right down to their low-profile grates, dual stacked gas burners, deep spill pan and illuminated controls. The twoelement electric and dual stacked burner gas modules deliver the same performance and appearance as the larger electric and gas cooktops. The integrated cooktops can be installed together or with 30" (762 mm) or 36" (914 mm) cooktops. When multiple units are installed sideby-side, you add the cut-out dimensions together and 1-1/4" (32 mm) additional space for each additional unit, to give you your total cut-out width. Refer to the illustration. IMPORTANT NOTE: Where multiple units are installed side-by-side, each unit must have its own separate recommended electrical circuit. When multiple gas units are installed next to one another, they can receive their gas supply from a common line. However, each unit MUST have its own regulator installed between the mainline and the integrated cooktop. 59 3/4" (1518) FOUR MODULES CUT-OUT WIDTH Model IS15 Electric Steamer Cooktop (OR 30" COOKTOP AND TWO MODULES) 44 1/2" (1130) THREE MODULES WIDTH (OR 30" COOKTOP AND ONE MODULE) 29 1/4" (743) TWO MODULES WIDTH Model IF15 Electric Fryer Cooktop 2 1/2"min (64) 14" 19 1/4" (356) CUT-OUT WIDTH (489) CUT-OUT DEPTH FRONT OF COUNTERTOP * This appliance is certified by Star-K to meet strict religious regulations in conjunction with specific instructions found on www.star-k.org. NOTE: Dimensions in parentheses are in millimeters. Countertop cut-out dimensions for multiple cooktop installation 25 W O L F I N T E G R A T E D C O O K T O P S GAS MULTI-FUNCTION COOKTOP PLANNING AND DESIGN INFORMATION It’s really a misnomer to describe this wonderful cooktop as a wok instrument because it is much more than that. With two grates, the wok grate will handle your wok perfectly, while the low-profile grate will accommodate even your largest stockpots. The illustrations below provide the overall size of the cooktop and finished cut-out dimensions. For true wok cooking, the burner sculpts the gas flame into a plume, focusing heat in the center of the wok, then dispersing it outward for precisely controlled cooking. The powerful burner that exceeds 18,000 Btu/hr (5.3 kWh), boils water much faster than many other product on the market. The Wolf multi-function cooktop is available in classic stainless steel. Multi-Function Cooktop Features: • Classic stainless steel finish • High-output burner • Two grates – wok and low profile • Illuminated controls • Sealed burner • Single spark ignition system The electric ignition system is a safe, convenient and reliable manner to provide ignition for the burner. The Wolf multi-function cooktop requires a separate 120 V, 60 Hz power supply. The service should have its own 15 amp circuit breaker, and a grounded 3-prong receptacle should be located within the reach of the 6' (1.8 m) power cord. IMPORTANT NOTE: When multiple 15" (381 mm) modules are installed side-by-side refer to the countertop cut-out dimensions on page 25. This cooktop can accommodate a Wolf chimney hood, downdraft or Pro Series ventilation hood. Refer to pages 46-61 for Wolf ventilation specifics and recommendations. The gas service may be supplied through the floor or within the shaded area shown in the illustration. The Wolf gas multi-function cooktop functions up to 8,000' (2438 m) in altitude without any adjustment. If installation is above 8,000' (2438 m), contact your Wolf dealer. Electrical and Gas Requirements The multi-function cooktop is designed to operate on natural gas at 5" WC (water column) pressure or LP gas at 10" (254 mm) WC pressure. It is supplied with a 1/2" (13 mm) NPT female gas connection at the right rear corner. You must follow all National Electrical Code and gas regulations. In addition, be aware of local codes and ordinances when installing your services. NOTE: Dimensions in parentheses are in millimeters. 30" (762) 33" (838) RECOMMENDED CABINET WIDTH 13" (330) 15" (381 mm) 19 1/4" (489) COOKTOP CUT-OUT DEPTH 21" (533 mm) 24" OR 30"* 2 1/2" min (610 or 762) TO COOKING SURFACE (64) 18" 18" 14" (356) (457) 7" (178) (457) 7" CUT-OUT WIDTH (178) 5" (127 mm) 5"(127) 36" (914) STANDARD FLOOR TO COUNTER HEIGHT LOCATION OF GAS SUPPLY MAY ALSO EXTEND 5" ON FLOOR FROM BACK WALL 5" Model IM15 Multi-function Cooktop Overall Dimensions G E 15" (381) 15" (381) LOCATION OF GAS SUPPLY MAY ALSO EXTEND 5" ON FLOOR FROM BACK WALL (127) NOTE: Application shown allows for installation of two 15" (381 mm) modules side-by-side. * Minimum 24" (610 mm) from protected cabinet or 30" (762 mm) from unprotected cabinet to cooking surface. Cut-out dimensions, gas and electrical placement for gas multi-function cooktop 26 W O L F I N T E G R A T E D C O O K T O P S ELECTRIC GRILL COOKTOP PLANNING AND DESIGN INFORMATION Who says you have to sacrifice the fun of grilling when the weather changes and you cannot take advantage of the outdoors? With this grill cooktop you can easily handle steaks and all sorts of food without the hassle of lava rocks or briquettes. The Wolf grill cooktop is available in classic stainless steel. There are two individual heating elements – front and back – on this module that enables you to cook on one side while keeping other items at serving temperature. For ease of cleaning, there are dishwasher safe porcelainized plates below two 1,400 watt heating elements that accumulate any unwanted grease and drain it away. Electrical Requirements The Wolf grill cooktop requires a separate, grounded 4-wire 240 V, 15 amp service with its own circuit breaker. The unit is provided with a 4' (1.2 m) flexible 3-wire conduit that makes a connection to a junction box. At 240 V this cooktop is rated at 2.8 Kw. The illustrations below provide the overall size that you need to plan for in your installation and the finished cut-out dimensions. This cooktop can accommodate a Wolf chimney hood, downdraft or Pro Series ventilation hood. Refer to pages 46-61 for Wolf ventilation specifics and recommendations. You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service. IMPORTANT NOTE: When multiple 15" (381 mm) modules are installed side-by-side refer to the countertop cut-out dimensions on page 25. Grill Cooktop Features: • Classic stainless steel finish • Two individually controlled 1,400 watt elements • Porcelain collection plate • Illuminated controls • One piece grilling grid • Low profile grilling surface • Timer NOTE: Dimensions in parentheses are in millimeters. 30" (762) 33" (838) RECOMMENDED CABINET WIDTH 13" (330) 19 1/4" (489) COOKTOP CUT-OUT DEPTH 24" OR 30"* 2 1/2" min (610 or 762) TO COOKING SURFACE (64) 18" 18" 14" (356) (457) 7" (178) (457) 7" CUT-OUT WIDTH 15" (178) 6 1/4" (159) (381 mm) 21" (533 mm) 36" (914) STANDARD FLOOR TO COUNTER HEIGHT 6 1/4" (159 mm) E 15" (381) 15" (381) RIGHT SIDE CABINET VIEW NOTE: Application shown allows for installation of two 15" (381 mm) modules side-by-side. * Minimum 24" (610 mm) from protected cabinet or 30" (762 mm) from unprotected cabinet to cooking surface. Model IG15 Grill Cooktop Overall Dimensions Cut-out dimensions and electrical placement for electric grill cooktop 27 W O L F I N T E G R A T E D C O O K T O P S ELECTRIC STEAMER COOKTOP PLANNING AND DESIGN INFORMATION From a temperature of 150˚F (66˚C) to boil, you can keep food hot for long periods of time or defrost easily without drying out or losing its flavor. The illustrations below provide the overall size of the cooktop and finished cut-out dimensions. The beauty of this cooktop module is accented by the sculptured glass domed lid, which is easily inverted for storage to keep a low profile. The deep, large vessel with a two gallon (7.6 L) capacity can be used to cook up to 16 cups of pasta. Included is a solid and perforated insert pan. The Wolf steamer cooktop is available in classic stainless steel. Steamer Cooktop Features: • Classic stainless steel finish • Large two gallon (7.6 L) capacity • Hidden 2,600 watt heating element • Automatic drain • Domed glass lid • Two insert pans – one solid and one perforated • Illuminated controls • Timer • Pre-heat indicator This cooktop can accommodate a Wolf chimney or Pro Series ventilation hood. Refer to pages 46-61 for Wolf ventilation specifics and recommendations. IMPORTANT NOTE: The steamer cooktop must be installed with a drain connection. In order to accommodate this, you must provide for a door in the base cabinet for access to the drain connection. IMPORTANT NOTE: When multiple 15" (381 mm) modules are installed side-by-side refer to the countertop cut-out dimensions on page 25. Drain Connection Electrical Requirements The outlet from the valve is 5/8" (16 mm) which will accept a drain hose that must flow downward to and tie into an existing sink drain. Another option would be to plumb a separate drain with a freefall. Refer to the illustration below. Following local building codes, your plumber will dictate how to plumb the unit. The Wolf steamer cooktop requires a separate, grounded 3-wire 240 V, 15 amp service with its own circuit breaker. The unit is provided with a 4' (1.2 m) flexible 4-wire conduit that makes a connection to a junction box. At 240 V this cooktop is rated at 2.6 Kw. You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service. For a third option, the consumer must supply a heat resistant bucket in the location of the drain outlet. NOTE: Dimensions in parentheses are in millimeters. 