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W
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TABLE OF CONTENTS
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Wolf Built-in Ovens
4-9
Wolf Warming Drawers
10-13
Wolf Microwave Ovens
14-18
Wolf Electric Cooktops
19-28
Wolf Gas Cooktops
29-34
Wolf Integrated Cooktops
35-43
Wolf Dual Fuel Ranges
44-47
Wolf Gas Ranges
48-51
Wolf Gas Rangetops
52-55
Wolf Gas BBQ Grills
56-59
Wolf Cooktop Ventilation
60-65
E S I G N
Wolf Pro Series Ventilation 66-70
Wolf Ventilation
Recommendations
75
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Wolf Warranty
71-74
The information and images in this book are the copyright property of Wolf Appliance Company, LLC, an
affiliate of Sub-Zero Freezer Company, Inc. Neither this book nor any information or images contained
herein may be copied or used in whole or in part without the express written permission of Wolf Appliance
Company, LLC, an affiliate of Sub-Zero Freezer Company, Inc.
© Wolf
Appliance Company, LLC all rights reserved.
WOLF ® is a registered trademark of Wolf Appliance Company, LLC
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WELCOME TO WOLF
APPLIANCE COMPANY
In this Design Guide, you’ll find all
the necessary information for specifying a Wolf oven, cooktop, range,
rangetop, BBQ grill or ventilation
equipment into the next kitchen or
home you design.
Each unit is handcrafted with the
knowledge and experience gleaned
from being the premier supplier of
cooking equipment to professional
chefs and their restaurants for nearly
75 years.
Sub-Zero, a corporate companion
and kitchen soul mate, shares the
identical values and pride we practice
in providing the best cooking
equipment.
A Wolf is beautiful and will complement any design you use, whether it
be contemporary or traditional.
But that’s not why many customers
turn to us. We have a passion for
cooking and it shows in our work.
Consumers appreciate the unique
features we have built-in to our many
different models. You can refer to
specifics as you page through this
guide.
The features are as numerous as the
various units you have to choose
from. But one of the more prominent
highlights is the patent-pending Wolf
Dual Convection System that is in all
of our built-in ovens and dual fuel
ranges. It delivers even temperature
and airflow throughout the oven.
Two fans and four heating elements
operate either simultaneously or in
sequence, depending on which one
of the eight different cooking modes
your client chooses.
In addition, our Dual Stacked Burners
on the gas cooktops and dual fuel
ranges are all sealed and all of them
offer you the capability of simmering
foods.
Our electric cooktops are unique to
the industry with their capabilities of
providing simmer to all elements and
offer the melt feature on one of the
elements. The triple element on the
36" (914) cooktop can generate up to
2,700 watts for those large pots that
need fast boiling.
If you are looking for cooking
performance, but don’t want to shout
it out in your kitchen design, one of
our new unframed electric cooktops
may be your choice. There’s no stainless steel trim, just the sophisticated
black ceramic glass top that can be
mounted flush with the top of the
countertop or as a frameless installation sitting on top of the countertop
surface.
The sizes, alternative tops and selection of the standard classic stainless
steel and the premium finishes of
carbon or platinum stainless steel
make your decision-making process
much more fun for you and your
clients. Now you can give them
exactly what they want without sacrificing the quality they demand.
In all your applications you can
depend on Wolf. That reputation is
even stronger because it is backed by
Sub-Zero. This is one of those situations where the combination of the
two is really greater than their sum.
Dimensions in parentheses are in millimeters unless otherwise specified.
Each Wolf unit is backed by the best
warranty in the business. Please refer
to page 75 for the details.
Review this Design Guide in greater
detail when you get a chance and
keep it as a handy reference. We are
confident you will like what you see.
IMPORTANT NOTE: As you read the
information in this guide, you will
notice CAUTION and WARNING
symbols. This blocked information is
important for the safe and efficient
installation of the Wolf equipment.
There are two types of potential
hazards that may occur during any
installation.
CAUTION
signals a situation where minor
injury or product damage may
occur if you do not follow
instructions.
WARNING
states a hazard that may cause
serious injury or death if
precautions are not followed.
Another footnote we would like to
identify is; IMPORTANT NOTE, which
highlights information that is especially relevant to a problem-free
installation.
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BEAUTY, VARIETY AND
SERIOUS PERFORMANCE
Model SO30F
30" (762) Single Oven
Framed
Model SO30U
30" (762) Single Oven
Unframed
Model SO36U
36" (914) Single Oven
Unframed
Model DO30F
30" (762) Double Oven
Framed
It’s hard to put into a few words the
differences you will see in Wolf
compared to other cooking appliances on the market. Some of those
differences are very dramatic like the
three finishes offered to you and your
clients. There is the standard classic
stainless steel. But look more and you
will see two premium finishes offered
in platinum and carbon stainless
steel.
The platinum look let’s you have the
beauty of stainless steel without the
sheen and reduces the amount of
fingerprints, whereas the carbon
stainless steel is unlike any other
black appliance you have experienced. You must see it to truly have a
feel for the depth and beauty it
offers.
Now look closer and you will see two
different door styles offered – framed
and unframed. The framed is more
traditional and lends itself nicely with
a professional rangetop, while the
unframed is sleek and contemporary
in appearance. But these are our
labels, you can call them what you
want and mix and match as you
choose.
Did you notice that the control panel
closes? It’s a nice feature and will
enable you to hide that control panel
that many of us have labored to
make functional and tried to make
beautiful.
Model DO30U
30" (762) Double Oven
Unframed
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There are other exterior appointments that will also catch your eye,
or maybe not because we have tried
to enhance fit and finish. We want to
make sure our ovens enhance your
design and not alter your look.
Dimensions in parentheses are in millimeters unless otherwise specified.
Inside the beauty, design and functionality continue. Lose your breath
to the beautiful blue interior. Notice
the dual convection fans. As you
open the oven door, see and feel the
smoothness of the door damper
system. Pull that bottom oven rack all
the way out and notice how it is
nestled on the door rails. Brilliant
halogen lights illuminate the inside.
And lastly, see if you can find the
hidden bake element.
There are 30" (762) and 36" (914)
ovens. The 30" (762) models come in
classic, platinum and carbon stainless
steel finishes and can be ordered as
single or double ovens. The 30" (762)
oven framed door is only offered in
classic stainless steel, while the
unframed door is available in all three
looks, classic, platinum and carbon
stainless steel.
The 36" (914) model can also be
ordered in the three different finishes,
as a single unit with an unframed
door only.
All models offer the following cooking
modes: Bake, Roast, Broil, Convection
Bake, Convection Roast, Convection
Broil, Convection and Bake Stone.
The Bake Stone mode requires a Bake
Stone accessory package, available
from your Wolf dealer.
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FEATURES
MODEL OPTIONS
• Patent-pending dual convection
logic control system
30" (762) Single Oven – Framed
Classic Stainless Steel
SO30F/S
30" (762) Double Oven – Framed
Classic Stainless Steel
DO30F/S
• Eight cooking modes – bake, roast,
broil, convection bake, convection
roast, convection broil, convection
and bake stone (with bake stone
accessory)
30" (762) Single Oven – Unframed
Classic Stainless Steel
SO30U/S
Platinum Stainless Steel
SO30U/P
Carbon Stainless Steel
SO30U/B
30" (762) Double Oven – Unframed
Classic Stainless Steel
DO30U/S
Platinum Stainless Steel
DO30U/P
Carbon Stainless Steel
DO30U/B
• Rotating glass touch control panel
• Cobalt blue porcelain oven interior
• Three removable racks, six-level
rack guide and full-extension
bottom rack – five-level rack guide
for 36" (914) oven
• Large viewing triple pane window
36" (914) Single Oven – Unframed
Classic Stainless Steel
SO36U/S
Platinum Stainless Steel
SO36U/P
Carbon Stainless Steel
SO36U/B
Electronics and
door cooling vents
Rotating electronic
control panel
Recessed broil
element
Oven door light
switch
Thermostat
Rating plate
location
Bake stone
element receptacle
Probe receptacle
Three removable
racks
Halogen lights
• Dual interior halogen lighting
• Hidden, dual ribbon bake element
• Recessed broil element
• Temperature probe and receptacle
• Delayed start, self-clean and
sabbath features
• Patent-pending, door hinge with
hydraulic damper assures smooth
opening and closing of the door
• Factory installed trim
• Certified by Star-K to meet religious
regulations
• UL certified for US and Canada
• Two and five year residential
warranty – exclusions apply, see
warranty at the end of this guide
Hidden bake
element
Door hinge with
hydraulic damper
Six-level rack
guide
Exhaust vent
Triple pane
window
Gasket
30" (762) Built-In Single Oven – Model SO30F shown
This appliance is certified by Star-K
to meet strict religious regulations in
conjunction with specific instructions
found on www.star-k.org.
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PLANNING
INFORMATION
RIGHT SIDE VIEW
While you have many design options
to consider from a selection point of
view, there are only three different
sizes to consider when planning for
your layout. You can choose either a
30" (762) or 36" (914) single oven or
a 30" (762) double oven.
11/4"
TOP VIEW
(32)
1 7/8"
(48)
POWER CORD
CHANNEL
27 1/2"
26 1/16"
(699)
(662)
29 7/8"
3"
(759)
(76)
24"
(610)
1 7/8"
28 3/16"
(48)
(716)
24" (610)
BEHIND FRAME
20 3/4"
OPEN OVEN DOOR
(527)
Oven Interior Dimensions
• 30" (762) Single Oven:
25" W x 16 1/4" H x 19" D
(635 x 413 x 483)
30" (762) Single Oven – Overall Dimensions
28"
(711)
• 36" (914) Single Oven:
30" W x 13 1/4" H x 19" D
(762 x 337 x 483)
RIGHT SIDE VIEW
The illustrations of the three different
oven sizes give you overall dimensions which include the oven face
trim. Refer to the following pages for
rough opening dimensions and the
installation specifics you will need to
incorporate into your plans.
(32)
1 7/8"
(48)
POWER CORD
CHANNEL
• 30" (1524) Double Oven:
25" W x 16 1/4" H x 19" D
(635 x 413 x 483) each
Space Requirements
11 / 4 "
TOP VIEW
24 3/8"
23"
(619)
(584)
24"
(610)
1 7/8"
34 1/8"
(48)
35 5/8"
3"
(905)
(76)
(867)
24" (610)
BEHIND FRAME
17 3/4"
OPEN OVEN DOOR
(451)
36" (914) Single Oven – Overall Dimensions
33 11/16"
(870)
RIGHT SIDE VIEW
TOP VIEW
1 1/4"
(32)
1 7/8"
This appliance must be installed in
accordance with National Electrical
Codes, as well as all state, municipal
and local codes. The correct voltage,
frequency and amperage must be
supplied to the appliance from a
dedicated, grounded circuit that is
protected by a properly sized circuit
breaker or time delay fuse. The
proper voltage, frequency and
amperage ratings are listed on the
model / serial rating plate.
(48)
POWER CORD
CHANNEL
24"
(610)
50"
48 1/2"
(1270)
(1232)
1 7/8"
28 3/16"
(48)
(716)
OPEN OVEN DOOR
28"
29 7/8"
3"
(759)
(76)
24" (610)
BEHIND FRAME
(711)
Refer to the installation instructions
shipped with each Wolf product for
detailed specifications.
30" (762) Double Oven – Overall Dimensions
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Dimensions in parentheses are in millimeters unless otherwise specified.
20 3/4"
(527)
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30" (762) SINGLE OVEN
Wolf recommends using 33" (838)
cabinets with the 30" (762) single
oven. Also, you need a minimum 24"
(610) of usable cabinet depth. The
bottom cabinet support must be able
to support 250 lbs (113 kg).
The Wolf 30" (762) single oven may
be installed below a Wolf electric or
gas cooktop. Refer to the Electric and
Gas Cooktops sections for additional
specifications. A built-in oven cannot
be installed below a Wolf rangetop.
The Wolf 30" (762) single oven has a
face trim on all four sides and will
overlap stiles and rails. The trim
overlaps 3/16" (5) on the bottom,
5/16" (8) on the top and 3/4" (19)
on each side.
The Wolf 30" (762) single oven may
be installed in combination with a
microwave and warming drawer, refer
to page 16 for installation specifications.
33" (838)
RECOMMENDED CABINET WIDTH
30" min (762)
Electrical Requirements
28 1/2"
(724)
The 30" (762) single oven requires a
separate, grounded 4-wire 240V, 30
amp service with its own circuit
breaker. It is provided with a 4' (1.2
m) flexible 4-wire conduit for connection at the electrical supply. Locate
electrical within the shaded area
shown in the illustration. The electric
rating is 5.1 Kw at 240 V and 3.8 Kw
at 208 V with a minimum 30 amp
service.
IMPORTANT NOTE: The electrical
supply must be flush with the back
wall to allow for proper installation.
The electrical supply can be placed in
an adjacent cabinet as long as it is
within reach of the 4' (1.2 m)
conduit, and a 2" (51) diameter hole
is provided. For a 24" (610) depth
cabinet application, electrical conduit
must be kept to the right (viewed
from front of cabinet) for a flush
installation.
67" max
(1702)
4"
(102)
24" min
5"
(610)
(127)
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Rough opening and electrical placement for 30" (762) single oven – wall application.
3 3/4" min
(95)
33" (838)
RECOMMENDED CABINET WIDTH
30" min (762)
3 3/4" min (95)
5"
5"
E (127)
4"
(102)
You must follow all National Electrical
Code regulations. In addition, be
aware of local codes and ordinances
when installing your service.
27 3/16"
(691)
(127)
ELECTRICAL
LOCATION IN
ADJACENT RIGHT
SIDE CABINET
36" (914)
STANDARD
FLOOR TO
3
27 /16" COUNTER
(691)
HEIGHT
4"
(102)
27 3/16"
(691)
24" min
28 1/2"
(610)
(724)
4 3/4" min (121)
E
4 3/4" min (121)
Rough opening and electrical placement for 30" (762) single oven – undercounter
installation.
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36" (914) SINGLE OVEN
Wolf recommends using 39" (991)
cabinets with the 36" (914) built-in
oven. Also, you need a minimum 24"
(610) of usable cabinet depth. The
bottom cabinet support must be able
to support 250 lbs (113 kg).
You must follow all National Electrical
Code regulations. In addition, be
aware of local codes and ordinances
when installing your service.
The Wolf 36" (914) built-in oven has
a face trim on all four sides and will
overlap stiles and rails. The trim
overlaps 3/16" (5) on the bottom,
5/16" (8) on the top and 3/4" (19)
on each side.
The Wolf 36" (914) single oven may
be installed below a Wolf electric or
gas cooktop. Refer to the electric and
gas cooktops sections for additional
specifications. A built-in oven cannot
be installed below a Wolf rangetop.
39" (991)
RECOMMENDED CABINET WIDTH
36" min (914)
Electrical Requirements
341/2"
(876 )
The 36" (914) built-in oven requires a
separate, grounded 4-wire 240V, 30
amp service with its own circuit
breaker. It is provided with a 3' (.9 m)
flexible 4-wire conduit for connection
at the electrical supply. Locate electrical within the shaded area shown in
the illustration. The electric rating is
5.1 Kw at 240 V and 3.8 Kw at 208 V
with a minimum 30 amp service.