30" (762) 33" (838) RECOMMENDED CABINET WIDTH 13" (330) 15" (381 mm) 21" (533 mm) 13 1/2" (343 mm) 24" OR 30"* 19 1/4" (489) COOKTOP CUT-OUT DEPTH 2 1/2" min (610 or 762) TO COOKING SURFACE (64) (178) (194) DRAIN OUTLET LOCATION (457) 7" CUT-OUT WIDTH (178) 13 1/2" (343) (314) 7 5/8" 6" 36" (914) DRAIN OUTLET LOCATION (152) STANDARD FLOOR TO COUNTER HEIGHT E 15" (381) RIGHT SIDE CABINET VIEW 15" (381) Model IS15 Steamer Cooktop Overall Dimensions 28 18" 14" (356) 7" 12 3/8" 12 3/8" (314) 18" (457) NOTE: Application shown allows for installation of two 15" (381 mm) modules side-by-side. * Minimum 24" (610 mm) from protected cabinet or 30" (762 mm) from unprotected cabinet to cooking surface. Cut-out dimensions and electrical placement for electric steamer cooktop. W O L F I N T E G R A T E D C O O K T O P S ELECTRIC FRYER COOKTOP PLANNING AND DESIGN INFORMATION To round out your options for the ideal kitchen, you must have a fryer to choose from and Wolf offers a great option that the market has never seen. Dinner specialties that you never tried before will be at your fingertips when your client uses this module. The Wolf fryer cooktop is available in classic stainless steel. In addition, there is a metal storage lid to keep the grease area free from particles falling into the fryer. IMPORTANT NOTE: When multiple 15" (381 mm) modules are installed side-by-side refer to the countertop cut-out dimensions on page 25. The illustrations below provide the overall size that you need to plan for in your installation and the finished cut-out dimensions. Electrical Requirements The accurate temperature control will enable your customer to seal in that great flavor of the food without absorbing any unnecessary grease. In addition the extremely deep fryer will enable you to handle large portions of small items or a whole chicken. Fryer Cooktop Features: • Classic stainless steel finish • Large 1-1/4 gallon (3.8 L) capacity • Hidden 2,600 watt heating element • Three basket design • Manual drain • Metal storage lid • Illuminated controls • Timer • Melt feature • Pre-heat indicator and cool zone The Wolf fryer cooktop requires a separate, grounded 4-wire 240 V, 15 amp service with its own circuit breaker. The unit is provided with a 4' (1.2 m) flexible 3-wire conduit that makes a connection to a junction box. At 240 V this cooktop is rated at 2.6 Kw. IMPORTANT NOTE: The fryer cooktop must be installed in a base cabinet with access to the bottom of the unit to drain the oil. The consumer must supply a heat resistant bucket to accept the oil. Refer to the illustration below for location of the drain outlet. You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service. This cooktop can accommodate a Wolf chimney or Pro Series ventilation hood. Refer to pages 46-61 for Wolf ventilation specifics and recommendations. NOTE: Dimensions in parentheses are in millimeters. 30" (762) 33" (838) RECOMMENDED CABINET WIDTH 13" (330) 15" (381 mm) 21" (533 mm) 13 1/2" (343 mm) 24" OR 30"* 19 1/4" (489) COOKTOP CUT-OUT DEPTH 2 1/2" min (610 or 762) TO COOKING SURFACE (64) 12 3/8" (314) DRAIN OUTLET LOCATION STANDARD FLOOR TO COUNTER HEIGHT (457) 7" CUT-OUT WIDTH (178) DRAIN OUTLET LOCATION (178) 13 1/2" (314) 36" (914) 18" 14" (356) 7" 12 3/8" 7 5/8" (194) RIGHT SIDE CABINET VIEW 18" (457) 6" (343) (152) E 15" (381) 15" (381) Model IF15 Fryer Cooktop Overall Dimensions NOTE: Application shown allows for installation of two 15" (381 mm) modules side-by-side. * Minimum 24" (610 mm) from protected cabinet or 30" (762 mm) from unprotected cabinet to cooking surface. Cut-out dimensions and electrical placement for electric fryer cooktop. 29 DF304 DF486C DF606DC DF366 DF486G DF606DG DF364C DF484CG DF606F DF364G DF484DC DF606CG F U E L R A N G E S WOLF DUAL FUEL RANGES DF604CF DF484F DF604GF W O L F D U A L DF484DG It's hard to put into a few words the differences you will see in Wolf compared to the other cooking appliances. Some of the differences are dramatic and some are very subtle. Suffice to say that you and your clients will notice the differences. Wolf dual fuel ranges come in 30" (762 mm), 36 (914 mm), 48" (1219 mm) and 60" (1524 mm) widths, and combined with the range top options, the different configurations you can choose from are numerous. Model numbers indicate the range top features; (C) charbroiler, (G) griddle, (DC) double charbroiler, (DG) double griddle and (F) French top. The electric oven(s) feature the Wolf exclusive dual convection system that delivers even temperature and airflow throughout. Its two convection fans and four heating elements give the user convenience and superior control over eight different cooking modes. These modes include bake, roast, broil, convection bake, convection roast, convection broil, convection and bake stone (with bake stone accessory). Advanced standard features such as dual stacked burners, dual convection fans, blue porcelain oven interior, pivoting control panel, steel griddle plate, infrared charbroiler and French top are all yours for the asking. The freedom to customize your dual fuel range will make you and your client look great. * This appliance is certified by Star-K to meet strict religious regulations in conjunction with specific instructions found on www.star-k.org. 30 W O L F D U A L F U E L R A N G E S FEATURES • Natural or LP gas range top with dual convection electric oven(s) • Pivoting hidden touch control panel • 18" (457 mm) oven on 48" (1219 mm) range is single convection • Patent-pending coaxial temperature displaying oven selector knob • Control knobs can be ordered in red or black • Eight cooking modes • Stainless steel exterior finish • Platinum bezels surround all knobs, chrome, brass and copper optional • Dual-stacked sealed 9,200 Btu/hr (2.7 kWh) and 15,000 Btu/hr (4.4 kWh) burners with automatic re-ignition at all settings • Melt feature on one 9,200 Btu/hr (2.7 kWh) burner • Continuous cast iron porcelain top grates Dual stacked sealed burners • Adjustable stainless steel legs in front and adjustable patentpending rear casters • High altitude conversion kit available • Spring/damper door(s) system • Optional risers – 5" (127 mm), 10" (254 mm) and 20" (508 mm) with shelf – 10" (254 mm) minimum for charbroiler and French top units in non-island applications • Temperature probe(s) • Optional dehydration accessory • Full extension bottom rack(s) • Optional Bake Stone accessory • Hidden bake element and recessed broil element • Two and five year residential warranty • Triple pane oven door windows and dual halogen lighting • CSA certified for US and Canada • Proof mode for 18" (457 mm) oven on 48" (1219 mm) range • Self-cleaning oven(s) • Blue porcelain oven interior(s) 11" (279 mm) griddle (optional) 11" (279 mm) charbroiler (optional) For optional accessories, contact your Wolf dealer Continuous cast iron top grates Stainless steel island trim Pivoting hidden control panel Griddle "ready" indicator light Control knobs with platinum bezels Stainless steel exterior finish Coaxial oven selector knob(s) Dual halogen oven lighting Spring / damper door system Spring / damper door system Adjustable front legs and rear casters Wolf Model DF484CG 48" (1219 mm) Dual Fuel Range shown Blue porcelain oven interior(s) Dual convection oven 31 W O L F D U A L F U E L R A N G E S PLANNING AND DESIGN INFORMATION IMPORTANT NOTE: Caution must be used in planning the proper installation of the Wolf dual fuel range to avoid any fires or damage to adjacent cabinetry or kitchen equipment. Please follow the minimum clearances established in the finished rough-in dimensions. Also, it is important that you plan for the proper ventilation when installing a Wolf dual fuel range. It is recommended that you use a Wolf Pro Series ventilation hood with all Wolf dual fuel ranges. Refer to pages 5257 for Pro Series ventilation specifics and the Pro Series Ventilation Recommendations charts on pages 60-61. All Wolf dual fuel ranges come in the classic stainless steel finish. Distinctive red or black knobs are available for your client. Contact your Wolf dealer for help acquiring the Dual Fuel Range Knob Kit of choice. Oven Interior Dimensions • 30" (762 mm) Dual Fuel Range: 21-1/2" W x 16-1/2" H x 16-3/8" D (546 x 419 x 416 mm) • 36" (914 mm) Dual Fuel Range: 26-1/2" W x 16-1/2" H x 16-3/8" D (673 x 419 x 416 mm) • 48" (1219 mm) Dual Fuel Range: Large oven: 21-1/2" W x 16-1/2" H x 16-3/8" D (546 x 419 x 416 mm) Small oven: 11-5/8" W x 16-1/2" H x 16-3/8" D (295 x 419 x 416 mm) • 60" (1524 mm) Dual Fuel Range: Both ovens: 21-1/2" W x 16-1/2" H x 16-3/8" D (546 x 419 x 416 mm) Space Requirements The finished rough-in dimensions you need to incorporate into your plans are noted on the following page. Also refer to the chart below. We have minimized the information contained in the illustrations, concentrating on the critical information you must plan into your installation. Electrical and Gas Requirements All Wolf dual fuel ranges are designed to operate on natural gas at 5" (127 mm) WC (water column) pressure or LP gas at 10" (254 mm) WC pressure. The maximum gas supply pressure to the regulator should never exceed 14" (356 mm) WC; .5 psi (3.5 kPa). Wolf recommends the use of a 1/2" (13 mm) I.D. commercial type flex hose; a 1/2" (13 mm) I.D. commercial type flex is the minimum size that may be used. All plumbing to the flex hose MUST be 3/4" (19 mm) minimum I.D. pipe. A Overall width of range (width may vary to +1/8") B Finished rough opening width Dimension from edge of rough opening The 30" (762 mm) and 36" (914 mm) ranges require a 240 V AC, 60 Hz, 30 amp fused electrical supply to operate the electrical portions of your unit. The 48" (1219 mm) and 60" (1524 mm) ranges require a 240 V AC, 60 Hz, 50 amp fused electrical supply. These units are designed with a terminal block on the rear of the range. The terminal block allows for a 3-wire or 4-wire installation. For a 4-wire installation, the ground strap from the unit to the terminal block must be cut. Two concentric knockouts on the base of the unit, are provided to allow a certified electrical contractor to wire the range directly to a junction box. The terminal block will also accept an appliance cord that is sized correctly for the ranges' voltage and amperage. You must follow all National Electrical Code and gas regulations. In addition, be aware of local codes and ordinances when installing your services. Wolf dual fuel ranges using natural gas function up to an altitude of 8,000' (2438 m) without any adjustment. Natural gas and LP gas installations from 8,000' (2438 m) to 11,000' (3353 m) need the High Altitude Kit. Contact your Wolf dealer for details on these kits. Installation Dimensions C IMPORTANT NOTE: A separate external gas shut-off valve must be located near the appliance in an accessible location. 30" (762 mm) Dual Fuel Range 36" (914 mm) Dual Fuel Range 29 7/8" (759 mm) 35 7/8" (911 mm) 30 " (762 mm) 36 " (914 mm) 8 1/2" (216 mm) 8 1/2" (216 mm) 48" (1219 mm) Dual Fuel Range 60" (1527 mm) Dual Fuel Range 47 7/8" (1216 mm) 60 1/8" (1527 mm) 48 " (1219 mm) 60 1/4" (1530 mm) 24" (610 mm) 31" (787 mm) D Location of gas supply 10" (254 mm) 15" (381 mm) 10 (254 mm) 10 (254 mm) E 13" (330 mm) 19" (483 mm) 13" (330 mm) 13" (330 mm) Location of electrical NOTE: Dimensions correspond to the illustrations on the following page. 32 W O L F D U A L F R U E L A N G E S INSTALLATION DIMENSIONS 29 1/2" (749) OVERALL DEPTH 27 1/2" (699) 24 1/4" (616) 35 7/8" 36 7/8" (911) (937) OVERALL HEIGHT 36 7/8" (937) TO COOKING SURFACE 25" (635) 47" (1194) A LEGS AND CASTERS ALLOW 2 1/8" HEIGHT ADJUSTMENT OVERALL WIDTH NOTE: Dimensions in parentheses are in millimeters. COMBUSTIBLE CONSTRUCTION VENTILATION HOOD 13" max (330) 30" min (762) COOKING SURFACE TO COMBUSTIBLE CONSTRUCTION 30" min (762) TO 36" max (914) 44" min (914) TO CHARBROILER TO BOTTOM OF VENTILATION HOOD 18" min (457) TO COOKING SURFACE 6" min (152) TO WALL COOKING SURFACE B FINISHED ROUGH OPENING WIDTH 36" (914) D C LOCATION OF GAS SUPPLY 3 1 / 4" 36 7/8" (937) TO COOKING SURFACE (83) E LOCATION OF GAS AND LOCATION OF ELECTRICAL EXTENDS 3" ELECTRICAL ON FLOOR FROM BACK WALL ISLAND INSTALLATIONS: 12" MINIMUM CLEARANCE FROM BACK OF RANGE TO COMBUSTIBLE CONSTRUCTION NOTE: Refer to the chart on the previous page for dimensions referenced by letters in the illustrations. 33 R304 R488 R606DC R366 R486C R606DG R364C R486G R606F R364G R484CG R606CG R484DC R604CF R484DG R604GF W O L F G A S R A N G E S WOLF GAS RANGES R484F R482CF 34 If it looks as if it could be in a restaurant kitchen, well, that’s natural. That’s precisely where Wolf has spent the past seven decades, perfecting the form, function and sheer durability of our stainless steel gas ranges. Wolf gas ranges come in 30" (762 mm), 36 (914 mm), 48" (1219 mm) and 60" (1524 mm) widths, and combined with the range top options, the different configurations you can choose from are numerous. Model numbers indicate the range top features; (C) charbroiler, (G) griddle, (DC) double charbroiler, (DG) double griddle and (F) French top. Advanced standard features such as an infrared oven broiler; convection baking, dual burners, a carbon steel griddle, infrared charbroiler and French top are all yours for the asking. The freedom to customize your gas range will make you and your client look great. W O L F G A S R A N G E S FEATURES • Natural or LP gas models • Optional S-grates available • Classic stainless steel exterior • • Large red control knobs with four position settings (optional black knobs available) Stainless steel drip tray on ball bearing slides • Door windows and interior lights in ovens • Chrome bezels surround all knobs • Porcelain oven interior • Dual brass burners with automatic re-ignition at all settings • • Cast iron porcelain coated grates 3" (76 mm) adjustable stainless steel legs in front and adjustable rear casters • Individual porcelain coated cast iron grates 11" (279 mm) Charbroiler (optional) 5" (127 mm) riser (optional) • High altitude conversion kit available • Optional risers – 5" (127 mm), 10" (254 mm) and 20" (508 mm) with shelf • Two and five year residential warranty • CSA certified for US and Canada For optional accessories, contact your Wolf dealer Full side panels and skirt 11" (279 mm) Griddle (optional) Dual brass burners Burner spill tray Convection fan switch Large red control knobs Oven light switch Oven light switch Pull-out drip tray Adjustable oven racks Full side panels and skirt standard Oven-ready light Griddle "ready" indicator light Wolf Model R484CG 48" (1219 mm) Gas Range shown 35 W O L F G A S R A N G E S PLANNING AND DESIGN INFORMATION IMPORTANT NOTE: Caution must be used in planning the proper installation of the Wolf gas range to avoid any fires or damage to adjacent cabinetry or kitchen equipment. Please follow the minimum clearances established in the finished rough-in dimensions. Also, it is important that you plan for the proper ventilation when installing a Wolf gas range. It is recommended that you use a Wolf Pro Series ventilation hood with all Wolf gas ranges. Refer to pages 52-57 for Pro Series ventilation specifics and the Pro Series Ventilation Recommendations charts on pages 60-61. All Wolf gas ranges come in the classic stainless steel finish and are shipped with the distinctive red knobs. Optional black knobs are available at no cost. Contact your Wolf dealer. Oven Interior Dimensions • 30" (762 mm) Gas Range: 24" W x 16-1/2" H x 17" D (610 x 419 x 432 mm) • 36" (914 mm) Gas Range: 30" W x 16-1/2" H x 17" D (762 x 419 x 432 mm) • 48" (1219 mm) Gas Range: Large oven: 24" W x 16-1/2" H x 17" D (610 x 419 x 432 mm) Small oven: 13-1/2" W x 16-1/2" H x 18-1/2" D (343 x 419 x 470 mm) IMPORTANT NOTE: A separate external gas shut-off valve must be located near the appliance in an accessible location. Space Requirements The Wolf gas range requires a 110/120 V electric supply to operate the electronic ignition system. The 6' (1.8 m) supply cord provided with the range is equipped with a 3-prong, grounded plug for protection against shock hazard. The service should have its own 15 amp circuit breaker. The finished rough-in dimensions you need to incorporate into your plans are noted on the following page. Also refer to the chart below. We have minimized the information contained in the illustrations, concentrating on the critical information you must plan into your installation. Electrical and Gas Requirements You must follow all National Electrical Code and gas regulations. In addition, be aware of local codes and ordinances when installing your services. All Wolf gas ranges are designed to operate on natural gas at 5" (127 mm) WC (water column) pressure or LP gas at 10" (254 mm) WC pressure. The maximum gas supply pressure to the regulator should never exceed 14" (356 mm) WC; .5 psi (3.5 kPa). Wolf recommends the use of a 1/2" (13 mm) I.D. commercial type flex hose; a 1/2" (13 mm) I.D. commercial type flex is the minimum size that may be used. All plumbing to the flex hose MUST be 3/4" (19 mm) minimum I.D. pipe. The Wolf gas range functions up to 6,000' (1828 m) in altitude without any adjustment. If installation is above 6,000' (1828 m), contact your Wolf dealer. 30" (762 mm) Gas Range 36" (914 mm) Gas Range 48" (1219 mm) Gas Range 60" (1524 mm) Gas Range Overall Width of Gas Range – may vary to +1/4" (6 mm) 30" (762 mm) 36" (914 mm) 48" (1219 mm) 60" (1524 mm) Installation Dimensions A • 60" (1524 mm) Gas Range: Both ovens: 24" W x 16-1/2" H x 17" D (610 x 419 x 432 mm) B Finished Rough Opening Width C Location of Gas Supply (within shaded area) 30 1/4" (768 mm) 36 1/4" (921 mm) 48 1/4" (1226 mm) 60 1/4" (1530 mm) 12" (305 mm) 12" (305 mm) 12" (305 mm) 12" (305 mm D Location of Electrical 10" (254 mm) 10" (254 mm) 26" (660 mm) 10" (254 mm) E 12" (305 mm) 12" (305 mm) 12" (305 mm) 12" (305 mm) Location of Electrical (within shaded area) NOTE: Dimensions correspond to the illustrations on the following page. 36 INSTALLATION DIMENSIONS 28 3/8" (721) OVERALL DEPTH 27 1/4" (692) 9 1/4" 1 3/4" (235) (44) 20" (508) RISER 10" (254) RISER 5" (127) RISER COOKING SURFACE 56 3/4" (1441) ISLAND OR PENINSULA INSTALLATION 46 3/4" 37" (1187) (940) 35 1/2" 41 3/4" (902) (1060) 36" (914) 36" (914) 191/8" (486) 43 3/8" (1102) 2 1/ 2" (64) A 3" (76) FRONT LEGS WITH 1" (25) HEIGHT ADJUSTMENT OVERALL WIDTH 24 1/2" (622) REAR CASTERS ALLOW 1" (25) HEIGHT ADJUSTMENT 25 1/4"(641) COMBUSTIBLE CONSTRUCTION VENTILATION HOOD 13" max (330) CABINET DEPTH *30" min (762) SURFACE BURNERS AND GRIDDLE ISLAND INSTALLATION: NO SIDE WALL OR REAR WALL ABOVE COOKING SURFACE *36" min (914) 30" (762) TO 36" (914) COOKING SURFACE TO BOTTOM OF VENTILATION HOOD ALL 60" (1524) RANGES CHARBROILER 6" min (152) TO COMBUSTIBLE MATERIALS *44" min (1118) 18" min (457) TO COOKING SURFACE 6" min (152) TO COMBUSTIBLE MATERIALS PENINSULA INSTALLATION: NO SIDE WALL ABOVE COOKING SURFACE *** ISLAND INSTALLATION COOKING SURFACE COOKING SURFACE 37" B (940) FINISHED ROUGH OPENING WIDTH D 8" (203) LOCATION OF ELECTRICAL 36" max 36" E (914) (914) E LOCATION OF 2" **GAS SUPPLY (51) 5 1 /2" C (140) G 3" 5" * MINIMUM DISTANCE FROM COOKING SURFACE TO BOTTOM OF COMBUSTIBLE CONSTRUCTION (127) ** LOCATION OF GAS SUPPLY EXTENDS (76) 3" (76) ON FLOOR FROM BACK WALL NOTE: Dimensions in parentheses are in millimeters. *** 12" (305) MINIMUM CLEARANCE TO COMBUSTIBLE MATERIALS – 0" (0) TO NON-COMBUSTIBLE MATERIALS NOTE: Refer to the chart on the previous page for dimensions referenced by letters in the illustrations. 