IMPORTANT NOTE: The electrical
supply must be flush with the back
wall to allow for proper installation.
The electrical supply can be placed in
an adjacent cabinet as long as it is
within reach of the 3' (.9 m) conduit,
and a 2" (51) diameter hole is
provided. For a 24" (610) depth
cabinet application, electrical conduit
must be kept to the right (viewed
from front of cabinet) for a flush
installation.
67" max
241/16"
(1702)
(611)
4"
(102)
24" min
5"
(610)
(127)
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Rough opening and electrical placement for 36" (914) single oven – wall application.
39" (991)
RECOMMENDED CABINET WIDTH
36" min (914)
3 3/4" min
3 3/4" min (95)
(95)
5"
5"
E (127)
4"
(102)
(127)
ELECTRICAL
LOCATION IN
ADJACENT RIGHT
SIDE CABINET
STANDARD
FLOOR TO
24 1/16" COUNTER
(611)
E
4"
36" (914)
(102)
24 1/16"
(611)
HEIGHT
24" min
(610)
7 3/4" (197) rec
4 3/4" (121) min
34 1/2"
(876 )
7 3/4" (197) rec
4 3/4" (121) min
Rough opening and electrical placement for 36" (914) single oven – undercounter
installation.
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Dimensions in parentheses are in millimeters unless otherwise specified.
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30" (762) DOUBLE OVEN
Wolf recommends using 33" (838)
cabinets with the 30" (762) double
oven. Also, you need a minimum 24"
(610) of usable cabinet depth. The
bottom cabinet support must be able
to support 400 lbs (181 kg).
33" (838)
RECOMMENDED CABINET WIDTH
30" min (762)
28 1/2"
(724)
67" max
The Wolf 30" (762) double oven has
a face trim on all four sides and will
overlap stiles and rails. The trim
overlaps 3/16" (5) on the bottom,
5/16" (8) on the top and 3/4" (19)
on each side.
(1702)
24" min
(610)
495/8"
(1260)
4"
(102)
5"
Electrical Requirements
The 30" (762) double oven requires a
separate, grounded 4-wire 240V, 50
amp service with its own circuit
breaker. It is provided with a 5'
(1.5 m) flexible 4-wire conduit for
connection at the electrical supply.
Locate electrical within the shaded
area shown in the illustration. The
electric rating is 8.9 Kw at 240 V and
6.7 Kw at 208 V with a minimum 50
amp service.
(127)
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CABINET SIDE VIEW
Rough opening dimensions and electrical placement for 30" (762) double oven.
IMPORTANT NOTE: The electrical
supply must be flush with the back
wall to allow for proper installation.
The electrical supply can be placed in
an adjacent cabinet as long as it is
within reach of the 5' (1.5 m)
conduit, and a 2" (51) diameter hole
is provided. For a 24" (610) depth
cabinet application, electrical conduit
must be kept to the right (viewed
from front of cabinet) for a flush
installation.
You must follow all National Electrical
Code regulations. In addition, be
aware of local codes and ordinances
when installing your service.
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WOLF WARMING
DRAWERS
FEATURES
Warming drawers have a clear mission
in life – to take good care of good
food until it’s time for you to eat. Our
improved air control helps keep moist
foods moist and crisp foods crisp. In
addition, Wolf warming drawers are
some of the most capacious on the
market, so you will have little problem
storing items.
• Stainless steel drawer front and
handle available in classic,
platinum and carbon finishes
There are handy shelves for the inside,
plus an optional set of five stainless
steel containers that divide the drawer
into sections, keeping different dishes
warm at the same time.
• Preset and variable temperature
control
From a design perspective you have
four choices for the drawer front.
Electronic controls are hidden regardless of your panel selection. Choose
from the classic stainless steel look or
the premium finishes of platinum or
carbon stainless steel. Also available is
the integrated drawer front, which
allows for a custom wood panel. Wolf
offers optional decorative handles for
the integrated drawer front. Keep in
mind, that there are significant
changes to the installation procedure
if you plan on using the integrated
drawer front.
Model WD30
Stainless Steel Drawer Front
• Integrated drawer front allows for
custom wood panel application
• 450-watt heating element
• Hidden electronic touch control
panel
• Removable stainless steel drawer
tub
• Full extension, ball bearing drawer
glides
• CSA certified for US and Canada
• Two and five year residential
warranty – exclusions apply, see
warranty at the end of this guide
• Preset four hour automatic
shut-off
• Stainless steel interior
• Rack for stacking food
Moisture
selection control
This appliance is certified by Star-K
to meet strict religious regulations in
conjunction with specific instructions
found on www.star-k.org.
Rack for stacking
food
Removable stainless
steel drawer tub
Galvanized
exterior
Stainless steel
interior
Stainless steel
drawer front – three
finishes available
Hidden electronic
control panel
Ball bearing
drawer glides
Model WD30
Integrated Drawer Front
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Model WD30 – 30" (762) Warming Drawer
(stainless steel drawer front shown – integrated drawer front available)
Dimensions in parentheses are in millimeters unless otherwise specified.
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FRONT PANEL OPTIONS
PLANNING
INFORMATION
Model WD30
with Drawer Front Panel Options
The Wolf 30" (762) warming drawer
is shipped without any decorative
drawer front. You must order one of
three stainless steel drawer fronts
(handle included) in classic, platinum
or carbon finish or the integrated
front (no handle) for a custom wood
application.
Classic Stainless Steel
WDFRONT/S
Platinum Stainless Steel WDFRONT/P
Carbon Stainless Steel WDFRONT/B
Integrated
(accepts wood panel)
WDFRONT/I
Optional drawer front panels are
ordered and shipped as sales accessories. Stainless steel drawer front
panels include tubular handles.
The illustration below provides the
overall size, while the rough opening
dimensions you will need to incorporate into your plans are shown in
illustrations on the following pages.
Note that there are significant differences to the installation requirements
for the integrated drawer front.
The Wolf warming drawer may be
installed below a Wolf electric or gas
cooktop provided the warming
drawer is fully enclosed, top and
bottom. The Wolf warming drawer
may also be installed next to or
above another Wolf warming drawer.
Dimensions will vary according to the
specific installation.
An anti-tip block must be installed to
prevent the unit from tipping forward
when the drawer is opened.
A Wolf warming drawer may be
installed below a Wolf single oven
provided the warming drawer is fully
enclosed, top and bottom.
The base platform for the warming
drawer must be able to support 175
lbs (79 kg). This platform must be a
minimum of 1" (25) above the toe
kick to allow for the 1/2" (13) overlap
of the warming drawer trim.
10 1/4" (260)
29 7/8" (759)
OVERALL WIDTH
23 1/16" (586)
BEHIND FRAME
30" (762) Warming Drawer – Overall Dimensions (stainless steel drawer front shown)
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Electrical Requirements
The Wolf warming drawer requires a
separate, grounded 120V, 60 Hz
power supply. The service should
have its own 15 amp circuit breaker
and a grounded 3-prong receptacle
should be located within the reach of
the 3' (.9 m) power cord, and flush
with the back wall. Locate electrical
within the shaded area shown in the
illustrations.
IMPORTANT NOTE: A ground fault
circuit interrupter (GFCI) is not
recommended and may cause interruption of operation.
You must follow all National Electrical
Code regulations. In addition, be
aware of local codes and ordinances
when installing your service.
33" (838)
RECOMMENDED CABINET WIDTH
30" min (762)
24" min (610)
CABINET DEPTH
28 1/2" (724)
OVEN ROUGH
OPENING WIDTH
27 3/16"
(691)
2" x 2" ANTI-TIP
BLOCK AGAINST
REAR OF CUTOUT
4"
(102)
2 3/8"
(60)
5"
(127)
5"
9 1/4" (235)
9 1/4" (235)
ALLOW FOR
5/8" OVERLAP
ON ALL SIDES
23 1/2" min
(597)
(127)
4"
E
E
(102)
28 1/2" (724)
WARMING DRAWER
ROUGH OPENING WIDTH
CABINET SIDE VIEW
Pre-installation specifications for warming drawer with stainless steel drawer front –
installation below 30" (762) oven.
Stainless Steel Drawer Front
Wolf recommends using a 33" (838)
wide cabinet for the warming drawer
with stainless steel drawer front. A
minimum 30" (762) wide by 24"
(610) deep cabinet is required.
The Wolf warming drawer with
stainless steel drawer front may be
installed in combination with a 30"
(762) single oven and microwave
oven with 30" (762) trim. Refer to the
illustration on page 16. Dimensions
will vary according to the specific
installation.
2" x 2" ANTI-TIP
BLOCK AGAINST
REAR OF CUTOUT
33" (838)
RECOMMENDED CABINET WIDTH
30" min (762)
2 3/8" (60)
2 3/8" (60)
5"
9 1/4" (235)
231/2" min
(597)
9 1/4" (235)
36" (914)
STANDARD
FLOOR TO
COUNTER
HEIGHT
ALLOW FOR
5/8" OVERLAP
ON ALL SIDES
4"
(127)
E
(102)
28 1/2" (724)
ROUGH OPENING WIDTH
24" min (610)
CABINET DEPTH
CABINET SIDE VIEW
Pre-installation specifications for warming drawer with stainless steel drawer front –
undercounter installation.
12
Dimensions in parentheses are in millimeters unless otherwise specified.
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D
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Integrated Drawer Front
IMPORTANT NOTE: A minimum
33" (838) wide by 26" (660) deep
cabinet is required for the warming
drawer with integrated drawer
front.
26" min (660)
CABINET DEPTH
33" min (838)
CABINET WIDTH
28 1/2" (724)
OVEN ROUGH
OPENING WIDTH
27 3/16"
The Wolf warming drawer with an
integrated drawer front can accommodate installations with a 30" (762)
or 36" (914) wide cooktop. It may
also be installed in combination with
a 30" (762) or 36" (914) single oven
and microwave oven with 30" (762)
or 36" (914) trim. Refer to the
illustration on page 16. Dimensions
will vary according to the specific
installation.
Keep in mind that the width of the
custom panel for the warming drawer
with integrated drawer front will vary
according to the specific installation.
The rough opening width will remain
29-15/16" (760) whether installed in
combination with a 30" (762) or 36"
(914) cooktop or oven.
The decorative wood drawer front
panel must be a minimum of 1/2"
(13) thick.
(691)
2 3/8"
(60)
(60)
4"
(102)
5"
(127)
5"
2" (51) x 2" (51)
ANTI-TIP BLOCK
10 3/8"*
10 3/8"*
(264)
(264)
4"
(127)
E
E
(102)
29 15/16"* (760)
ROUGH OPENING WIDTH
WARMING DRAWER
25 1/2" min (648)
ROUGH OPENING DEPTH
WARMING DRAWER
CABINET SIDE VIEW
_ 1/8" (3)
*Dimension may vary by +
Pre-installation specifications for warming drawer with integrated drawer front –
installation below 30" (762) oven.
26" min (660)
CABINET DEPTH
2 3/8"
(60)
2 3/8"
33" min (838)
CABINET WIDTH
(60)
5"
2" (51) x 2" (51)
Refer to the installation instructions
provided with the integrated drawer
front for detailed specifications. These
instructions can also be found on the
Wolf website.
2 3 /8 "
ANTI-TIP BLOCK
25 1/2" min (648)
ROUGH OPENING DEPTH
10 3/8"*
10 3/8"*
(264)
(264)
36" (914)
STANDARD
FLOOR TO
COUNTER
HEIGHT
4"
(127)
E
(102)
29 15/16"* (760)
ROUGH OPENING WIDTH
CABINET SIDE VIEW
_ 1/8" (3)
*Dimension may vary by +
Pre-installation specifications for warming drawer with integrated drawer front –
undercounter installation.
13
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O
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WOLF CONVECTION
MICROWAVE OVEN
FEATURES
Taking the experience we’ve gained
from our microwave ovens and
combining that with the expertise of
convection, Wolf has brought the
both of best cooking technologies
together in one unit.
• Built-in or freestanding convection
microwave oven with 1.5 cu ft
(43 L) capacity and 900 watts of
power
This handsome unit comes with trim
kits to mount the unit above a 30"
(762) or 36" (914) Wolf oven and
finish off your cooking tower in a
single look. The trim comes in three
stainless steel looks – classic, platinum
and carbon
Aside from looking beautiful whether
you use it in conjunction with an oven
or not, the unit offers you all the
performance you would expect from
Wolf – a cooking company with a
heritage of nearly 75 years in the
kitchen.
• 30" (762) or 36" (914) trim kit
allows microwave to be built-in to
fit above a Wolf built-in oven
• Classic, platinum or carbon stainless
steel trim finishes
• Tight door seals with one touch
door open pad
• Rear ventilation openings
• Two and five year residential
warranty – exclusions apply, see
warranty at the end of this guide
• Sensor cooking
• Slow cook mode for up to four
hours
• Easy to operate control panel and
programmable power options
• Interactive display – 99 minutes,
99 seconds
• Menu label and recipe guide
• Multi-language – English, French
and Spanish
• Removable 15-3/8" (391) turntable
and turntable support
• Oven door with window
Model MWC24
Freestanding
• Oven light comes on when oven is
operating or door is open
TRIM OPTIONS
Model MWC24
30" (762) Stainless Steel Trim
Classic Stainless
Platinum Stainless
Carbon Stainless
MWCTRIM30/S
MWCTRIM30/P
MWCTRIM30/B
Model MWC24
36" (914) Stainless Steel Trim
Classic Stainless
Platinum Stainless
Carbon Stainless
MWCTRIM36/S
MWCTRIM36/P
MWCTRIM36/B
Optional trim kits are ordered and
shipped as sales accessories.
• Multiple rack backing
• Safety door latches – oven will not
operate unless the door is closed
Door hinges
Model MWC24
with 30" (762) Trim
Model MWC24
with 36" (914) Trim
Ventilation
openings (rear)
Oven light
Convection
air openings
Lighted digital
display
Oven door
with window
Auto-touch
control panel
Safety door
latches
Door open
button
Rating plate
location
Turntable
Waveguard
cover
Model MWC24 – Convection Microwave Oven
14
Dimensions in parentheses are in millimeters unless otherwise specified.
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PLANNING
INFORMATION
M
O
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V E N
24 5/8" (625)
FREESTANDING
WIDTH
The Wolf convection microwave oven
can be used freestanding or with
optional 30" (762) or 36" (914) trim,
can be built-in to fit above a Wolf 30"
(762) or 36" (914) single oven.
The following illustrations will give
you an idea of the overall size that
you need to plan for in your installation. They also provide the finished
rough opening dimensions for the
different trim kits. The base platform
must be able to support 125 lbs
(57 kg).
IMPORTANT NOTE: In all instances,
where the microwave oven is built-in,
you must use one of Wolf's trim kits
to ensure proper ventilation.