37 RT366 RT488 RT364C RT486C RT364G RT486G RT362F RT484CG R A N G E T O P S WOLF GAS RANGETOPS G A S RT484DC O L F RT484DG W RT484F RT482CF 38 If you want to offer a more professional look to your client’s kitchen and still use a cooktop, look to the rangetops from Wolf. They offer you that commercial look but give you flexibility to use the ovens in other locations in the kitchen. In fact the Wolf framed ovens would be a beautiful complement to these cooking instruments. Wolf gas rangetops come in 36" (914 mm) and 48" (1219 mm) widths, and combined with the cooking feature options, the different configurations you can choose from are numerous. Model numbers indicate the rangetop features; (C) charbroiler, (G) griddle, (DC) double charbroiler, (DG) double griddle and (F) French top. Choose from two, four, six or eight dual burners or consider the Wolf exclusive infrared charbroiler, griddle or French top for the ultimate in restaurant cooking in the home. The dual burners can produce 16,000 Btu/hr (4.7 kWh) for professional cooking heat and turn down to 500 Btu/hr (.1 kWh) for those delicate jobs like melting chocolate. W O L F G R A S A N G E T O P S FEATURES • Natural or LP gas models • Cast iron porcelain coated grates • Classic stainless steel exterior • Optional S-grates available • Large red control knobs with four position settings (optional black knobs available) • Stainless steel drip tray on ball bearing slides • Chrome bezels surround all knobs • Dual brass burners with automatic re-ignition at all settings 11" (279 mm) Charbroiler (optional) • Low profile stainless steel island trim • Optional 10-1/2" (267 mm) riser • Two and five year residential warranty • CSA certified for US and Canada For optional accessories, contact your Wolf dealer 11" (279 mm) Griddle (optional) Individual porcelain coated cast iron grates Low profile stainless steel island trim Stainless steel exterior finish • High altitude conversion kit available Dual brass burners Large red control knobs Griddle "ready" indicator light Pull-out tray Wolf Model RT484CG 48" (1219 mm) Gas Rangetop shown 39 W O L F G A S R A N G E T O P S PLANNING AND DESIGN INFORMATION IMPORTANT NOTE: Caution must be used in planning the proper installation of the Wolf gas rangetop to avoid any fires or damage to adjacent cabinetry or kitchen equipment. Please follow the minimum clearances established in the finished rough-in dimensions. Also, it is important that you plan for the proper ventilation when installing a Wolf gas rangetop. It is recommended that you use a Wolf Pro Series ventilation hood with all Wolf gas rangetops. Refer to pages 52-57 for Pro Series ventilation specifics and the Pro Series Ventilation Recommendations charts on pages 60-61. All Wolf gas rangetops come in the classic stainless steel finish and are shipped with the distinctive red knobs. Optional black knobs are available at no cost. Contact your Wolf dealer for help acquiring the black knobs. Space Requirements The finished rough-in dimensions you need to incorporate into your plans are noted on the following page. Also refer to the chart below. We have minimized the information contained in the illustrations, concentrating on the critical information you must plan into your installation. Electrical and Gas Requirements All Wolf gas rangetops are designed to operate on natural gas at 5" (127 mm) WC (water column) pressure or LP gas at 10" (254 mm) WC pressure. The maximum gas supply pressure to the regulator should never exceed 14" (356 mm) WC; .5 psi (3.5 kPa). IMPORTANT NOTE: A separate external gas shut-off valve must be located near the appliance in an accessible location. The Wolf rangetop requires a 110/120 V electric supply to operate the electronic ignition system. The 6' (1.8 m) power supply cord provided with the rangetop is equipped with a 3-prong, grounded plug for protection against shock hazard. The service should have its own 15 amp circuit breaker. You must follow all National Electrical Code and gas regulations. In addition, be aware of local codes and ordinances when installing your services. Wolf recommends the use of a 1/2" (13 mm) I.D. commercial type flex hose; a 1/2" (13 mm) I.D. commercial type flex is the minimum size that may be used. All plumbing to the flex hose MUST be 3/4" (19 mm) minimum I.D. pipe. The Wolf rangetop functions up to 6,000' (1828 m) in altitude without any adjustment. If installation is above 6,000' (1828 m), contact your Wolf dealer. Installation Dimensions A Overall Width of Gas Rangetop B Finished Rough Opening Width C Location of Electrical and Gas Supply NOTE: Dimensions correspond to the illustrations on the following page. 40 36" (914 mm) Gas Rangetop 36" (914 mm) 36 1/4" (921 mm) 8" (203 mm) 48" (1219 mm) Gas Rangetop 48" (1219 mm) 48 1/4" (1226 mm) 16" (406 mm) INSTALLATION DIMENSIONS 27 1/4" (692) OVERALL DEPTH (to knobs) 1 3 /4" (44) 10 1/2" (267) RISER ISLAND OR PENINSULA INSTALLATION COOKING SURFACE 20" (508) 10 1/2" (267) 9 1/2" (241) 2 3/4" (70) (to knobs) A OVERALL WIDTH 9 1/2" (241) 24" (610) COMBUSTIBLE CONSTRUCTION VENTILATION HOOD 13" max (330) CABINET DEPTH *30" min (762) SURFACE BURNERS AND GRIDDLE 6" min *36" min (914) (152) TO COMBUSTIBLE MATERIALS CHARBROILER 30" (762) TO 36" (914) COOKING SURFACE TO BOTTOM OF VENTILATION HOOD ISLAND INSTALLATION: NO SIDE WALL OR REAR WALL ABOVE COOKING SURFACE 6" min 18" min (457) (152) TO COMBUSTIBLE MATERIALS TO COOKING SURFACE PENINSULA INSTALLATION: NO SIDE WALL ABOVE COOKING SURFACE ** ISLAND INSTALLATION COOKING SURFACE 9 1/2" (241) 3/4" (19) PLATFORM TOP VIEW OF PLATFORM 1/2" (13) BACK WALL 3" (76) G E C 14" 2 3/4" (70) 3/4" (19) PLATFORM 24" (610) (356) 36" max LOCATE ELECTRICAL AND GAS SUPPLY WITHIN SHADED AREA THROUGH BOTTOM OF PLATFORM (914) C B FINISHED ROUGH OPENING WIDTH * MINIMUM DISTANCE FROM COOKING SURFACE TO BOTTOM OF COMBUSTIBLE CONSTRUCTION ** 12" (305) MINIMUM CLEARANCE TO COMBUSTIBLE MATERIALS – 0" (0) TO NON-COMBUSTIBLE MATERIALS NOTE: Dimensions in parentheses are in millimeters. NOTE: Refer to the chart on the previous page for dimensions referenced by letters in the illustrations. 41 W O L F G A S B B Q G R I L L S WOLF GAS BBQ GRILLS 42 BBQ242(BI)(C) BBQ362(BI)(C) BBQ36(BI)(C) BBQ48(BI)(C) Cooking to our way of thinking, is every bit as much a performing art as music or theater. So here is our logic. When the symphony or the Shakespeare troupe moves outdoors for the festival season, the venue is more casual than usual, but the performance loses nothing in terms of artistry. Why can’t cooking be the same way? With Wolf they are. Wolf gas BBQ grills are, like their kitchen counterparts, precision instruments. Constructed of heavy-duty stainless steel, both the 36" (914 mm) and 48" (1219 mm) models are available built-in or as a freestanding grill on a cart. Model numbers followed by (BI) indicate a built-in unit, while (C) indicates that the grill is on a freestanding cart. Features include a 115 V rotisserie; an infrared rear burner for precise, consistent grilling and optional side burners. W O L F G A S BBQ G R I L L S FEATURES • Natural or LP gas models (must be order specific) • Built-in or freestanding cart models (must be order specific) • Classic stainless steel exterior • Heavy-duty 18-gauge stainless steel construction • 115 V rotisserie motor • Infrared rear rotisserie burner • Optional side burners (must be order specific) • Cast iron porcelain coated grates • Two piece stainless steel hood and handle Hood handle Porcelain coated grill grates Rotisserie motor • Heavy-duty locking swivel casters on cart models • Scraper and protective canvas cover • Two and five year residential warranty For optional accessories, contact your Wolf dealer Infrared rotisserie burner Hood Step-up rear burner Open top burners Gas control knob Fold down plate shelf Front Panel Heavy-duty swivel casters with brake Drip tray and grease collection tray Wolf Model BBQ362C 48" (1219 mm) Gas BBQ Grill with Freestanding Cart shown 43 W O L F G A S BBQ G R I L L S PLANNING AND DESIGN INFORMATION It goes without saying that the grill mounted on the freestanding cart takes very little planning from a design perspective. However, there are provisions you need to take into account when planning for a built-in application. • The BBQ grill should be level and not exposed to the wind. Electrical and Gas Requirements All Wolf gas BBQ grills are designed to operate on natural gas at 5" (127 mm) WC (water column) pressure or LP gas at 10" (254 mm) WC pressure. The maximum gas supply pressure to the regulator should never exceed 14" (356 mm) WC; .5 psi (3.5kPa). • Keep your gas lines as short as possible. • Supporting deck or platform must be able to hold 400 lbs. (181 kg). IMPORTANT NOTE: A separate external gas shut-off valve must be located near the BBQ grill in an accessible location. The Wolf BBQ grill requires a 110/120 V electric supply to operate the rotisserie motor. The 6' (1.8 m) power supply cord on the motor is equipped with a 3-prong grounded plug for protection against shock hazard. The electrical service must be equipped with a grounded 3-prong receptacle. You must follow all National Electrical Code and gas regulations. In addition, be aware of local codes and ordinances when installing your services. • Optional insulated jacket MUST be used if installing into combustible material. Contact your Wolf dealer. The illustrations on the following page will give you an idea of the overall size that you need to plan for in your installation, plus offer you the finished rough-in dimensions. Also refer to the chart below. Installation Dimensions BBQ242 BBQ36 BBQ362 BBQ48 A Overall Width of Grill 36" (914 mm) 36" (914 mm) 48" (1219 mm) 48" (1219 mm) B Width of Hood 24" (610 mm) 36" (914 mm) 36" (914 mm) 48" (1219 mm) 38 1/4" 38 1/4" 50 1/4" (1276 mm) 50 1/4" (1276 mm) C Rough Opening Width (Combustible Enclosure) C Rough Opening Width (Non-Combustible Enclosure) 36 1/4" (921 mm) 36 1/4" (921 mm) 48 1/4" (1226 mm) 48 1/4" (1226 mm) 27 3/4" (705 mm) 27 3/4" (705 mm) 27 3/4" (705 mm) 27 3/4" (705 mm) D Rough Opening Depth (Non-Combustible Enclosure) 26 3/4" (679 mm) 26 3/4" (679 mm) 26 3/4" (679 mm) 26 3/4" (679 mm) D Rough Opening Depth (Combustible Enclosure) (972 mm) NOTE: Dimensions correspond to the illustrations on the following page. 44 (972 mm) INSTALLATION DIMENSIONS 30" (762) OVERALL DEPTH B 26" (660) HEIGHT OF BUILT-IN GRILL 52 3/4" (1340) OVERALL HEIGHT (CART MODELS) 36 1/4" (921) TO GRILLING SURFACE 26 3/4" (680) HEIGHT OF CART 6" (152) A OVERALL WIDTH NOTE: Dimensions in parentheses are in millimeters. 12" C 12" D 12" ROUGH OPENING WIDTH (305) min ROUGH OPENING DEPTH (305) min (305) min E 10 1/2" (267) LOCATE ELECTRICAL OUTLET FOR ROTISSERIE ON LEFT SIDE 10 1/2" (267) 3 1/8" ROUGH OPENING HEIGHT ROUGH OPENING HEIGHT (79) 3 3/4" (95) 3 1/8" (79) 2" (51) DIAMETER OPENING ALLOW OPENING FOR ACCESS DOOR 2 7/8" (73) 36 1/2" max (927) 2" (51) DIAMETER OPENING FOR GAS SUPPLY CONNECTION (BACK WALL LOCATION OR BOTTOM LOCATION) FOR GAS SUPPLY CONNECTION (BOTTOM LOCATION) COMBUSTIBLE ENCLOSURE NOTE: Dimensions in parentheses are in millimeters. 6" 6" (152) min C ROUGH OPENING WIDTH D (152) min ROUGH OPENING DEPTH E LOCATE ELECTRICAL OUTLET FOR ROTISSERIE ON LEFT SIDE 9 1/2" (242) ROUGH OPENING HEIGHT 9 1/2" (242) 2 1/8" 2 3/4" ROUGH OPENING HEIGHT (54) (70) 2 1/8" 1 7/8" (54) ALLOW OPENING FOR ACCESS DOOR 2" (51) DIAMETER OPENING FOR GAS SUPPLY CONNECTION (BACK WALL LOCATION OR BOTTOM LOCATION) 4 1/2" (114) min (48) 36 1/2" max (927) 2" (51) DIAMETER OPENING FOR GAS SUPPLY CONNECTION (BOTTOM LOCATION) NON-COMBUSTIBLE ENCLOSURE NOTE: Refer to the chart on the previous page for dimensions referenced by letters in the illustrations. 45 WOLF VENTILATION Chimney Wall and Island Hoods Downdraft Ventilation O L F W Pro Series Wall Hoods, Island Hoods and Liners 46 Brilliant halogen lighting illuminates your cooking surface. Powerful multi-speed blowers whisk away smoke and odors. The five-layer baffle filters remove easily for cleaning. Restaurant-grade baffle filters are standard on all Wolf Pro Series hoods. To keep foods warm, heat lamps are standard on the Pro Series 27" (686 mm) deep wall hoods only. Wall and island hoods are available in classic stainless steel in varying depths and widths up to 66" (1676 mm). V E N T I L A T I O N We designed Wolf ventilation to create a strong, instant visual impression – like a piece of stainless steel sculpture attached to the wall or ceiling. But rest assured, there’s also a lot of hard-nosed functional thinking behind those smoothly sculpted lines. Wolf downdraft systems have a top cover and user interface available in classic stainless steel finish and the premium finishes of platinum and carbon stainless steel. C O O K T O P V E N T I L A T I O N CHIMNEY WALL AND ISLAND HOODS IMPORTANT NOTE: Wolf chimney wall and island hoods are recommended for use with Wolf electric, gas and integrated cooktops. For Wolf dual fuel ranges, gas ranges and rangetops, it is recommended that you use a Pro Series ventilation hood, see pages 52-57. Chimney Wall Hoods – Available in classic stainless steel, 30" (762 mm) and 36" (914 mm) wide by 21" (533 mm) deep. Chimney Island Hood – Available in classic stainless steel, 42" (1067 mm) wide by 27" (686 mm) deep. These hoods come with a telescopic chimney flue extension that allows you to reach an 8' (2.4 m) to 9' (2.7 m) ceiling height from the floor with a finished look. A flue extension to accommodate 10' (3.0 m) ceilings is available as a sales accessory. Contact your Wolf dealer. All Wolf chimney hoods have an 8" (203 mm) round vertical discharge. Chimney Hoods Features • Classic stainless steel finish • Seamless construction • Front mounted controls • LED indicators 12" 18" (305 mm) (457 mm) (775 mm) TO 48 1/2" max E 6" (102) 2" Sealed halogen lighting • Three-speed blower control • Variable speed blowers (1232 mm) 4" (152 mm) • (51) 6 7/8" (175 mm) 30" 21" (762 mm) (533 mm) • Heat Sentry feature (automatically adjusts blower speed) • Filter clean timer • Delay off feature • Stainless steel filter cover with aluminum mesh filter (dishwasher safe) • Built-in back draft damper • Internal or remote blower options • 30 1/2" min 30" (762 mm) Chimney Wall Hood 12" 18" (305 mm) (457 mm) 32 11/16" min (829 mm) TO 50 7/8" max E 6" (1292 mm) 4" (152 mm) (102) 2" (51) Fits 8' (2.4 m) to 9' (2.7 m) ceilings 9 1/4" (235 mm) These illustrations of the three chimney hoods give you overall dimensions, while the installation dimensions are provided in the illustrations on the following page. 21" (533 mm) 35 7/16" (900 mm) 36" (914 mm) Chimney Wall Hood ELECTRICAL IS LOCATED THROUGH TOP OF HOOD 12" 18" (305 mm) (457 mm) 33 9/16" min (851 mm) TO 47 1/16" max (1197 mm) 9 1/4" (235 mm) 27" (686 mm) 42" (1067 mm) 42" (1067 mm) Chimney Island Hood 47 C O O K T O P V E N T I L A T I O N PLANNING AND DESIGN INFORMATION Wolf chimney wall and island hoods are recommended for use with Wolf electric, gas and integrated cooktops, and should be as least as wide as the cooking surface. These hoods are not recommended for use with Wolf dual fuel ranges, gas ranges and rangetops. Installation of chimney wall and island hoods should be 24" (610 mm) to 30" (762 mm) from the bottom of the hood to the cooking surface. These hoods are shipped without the blower assembly. The blower or ventilator will vary in size and is always dictated by the cooking surface and the distance to the exterior of the home. The blower assemblies are quite varied, and depending on the amount of air you want to move and the length of the duct run, you have many options. You also need to consider if you are going to use these assemblies as internal blowers or mount them externally. 0" to 15 7/16" or 17 1/2" NOTE: Dimensions in parentheses are in millimeters unless otherwise specified. (0 - 392 or 445) HEIGHT OF UPPER FLUE 48 1/2" or 50 7/8" 30 1/2" or 32 11/16" (1232 or 1292) MAXIMUM HEIGHT OF HOOD 6" (152) E 4" (102) (775 or 830) BOTTOM OF HOOD TO MINIMUM FLUE EXTENSION 30" or 35 7/16" 21" (533) (762 or 900) 8' to 9' 24" to 30" (2.4 m - 2.7 m) FLOOR TO CEILING HEIGHT (610 - 762) TO COOKING SURFACE Installation dimensions for 30" (762 mm) and 36" (914 mm) chimney wall hoods. Refer to the Cooktop Ventilation Recommendations charts on pages 58-59 or contact your Wolf dealer for additional information. 0" to 14 7/16" NOTE: Dimensions in parentheses are in millimeters unless otherwise specified. (0 - 367) HEIGHT OF UPPER FLUE 47 1/16" (1195) MAXIMUM HEIGHT OF HOOD Electrical Requirements Wolf chimney wall and island hoods require a separate, grounded 120 V, 60 Hz power supply. The service should have its own 15 amp circuit breaker. The issue of placing the outlet is not critical, as long as you provide a minimum of 6' (1.8 m) of 120 V AC power cable. 33 9/16" (853) BOTTOM OF HOOD TO MINIMUM FLUE EXTENSION 27" (686) 42" (1067) 8' to 9' 24" to 30" (2.4 m - 2.7 m) FLOOR TO CEILING HEIGHT (610 - 762) TO COOKING SURFACE You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service. Installation dimensions for chimney island hoods. 48 LOCATION OF ELECTRICAL ON CEILING THROUGH TOP OF HOOD C O O K T O P V E N T I L A T I O N DOWNDRAFT VENTILATION SYSTEMS IMPORTANT NOTE: The downdraft ventilation systems are recommended for use with Wolf electric, gas and integrated cooktops, excluding the steamer and fryer cooktops. For Wolf dual fuel ranges, gas ranges and rangetops, it is recommended that you use a Pro Series ventilation hood, see pages 52-57. Downdraft Features Wolf Downdraft systems come in 30" (762 mm) and 36" (914 mm) widths. The top cover and user interface are available in the classic stainless steel finish, and the premium finishes of platinum and carbon stainless steel. These illustrations of the two downdraft sizes, give you overall dimensions, while the installation dimensions are provided in the illustrations on the following pages. • Classic, platinum or carbon stainless steel finish on top cover and user interface • Remote mounted user interface • Three-speed blower control • Variable speed blowers • Filter clean timer • Delay off feature • Stainless steel filter with aluminum mesh (dishwasher safe) • LED indicators • 9" (229 mm) chimney elevation • Internal and remote blower options 30" (762 mm) 9 1/16" (230 mm) 2 3 /8 " (60 mm) 26 1/4" (667 mm) 11/2" (38 mm) DEPTH OF DOWNDRAFT CHIMNEY Model DD30 30" (762 mm) Downdraft 36" 2 3 /8 " (60 mm) (914 mm) 9 1/16" (230 mm) 32 1/4" (819 mm) 11/2" (38 mm) DEPTH OF DOWNDRAFT CHIMNEY Model DD36 36" (914 mm) Downdraft 49 C O O K T O P V E N T I L A T I O N PLANNING AND DESIGN INFORMATION The downdraft ventilation system should be at least as wide as the cooking surface you are designing into the home. The 30" (762 mm) downdraft will fit most 30" (762 mm) wide cabinets and the 36" (914 mm) downdraft will fit in most 36" (914 mm) wide cabinets. Cabinet backs may need to be removed. It is recommended that oversized cabinets be used for easier installation. IMPORTANT NOTE: To incorporate a downdraft system and a Wolf cooktop, you must allow for a minimum 25-1/8" (638 mm) flat counter space from front to back. A countertop with a raised lip and/or backsplash may not allow enough space for proper installation. 