19 7/8" (505)
14 7/8" (378)
FREESTANDING
HEIGHT
TRIM
HEIGHT
29 7/8" (759)
30" (762) TRIM WIDTH
20 1/8" (511)
BEHIND FRAME
35 5/8" (905)
36" (914) TRIM WIDTH
Convection Microwave Oven – Overall Dimensions with 30" (762) and 36" (914) Trim
20 1/8" min
(511)
18 11/16"
(475)
28" (711)
MICROWAVE ROUGH
OPENING WIDTH
4"
(102)
5"
Refer to the installation instructions
provided with the trim kit for detailed
specifications. These instructions can
also be found on the Wolf website.
(127)
24" min
1 1/4" min
(610)
(32)
The Wolf microwave oven requires a
separate, grounded 110/120V, 60 Hz
power supply. The service should
have its own 15 amp circuit breaker
and a grounded 3-prong receptacle
should be located within the reach of
the 5' (1.5 m) power cord.
(691)
4"
(102)
5"
(127)
You must follow all National Electrical
Code regulations. In addition, be
aware of local codes and ordinances
when installing your service.
E
33" (838)
RECOMMENDED CABINET WIDTH
30" min (762)
CABINET SIDE VIEW
Pre-installation specifications for convection microwave with 30" (762) trim – installation
above 30" (762) oven. For 36" (914) trim, add 6" (152) to overall width dimensions.
20 1/8" min
IMPORTANT NOTE: A ground fault
circuit interrupter (GFCI) is not
recommended and may cause interruption of operation.
28 1/2" (724)
OVEN ROUGH
OPENING WIDTH
27 3/16"
When using the Wolf microwave oven
as a freestanding unit, allow 2" (51)
of airflow space on top, rear and both
sides. A minimum 20-1/8" (511)
cabinet depth is required.
Electrical Requirements
E
(511)
18 11/16"
(475)
36" (914)
STANDARD
FLOOR TO
COUNTER
HEIGHT
28" (711)
ROUGH OPENING WIDTH
4"
(102)
5"
(127)
E
33" (838)
RECOMMENDED CABINET WIDTH
30" min (762)
CABINET SIDE VIEW
Pre-installation specifications for convection microwave with 30" (762) trim –
undercounter installation. For 36" (914) trim, add 6" (152) to overall width dimensions.
15
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OPTIONAL
INSTALLATIONS
The following illustrations provide the
finished rough opening dimensions
for installations when combining a
Wolf convection microwave with a
single oven and warming drawer.
The Wolf convection microwave oven
with 30" (762) trim kit may be
installed in combination with a 30"
(762) single oven and 30" (762)
warming drawer with stainless steel
drawer front.
The Wolf convection microwave oven
with 36" (914) trim kit may be
installed in combination with a 36"
(914) single oven and warming
drawer with integrated drawer front.
Keep in mind that the width of the
custom panel for the warming drawer
with integrated drawer front will vary
according to the specific installation.
The rough opening width will remain
29-15/16" (760) whether installed in
combination with a 30" (762) or 36"
(914) single oven and microwave.
IMPORTANT NOTE: A minimum 33"
(838) wide by 26" (660) deep cabinet
is required for the warming drawer
with integrated drawer front.
33" (838)
RECOMMENDED CABINET WIDTH
30" min (762)
20 1/8" min
(511)
28" (711)
MICROWAVE ROUGH
OPENING WIDTH
18 11/16"
(475)
4"
(102)
5"
E
(127)
24" min
1 1/4"
28 1/2" (724)
30-INCH OVEN
ROUGH OPENING WIDTH
(32)
(610)
27 3/16"
(691)
2" x 2" ANTI-TIP
BLOCK AGAINST
REAR OF CUT-OUT
4"
2 3/8"
(102)
(60)
5"
E
(127)
5"
ALLOW FOR
5/8" OVERLAP
ON ALL SIDES
9 1/4" (235)
E
(127)
4"
(102)
28 1/2" (724)
WARMING DRAWER
ROUGH OPENING WIDTH
23 1/2" min
(597)
Pre-installation specifications for convection microwave with 30" (762) trim – installation
above 30" (762) oven and 30" (762) warming drawer with stainless steel drawer front.
39" (991)
RECOMMENDED CABINET WIDTH
36" min (914)
26" min (660)
CABINET DEPTH
20 1/8" min
18 11/16"
(511)
(475)
34" (864)
MICROWAVE ROUGH
OPENING WIDTH
4"
(102)
Refer to the installation instructions
provided with each microwave trim
kit and warming drawer front for
detailed specifications. These instructions can also be found on the Wolf
website. Dimensions will vary according to the specific installation.
5"
(127)
24" min
(610)
1 1 /4 "
341/2" (876 )
36-INCH OVEN
ROUGH OPENING WIDTH
(32)
2 3 /8 "
2 3/8"
(60)
(60)
241/16"
4"
(611)
(102)
5"
(127)
5"
2" (51) x 2" (51)
ANTI-TIP BLOCK
10 3/8"*
10 3/8"*
(264)
(264)
25 1/2" min (648)
ROUGH OPENING DEPTH
WARMING DRAWER
E
4"
(127)
E
E
(102)
29 15/16"* (760)
ROUGH OPENING WIDTH
WARMING DRAWER
CABINET SIDE VIEW
_ 1/8" (3)
*Dimension may vary by +
NOTE: The width of the custom panel for the warming drawer with integrated drawer front will vary according to the specific installation, but the
rough opening width will remain 29-15/16" (760).
Pre-installation specifications for convection microwave with 36" (914) trim – installation
above 36" (914) oven and warming drawer with integrated drawer front.
16
Dimensions in parentheses are in millimeters unless otherwise specified.
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WOLF NON-CONVECTION
MICROWAVE OVEN
FEATURES
What sort of microwave oven can you
expect from a cooking company? This
is the only non-convection microwave
that deserves the Wolf name.
• Built-in or freestanding non-convection microwave oven with 2.0 cu ft
(56 L) capacity and 1200 watts of
power
It’s fast – 1200 watts on high. Roomy
– a full 2.0 cu ft (56 L) and it is a true
cooking instrument with a vast range
of advanced features including sensor
cooking controlled from an interactive
display.
• Classic stainless steel trim finish
The unit is black with optional trim
available in the classic stainless steel
finish.
With the trim in place, the microwave
oven is identical in width to our 30"
(762) oven, so it can be easily
mounted above the oven to offer an
attractive combination look.
• Tight door seals with one touch
door open pad
• Rear ventilation openings
• Two and five year residential
warranty – exclusions apply, see
warranty at the end of this guide
• Sensor cooking
• Easy to operate control panel and
programmable power options
TRIM OPTION
• Interactive display – 99 minutes,
99 seconds
• Warming feature
Model MW24
30" (762) Stainless Steel Trim
• Menu label and recipe guide
Classic Stainless
• Multi-language – English, French
and Spanish
The optional trim kit is ordered and
shipped as a sales accessory.
MWTRIM30/S
• Removable 16" (406) turntable and
turntable support
• Oven door with window
• Safety door latches – oven will not
operate unless the door is closed
Model MW24
(freestanding)
• Oven light comes on when oven is
operating or door is open
Door seals and
sealing surfaces
Ventilation
openings (rear)
Oven light
Model MW24
(with optional trim)
Rating plate
Interactive
display
Safety door
latches
Control panel
Oven door
with window
One touch door
open pad
Door hinges
Turntable
Waveguide
cover
Model MW24 – Non-Convection Microwave Oven
17
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PLANNING
INFORMATION
The Wolf non-convection microwave
oven can be used freestanding or
with optional 30" (762) trim, can be
built-in to fit above a Wolf 30" (762)
single oven and/or 30" (762)
warming drawer with stainless steel
drawer front.
The following illustrations will give
you an idea of the overall size that
you need to plan for in your installation. They also provide the finished
rough opening dimensions for the
trim kit. The base platform must be
able to support 125 lbs (57 kg).
M
I C R O W A V E
V E N
24" (610)
FREESTANDING
WIDTH
18 3/4" (476)
13 3/8" (340)
FREESTANDING
HEIGHT
TRIM
HEIGHT
19 1/8" (486)
BEHIND FRAME
29 7/8" (759)
30" (762) TRIM WIDTH
Non-Convection Microwave Oven – Overall Dimensions with 30" (762) Trim
33" (838)
RECOMMENDED CABINET WIDTH
30" min (762)
CENTER LINE OF CABINET
IMPORTANT NOTE: In all instances,
where the microwave oven is built-in,
you must use the Wolf 30" (762) trim
kit to ensure proper ventilation.
21" min
16 1/2"
(533)
(419)
Refer to the installation instructions
provided with the trim kit for detailed
specifications. These instructions can
also be found on the Wolf website.
24" min
When using the Wolf microwave oven
as a freestanding unit, allow 2" (51)
of airflow space on top, rear and both
sides. A minimum 21" (533) cabinet
depth is required.
O
1 1/2" (38)
(30" CABINET)
1 1/4"
13 1/2"
13 3/4"
(343)
(349)
27 1/4" (692)
MICROWAVE
ROUGH OPENING WIDTH
E
1 1/4" (32)
(30" CABINET)
28 1/2" (724)
30-INCH OVEN
ROUGH OPENING WIDTH
(32)
(610)
27 3/16"
(691)
2" x 2" ANTI-TIP
BLOCK AGAINST
REAR OF CUT-OUT
4"
2 3/8"
(102)
(60)
5"
(127)
5"
ALLOW FOR
5/8" OVERLAP
ON ALL SIDES
9 1/4" (235)
(127)
E
E
4"
(102)
28 1/2" (724)
WARMING DRAWER
ROUGH OPENING WIDTH
23 1/2" min
(597)
Electrical Requirements
The Wolf non-convection microwave
oven requires a separate, grounded
110/120V, 60 Hz power supply. The
service should have its own 15 amp
circuit breaker and a grounded
3-prong receptacle should be located
within the reach of the 3' (.9 m)
power cord.
IMPORTANT NOTE: A ground fault
circuit interrupter (GFCI) is not
recommended and may cause interruption of operation.
You must follow all National Electrical
Code regulations. In addition, be
aware of local codes and ordinances
when installing your service.
18
Pre-installation specifications for non-convection microwave with trim – installation
above 30" (762) oven and 30" (762) warming drawer with stainless steel drawer front.
33" (838)
RECOMMENDED CABINET WIDTH
30" min (762)
21" min
16 1/2"
(533)
(419)
36" (914)
STANDARD
FLOOR TO
COUNTER
HEIGHT
1 1/2" (38)
(30" CABINET)
27 1/4" (692)
ROUGH OPENING
WIDTH
E
13 1/2"
13 3/4"
(343)
(349)
1 1/4" (32)
(30" CABINET)
CENTER LINE OF CABINET
CABINET SIDE VIEW
Pre-installation specifications for non-convection microwave oven with 30" (762) trim –
undercounter installation.
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WOLF ELECTRIC
COOKTOPS
Model CT15E
15" (381)
Framed Electric Cooktop
Model CT30E
30" (762)
Framed Electric Cooktop
Model CT36E
36" (914)
Framed Electric Cooktop
Behind the sophisticated, minimalist
exterior, beneath that perfectly
smooth, subtly patterned glass that
cleverly reduces scratches, there is a
high-performance cooking tool.
The black ceramic glass top is
beautifully complemented by the
classic stainless steel trim finish and
for the 30" (762) and 36" (914)
cooktops, you can choose the
premium finishes of platinum or
carbon stainless steel. The 15" (381)
cooktop is available only in the classic
stainless steel finish.
Multiple cooking elements with
different zones allow your customer a
variety of different applications. Both
the 36" (914) framed and unframed
cooktops contain a 12" (305)
diameter triple heating element –
concentric rings that give you exceptional control of temperature for pans
and pots of every size.
All of the heating elements offer True
Simmer and with each cooktop there
is one element that enables you to
set a temperature for melting.
If you are looking for cooking
performance, but don’t want to shout
it out in your kitchen design an
unframed electric cooktop may be
your choice. There’s no stainless steel
trim, just the sophisticated black
ceramic glass top, with subtly
patterned design. The 30" (762) and
36" (914) unframed electric cooktops
can be mounted flush with the top of
the countertop or as a frameless
installation sitting on top of the countertop surface.
Model CT30EU
30" (762)
Unframed Electric Cooktop
Model CT36EU
36" (914)
Unframed Electric Cooktop
This appliance is certified by Star-K
to meet strict religious regulations in
conjunction with specific instructions
found on www.star-k.org.
Dimensions in parentheses are in millimeters unless otherwise specified.
19
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FEATURES
Dual zone element
• Easy to clean black ceramic glass
surface is resistance to scratching,
staining, impact and heat – translucent surface allows you to see the
glow of hot elements
Illuminated touch
controls
Lock key and
universal off
H
HIG
SIM
ON
OFF NE 2
ZO
H
HIG
ON
OFF
SIM
O
OFF
• Illuminated touch controls with
graduated control lighting
• Model CT30E
Dual Elements – 2200 W (both rings)
/ 750 W (inner ring) and 1900 W
(both rings) / 950 W (inner ring)
Single Elements – 1,500 W and
1,200 W
Hot surface indicators
Model CT15E – 15" (381) Framed Electric Cooktop
Dual zone
elements
Illuminated touch
controls
• Model CT36E
Triple Element – 2700 W (all three
rings) / 2200 W (inner two rings) /
1050 W (inner ring)
Double Element – 2200 W (both
rings) / 750 W (inner ring)
Single Elements – 1800 W, 1500 W
and 1200 W
H
HIG
OFF
SIM
E2
ZON
H
HIG
H
HIG
OFF
SIM
ON
OFF
ON
E2
ZON
SIM
H
HIG
ON
OFF
SIM
Lock key and
universal off
True Simmer on
all settings
• True Simmer setting on all elements
• Melt setting on one element
ON
O
• Model CT15E
Dual Element – 2200 W (both rings)
/ 750W (inner ring)
Single Element – 1,200W
True Simmer on
both elements
OF
F
• Classic, platinum and carbon
stainless steel trim finishes
Hot surface indicators
Model CT30E – 30" (762) Framed Electric Cooktop
• Hot surface indicators on all
elements
Illuminated touch
controls
Dual zone
element
H
HIG
SIM
E2
ZON
ON
OFF
H
HIG
OFF
O
• Temperature limiter to ensure that
safe operating temperature of glass
ceramic is never exceeded
Triple zone
element
OF
F
• Fast power cycles eliminate long
durations of on/off cycles used to
control cooking temperature
ON
SIM
H
HIG
H
HIG
OFF
SIM
ON
OFF
ON
E2
ZON
SIM
H
HIG
ON
OFF
SIM
• Child safety lock and universal off
Lock key and
universal off
• Certified by Star-K to meet
religious regulations
• CSA certified for US and Canada
• Two and five year residential
warranty – exclusions apply, see
warranty at the end of this guide
20
True Simmer on
all elements
Hot surface indicators
Model CT36E – 36" (914) Framed Electric Cooktop
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MODEL OPTIONS
15" (381) Framed Electric Cooktop
Classic Stainless Trim
CT15E/S
30" (762) Framed Electric
Classic Stainless Trim
Platinum Stainless Trim
Carbon Stainless Trim
Cooktops
CT30E/S
CT30E/P
CT30E/B
36" (914) Framed Electric
Classic Stainless Trim
Platinum Stainless Trim
Carbon Stainless Trim
Cooktops
CT36E/S
CT36E/P
CT36E/B
PLANNING
INFORMATION
From a planning perspective, your
selection process is made easier by
the three different sizes you have to
choose from. The 30" (762) and 36"
(914) framed electric cooktops are
available in three trim finishes –
classic, platinum and carbon stainless
steel. The 15" (381) cooktop is available with classic stainless steel trim
only.