2-3/8" (60 mm) of flat countertop is required behind the cooktop and 1-3/4" (44 mm) is necessary between the back edge of the cooktop and inside of cabinet back. Also, the cabinet back may need to be removed. Refer to the Cooktop Ventilation Recommendations charts on pages 58-59 or contact your Wolf dealer for additional information. You also need to consider if you are going to use these assemblies as internal blowers or mount them externally. 25 1/8" min (638) OF FLAT COUNTERTOP* 13/4" min (45) BACK EDGE OF COOKTOP TO INSIDE OF CABINET BACK* 5/8" (16) 2 1/2" min (64) WITH NO RAISED LIP* 19 1/4" (489) COOKTOP CUT-OUT DEPTH .344" 2 3/8" (67) 2 1/8" (54) 7 11/16" (197) 31/4" (83) 29 5/16" (745) COUNTERTOP TO BOTTOM OF AIR BOX 3 5/8" 36" (92) 5" 18" (127) (457) (914) 7 1/8" (181) 24" min (610) CABINET DEPTH *AREAS OF POTENTIAL INTERFERENCE NOTE: Dimensions in parentheses are in millimeters. When installing cooktop service connections, you MUST use adjacent base cabinets outlined in the cooktop specifications. Except for Models DD30I and DD36I, downdrafts are shipped without the blower assembly. The blower or ventilator will vary in size and is dictated by the cooking surface and the distance to the exterior of the home. The blower assemblies are quite varied, and depending on the amount of air you want to move and the length of the duct run, you have many options. 50 2 3/4" (70) 26 7/8" (683) FOR 30" DOWNDRAFT 32 7/8" (835) 25 1/8" min FOR 36" DOWNDRAFT (638) FLAT COUNTERTOP SPACE COOKTOP CUT-OUT WIDTH 19 1/4" (489) 2 1/2" min (64) COUNTERTOP TOP VIEW Installation dimensions for downdraft systems C O O K T O P V E N T I L A T I O N Electrical Requirements The Wolf downdraft requires a separate, grounded 110/120 V, 60 Hz power supply. The service should have its own 15 amp circuit breaker and a grounded 3-prong receptacle should be located within the reach of the 2' (.6 m) power cord. The specific location of the outlet is not critical, as long as it is within reach of the power cord that is located mid-way, top and bottom on the right side of the downdraft. IMPORTANT NOTE: If the 30" (762 mm) downdraft is being installed in a 30" (762 mm) wide cabinet, or the 36" (914 mm) downdraft in a 36" (914 mm) wide cabinet, the outlet cannot be located on the back wall of the cabinet. The outlet may be placed in adjacent cabinetry. Refer to the illustration for placement of electrical. NOTE: Dimensions in parentheses are in millimeters. 4" min (102) E 4" min (102) 3 1/2" (89) 3 1/2" (89) 10" (254) E 10" (254) ELECTRICAL LOCATION IN ADJACENT RIGHT SIDE CABINET 30" min (762) FOR MODEL DD30 24" min 36" min (914) FOR MODEL DD36 (610) Electrical placement for downdraft systems 16 3/8" (416) INTERNAL BLOWER 21 1/2" (546) CENTERLINE OF COUNTERTOP CUTOUT REMOTE BLOWER CL 22 1/8" (562) INTERNAL BLOWER RIGHT DISCHARGE LOCATION 19" (483) REMOTE BLOWER You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service. 5 1/2" (140) INTERNAL BLOWER 4 1/4" (108) LEFT DISCHARGE LOCATION REMOTE BLOWER NOTE: DUCT CUTOUT DIMENSIONS: 101/4" (260) x 3 1/2" (89) INTERNAL BLOWER Wolf downdraft systems have an adjustable discharge that will allow you to negotiate ducting around floor joists and other obstacles. Refer to the illustration for installation options. 141/4" (362) x 3 1/2" (89) REMOTE BLOWER 1" (25) - 7" (178) INTERNAL BLOWER 2 1/2" MAX (165) CENTERLINE OF COUNTERTOP CUTOUT REMOTE BLOWER CL IMPORTANT NOTE: This appliance must be used with a Wolf approved top cover and user interface. 5" MAX (127) REMOTE BLOWER The remote mounted user interface is sold as a sales accessory. You must plan the installation of the user interface to be within 10' (3.0 m) of the downdraft assembly and a minimum of 4" (102 mm) from the outer edge of cooktop element or burner. You will be required to drill three holes and connect the two units by the provided wire. BOTTOM DISCHARGE LOCATION 5 1/2" (140) INTERNAL BLOWER 4 1/4" (108) REMOTE BLOWER NOTE: Measurements are to centerline of duct cutouts. NOTE: Dimensions in parentheses are in millimeters. Adjustable discharge options for downdraft systems 51 P R O S E R I E S V E N T I L A T I O N PRO SERIES WALL HOODS The Pro Series wall hoods are recommended for use with all Wolf cooking appliances, with a few exceptions for the 22" (559 mm) deep hoods. All Pro Series wall hoods are available in classic stainless steel. (R) models include mounting holes for the optional decorative rail. 22" (559 mm) Deep Wall Hoods Available in 30" (762 mm), 36" (914 mm), 42" (1067 mm) and 48" (1219 mm) widths. (I) models include a 600 cfm internal blower. These hoods are not recommended for use with Wolf dual fuel range, gas range and rangetop models with a charbroiler or griddle. NOTE: Rear discharge is only applicable on 22" (559 mm) wall hoods (excluding W302210I and W362210I) and 24" (610 mm) wall hoods used with a WBLOWER-120INT (804702) or any Wolf remote blower. WBLOWER-90INT (805086) is not for use in rear discharge applications. 24" (610 mm) Deep Wall Hoods Available in 30" (762 mm), 36" (914 mm), 42" (1067 mm), 48" (1219 mm), 54" (1372 mm), 60" (1524 mm) and 66" (1676 mm) widths. 27" (686 mm) Deep Wall Hoods Available in 30" (762 mm), 36" (914 mm), 42" (1067 mm), 48" (1219 mm), 54" (1372 mm), 60" (1524 mm) and 66" (1676 mm) widths. Pro Series Wall Hoods Features • 8" (203 mm) ROUND TRANSITION Classic stainless steel finish 52 (305 mm) • Recessed controls • Halogen lighting with night-light 10" (254 mm) • 16-gauge stainless steel shell 30", 36", 42" and 48" (762, 914, 1067 and 1219 mm) 22" • Hand finished with continually welded seams (559 mm) • Stainless steel enclosed liner 22" (559 mm) Deep Low Profile Wall Hoods • Stainless steel baffle filters • Internal or remote blower option • 10" (254 mm) ROUND TRANSITION Heat Sentry feature (automatically adjusts blower speed) 9 1/2" (241 mm) 12" (305 mm) • Heat lamps – 27" (686 mm) deep wall hoods only • Top or rear discharge with certain models 18" (457 mm) • Variable speed ventilator control 30", 36", 42", 48", 24" 54", 60" and 66" (762, 914, 1067, 1219, 1372, 1524 and 1676 mm) (610 mm) • Transition with backdraft damper included 24" (610 mm) Deep Pro Series Wall Hoods • Optional decorative rail assembly in stainless, platinum, brass or copper finish • Optional 6" (152 mm) and 12" (305 mm) duct covers 10" (254 mm) ROUND TRANSITION 9 1/2" (241 mm) • UL approved for covered outdoor application 12" (305 mm) 18" (457 mm) 27" (686 mm) These illustrations of the three Pro Series wall hood sizes give you overall dimensions, while the installation dimensions are provided in the illustration on the following page. 12" 7 1/2" (191 mm) 30", 36", 42", 48", 54", 60" and 66" (762, 914, 1067, 1219, 1372, 1524 and 1676 mm) 27" (686 mm) Deep Pro Series Wall Hoods P R O S E R I E S V E N T I L A T I O N PLANNING AND DESIGN INFORMATION Wolf Pro Series wall hoods are recommended for use with any Wolf cooking appliance, and should be as least as wide as the cooking surface. It is recommended that the hood overlap the cooking surface by 3" (76 mm) on either side. Installation of all Pro Series wall hoods should be 30" (762 mm) to 36" (914 mm) from the bottom of the hood to the cooking surface. Models W302210I and W362210I come with internal blowers, all other wall hoods are shipped without the blower assembly. The blower or ventilator assemblies are quite varied, and depending on the amount of air you want to move and the length of the duct run, you have many options. You also need to consider if you are going to use these assemblies as internal blowers or mount them externally. LOCATION OF ELECTRICAL FOR 6" TOP DISCHARGE (152) E 5" (127) 6" (152) E 5" LOCATION OF ELECTRICAL FOR REAR DISCHARGE (127) 10" (254) 18" (457) HEIGHT OF HOOD WIDTH OF HOOD 30" TO 36" (762 - 914) TO COOKING SURFACE 30" TO 36" (762 - 914) TO COOKING SURFACE 22" (559) 24" (610) 27" (686) DEPTH OF HOOD COOKING SURFACE NOTE: Dimensions in parentheses are in millimeters. Installation dimensions and electrical placement for Pro Series wall hoods Refer to the Pro Series Ventilation Recommendations charts on pages 60-61 or contact your Wolf dealer for additional information. Electrical Requirements The Wolf Pro Series wall hoods require a separate, grounded 120 V, 60 Hz power supply. The service should have its own 15 amp circuit breaker. The issue of placing the outlet is not critical, as long as you provide a minimum of 6' (1.8 m) of 120 V AC power cable. You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service. 53 P R O S E R I E S V E N T I L A T I O N PRO SERIES ISLAND HOODS The Pro Series island hoods are recommended for use with all Wolf cooking appliances. All Pro Series island hoods are available in classic stainless steel. (R) models include mounting holes for the optional decorative rail. Pro Series Island Hoods Features Wolf Pro Series island hoods are available in 36" (914 mm), 42" (1067 mm), 54" (1372 mm), and 66" (1676 mm) widths. • Hand finished with continually welded seams This illustration of the Pro Series island hood give you overall dimensions, while the installation dimensions are provided in the illustration on the following page. • (457, 610, 914 and 1219 mm) Classic stainless steel finish • Recessed controls 13" 10" (254 mm) 8 3/4" ROUND TRANSITION (222 mm) (330 mm) • Halogen lighting with night-light • 16-gauge stainless steel shell • Stainless steel enclosed liner • Stainless steel baffle filters • Internal or remote blower option • Heat Sentry feature (automatically adjusts blower speed) • Variable speed ventilator control • Transition with backdraft damper included • Optional decorative rail assembly in stainless, platinum, brass or copper finish • Optional 6" (152 mm) and 12" (305 mm) duct covers 54 18", 24", 36" and 48" 18" (457 mm) 34" (864 mm) 36", 42", 54" and 66" (914, 1067, 1372 and 1676 mm) Pro Series Island Hoods P R O S E R I E S V E N T I L A T I O N PLANNING AND DESIGN INFORMATION Wolf Pro Series island hoods are recommended for use with any Wolf cooking appliance, and should always be larger than the cooking surface by a minimum of 3" (76 mm) on each side. Installation of all Pro Series island hoods should be 30" (762 mm) to 36" (914 mm) from the bottom of the hood to the cooking surface. All island hoods are shipped without the blower assembly. The blower or ventilator assemblies are quite varied, and depending on the amount of air you want to move and the length of the duct run, you have many options. You also need to consider if you are going to use these assemblies as internal blowers or mount them externally. LOCATION OF ELECTRICAL CENTERED THROUGH TOP OF HOOD 18" (457) HEIGHT OF HOOD 34" (864) DEPTH OF HOOD WIDTH OF HOOD 30" TO 36" (762 - 914) TO COOKING SURFACE 30" TO 36" (762 - 914) TO COOKING SURFACE COOKING SURFACE NOTE: Dimensions in parentheses are in millimeters. Installation dimensions and electrical placement for Pro Series island hoods Refer to the Pro Series Ventilation Recommendations charts on pages 60-61 or contact your Wolf dealer for additional information. Electrical Requirements The Wolf Pro Series island hoods require a separate, grounded 120 V, 60 Hz power supply. The service should have its own 15 amp circuit breaker. The issue of placing the outlet is not critical, as long as you provide a minimum of 6' (1.8 m) of 120 V AC power cable. You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service. 55 P R O S E R I E S V E N T I L A T I O N PRO SERIES HOOD LINERS PLANNING AND DESIGN INFORMATION Sometimes referred to as power packs, these liners bring all of the controls, lighting and convenience of our new ventilation line for those applications where customers are applying their custom exterior treatments. Pro Series Liners Features Wolf Pro Series liners are recommended for use with all Wolf cooking appliances and are available to accommodate 30" (762 mm), 36" (914 mm), 42" (1067 mm), 48" (1219 mm), 54" (1372 mm) and 60" (1524 mm) wide hoods. • Internal or remote blower option Wolf Pro Series hood liners are recommended for use with any Wolf cooking appliance, and should be as least as wide as the cooking surface. It is recommended that the hood overlap the cooking surface by 3" (76 mm) on either side. • Recessed controls • Halogen lighting with night-light • Seamed construction • Stainless steel baffle filters • Installation of all Pro Series hood liners should be 30" (762 mm) to 36" (914 mm) from the bottom of the hood to the cooking surface. Heat Sentry feature (automatically adjusts blower speed) • Variable speed ventilator control Model L282212I comes with an internal blower, all other hood liners are shipped without the blower assembly. The blower or ventilator assemblies are quite varied, and depending on the amount of air you want to move and the length of the duct run, you have many options. You also need to consider if you are going to use these assemblies as internal blowers or mount them externally. • Transition with backdraft damper included These illustrations of the two Pro Series hood liners give you overall dimensions, while the installation dimensions are provided in the illustration on the following page. 8" (203 mm) ROUND TRANSITION 7 1/2" (191 mm) 12" (305 mm) 4" (102 mm) 12" (305 mm) 28 3/8" (721 mm) 22 1/2" (572 mm) Refer to the Pro Series Ventilation Recommendations charts on pages 60-61 or contact your Wolf dealer for additional information. Pro Series Liner (Model L282212I) 10" (254 mm) ROUND TRANSITION 9 1/2" (241 mm) 12" (305 mm) 4" (102 mm) 12" 1" (305 mm) (25 mm) 22 1/2" (572 mm) 34 3/8", 40 3/8", 46 3/8", 52 3/8" and 58 3/8" (873, 1026, 1178, 1330 and 1483 mm) Pro Series Hood Liners 56 P R O S E R I E S V E N T I L A T I O N Electrical Requirements The Wolf Pro Series hood liners require a separate, grounded 120 V, 60 Hz power supply. The service should have its own 15 amp circuit breaker. The issue of placing the outlet is not critical, as long as you provide a minimum of 6' (1.8 m) of 120 V AC power cable. You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service. LOCATION OF ELECTRICAL The decorative hood and Wolf liner must fit at the bottom edge in both width and depth. The shape of the decorative hood is not critical, the only place where the the liner and outside cover must meet is at the bottom edge of the metal liner. Wood hoods are rarely square. Always measure inside depth and width dimensions in multiple locations and use the smallest dimensions to verify liner specifications. 6" (152) DECORATIVE HOOD E 5" (127) HOOD LINER Decorative Hoods A decorative hood can be created out of wood, plaster, tile or metal. The Wolf liner comes standard with a 4" (102 mm) lower reveal. Be sure to include this dimension in your decorative hood selection. The top depth of the liner, 12" (305 mm) standard, must be less than the interior depth of the hood. You must measure the interior depth of your hood at the top height of the liner to make sure the liner will fit inside of the decorative hood. DECORATIVE HOOD 12" (305) HEIGHT OF LINER HOOD LINER WIDTH OF LINER 30" TO 36" (762 - 914) TO COOKING SURFACE 30" TO 36" (762 - 914) TO COOKING SURFACE 22 1/2" (572) DEPTH OF LINER COOKING SURFACE NOTE: Dimensions in parentheses are in millimeters. Installation dimensions and electrical placement for Pro Series hood liners. The bottom depth and the bottom width of the Wolf liner must meet and fit with the bottom interior of the decorative hood. Always use the interior measurements of the decorative hood and measure in multiple places. The height of the liner does not have to be the same as the height of the decorative hood, and is generally shorter. 57 C O O K T O P V R E N T I L A T I O N E C O M M E N D A T I O N S M I N I M U M C F M R E C O M M E N DAT I O N S Chimney Wall Hoods CT15E CT15G CT30E CT30G CTWH30 215* 215* 450 450 CTWH36 215* 215* 600 600 600 CT15E CT15G CT30E CT30G 215* 215* 600 600 CT15E CT15G CT30E CT30G Chimney Island Hood IH4227 Downdrafts CT36E CT36G IG15 IM15 IS15** IF15** 400* 215* 215* 400* 600 400* 215* 215* 400* CT36E CT36G IG15 IM15 IS15** IF15** 600 600 400* 215* 215* 400* CT36E CT36G IG15 IM15 IS15** IF15** DD30I 215* 215* 500 500 215* 215* DD30R 215* 215* 900 900 215* 215* DD36I 215* 215* 500 500 500 215* 215* 215* DD36R Pro Series Hoods All Hoods 500 215* 215* 900 900 900 900 215* CT15E CT15G CT30E CT30G CT36E CT36G IG15** IM15 IS15** IF15** 215* 215* 600 600 600 600 400* 215* 215* 215* * Use these requirements to determine total CFM when installing multiple cooking products. ** Downdrafts are not recommended for use with IS15 or IF15. NOTE: CFM recommendations are based on total Btu/hr output. Wolf recommends 1 CFM per 100 Btu/hr (.03 kWh). Additional CFM may be required for charbroilers, griddles and long duct runs. 58 C O O K T O P V E N T I L A T I O N R E C O M M E N D A T I O N S BLOWER CROSS-REFERENCE Chimney Wall Hoods Blower Number Transition Duct Size CTWH30 Internal 450 CFM CTBLOWER-45INT (801643) Not Required 8" (203 mm) Round CTWH36 Internal 600 CFM CTBLOWER-60INT (801644) Not Required 8" (203 mm) Round CTWH36 Internal 900 CFM CTBLOWER-90INT (801645) Not Required 8" (203 mm) Round CTWH30 or CTWH36 Remote 600 CFM CTBLOWER-60REM (801640) TRANS-8-10 8" (203 mm) Round CTWH30 or CTWH36 Remote 900 CFM CTBLOWER-90REM (801641) TRANS-8-10 8" (203 mm) Round CTWH30 or CTWH36 Remote 1200 CFM CTBLOWER-120REM (801642) TRANS-8-10 8" (203 mm) Round CTWH30 or CTWH36 Remote 1500 CFM CTBLOWER-150REM (804701) TRANS-8-10 8" (203 mm) Round Blower Number Transition Duct Size IH4227 Internal 600 CFM CTBLOWER-60INT (801644) Not Required 8" (203 mm) Round IH4227 Internal 900 CFM CTBLOWER-90INT (801645) Not Required 8" (203 mm) Round IH4227 Remote 600 CFM CTBLOWER-60REM (801640) TRANS-8-10 8" (203 mm) Round IH4227 Remote 900 CFM CTBLOWER-90REM (801641) TRANS-8-10 8" (203 mm) Round NOTE: Backdraft included. Vertical discharge. Chimney Island Hood IH4227 Remote 1200 CFM CTBLOWER-120REM (801642) TRANS-8-10 8" (203 mm) Round IH4227 Remote 1500 CFM CTBLOWER-150REM (804701) TRANS-8-10 8" (203 mm) Round NOTE: Backdraft included. Vertical discharge. Downdrafts Blower Number DD30I or DD36I Internal 500 CFM Included DD30R or DD36R Remote 900 CFM CTBLOWER-90REM (801641) Transition Not Required Duct Size 3 1/4" (83 mm) x 10" (254 mm) TRANS-14-10 3 1/4" (83 mm) x 14" (356 mm) DD30R or DD36R Remote 1200 CFM CTBLOWER-120REM (801642) TRANS-14-10 3 1/4" (83 mm) x 14" (356 mm) DD30R or DD36R Remote 1500 CFM CTBLOWER-150REM (804701) TRANS-14-10 3 1/4" (83 mm) x 14" (356 mm) NOTE: Adjustable discharge. NOTE: Blower configurations are for reference only. Please refer to minimum CFM recommendations for your specific cooking product. Always consult a qualified HVAC Engineer for specific applications. 