Space Requirements
The illustrations of the three different
size cooktops give you overall dimensions, while the finished cut-out
dimensions you need to incorporate
into your plans are shown in the illustrations on the following pages.
Wolf framed electric cooktops are
designed and agency approved for
installation with Wolf built-in ovens
only. The cooktop nominal width
should match the built-in oven
nominal width.
Refer to the installation instructions
shipped with each Wolf product for
detailed specifications.
These cooktops can accommodate
the Wolf downdraft system, a Wolf
chimney or Pro Series hood. When
installing a ventilation hood, refer to
the specific requirements of the hood
for the minimum dimension to
cooking surface. Refer to pages 60-74
for ventilation specifics.
21"
(533)
OVERALL
DEPTH
15" (381)
OVERALL WIDTH
3 1/2" (89)
Model CT15E – Overall Dimensions
21"
(533)
OVERALL
DEPTH
Electrical Requirements
The electrical requirements vary with
the size of the framed electric
cooktop. Refer to the requirements
for your specific model on the following pages.
You must follow all National Electrical
Code regulations. In addition, be
aware of local codes and ordinances
when installing your service.
A Wolf single 30" (762) or 36" (914)
built-in oven may be installed below
these cooktops. Refer to the illustrations on the following pages for
specifics on cut-out dimensions and
placement of electrical. Also, be
aware of the depth of the cooktop
when planning for this installation.
30" (762)
OVERALL WIDTH
3 1/2" (89)
Model CT30E – Overall Dimensions
21"
(533)
OVERALL
DEPTH
36" (914)
OVERALL WIDTH
3 1/2" (89)
Model CT36E – Overall Dimensions
Dimensions in parentheses are in millimeters unless otherwise specified.
21
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15" (381) FRAMED
ELECTRIC COOKTOP
The Wolf 15" (381) framed electric
cooktop requires a separate,
grounded 4-wire 240V, 15 amp
service with its own circuit breaker.
It has a 4' (1.2 m) flexible 3-wire
conduit for connection at the electrical supply. Locate electrical within the
shaded area shown in the illustration.
At 240 V this cooktop is rated at 3.4
Kw and at 208 V rated at 2.6 Kw with
a minimum 15 amp service.
30"
(762)
33" (838)
RECOMMENDED
CABINET WIDTH
13"
(330)
19 1/4" (489)
COOKTOP CUT-OUT
DEPTH
24" OR 30"*
2 1/2" min
(610 or 762)
TO COOKING
SURFACE
(64)
18"
18"
(457)
(457)
2"**
(51)
13 3/8" (340)
CUT-OUT
WIDTH
2"**
(51)
4"(102)
When multiple 15" (381) modules are
installed side by side, refer to the
countertop cut-out dimensions on
page 35.
36" (914)
STANDARD
FLOOR TO
COUNTER
HEIGHT
E
15"
(381)
15"
(381)
IMPORTANT NOTE: If the 15" (381)
cooktop is to be used with any
combination of additional cooktop
units or modules with a filler strip,
the cut-out width increases to 14"
(356).
CABINET SIDE VIEW
NOTE: Application shown allows for installation of two 15" (381) modules side-by-side.
* Minimum 24" (610) from protected cabinet or 30" (762) from unprotected cabinet to cooking surface.
** Minimum clearance from side edge of cooktop cut-out to combustible surface up to 18" (457) above cooking surface.
13 3/8" (340)
COOKTOP
CUT-OUT
WIDTH
WARNING
This cooktop is intended for
indoor use.
19 1/4" (489)
2 1/2"min
(64)
COOKTOP
CUT-OUT DEPTH
FRONT OF COUNTERTOP
Cut-out dimensions and electrical placement for 15" (381) framed electric
cooktop, no oven or downdraft.
22
Dimensions in parentheses are in millimeters unless otherwise specified.
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30" (762) FRAMED
ELECTRIC COOKTOP
Wolf recommends using 33" (838)
cabinets with the 30" (762) cooktop.
A Wolf 30" (762) single oven may be
installed below the 30" (762) framed
electric cooktop. Refer to the illustration for specifics on cut-out dimensions and electrical placement.
30"
(762)
When an oven is installed below the
cooktop, it is recommended that
the electrical supply be placed in the
adjacent base cabinet within the
shaded area shown in the illustration.
The top right area in the oven cavity
is available, but will make installation
difficult. The bottom cabinet support
must be able to support 250 lbs
(113 kg).
The Wolf 30" (762) framed electric
cooktop requires a separate,
grounded 3-wire 240V, 40 amp
service with its own circuit breaker.
It has a 4' (1.2 m) flexible 3-wire
conduit for connection at the electrical supply.
At 240 V this cooktop is rated at 6.8
Kw and at 208 V rated at 5.2 Kw with
a minimum 30 amp service.
When multiple cooktop units are
installed side by side, refer to the
countertop cut-out dimensions on
page 35.
33" (838)
RECOMMENDED
CABINET WIDTH
13"
(330)
24" OR 30"*
19 1/4" (489)
COOKTOP CUT-OUT
DEPTH
2 1/2" min
(610 or 762)
TO COOKING
SURFACE
(64)
18"
2"**
2"**
(51)
4"
4" (102)
3 1/2" (89)
3 1/2"(89)
10"
(254) ELECTRICAL
LOCATION IN
ADJACENT RIGHT
SIDE CABINET
(457)
(51)
(102)
E
18"
28 3/8" (721)
COOKTOP CUT-OUT WIDTH
(457)
3 3/4"min
36" (914)
STANDARD
FLOOR TO
COUNTER
HEIGHT
(95)
E
10"
(254)
30-INCH OVEN
ROUGH OPENING
24" min
4 3/4" min
(610)
(121)
* Minimum 24" (610) from protected cabinet or 30" (762) from unprotected cabinet to cooking surface.
** Minimum clearance from side edge of cooktop cut-out to combustible surface up to 18" (457) above cooking surface.
28 3/8" (721)
COOKTOP CUT-OUT WIDTH
19 1/4" (489)
COOKTOP
CUT-OUT DEPTH
2 1/2"min
(64)
FRONT OF COUNTERTOP
Cut-out dimensions and electrical placement for 30" (762) framed electric cooktop
above 30" (762) single oven.
IMPORTANT NOTE: If the 30" (762)
cooktop is to be used with any
combination of additional cooktop
units or modules with a filler strip,
the cut-out width increases to 29"
(737).
WARNING
This cooktop is intended for
indoor use.
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36" (914) FRAMED
ELECTRIC COOKTOP
When multiple cooktop units are
installed side by side, refer to the
countertop cut-out dimensions on
page 35.
Wolf recommends using 39" (991)
cabinets with the 36" (914) cooktop.
A Wolf 36" (914) single oven may be
installed below the 36" (914) framed
electric cooktop. Refer to the illustration for specifics on cut-out dimensions and electrical placement.
IMPORTANT NOTE: If the 36" (914)
cooktop is to be used with any combination of additional cooktop units or
modules with a filler strip, the cut-out
width increases to 35" (889).
When an oven is installed below the
cooktop, it is recommended that
the electrical supply be placed in the
adjacent base cabinet within the
shaded area shown in the illustration.
The top right area in the oven cavity
is available, but will make installation
difficult. The bottom cabinet support
must be able to support 250 lbs
(113 kg).
The Wolf 36" (914) framed electric
cooktop requires a separate,
grounded 3-wire 240V, 50 amp
service with its own circuit breaker.
It is provided with a 4' (1.2 m)
flexible 3-wire conduit for connection
at the electrical supply.
At 240 V this cooktop is rated at 9.4
Kw and at 208 V rated at 7.1 Kw with
a minimum 40 amp service.
When a 36" (914) oven is installed
below a cooktop, it is recommended
that the rough opening for the oven
be 7-3/4" (197) from the floor to ease
the use of the oven door.
WARNING
This cooktop is intended for
indoor use.
36"
(914)
13"
(330)
19 1/4" (489)
COOKTOP CUT-OUT
DEPTH
2 1/2" min
24" OR 30"*
(610 or 762)
TO COOKING
SURFACE
(64)
39" (991)
RECOMMENDED CABINET WIDTH
34 3/8" (873)
18"
(457)
2"**
COOKTOP CUT-OUT WIDTH
18"
(457)
2"**
(51)
(51)
4"
4"(102)
(102)
3 1/2"(89)
E
10"
(254) ELECTRICAL
LOCATION IN
ADJACENT RIGHT
SIDE CABINET
3 1/2"(89)
E
3 3/4"min
36" (914)
STANDARD
FLOOR TO
COUNTER
HEIGHT
(95)
10"
(254)
36-INCH OVEN ROUGH OPENING
24" min
(610)
4 3/4" (121) min
7 3/4" (197) rec
4 3/4" (121) minimum
7 3/4" (197) recommended
* Minimum 24" (610) from protected cabinet or 30" (762) from unprotected cabinet to cooking surface.
** Minimum clearance from side edge of cooktop cut-out to combustible surface up to 18" (457) above cooking surface.
34 3/8" (873)
COOKTOP CUT-OUT WIDTH
19 1/4" (489)
COOKTOP
CUT-OUT DEPTH
2 1/2"min
(64)
FRONT OF COUNTERTOP
Cut-out dimensions and electrical placement for 36" (914) framed electric cooktop
above 36" (914) single oven.
24
Dimensions in parentheses are in millimeters unless otherwise specified.
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FEATURES
• Can be mounted flush with top of
countertop or as a frameless
installation sitting on top of the
countertop surface
• Easy to clean black ceramic glass
surface is resistance to scratching,
staining, impact and heat – translucent surface allows you to see the
glow of hot elements
MODEL OPTIONS
• Child safety lock and universal off
30" (762) Unframed Electric
Cooktop
CT30EU
• Certified by Star-K to meet
religious regulations
36" (914) Unframed Electric
Cooktop
CT36EU
• CSA certified for US and Canada
• Two and five year residential
warranty – exclusions apply, see
warranty at the end of this guide
• Illuminated touch controls with
graduated control lighting
Dual zone
elements
Illuminated touch
controls
H
HIG
ON
E2
ZON
O
OFF
SIM
OF
F
• Model CT30EU
Dual Elements – 2200 W (both rings)
/ 750 W (inner ring) and 1900 W
(both rings) / 950 W (inner ring)
Single Elements – 1,500 W and
1,200 W
H
HIG
H
HIG
OFF
SIM
ON
OFF
ON
E2
ZON
SIM
H
HIG
ON
OFF
• Model CT36EU
Triple Element – 2700 W (all three
rings) / 2200 W (inner two rings) /
1050 W (inner ring)
Double Element – 2200 W (both
rings) / 750 W (inner ring)
Single Elements – 1800 W, 1500 W
and 1200 W
SIM
Lock key and
universal off
True Simmer on
all settings
Unframed edge
Hot surface
indicators
• True Simmer setting on all elements
Model CT30EU – 30" (762) Unframed Electric Cooktop
• Melt setting on one element
• Hot surface indicators on all
elements
Triple zone
element
Illuminated touch
controls
Dual zone
element
• Temperature limiter to ensure that
safe operating temperature of glass
ceramic is never exceeded
H
HIG
SIM
E2
ZON
ON
OFF
O
H
HIG
OFF
OF
F
• Fast power cycles eliminate long
durations of on / off cycles used to
control cooking temperature
ON
SIM
H
HIG
H
HIG
OFF
SIM
ON
OFF
ON
E2
ZON
SIM
H
HIG
ON
OFF
SIM
Lock key and
universal off
True Simmer on
all elements
This appliance is certified by Star-K
to meet strict religious regulations in
conjunction with specific instructions
found on www.star-k.org.
Unframed edge
Hot surface
indicators
Model CT36EU – 36" (914) Unframed Electric Cooktop
25
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PLANNING
INFORMATION
The Wolf 30" (762) and 36" (914)
unframed electric cooktops can be
mounted flush with the top of the
countertop or as a frameless installation sitting on top of the countertop
surface. There’s no stainless steel trim,
just the black ceramic glass surface.
Space Requirements
The illustrations of the two different
size cooktops give you overall dimensions, while the finished cut-out
dimensions you need to incorporate
into your plans are shown in the illustrations on the following pages.
A Wolf single 30" (762) or 36" (914)
built-in oven may be installed below
these cooktops. Refer to the illustrations on the following pages for
specifics on cut-out dimensions and
placement of electrical. Also, be
aware of the depth of the cooktop
when planning for this installation.
A Wolf chimney or Pro Series ventilation hood is recommended with
these cooktops. When installing a
ventilation hood, refer to the specific
requirements of the hood for the
minimum dimension to cooking
surface. Refer to pages 60-74 for
ventilation specifics.
IMPORTANT NOTE: Wolf does not
recommend the use of downdraft
ventilation with the unframed electric
cooktops.
30" (762)
OVERALL WIDTH
4" (102)
Model CT30EU – Overall Dimensions
Electrical Requirements
The electrical requirements vary with
the size of the unframed electric
cooktop. Refer to the requirements
for your specific model on the following pages.
You must follow all National Electrical
Code regulations. In addition, be
aware of local codes and ordinances
when installing your service.
Wolf electric cooktops are designed
and agency approved for installation
with Wolf built-in ovens only. The
cooktop nominal width should match
the built-in oven nominal width.
Refer to the installation instructions
shipped with each Wolf product for
detailed specifications.
26
21"
(533)
OVERALL
DEPTH
Dimensions in parentheses are in millimeters unless otherwise specified.
21"
(533)
OVERALL
DEPTH
36" (914)
OVERALL WIDTH
4" (102)
Model CT36EU – Overall Dimensions
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30" (762) UNFRAMED
ELECTRIC COOKTOP
Wolf recommends using 33" (838)
cabinets with the 30" (762) cooktop.
The Wolf 30" (762) unframed electric
cooktop can be mounted flush with
the top of the countertop or as a
frameless installation sitting on top of
the countertop surface. In either
installation the cooktop cut-out
dimensions are the same. If it is to be
mounted flush with the countertop,
you will need to provide a recessed
area surrounding the cooktop cutout. Refer to the countertop cut-out
dimensions in the illustration.
The Wolf 30" (762) unframed
electric cooktop requires a separate,
grounded 3-wire 240V, 40 amp
service with its own circuit breaker.
It has a 4' (1.2 m) flexible 3-wire
conduit for connection at the electrical supply.
IMPORTANT NOTE: If the cooktop is
to be mounted flush with the countertop, fabrication of the recessed
area must take place before the final
countertop installation. A template
for the countertop cut-out will be
provided with the cooktop.
A Wolf 30" (762) single oven may be
installed below the 30" (762)
unframed electric cooktop. Refer to
the illustration for specifics on cut-out
dimensions and electrical placement.
When an oven is installed below the
cooktop, it is recommended that
the electrical supply be placed in the
adjacent base cabinet within the
shaded area shown in the illustration.
The top right area in the oven cavity
is available, but will make installation
difficult. The bottom cabinet support
must be able to support 250 lbs
(113 kg).
At 240 V this cooktop is rated at 6.8
Kw and at 208 V rated at 5.2 Kw with
a minimum 30 amp service.
WARNING
This cooktop is intended for
indoor use.
30"
(762)
13"
(330)
24" OR 30"*
SEE COUNTERTOP
CUT-OUT BELOW
(102)
(457)
2"**
10"
(254) ELECTRICAL
LOCATION IN
ADJACENT RIGHT
SIDE CABINET
18"
(457)
SEE COUNTERTOP
CUT-OUT BELOW
2"**
(51)
(51)
4" (102)
3 1/2" (89)
3 1/2"(89)
E
4" min
18"
(610 or 762)
TO COOKING
SURFACE
33" (838)
RECOMMENDED
CABINET WIDTH
4" min
36" (914)
STANDARD
FLOOR TO
COUNTER
HEIGHT
(102)
E
10"
(254)
30-INCH OVEN
ROUGH OPENING
24" min
4 3/4" min
(610)
(121)
* Minimum 24" (610) from protected cabinet or 30" (762) from unprotected cabinet to cooking surface.
** Minimum clearance from side edge of cooktop cut-out to combustible surface up to 18" (457) above cooking surface.
RECESSED AREA FOR
FLUSH MOUNT INSTALLATION ONLY
1 5/16" (33)
RADIUS
30 1/8"* (765)
RECESSED AREA FOR
FLUSH MOUNT INSTALLATION ONLY
28 3/8" (721) COOKTOP
CUT-OUT WIDTH
COUNTERTOP
PROFILE
7/8"
(22) max
21 1/8"* (537)
RECESSED AREA
FOR FLUSH MOUNT
INSTALLATION ONLY
5/16" (24)
7/16" (11) RADIUS
19 3/8" (492)
COOKTOP
CUT-OUT DEPTH
1 9/16" (40)
FRONT OF COUNTERTOP
* Minimum dimension, but may be exceeded by up to 1/8" (3).
2 7/16" (62)
Countertop cut-out dimensions and electrical placement for 30" (762) unframed
electric cooktop above 30" (762) single oven.
27
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36" (914) UNFRAMED
ELECTRIC COOKTOP
The Wolf 36" (914) unframed
electric cooktop requires a separate,
grounded 3-wire 240V, 50 amp
service with its own circuit breaker.
It is provided with a 4' (1.2 m)
flexible 3-wire conduit for connection
at the electrical supply.
Wolf recommends using 39" (991)
cabinets with the 36" (914) cooktop.
The Wolf 36" (914) unframed electric
cooktop can be mounted flush with
the top of the countertop or as a
frameless installation sitting on top of
the countertop surface. In either
installation the cooktop cut-out
dimensions are the same. If it is to be
mounted flush with the countertop,
you will need to provide a recessed
area surrounding the cooktop cutout. Refer to the countertop cut-out
dimensions in the illustration.
IMPORTANT NOTE: If the cooktop is
to be mounted flush with the countertop, fabrication of the recessed
area must take place before the final
countertop installation. A template
for the countertop cut-out will be
provided with the cooktop.
A Wolf 36" (914) single oven may be
installed below the 36" (914)
unframed electric cooktop. Refer to
the illustration for specifics on cut-out
dimensions and electrical placement.
At 240 V this cooktop is rated at 9.4
Kw and at 208 V rated at 7.1 Kw with
a minimum 40 amp service.
When a 36" (914) oven is installed
below a cooktop, it is recommended
that the rough opening for the oven
be 7-3/4" (197) from the floor to ease
the use of the oven door.
36"
(914)
13"
24" OR 30"*
(610 or 762)
TO COOKING
SURFACE
(330)
SEE COUNTERTOP
CUT-OUT BELOW
18"
(457)
39" (991)
RECOMMENDED CABINET WIDTH
SEE COUNTERTOP CUT-OUT BELOW
2"**
2"**
(51)
(51)
18"
(457)
4"(102)
3 1/2"(89)
E
4" min
(102)
3 1/2"(89)
10"
(254) ELECTRICAL
LOCATION IN
ADJACENT RIGHT
SIDE CABINET
E
4" min
36" (914)
(102)
STANDARD
FLOOR TO
COUNTER
HEIGHT
10"
(254)
36-INCH OVEN ROUGH OPENING
24" min
When an oven is installed below the
cooktop, it is recommended that
the electrical supply be placed in the
adjacent base cabinet within the
shaded area shown in the illustration.
The top right area in the oven cavity
is available, but will make installation
difficult. The bottom cabinet support
must be able to support 250 lbs
(113 kg).
WARNING
(610)
4 3/4" (121) min
7 3/4" (197) rec
4 3/4" (121) minimum
7 3/4" (197) recommended
* Minimum 24" (610) from protected cabinet or 30" (762) from unprotected cabinet to cooking surface.
** Minimum clearance from side edge of cooktop cut-out to combustible surface up to 18" (457) above cooking surface.
1 5/16" (33)
RECESSED AREA FOR
FLUSH MOUNT INSTALLATION ONLY
RADIUS
36 1/8"* (918)
RECESSED AREA FOR
FLUSH MOUNT INSTALLATION ONLY
34 3/8" (873)
COOKTOP CUT-OUT WIDTH
COUNTERTOP
PROFILE
7/8"
(22) max
21 1/8"* (537)
RECESSED AREA
FOR FLUSH MOUNT
INSTALLATION ONLY
5/16" (24)
This cooktop is intended for
indoor use.
7/16" (11) RADIUS
19 3/8" (492)
COOKTOP
CUT-OUT DEPTH
1 9/16" (40)
FRONT OF COUNTERTOP
* Minimum dimension, but may be exceeded by up to 1/8" (3).
2 7/16" (62)
Countertop cut-out dimensions and electrical placement for 36" (914) unframed
electric cooktop above 36" (914) single oven.
28
Dimensions in parentheses are in millimeters unless otherwise specified.
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WOLF GAS COOKTOPS
Model CT15G
15" (381) Gas Cooktop
Model CT30G
30" (762) Gas Cooktop
Model CT36G
36" (914) Gas Cooktop
New features make cooking a greater
pleasure than ever. For instance, at
higher settings the patented Dual
Stacked Burner design uses its upperlevel burner for maximum heat
transfer. Merely turn down the
illuminated knob and the lower-tier
burners delivers fine-tuning control
and True Simmer. You’ll see why we
patented this concept when you can
have the slightest of flame and enjoy
a simmer with no boiling or
scorching. This is heat tailored for
every cooking vessel you’re using –
from the largest stockpot to the
smallest melting pan.
A new more powerful 15,000 Btu/hr
(4.4 kWh) burner has been added to
the 30" (762) and 36" (914) gas
cooktops.
The sealed burners and deep recess
of the seamless draw pan area make
clean up of any of those previously
unsightly spills a snap.
All gas cooktops are available in the
classic stainless steel finish and for the
30" (762) and 36" (914) cooktops
you can choose the premium
platinum stainless steel finish. The 15"
(381) gas cooktop is available only in
the classic stainless steel finish.
This appliance is certified by Star-K
to meet strict religious regulations in
conjunction with specific instructions
found on www.star-k.org.
29
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FEATURES
• Available in natural and LP gas
Low profile
continuous grates
Medium 12,000 Btu / hr
(3.5 kWh) burner
• Stainless steel top construction,
available in classic and platinum
stainless steel finishes
• Large 15,000 Btu/hr (4.4 kWh)
sealed burner with 700 Btu/hr
(.2 kWh) delivered at simmer –
Models CT30G and CT36G only
• Medium 12,000 Btu/hr (3.5 kWh)
sealed burner with 700 Btu/hr
(.2 kWh) delivered at simmer
• Small 9,200 Btu/hr (2.7 kWh)
sealed burners with 300 Btu/hr
(.1 kWh) delivered at simmer
• Illuminated control panel with
two-tiered control knobs
Two-tiered
control knobs
Illuminated
control panel
Seamless
drawn pan
Small 9,200 Btu / hr
(2.7 kWh) burner
Model CT15G – 15" (381) Gas Cooktop
Small 9,200 Btu / hr
(2.7 kWh) burners
Low profile
continuous grates
Two-tiered
control knobs
• True Simmer setting on all burners
Illuminated
control panel
• Individual spark ignition system
• Low profile cast iron continuous
burner grates with matte porcelain
finish
• Seamless drawn burner pan
Seamless
drawn pan
• Certified by Star-K to meet
religious regulations
Medium 12,000 Btu / hr
(3.5 kWh) burner
Large 15,000 Btu / hr
(4.4 kWh) burner
• CSA certified for US and Canada
• Two and five year residential
warranty – exclusions apply, see
warranty at the end of this guide
Small 9,200 Btu / hr
(2.7 kWh) burners
Low profile
continuous grates
MODEL OPTIONS
15" (381) Gas Cooktop
Classic Stainless Steel
Model CT30G – 30" (762) Gas Cooktop
Two-tiered
control knobs
CT15G/S
30" (762) Gas Cooktops
Classic Stainless Steel
CT30G/S
Platinum Stainless Steel
CT30G/P
36" (914) Gas Cooktops
Classic Stainless Steel
CT36G/S
Platinum Stainless Steel
CT36G/P
Illuminated
control panel
Seamless
drawn pan
Large 15,000 Btu / hr
(4.4 kWh) burner
Natural gas models listed, for LP gas
add (-LP) to the model number.
Model CT36G – 36" (914) Gas Cooktop
30
Medium 12,000 Btu / hr
(3.5 kWh) burner
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PLANNING
INFORMATION
Wolf offers three sizes of gas cooktops
to choose from to address your
clients' needs. The 30" (762) and 36"
(914) cooktops are available in classic
and platinum stainless steel finish.
The 15" (381) cooktop module comes
in classic stainless steel only.
Space Requirements
The illustrations of the three different
size cooktops give you overall dimensions, while the finished cut-out
dimensions you need to incorporate
into your plans are shown in the
illustrations on the following pages.
A Wolf single 30" (762) or 36" (914)
built-in oven may be installed below
these cooktops. Refer to the illustrations on the following pages for
specifics on cut-out dimensions and
placement of electrical. Also, be
aware of the depth of the cooktop
when planning for this installation.
Wolf gas cooktops are designed and
agency approved for installation with
Wolf built-in ovens only. The cooktop
nominal width should match the
built-in oven nominal width.
Refer to the installation instructions
shipped with each Wolf product for
detailed specifications.
These cooktops can accommodate
the Wolf downdraft system, a Wolf
chimney or Pro Series hood. When
installing a ventilation hood, refer to
the specific requirements of the hood
for the minimum dimension to
cooking surface. Refer to pages 60-74
for ventilation specifics.
Electrical and Gas Requirements
The electric ignition system is a safe,
convenient and reliable manner to
provide ignition for the burners.
However, you need to make provisions for a separate 120V, 60 Hz
power supply. The service should have
its own 15 amp circuit breaker and a
grounded 3-prong receptacle should
be located within the reach of the
6' (1.8 m) power cord. Refer to the
illustrations on the following pages.
IMPORTANT NOTE: A ground fault
circuit interrupter (GFCI) is not recommended and may cause interruption
of operation.
Wolf gas cooktops are designed to
operate on natural gas at 5" (127) WC
(water column) pressure or LP gas at
10" (254) WC pressure. They are
supplied with a 1/2" NPT male gas
connection at the right rear corner on
the bottom of the cooktop. The male
connector exits the unit straight down
and you are supplied with a regulator
with two female connectors.
Wolf gas cooktops using natural gas
function up to an altitude of 8,000'
(2438 m) without any adjustment.
Natural gas installations from 8,000'
(2438 m) to 10,000' (3048 m) need
the high altitude conversion kit. LP
gas installations will operate up to
10,000' (3048 m) without adjustment.
You must follow all National Electrical
Code and gas regulations. In addition,
be aware of local codes and ordinances when installing your services.
21"
(533)
OVERALL
DEPTH
15" (381)
OVERALL WIDTH
4" (102)
Model CT15G – Overall Dimensions
21"
(533)
OVERALL
DEPTH
30" (762)
OVERALL WIDTH
4" (102)
Model CT30G – Overall Dimensions
21"
(533)
OVERALL
DEPTH
36" (914)
OVERALL WIDTH
4" (102)
Model CT36G – Overall Dimensions
Dimensions in parentheses are in millimeters unless otherwise specified.
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15" (381) GAS COOKTOP
For the 15" (381) gas cooktop, the
gas service may be supplied through
the floor, if the cooktop is not
installed above an oven. Refer to the
illustration for specifics on cut-out
dimensions and placement of gas and
electrical.
30"
(762)
33" (838)
RECOMMENDED
CABINET WIDTH
13"
(330)
IMPORTANT NOTE: When multiple
15" (381) cooktop modules are
installed side by side, refer to the
countertop cut-out dimensions on
page 35.
19 1/4" (489)
COOKTOP CUT-OUT
DEPTH
2 1/2" min
(610 or 762)
TO COOKING
SURFACE
(64)
18"
18"
14" (356)
(457)
7"**
(178)
(457)
7"**
CUT-OUT
WIDTH
(178)
4"(102)
G
E
36" (914)
STANDARD
FLOOR TO
COUNTER
HEIGHT
WARNING
This cooktop is intended for
indoor use.
24" OR 30"*
15"
(381)
15"
(381)
LOCATION OF GAS
SUPPLY MAY ALSO
EXTEND 5" ON FLOOR
FROM BACK WALL
LOCATION OF GAS SUPPLY
MAY ALSO EXTEND 5" ON
FLOOR FROM BACK WALL
5"
15"
(127)
(381)
NOTE: Application shown allows for installation of two 15" (381) modules side-by-side.
* Minimum 24" (610) from protected cabinet or 30" (762) from unprotected cabinet to cooking surface.
** Minimum clearance from side edge of cooktop cut-out to combustible surface up to 18" (457) above cooking surface.
14" (356)
COOKTOP
CUT-OUT
WIDTH
19 1/4" (489)
2 1/2"min
(64)
COOKTOP
CUT-OUT DEPTH
FRONT OF COUNTERTOP
Cut-out dimensions, electrical and gas placement for 15" (381) gas cooktop,
no oven or downdraft.
32
Dimensions in parentheses are in millimeters unless otherwise specified.
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30" (762) GAS COOKTOP
Wolf recommends using 33" (838)
cabinets with the 30" (762) cooktop.