59 P R O S E R I E S V E N T I L A T I O N R E C O M M E N D A T I O N S M I N I M U M C F M R E C O M M E N DAT I O N S Wall Hoods – 24" (610 mm) Deep R/DF304 R/RT/DF364 W302418 600 W362418 600 W422418 R/RT/DF366 R/RT488 R/RT/DF486 R/RT/DF484 R/RT/DF482 R/DF606 R/DF604 900 900 900 900 W482418 1200 1200 900 900 W542418 1200 1200 900 900 W602418 1500 1200 W662418 1500 1200 Wall Hoods – 27" (686 mm) Deep R/DF304 R/RT/DF364 W302718 600 W362718 600 W422718 R/RT/DF366 R/RT488 R/RT/DF486 R/RT/DF484 R/RT/DF482 R/DF606 R/DF604 900 900 900 900 W482718 1200 1200 900 900 W542718 1200 1200 900 900 W602718 1500 1200 W662718 1500 1200 Wall Hoods – 22" (558 mm) Deep W302210I R/DF304 R/RT/DF364 R/RT/DF366 R/RT488 R/RT/DF486 R/RT/DF484 R/RT/DF482 R/DF606 R/DF604 600 W362210I 600 900 900 W362210 600 900 900 900 900 W422210 W482210 900 900 NOTE: Do not use a 22" (558 mm) deep wall hood with Wolf Dual Fuel Range, Gas Range and Rangetop models with a charbroiler or griddle. Island Hoods R/DF304 R/RT/DF364 I363418 600 I423418 600 900 R/RT/DF366 R/RT488 R/RT/DF486 R/RT/DF484 R/RT/DF482 R/DF606 R/DF604 900 I543418 1200 1200 900 900 I663418 1500 Liners (Power Packs) R/DF304 R/RT/DF364 L282212I R/RT/DF366 R/RT488 R/RT/DF486 R/RT/DF484 R/RT/DF482 R/DF606 R/DF604 600 L342212 900 900 L402212 900 900 L462212 1200 1200 900 900 L522212 1200 1200 900 900 L582212 1200 1500 1200 NOTE: CFM recommendations are based on total Btu/hr output. Wolf recommends 1 CFM per 100 Btu/hr (.03 kWh). Additional CFM may be required for charbroilers, griddles and long duct runs. 60 P R O S E R I E S V E N T I L A T I O N R E C O M M E N D A T I O N S BLOWER CROSS-REFERENCE Wall Hoods – 24" (610 mm) Deep Blower Number Round Duct W302418, W362418 or W422418 Internal 900 CFM WBLOWER-90INT (805086) 10" (254 mm) Discharge Vertical W302418, W362418 or W422418 Remote 600 CFM CTBLOWER-60REM (801640) 10" (254 mm) Adjustable CTBLOWER-90REM (801641) W302418, W362418 or W422418 Remote 900 CFM 10" (254 mm) Adjustable W302418, W362418 or W422418 Remote 1200 CFM CTBLOWER-120REM (801642) 10" (254 mm) Adjustable W302418, W362418 or W422418 Remote 1500 CFM CTBLOWER-150REM (804701) 10" (254 mm) Adjustable W482418, W542418, W602418 or W662418 Internal 1200 CFM WBLOWER-120INT (804702) 10" (254 mm) CTBLOWER-90REM (801641) Adjustable W482418, W542418, W602418 or W662418 Remote 900 CFM 10" (254 mm) Adjustable W482418, W542418, W602418 or W662418 Remote 1200 CFM CTBLOWER-120REM (801642) 10" (254 mm) Adjustable W482418, W542418, W602418 or W662418 Remote 1500 CFM CTBLOWER-150REM (804701) 10" (254 mm) Adjustable NOTE: Transition with backdraft damper included. Wall Hoods – 27" (686 mm) Deep Blower Number Round Duct Discharge W302718, W362718 or W422718 Internal 900 CFM WBLOWER-90INT (805086) 10" (254 mm) Vertical W302718, W362718 or W422718 Remote 600 CFM CTBLOWER-60REM (801640) 10" (254 mm) Vertical W302718, W362718 or W422718 Remote 900 CFM CTBLOWER-90REM (801641) 10" (254 mm) Vertical W302718, W362718 or W422718 Remote 1200 CFM CTBLOWER-120REM (801642) 10" (254 mm) Vertical W302718, W362718 or W422718 Remote 1500 CFM CTBLOWER-150REM (804701) 10" (254 mm) Vertical W482718, W542718, W602718 or W662718 Internal 1200 CFM WBLOWER-120INT (804702) 10" (254 mm) Vertical W482718, W542718, W602718 or W662718 Remote 900 CFM CTBLOWER-90REM (801641) 10" (254 mm) Vertical W482718, W542718, W602718 or W662718 Remote 1200 CFM CTBLOWER-120REM (801642) 10" (254 mm) Vertical W482718, W542718, W602718 or W662718 Remote 1500 CFM CTBLOWER-150REM (804701) 10" (254 mm) Vertical NOTE: Transition with backdraft damper included. Wall Hoods – 22" (558 mm) Deep Blower Number Round Duct Discharge W302210I or W362210I Internal 600 CFM Included (805347) 8" (203 mm) Vertical W362210, W422210 or W482210 Remote 600 CFM CTBLOWER-60REM (801640) 8" (203 mm) Adjustable W362210, W422210 or W482210 Remote 900 CFM CTBLOWER-90REM (801641) 8" (203 mm) Adjustable NOTE: Do not use a 22" (558 mm) deep wall hood with Wolf Dual Fuel Range, Gas Range and Rangetop models with a charbroiler or griddle. Transition with backdraft damper included. Island Hoods Blower Number Round Duct I363418, I423418, I543418 or I663418 Internal 1200 CFM IBLOWER-120INT (804703) 10" (254 mm) Discharge Vertical I363418, I423418, I543418 or I663418 Remote 900 CFM CTBLOWER-90REM (801641) 10" (254 mm) Vertical I363418, I423418, I543418 or I663418 Remote 1200 CFM CTBLOWER-120REM (801642) 10" (254 mm) Vertical I363418, I423418, I543418 or I663418 Remote 1500 CFM CTBLOWER-150REM (804071) 10" (254 mm) Vertical NOTE: Transition with backdraft damper included. Liners (Power Packs) L282212I L342212, L402212, L462212, L522212 or L582212 Blower Number Round Duct Internal 600 CFM Included (805347) 8" (203 mm) Discharge Vertical Internal 1200 CFM LBLOWER-120INT (805087) 10" (254 mm) Vertical CTBLOWER-90REM (804641) L342212, L402212, L462212, L522212 or L582212 Remote 900 CFM 10" (254 mm) Vertical L342212, L402212, L462212, L522212 or L582212 Remote 1200 CFM CTBLOWER-120REM (801642) 10" (254 mm) Vertical L342212, L402212, L462212, L522212 or L582212 Remote 1500 CFM CTBLOWER-150REM (804701) 10" (254 mm) Vertical NOTE: Transition with backdraft damper included. NOTE: Blower configurations are for reference only. Please refer to minimum CFM recommendations for your specific cooking product. Always consult a qualified HVAC Engineer for specific applications. 61 W O L F L A P P L I A N C E I M I T E D W P R O D U C T S A R R A N T Y R E S I D E N T I A L U S E O N LY F U L L T W O -Y E A R W A R R A N T Y For two years from the date of original installation, your Wolf Appliance product warranty covers all parts and labor to repair or replace any part of the product that proves to be defective in materials or workmanship. All service provided by Wolf Appliance Company under the above warranty must be performed by Wolf Appliance authorized service representatives, unless otherwise specified by Wolf Appliance Company. Service will be provided in the home during normal business hours. L I M I T E D T H I R D T H R O U G H F I F T H Y E A R WA R R A N T Y From the third through fifth year from the date of original installation, Wolf Appliance Company will repair or replace the following parts that prove to be defective in materials or workmanship. Labor to remove and replace defective parts is not covered. Wolf Appliance Company recommends that you use Wolf Appliance authorized service representatives to perform such service. Gas Burners (excluding appearance), Electric Heating Elements, Blower Motors (vent hoods), Electronic Control Boards and Magnetron Tubes L I M I T E D L I F E T I M E WA R R A N T Y For the life of the product, Wolf Appliance Company will repair or replace any BBQ body or BBQ hood which rusts through due to defective material or workmanship. Labor to remove and replace defective parts is not covered. Wolf Appliance Company recommends that you use Wolf Appliance authorized service representatives to perform such service. TERMS APPLICABLE TO E A C H WA R R A N T Y The warranty applies only to products installed for normal residential use. The warranty applies only to products installed in any one of the fifty states of the United States, the District of Columbia or the ten provinces of Canada. This warranty does not cover any parts or labor to correct any defect caused by negligence, accident or improper use, maintenance, installation, service or repair. THE REMEDIES DESCRIBED ABOVE FOR EACH WARRANTY ARE THE ONLY ONES WHICH WOLF APPLIANCE COMPANY, LLC WILL PROVIDE, EITHER UNDER THIS WARRANTY OR UNDER ANY WARRANTY ARISING BY OPERATION OF LAW. WOLF APPLIANCE COMPANY, LLC WILL NOT BE RESPONSIBLE FOR ANY CONSEQUENTIAL OR INCIDENTAL DAMAGES ARISING FROM THE BREACH OF THIS WARRANTY OR ANY OTHER WARRANTY, WHETHER EXPRESS, IMPLIED OR STATUTORY. Some states do not allow the exclusion or limitation of incidental or consequential damages, so the above limitation or exclusion may not apply to you. This warranty gives you specific legal rights and you may also have other legal rights that vary from state to state. To receive parts and / or service and the name of the Wolf Appliance authorized service representative nearest you; contact Wolf Appliance Company, LLC, P. O. Box 44848, Madison, Wisconsin 53744, call (800) 332-9513, or check our website; www.wolfappliance.com. 62 The information and images are the copyright property of Wolf Appliance Company, LLC, an affiliate of Sub-Zero Freezer Company, Inc. Neither this book nor any information or images contained herein may be copied or used in whole or in part without the express written permission of Wolf Appliance Company, LLC, an affiliate of Sub-Zero Freezer Company, Inc. © Wolf Appliance Company, LLC all rights reserved. W OLF A PPLIANCE C OMPANY, LLC P. O. Box 44848 • Madison, WI 53744 • 800-332-9513 www.wolfappliance.com WDG 803726 7/03