A Wolf 30" (762) single oven may be
installed below the 30" (762) gas
cooktop. Refer to the illustration for
specifics on cut-out dimensions and
placement of gas and electrical. Also
be aware of the depth of the cooktop
when planning for this installation.
When an oven is installed below the
cooktop, it is recommended that
the gas and electrical supply be
placed in the adjacent base cabinet
within the shaded area shown in the
illustration. The top right area in the
oven cavity is available, but will make
installation difficult. The bottom
cabinet support must be able to
support 250 lbs (113 kg).
When a gas cooktop is installed
above cabinets, the gas and electrical
placement is not critical. A grounded
outlet needs to be placed within 4'
(1.2 m) of the right rear of the
cooktop.
When multiple cooktop units are
installed side by side, refer to the
countertop cut-out dimensions on
page 35.
WARNING
This cooktop is intended for
indoor use.
30"
(762)
33" (838)
RECOMMENDED
CABINET WIDTH
30" min (762)
13"
(330)
24" OR 30"*
19 1/4" (489)
COOKTOP CUT-OUT
DEPTH
2 1/2" min
(610 or 762)
TO COOKING
SURFACE
(64)
18"
(457)
9"**
18"
29" (737)
COOKTOP CUT-OUT WIDTH
(457)
9"**
(229)
(229)
4"
4" (102)
(102)
G
E
3 1/2" (89)
3 1/2"(89)
10"
(254) ELECTRICAL
LOCATION IN
ADJACENT RIGHT
SIDE CABINET
3 1/2"min
36" (914)
STANDARD
FLOOR TO
COUNTER
HEIGHT
(89)
E
G
10"
(254)
30-INCH OVEN
ROUGH OPENING
24" min
(610)
4 3/4" min
(121)
* Minimum 24" (610) from protected cabinet or 30" (762) from unprotected cabinet to cooking surface.
** Minimum clearance from side edge of cooktop cut-out to combustible surface up to 18" (457) above cooking surface.
29" (737)
COOKTOP CUT-OUT WIDTH
19 1/4" (489)
COOKTOP
CUT-OUT DEPTH
2 1/2"min
(64)
FRONT OF COUNTERTOP
Cut-out dimensions, electrical and gas placement for 30" (762) gas cooktop above
30" (762) single oven.
33
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36" (914) GAS COOKTOP
When multiple cooktop units are
installed side by side, refer to the
countertop cut-out dimensions on
page 35.
Wolf recommends using 39" (991)
cabinets with the 36" (914) cooktop.
A Wolf 36" (914) single oven may be
installed below the 36" (914)
cooktop. Refer to the illustration for
specifics on cut-out dimensions and
placement of gas and electrical. Also
be aware of the depth of the cooktop
when planning for this installation.
When an oven is installed below the
cooktop, it is recommended that
the gas and electrical supply be
placed in the adjacent base cabinet
within the shaded area shown in the
illustration. The top right area in the
oven cavity is available, but will make
installation difficult. The bottom
cabinet support must be able to
support 250 lbs (113 kg).
When a gas cooktop is installed
above cabinets, the gas and electrical
placement is not critical. A grounded
outlet needs to be placed within 4'
(1.2 m) of the right rear of the
cooktop.
When a 36" (914) oven is installed
below a cooktop, it is recommended
that the rough opening for the oven
be 7-3/4" (197) from the floor to ease
the use of the oven door.
WARNING
This cooktop is intended for
indoor use.
36"
(914)
13"
(330)
39" (991)
RECOMMENDED CABINET WIDTH
36" min (914)
24" OR 30"*
19 1/4" (489)
COOKTOP CUT-OUT
DEPTH
2 1/2" min
(610 or 762)
TO COOKING
SURFACE
(64)
18"
(457)
9"**
18"
35" (889)
COOKTOP CUT-OUT WIDTH
(457)
9"**
(229)
(229)
4"
4" (102)
(102)
E
G
3 1/2" (89)
10"
(254) ELECTRICAL
LOCATION IN
ADJACENT RIGHT
SIDE CABINET
3 1/2" (89)
E
3 1/2"min
36" (914)
STANDARD
FLOOR TO
COUNTER
HEIGHT
G
10"
(89)
(254)
36-INCH OVEN ROUGH OPENING
24" min
(610)
4 3/4" (121) min
7 3/4" (197) rec
4 3/4" (121) minimum
7 3/4" (197) recommended
* Minimum 24" (610) from protected cabinet or 30" (762) from unprotected cabinet to cooking surface.
** Minimum clearance from side edge of cooktop cut-out to combustible surface up to 18" (457) above cooking surface.
35" (889)
COOKTOP CUT-OUT WIDTH
19 1/4" (489)
COOKTOP
CUT-OUT DEPTH
2 1/2"min
(64)
FRONT OF COUNTERTOP
Cut-out dimensions, electrical and gas placement for 36" (914) gas cooktop above a
36" (914) single oven.
34
Dimensions in parentheses are in millimeters unless otherwise specified.
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WOLF INTEGRATED
COOKTOPS
Model IG15/S
Electric Grill Cooktop
Model IS15/S
Electric Steamer Cooktop
Model IF15/S
Electric Fryer Cooktop
With Wolf's integrated cooktops, you
have the ultimate in customization.
You can create your own design by
mixing and matching the various
components within this system. And
when you couple these modules with
other cooktops within the Wolf
inventory you and your client will
truly understand freedom of choice.
When two or more cooktops are
installed together, an integrated
module filler strip (IFILLER/S) is
required. If a downdraft ventilation
system is also installed, an integrated
cooktop support for downdraft ventilation (ISUPPORT) is required.
Contact your Wolf dealer for information on these accessory components.
Some modules integrate with their
larger counterparts, right down to
their low-profile grates, dual stacked
gas burners, deep spill pan and
illuminated controls (see important
note below the illustrations). The
two-element electric and dual stacked
burner gas modules deliver the same
performance and appearance as the
larger electric and gas cooktops.
IMPORTANT NOTE: Where multiple
units are installed side by side, each
unit must have its own separate
recommended electrical circuit. When
multiple gas units are installed next
to one another, they can receive their
gas supply from a common line.
However, each unit MUST have its
own regulator installed between the
mainline and the integrated cooktop.
Some integrated cooktops can be
installed together or with a 30" (762)
or 36" (914) cooktop (see important
note below the illustrations). When
multiple units are installed side by
side, the cut-out dimensions that are
shown in the illustration below are
derived by adding 1-1/4" (32) additional space for each additional unit,
to give you your total cut-out width.
IMPORTANT NOTE: Review specific
installation instructions for products
to product capabilities.
Refer to the following illustration for
countertop cut-out dimensions for
installation of multiple cooktops.
59 3/4" (1518) FOUR MODULES WIDTH OR
59 1/2" (1511) 30" COOKTOP AND TWO MODULES OR
50 1/4" (1276) 36" COOKTOP AND ONE MODULE
Model IM15/S
Gas Multi-Function
Cooktop
44 1/2" (1130) THREE MODULES WIDTH OR
44 1/4" (1124) 30" COOKTOP AND ONE MODULE
29 1/4" (743)
TWO MODULES WIDTH
IMPORTANT NOTE: Refer to the
pages for each specific integrated
cooktop model for installation
limitations.
2 1/2"min
(64)
14"
19 1/4"
(356)
CUT-OUT
WIDTH
(489)
CUT-OUT
DEPTH
FRONT OF COUNTERTOP
Countertop cut-out dimensions for multiple cooktop installation.
35
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ELECTRIC GRILL
COOKTOP
FEATURES
Who says you have to sacrifice the
fun of grilling when the weather
changes and you cannot take advantage of the outdoors? With this grill
cooktop you can easily handle steaks
and all sorts of food without the
hassle of lava rocks or briquettes.
• Integrated design allows for use
with multiple cooktop units
There are two individual heating
elements – front and back – on this
module that enables you to cook on
one side while keeping other items at
serving temperature.
For ease of cleaning, there are dishwasher safe porcelainized plates
below two 1400-watt heating
elements that accumulate any
unwanted grease and drain it away.
The Wolf electric grill cooktop is
available in classic stainless steel.
21"
• Stainless steel top construction
with classic stainless steel finish
(533)
OVERALL
DEPTH
• Two 1400-watt individually
controlled heating elements –
front and back for even grilling
15" (381)
OVERALL WIDTH
• Illuminated touch controls with
graduated control lighting
• Low profile, one-piece cast iron
grilling grate with matte porcelain
finish
• Black porcelain-coated grease
deflection plates
6 1/4"
(159)
Electric Grill Cooktop
Overall Dimensions
• Easy to clean, removable porcelain
collection pan
• Independent digital timer
• Certified by Star-K to meet
religious regulations
• CSA certified for US and Canada
• Two and five year residential
warranty – exclusions apply, see
warranty at the end of this guide
Model IG15/S
Classic Stainless Steel
Low profile one-piece
grilling grate
Two 1,400-watt
heating elements
Illuminated touch
controls
This appliance is certified by Star-K
to meet strict religious regulations in
conjunction with specific instructions
found on www.star-k.org.
Removable
collection pan
Graduated
control lighting
Model IG15/S Electric Grill Cooktop
36
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PLANNING
INFORMATION
The illustrations provide the overall
size and finished cut-out dimensions
that you need to plan for in your
installation.
IMPORTANT NOTE: When multiple
15" (381) cooktop modules are
installed side by side, refer to the
countertop cut-out dimensions on
page 35.
This cooktop can accommodate the
Wolf downdraft system, a Wolf
chimney or Pro Series hood. When
installing a ventilation hood, refer to
the specific requirements of the hood
for the minimum dimension to
cooking surface. Refer to pages 60-74
for ventilation specifics.
30"
(762)
33" (838)
RECOMMENDED
CABINET WIDTH
13"
(330)
19 1/4" (489)
COOKTOP CUT-OUT
DEPTH
24" OR 30"*
2 1/2" min
(610 or 762)
TO COOKING
SURFACE
(64)
18"
18"
14" (356)
(457)
7"**
(178)
(457)
7"**
CUT-OUT
WIDTH
(178)
6 1 /4 "
(159)
36" (914)
STANDARD
FLOOR TO
COUNTER
HEIGHT
E
15"
(381)
15"
(381)
CABINET SIDE VIEW
Electrical Requirements
The Wolf electric grill cooktop
requires a separate, grounded 4-wire
240V, 15 amp service with its own
circuit breaker. The unit is provided
with a 4' (1.2 m) flexible 3-wire
conduit for connection at the electrical supply. Locate electrical within the
shaded area shown in the illustration.
At 240 V this cooktop is rated at 2.8
Kw.
You must follow all National Electrical
Code regulations. In addition, be
aware of local codes and ordinances
when installing your service.
NOTE: Application shown allows for installation of two 15" (381) modules side-by-side.
* Minimum 24" (610) from protected cabinet or 30" (762) from unprotected cabinet to cooking surface.
** Minimum clearance from side edge of cooktop cut-out to combustible surface up to 18" (457) above cooking surface.
14" (356)
COOKTOP
CUT-OUT
WIDTH
2 1/2"min
(64)
19 1/4" (489)
COOKTOP
CUT-OUT DEPTH
FRONT OF COUNTERTOP
Cut-out dimensions and electrical placement for electric grill cooktop.
WARNING
This cooktop is intended for
indoor use.
Dimensions in parentheses are in millimeters unless otherwise specified.
37
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ELECTRIC STEAMER
COOKTOP
FEATURES
From a temperature of 140˚F (60˚C)
to boil, you can keep food hot for
long periods of time or defrost easily
without drying out or losing its flavor.
• Integrated design allows for use
with multiple cooktop units
• Certified by Star-K to meet
religious regulations
• Stainless steel top construction
with classic stainless steel finish
• CSA certified for US and Canada
The beauty of this cooktop module is
accented by the sculptured glass
domed lid, which is easily inverted for
storage to keep a low profile.
• Hidden 2600-watt heating
element
The deep, large vessel with a two
gallon (7.6 L) capacity can hold up to
14 cups of cooked pasta. Includes
one solid and one perforated stackable insert pan.
The diversity of our electric steamer
includes slow cooking, double
boiling, steaming eggs, steaming
custard, proofing bread dough,
warming food and melting chocolate
as well as steaming vegetables.
The Wolf electric steamer cooktop is
available in classic stainless steel.
• Two and five year residential
warranty – exclusions apply, see
warranty at the end of this guide
• Illuminated touch controls with
graduated control lighting
• Large two gallon (7.6 L)
maximum capacity tub – 10 cup
capacity for steaming
21"
(533)
OVERALL
DEPTH
• Two stackable stainless steel
steamer insert pans – one solid
and one perforated
• Uses include steaming vegetables,
eggs and custard, double boiling,
proofing bread dough, warming
food and melting chocolate
15" (381)
OVERALL WIDTH
• Can function as a slow cooker for
8-10 hours
13 1/2" (343)
• Reversible domed glass lid for easy
storage
Electric Steamer Cooktop
Overall Dimensions
• Independent digital timer
• Digital temperature readout and
preheat indicator
• Electronic drain
Model IS15/S
Classic Stainless Steel
Reversible domed
glass lid
Hidden 2,600-watt
heating element
Illuminated touch
controls
This appliance is certified by Star-K
to meet strict religious regulations in
conjunction with specific instructions
found on www.star-k.org.
Graduated
control lighting
Deep drawn pan
Digital temperature
readout
Model IS15/S Electric Steamer Cooktop
38
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PLANNING
INFORMATION
The illustrations provide the overall
size and finished cut-out dimensions
that you need to plan for in your
installation.
IMPORTANT NOTE: When multiple
15" (381) cooktop modules are
installed side by side, refer to the
countertop cut-out dimensions on
page 35.
For the drain connection, the 5/8"
(16) outlet from the valve will accept
a drain hose that must flow
downward to and tie into an existing
sink drain. Or a separate drain with a
freefall may be installed. Following
local building codes, your plumber
will dictate how to plumb the unit.
As a third option, the consumer will
supply a heat resistant bucket for
drainage in the location of the drain
outlet. Refer to the illustration for
location of the drain outlet.
You must follow all National Electrical
Code regulations. In addition, be
aware of local codes and ordinances
when installing your service.
Electrical Requirements
The Wolf electric steamer cooktop
requires a separate, grounded 3-wire
240V, 15 amp service with its own
circuit breaker. The unit is provided
with a 4' (1.2 m) flexible 3-wire
conduit for connection at the electrical supply. Locate electrical within the
shaded area shown in the illustration.
At 240 V this cooktop is rated at 2.6
Kw.
WARNING
This cooktop is intended for
indoor use.
NOTE: Dimensions in
parentheses are in millimeters.
30"
(762)
33" (838)
RECOMMENDED
CABINET WIDTH
13"
(330)
24" OR 30"*
19 1/4" (489)
COOKTOP CUT-OUT
DEPTH
2 1/2" min
(610 or 762)
TO COOKING
SURFACE
(64)
18"
18"
14" (356)
(457)
7"**
(178)
(457)
7"**
CUT-OUT
WIDTH
(178)
WARNING
This cooktop should not be
installed immediately next to a
Wolf 15" (381) fryer cooktop, as
contact between water and hot
oil may cause burns from steam
and hot oil.
(314)
13 1/2"
12 3/8"
12 3/8"
(194)
DRAIN OUTLET
LOCATION
(343)
(314)
7 5 /8 "
6"
36" (914)
DRAIN OUTLET
LOCATION
(152)
STANDARD
FLOOR TO
COUNTER
HEIGHT
E
15"
(381)
CABINET SIDE VIEW
15"
(381)
A Wolf chimney or Pro Series ventilation hood is recommended with this
cooktop. When installing a ventilation
hood, refer to the specific requirements of the hood for the minimum
dimension to cooking surface. Refer
to pages 60-74 for ventilation
specifics.
NOTE: Application shown allows for installation of two 15" (381) modules side-by-side.
* Minimum 24" (610) from protected cabinet or 30" (762) from unprotected cabinet to cooking surface.
** Minimum clearance from side edge of cooktop cut-out to combustible surface up to 18" (457) above cooking surface.
14" (356)
COOKTOP
CUT-OUT
WIDTH
2 1/2"min
IMPORTANT NOTE: Wolf does not
recommend the use of downdraft
ventilation with the electric steamer
cooktop.
(64)
19 1/4" (489)
COOKTOP
CUT-OUT DEPTH
FRONT OF COUNTERTOP
Cut-out dimensions and electrical placement for electric steamer cooktop.
Dimensions in parentheses are in millimeters unless otherwise specified.
39
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ELECTRIC FRYER
COOKTOP
FEATURES
To round out your options for the
ideal kitchen, you can choose a fryer
and Wolf offers a great option that
the market has never seen. Dinner
specialties that you never tried before
will be at your fingertips when your
client uses this module.
• Integrated design allows for use
with multiple cooktop units
The accurate temperature control will
enable your customer to seal in that
great flavor of the food without
absorbing any unnecessary grease.
The fryer can handle a variety of
goods at a wide scope of oil temperatures.
The Wolf fryer cooktop is available in
classic stainless steel. In addition,
there is a metal storage lid to keep
the grease area free from particles
falling into the fryer.
21"
• Stainless steel top construction with
classic stainless steel finish
(533)
OVERALL
DEPTH
• Hidden 2600-watt heating element
• Illuminated touch controls with
graduated control lighting
15" (381)
OVERALL WIDTH
• Large 1-1/4 gallon (3.8 L) capacity
tub
• Three baskets included – one large
and two small side by side, each
with wire basket hanger
13 1/2" (343)
• Low profile lid
Electric Fryer Cooktop
Overall Dimensions
• Melt feature for cooking oil
• Independent digital timer
• Digital temperature readout and
preheat indicator
• Easy manual locking drain capability
• Recommended for installation with
any Wolf framed electric cooktop or
the Wolf electric grill module
• CSA certified for US and Canada
Model IF15/S
Classic Stainless Steel
• Two and five year residential
warranty – exclusions apply, see
warranty at the end of this guide
Low profile lid
Hidden 2,600-watt
heating element
Illuminated touch
controls
Graduated
control lighting
Deep drawn pan
Digital temperature
readout
Model IF15/S Electric Fryer Cooktop
40
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O O K T O P S
PLANNING
INFORMATION
The illustrations provide the overall
size and finished cut-out dimensions
that you need to plan for in your
installation.
IMPORTANT NOTE: When multiple
15" (381) cooktop modules are
installed side by side, refer to the
countertop cut-out dimensions on
page 35.
The electric fryer cooktop must be
installed in a base cabinet with access
to the bottom of the unit to drain the
oil through a manual valve. The
consumer must supply a heat resistant bucket to accept the drained oil.
Refer to the illustration for location of
the drain outlet.
You must follow all National Electrical
Code regulations. In addition, be
aware of local codes and ordinances
when installing your service.
Electrical Requirements
The Wolf electric fryer cooktop requires
a separate, grounded 3-wire 240V, 15
amp service with its own circuit
breaker. The unit is provided with a 4'
(1.2 m) flexible 3-wire conduit for
connection at the electrical supply.
Locate electrical within the shaded area
shown in the illustration. At 240 V this
cooktop is rated at 2.6 Kw.
WARNING
This cooktop is intended for
indoor use.
30"
(762)
WARNING
This cooktop cannot be installed
immediately next to any open
flame cooking device. The open
flame may cause ignition of oil.
33" (838)
RECOMMENDED
CABINET WIDTH
13"
(330)
24" OR 30"*
19 1/4" (489)
COOKTOP CUT-OUT
DEPTH
2 1/2" min
(610 or 762)
TO COOKING
SURFACE
(64)
18"
7"**
A Wolf chimney or Pro Series ventilation hood is recommended with this
cooktop. When installing a ventilation
hood, refer to the specific requirements of the hood for the minimum
dimension to cooking surface. Refer
to pages 60-74 for ventilation
specifics.
DRAIN OUTLET
LOCATION
(314)
36" (914)
STANDARD
FLOOR TO
COUNTER
HEIGHT
DRAIN OUTLET
LOCATION
6"
(343)
(152)
E
CABINET SIDE VIEW
(178)
13 1/2"
12 3/8"
7 5/8"
(194)
(457)
7"**
CUT-OUT
WIDTH
(178)
12 3/8"
(314)
18"
14" (356)
(457)
15"
(381)
15"
(381)
NOTE: Application shown allows for installation of two 15" (381) modules side-by-side.
* Minimum 24" (610) from protected cabinet or 30" (762) from unprotected cabinet to cooking surface.
** Minimum clearance from side edge of cooktop cut-out to combustible surface up to 18" (457) above cooking surface.
IMPORTANT NOTE: Wolf does not
recommend the use of downdraft
ventilation with the electric fryer
cooktop.
14" (356)
COOKTOP
CUT-OUT
WIDTH
19 1/4" (489)
2 1/2"min
(64)
COOKTOP
CUT-OUT DEPTH
FRONT OF COUNTERTOP
Cut-out dimensions and electrical placement for electric fryer cooktop.
Dimensions in parentheses are in millimeters unless otherwise specified.
41
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I
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C
O O K T O P S
GAS MULTI-FUNCTION
COOKTOP
FEATURES
MODEL OPTIONS
It’s really a misnomer to describe this
wonderful cooktop as a wok instrument because it is much more than
that. The large, low-profile grate will
fit in nicely with any Wolf gas
cooktop.
• Integrated design allows for use
with multiple cooktop units
Gas Multi-Function Cooktop
Natural Gas
IM15/S
LP Gas
IM15/S-LP
For true wok cooking, the burner
sculpts the gas flame into a plume,
focusing heat in the center of the
wok, then dispersing it outward for
precisely controlled cooking. The
larger grate will handle your wok
perfectly, but also accommodate even
your largest stockpots, Dutch ovens
and the like. The powerful burner
exceeds 18,000 Btu/hr (5.3 kWh).
• High output 18,000 Btu/hr
(5.3 kWh) sealed burner
The Wolf multi-function cooktop is
available in classic stainless steel.
• Available in natural and LP gas
• Stainless steel top construction
with classic stainless steel finish
21"
(533)
OVERALL
DEPTH
• Automatic electronic re-ignition
system
• Illuminated control panel
• Individual spark ignition system
15" (381)
OVERALL WIDTH
• Two interchangeable cast iron
burner grates with matte porcelain
finish – wok grate and low profile
continuous grate
5" (127)
• Deep drawn burner pan
• CSA certified for US and Canada
• Two and five year residential
warranty – exclusions apply, see
warranty at the end of this guide
Gas Multi-Function Cooktop
Overall Dimensions
Model IM15/S
Classic Stainless Steel
High-output 18,000 Btu / hr
(5.3 kWh) burner
Wok grate shown
Illuminated
control panel
Deep drawn pan
Continuous
control knob
Model IM15/S Gas Multi-Function Cooktop
42
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C
O O K T O P S
PLANNING
INFORMATION
The illustrations provide the overall
size and finished cut-out dimensions
that you need to plan for in your
installation.
IMPORTANT NOTE: When multiple
15" (381) cooktop modules are
installed side by side, refer to the
countertop cut-out dimensions on
page 35.
For the 15" (381) gas multi-function
cooktop, the gas service may be
supplied through the floor or within
the shaded area shown in the illustration. Refer to the illustration for
specifics on cut-out dimensions and
placement of gas and electrical.
WARNING
This cooktop is intended for
indoor use.
The Wolf gas multi-function cooktop
functions up to 8,000' (2438 m) in
altitude without any adjustment. If
installation is above 8,000' (2438 m),
contact your Wolf dealer.
This cooktop can accommodate the
Wolf downdraft system, a Wolf
chimney or Pro Series hood. When
installing a ventilation hood, refer to
the specific requirements of the hood
for the minimum dimension to
cooking surface. Refer to pages 60-74
for ventilation specifics.
30"
(762)
33" (838)
RECOMMENDED
CABINET WIDTH
13"
(330)
19 1/4" (489)
COOKTOP CUT-OUT
DEPTH
24" OR 30"*
2 1/2" min
(610 or 762)
TO COOKING
SURFACE
(64)
18"
18"
14" (356)
(457)
7"**
(178)
(457)
7"**
CUT-OUT
WIDTH
(178)
5"(127)
G
E
36" (914)
STANDARD
FLOOR TO
COUNTER
HEIGHT
Electrical and Gas Requirements
The electric ignition system is a safe,
convenient and reliable manner to
provide ignition for the burner. The
Wolf gas multi-function cooktop
requires a separate 120V, 60 Hz
power supply. The service should
have its own 15 amp circuit breaker,
and a grounded 3-prong receptacle
should be located within the reach of
the 6' (1.8 m) power cord.
You must follow all National Electrical
Code regulations. In addition, be
aware of local codes and ordinances
when installing your service.
The gas multi-function cooktop is
designed to operate on natural gas at
5" WC (water column) pressure or LP
gas at 10" (254) WC pressure. It is
supplied with a 1/2" NPT female gas
connection at the right rear corner of
the cooktop.
15"
(381)
15"
LOCATION OF GAS
SUPPLY MAY ALSO
EXTEND 5" ON FLOOR
FROM BACK WALL
(381)
LOCATION OF GAS SUPPLY
MAY ALSO EXTEND 5" ON
FLOOR FROM BACK WALL
5"
(127)
NOTE: Application shown allows for installation of two 15" (381) modules side-by-side.
* Minimum 24" (610) from protected cabinet or 30" (762) from unprotected cabinet to cooking surface.
** Minimum clearance from side edge of cooktop cut-out to combustible surface up to 18" (457) above cooking surface.
14" (356)
COOKTOP
CUT-OUT
WIDTH
IMPORTANT NOTE: A ground fault
circuit interrupter (GFCI) is not
recommended and may cause interruption of operation.
19 1/4" (489)
2 1/2"min
(64)
Locate electrical and gas supply
within the shaded area shown in the
illustration.
COOKTOP
CUT-OUT DEPTH
FRONT OF COUNTERTOP
Cut-out dimensions and electrical placement for gas multi-function cooktop.
Dimensions in parentheses are in millimeters unless otherwise specified.
43
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A N G E S
MODEL OPTIONS
WOLF DUAL FUEL
RANGES
DF304
DF486C
DF606DC
DF366
DF486G
DF606DG
DF364C
DF484CG
DF606F
DF364G
DF484DC
DF606CG
DF484DG
DF604CF
DF484F
DF604GF
Natural gas models listed, for LP gas
add (-LP) to the model number.
This appliance is certified by Star-K
to meet strict religious regulations in
conjunction with specific instructions
found on www.star-k.org.
44
Dimensions in parentheses are in millimeters unless otherwise specified.
It's hard to put into a few words the
differences you will see in Wolf
compared to the other cooking appliances. Some of the differences are
dramatic and some are very subtle.
Suffice to say that you and your
clients will notice the differences.
Wolf dual fuel ranges come in 30"
(762), 36" (914), 48" (1219) and 60"
(1524) widths, and combined with
the top configuration options, the
different configurations you can
choose from are numerous. Model
numbers indicate the top configurations; (C) charbroiler, (G) griddle,
(DC) double charbroiler, (DG) double
griddle and (F) French top.
The electric oven(s) feature the Wolf
exclusive dual convection system that
delivers even temperature and airflow
throughout. Its combination of
convection fans and heating elements
give the user convenience and
superior control over eight different
cooking modes. These modes include
bake, roast, broil, convection bake,
convection roast, convection broil,
convection and bake stone (with bake
stone accessory).
Advanced standard features such as
dual stacked burners, dual convection
fans, blue porcelain oven interior,
pivoting control panel, along with the
optional steel griddle plate, infrared
charbroiler and French top are all
yours for the asking. The freedom to
customize your dual fuel range will
make you and your client look great.
W
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D
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F
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R
A N G E S
FEATURES
• Natural or LP gas rangetop with
dual convection electric oven(s)
• Pivoting hidden touch control panel
• Self-cleaning oven(s)
• 18" (457) oven on 48" (1219)
range is single convection
• Cobalt blue porcelain oven interior
• Classic stainless steel exterior finish
• Coaxial temperature displaying
oven selector knob
• Red or black control knobs –
specified at time of order
• Platinum bezels surround all knobs
– chrome or brass bezels optional
• Dual stacked sealed 9,200 Btu/hr
(2.7 kWh) and 15,000 Btu/hr
(4.4 kWh) burners, all with simmer
capabilities and automatic
reignition at all settings
• Melt feature on one 9,200 Btu/hr
(2.7 kWh) burner
• Porcelain coated cast iron
continuous top grates
11" (279) griddle
(optional)
• Triple pane oven door window
and dual halogen lighting
• Spring / damper door system on
oven door(s)
• Adjustable stainless steel legs in
front and adjustable rear casters
• Eight cooking modes – bake, roast,
broil, convection bake, convection
roast, convection broil, convection
and bake stone (with bake stone
accessory)
• High altitude conversion kit
available
• Optional risers – 5" (127), 10"
(254) and 20" (508) with shelf
• Proof mode for 18" (457) oven on
48" (1219) range
• Optional dehydration accessory
• Temperature probe feature
• Certified by Star-K to meet
religious regulations
• Three adjustable oven racks with
full extension bottom rack
• Hidden bake element and recessed
broil element in oven(s)
11" (279) charbroiler
(optional)
• Optional Bake Stone accessory
• CSA certified for US and Canada
• Two and five year residential
warranty – exclusions apply, see
warranty at the end of this guide
Continuous cast
iron top grates
Stainless steel
island trim
Pivoting hidden
control panel
Dual stacked
sealed burners
Control knobs with
platinum bezels
Griddle
indicator light
Coaxial oven
selector knob
Coaxial oven
selector knob
Stainless steel
exterior finish
Dual halogen
oven lighting
Single convection
oven – 48" (1219)
range only
Spring / damper
door system
Spring / damper
door system
Adjustable front legs
and rear casters
Blue porcelain
oven interiors
Dual convection
oven
Wolf Model DF484CG
48" (1219) Dual Fuel Range shown
45
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A N G E S
PLANNING
INFORMATION
IMPORTANT NOTE: Caution must be
used in planning the proper installation of the Wolf dual fuel range to
avoid fires or damage to adjacent
cabinetry or kitchen equipment. Please
follow the minimum clearances established in the finished rough opening
dimensions as shown in the illustration.
All Wolf dual fuel ranges come in the
classic stainless steel finish. Distinctive
red or black control knobs are available. Contact your Wolf dealer for
information on optional accessories.
It is recommended that you use a
Wolf Pro Series wall or island ventilation hood with the Wolf dual fuel
range. Refer to pages 66-70 for
Pro Series ventilation specifics.
Oven Interior Dimensions
• 30" (762) Dual Fuel Range:
21 1/2" W x 16 1/2" H x 16 3/8" D
(546 x 419 x 416)
• 36" (914) Dual Fuel Range:
26 1/2" W x 16 1/2" H x 16 3/8" D
(673 x 419 x 416)
• 48" (1219) Dual Fuel Range:
21 1/2" W x 16 1/2" H x 16 3/8" D
(546 x 419 x 416) – large oven
11 5/8" W x 16 1/2" H x 16 3/8" D
(295 x 419 x 416) – small oven
• 60" (1524) Dual Fuel Range:
21 1/2" W x 16 1/2" H x 16 3/8" D
(546 x 419 x 416) each
Space Requirements
The finished rough opening dimensions you need to incorporate into
your plans are noted on the following
page. Also refer to the chart below.
We have minimized the information
contained in the illustrations, concentrating on the critical information you
must plan into your installation.
Refer to the installation instructions
shipped with each Wolf product for
detailed specifications.
Electrical and Gas Requirements
The 30" (762) and 36" (914) dual fuel
ranges require a 240 V AC, 60 Hz, 30
amp fused electrical supply to operate
the electrical portions of your unit.
The 48" (1219) and 60" (1524) dual
fuel ranges require a 240 V AC, 60 Hz,
50 amp fused electrical supply. Locate
electrical within the shaded area
shown in the illustration.
Wolf dual fuel ranges are designed
with a terminal block on the rear of
the range. The terminal block allows
for a 3-wire or 4-wire installation. For
a 4-wire installation, the ground strap
from the unit to the terminal block
must be cut. Two concentric knockouts on the base of the unit, are
provided to allow a certified electrical
contractor to wire the range directly
to the electrical supply.
The terminal block will also accept an
appliance cord that is sized correctly
for the ranges' voltage and amperage.
Wolf dual fuel ranges are designed to
operate on natural gas at 5" (127)
WC (water column) pressure or LP gas
at 10" (254) WC pressure. The
maximum gas supply pressure to the
regulator should never exceed 14"
(356) WC; .5 psi (3.5 kPa).
Wolf recommends the use of a 1/2"
(13) I.D. commercial type flex hose;
this is the minimum size that may be
used. All plumbing to the flex hose
MUST be 3/4" (19) minimum I.D.
pipe.
Wolf dual fuel ranges using natural
gas function up to an altitude of
8,000' (2438 m) without any adjustment. Natural gas and LP gas installations from 8,000' (2438 m) to 11,000'
(3353 m) need the high altitude kit.
Contact your Wolf dealer for details.
IMPORTANT NOTE: A separate
external gas shut-off valve must be
located near the range in an accessible location.
You must follow all National Electrical
Code and gas regulations. In addition,
be aware of local codes and ordinances when installing your services.
30" (762)
Dual Fuel Range
36" (914)
Dual Fuel Range
48" (1219)
Dual Fuel Range
60" (1527)
Dual Fuel Range
29 7/8" (759)
35 7/8" (911)
47 7/8" (1216)
60 1/8" (1527)
30 " (762)
36 " (914)
48 " (1219)
60 1/4" (1530)
8 1/2" (216)
8 1/2" (216)
24" (610)
31" (787)
D Location of gas supply
10" (254)
15" (381)
10 (254)
10 (254)
E
13" (330)
19" (483)
13" (330)
13" (330)
Installation Dimensions
A
Overall width of range – width may vary to +
_ 1/8" (3)
B
Finished rough opening width
C
Dimension from edge of rough opening
Location of electrical
NOTE: Dimensions correspond to the illustrations on the following page. Dimensions in parentheses are in millimeters.
46
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A N G E S
INSTALLATION DIMENSIONS
29 1/2" (749)
OVERALL DEPTH
27 1/2"
(699)
24 1/4"
(616)
35 7/8"
36 7/8"
(911)
(937)
OVERALL
HEIGHT
36 7/8"
(937)
TO
COOKING
SURFACE
25" (635)
47" (1194)
A
LEGS AND CASTERS ALLOW
2 1/8" HEIGHT ADJUSTMENT
OVERALL WIDTH
COMBUSTIBLE CONSTRUCTION
VENTILATION HOOD
13" max
(330)
30" min (762)
COOKING SURFACE
TO COMBUSTIBLE
CONSTRUCTION
30" min (762) TO
36" max (914)
44" min (914)
TO CHARBROILER
TO BOTTOM OF
VENTILATION HOOD
18" min (457)
TO COOKING
SURFACE
6" min
(152)
TO WALL
COOKING SURFACE
B
FINISHED ROUGH OPENING WIDTH
36"
(914)
D
C
LOCATION
OF GAS
SUPPLY
3 1/4"
36 7/8"
(937) TO
COOKING
SURFACE
(83)
E
LOCATION OF GAS AND
LOCATION OF
ELECTRICAL EXTENDS 3"
ELECTRICAL
ON FLOOR FROM BACK WALL
ISLAND INSTALLATIONS: 12" MINIMUM
CLEARANCE FROM BACK OF RANGE
TO COMBUSTIBLE CONSTRUCTION
NOTE: Refer to the chart on the previous page for dimensions referenced by letters in the illustrations.
Dimensions in parentheses are in millimeters unless otherwise specified.
47
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A N G E S
MODEL OPTIONS
WOLF GAS RANGES
R304
R488
R606DC
R366
R486C
R606DG
R364C
R486G
R606F
R364G
R484CG
R606CG
R484DC
R604CF
R484DG
R604GF
If it looks as if it could be in a restaurant kitchen, well, that’s natural.
That’s precisely where Wolf has spent
the past seven decades, perfecting
the form, function and sheer durability of our stainless steel gas ranges.
Wolf gas ranges come in 30" (762),
36" (914), 48" (1219) and 60" (1524)
widths, and combined with the range
top options, the different configurations you can choose from are
numerous. Model numbers indicate
the range top features; (C) charbroiler, (G) griddle, (DC) double
charbroiler, (DG) double griddle and
(F) French top.
Advanced standard features such as
an infrared oven broiler; convection
baking, dual burners, along with the
optional carbon steel griddle, infrared
charbroiler and French top are all
yours for the asking. The freedom to
customize your gas range will make
you and your client look great.
R484F
R482CF
Natural gas models listed, for LP gas
add (-LP) to the model number.
This appliance is certified by Star-K
to meet strict religious regulations in
conjunction with specific instructions
found on www.star-k.org.
48
Dimensions in parentheses are in millimeters unless otherwise specified.
W
G
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R
A N G E S
FEATURES
• Natural or LP gas models
• Classic stainless steel exterior
finish
• Fits standard 24" (610) deep
cabinets with zero clearance for
easy installation
• Optional infrared charbroiler,
infrared griddle or French top
configurations
• Dual brass burners with automatic
reignition at all settings, 500
Btu/hr (.1 kWh) simmer to 16,000
Btu/hr (4.7 kWh) high
• Porcelain coated cast iron top
grates
Porcelain coated
cast iron top grates
• Large red control knobs with four
position settings and chrome
bezels – optional black knobs
available at no cost
• Large capacity convection oven(s)
with broiler, porcelain interior,
three adjustable racks, lights and
door window
• 18" (457) oven with porcelain
interior and two adjustable racks
on 48" (1219) range
• Full side panels and skirt
• High altitude conversions kit
available
• Optional risers – 5" (127), 10"
(254) and 20" (508) with shelf
• Optional S-grates available
• Certified by Star-K to meet
religious regulations
• CSA certified for US and Canada
• Two and five year residential
warranty – exclusions apply, see
warranty at the end of this guide
• Stainless steel drip tray on ball
bearing slides
• Adjustable 3" (76) stainless steel
legs in front and rear casters
11" (279) charbroiler
(optional)
11" (279) griddle
(optional)
5" (127) riser
(optional)
Large red
control knobs
Dual brass
burners
Oven light
switch
Burner spill pan
Stainless steel
exterior finish
Oven light switch
Full side panels
and skirt
Pull-out drip tray
18" (457) oven –
48" (1219) range
only
Convection fan
switch
Oven indicator
light
Large capacity
convection oven
Griddle indicator
light
Wolf Model R484CG
48" (1219) Gas Range shown
49
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A N G E S
PLANNING
INFORMATION
IMPORTANT NOTE: Caution must be
used in planning the proper installation of the Wolf gas range to avoid
fires or damage to adjacent cabinetry
or kitchen equipment. Please follow
the minimum clearances established
in the finished rough opening dimensions as shown in the illustration.
All Wolf gas ranges come in the
classic stainless steel finish and are
shipped with the distinctive red
control knobs. Contact your Wolf
dealer for optional black knobs
available at no cost.
It is recommended that you use a
Wolf Pro Series wall or island ventilation hood with the Wolf gas range.
Refer to pages 66-70 for Pro Series
ventilation specifics.
Oven Interior Dimensions
• 30" (762) Gas Range:
24" W x 16 1/2" H x 17" D
(610 x 419 x 432)
• 36" (914) Gas Range:
30" W x 16 1/2" H x 17" D
(762 x 419 x 432)
• 48" (1219) Gas Range:
24" W x 16 1/2" H x 17" D
(610 x 419 x 432) – large oven
13 1/2" W x 16 1/2" H x 18 1/2" D
(343 x 419 x 470) – small oven
• 60" (1524) Gas Range:
24" W x 16 1/2" H x 17" D
(610 x 419 x 432) each
Space Requirements
The finished rough opening dimensions you need to incorporate into
your plans are noted on the following
page. Also refer to the chart below.
We have minimized the information
contained in the illustrations, concentrating on the critical information you
must plan into your installation.
Refer to the installation instructions
shipped with each Wolf product for
detailed specifications.
The Wolf gas range requires a
110/120V electric supply to operate
the electronic ignition system. The 6'
(1.8 m) power supply cord provided
with the range is equipped with a
3-prong, grounded plug for protection against shock hazard. The service
should have its own 15 amp circuit
breaker. Locate electrical within the
shaded area shown in the illustration.
Finished Rough Opening Width
C
Location of Gas Supply (within shaded area)
You must follow all National Electrical
Code and gas regulations. In addition,
be aware of local codes and ordinances when installing your services.
IMPORTANT NOTE: A ground fault
circuit interrupter (GFCI) is not
recommended and may cause interruption of operation.
Wolf gas ranges are designed to
operate on natural gas at 5" (127)
WC (water column) pressure or LP
gas at 10" (254) WC pressure. The
maximum gas supply pressure to the
regulator should never exceed 14"
(356) WC; .5 psi (3.5 kPa).
Overall Width of Gas Range – width may vary to +
_ 1/8" (3)
B
The Wolf gas range functions up to
6,000' (1828 m) in altitude without
any adjustment. If the installation is
above 6,000' (1828 m), contact your
Wolf dealer.
IMPORTANT NOTE: A separate
external gas shut-off valve must be
located near the range in an accessible location.
Electrical and Gas Requirements
Installation Dimensions
A
Wolf recommends the use of a 1/2"
(13) I.D. commercial type flex hose;
this is the minimum size that may be
used. All plumbing to the flex hose
MUST be 3/4" (19) minimum I.D.
pipe.
30" (762)
Gas Range
36" (914)
Gas Range
48" (1219)
Gas Range
60" (1524)
Gas Range
30" (762)
36" (914)
48" (1219)
60" (1524)
30 1/4"
(768)
36 1/4"
(921)
48 1/4"
(1226)
60 1/4" (1530)
12" (305)
12" (305)
12" (305)
12" (305)
D Location of Electrical
10" (254)
10" (254)
26" (660)
10" (254)
E
12" (305)
12" (305)
12" (305)
12" (305)
Location of Electrical (within shaded area)
NOTE: Dimensions correspond to the illustrations on the following page. Dimensions in parentheses are in millimeters.
50
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A N G E S
INSTALLATION DIMENSIONS
28 3/8" (721)
OVERALL DEPTH
27 1/4" (692)
9 1/4"
1 3/4"
(235)
(44)
20" (508)
RISER
10" (254)
RISER
5" (127)
RISER
COOKING
SURFACE
56 3/4"
(1441)
ISLAND OR PENINSULA
INSTALLATION
46 3/4"
37"
(1187)
(940)
35 1/2"
41 3/4"
(902)
(1060)
36"
(914)
36"
(914)
191/8" (486)
43 3/8" (1102)
2 1 /2 "
(64)
A
3" (76) FRONT LEGS WITH
1" (25) HEIGHT ADJUSTMENT
OVERALL WIDTH
24 1/2" (622)
REAR CASTERS ALLOW
1" (25) HEIGHT ADJUSTMENT
25 1/4"(641)
COMBUSTIBLE CONSTRUCTION
VENTILATION HOOD
13" max
(330)
CABINET
DEPTH
*30" min (762)
SURFACE BURNERS AND
GRIDDLE
ISLAND INSTALLATION:
NO SIDE WALL OR REAR WALL
ABOVE COOKING SURFACE
*36" min (914)
30" (762) TO 36" (914)
COOKING SURFACE TO
BOTTOM OF
VENTILATION HOOD
ALL 60" (1524) RANGES
CHARBROILER
6" min
(152)
TO
COMBUSTIBLE
MATERIALS
*44" min (1118)
18" min (457)
TO COOKING
SURFACE
6" min
(152)
TO
COMBUSTIBLE
MATERIALS
PENINSULA INSTALLATION:
NO SIDE WALL ABOVE
COOKING SURFACE
*** ISLAND
INSTALLATION
COOKING
SURFACE
COOKING SURFACE
37"
B
(940)
FINISHED ROUGH OPENING WIDTH
D
8"
(203)
LOCATION OF
ELECTRICAL
36" max
36"
E
(914)
(914)
E
LOCATION OF
2" **GAS SUPPLY
(51)
5 1 /2 "
C
(140)
G
3"
5"
* MINIMUM DISTANCE FROM COOKING SURFACE
TO BOTTOM OF COMBUSTIBLE CONSTRUCTION
(127)
** LOCATION OF GAS SUPPLY EXTENDS
(76)
3" (76) ON FLOOR FROM BACK WALL
*** 12" (305) MINIMUM CLEARANCE TO
COMBUSTIBLE MATERIALS –
0" (0) TO NON-COMBUSTIBLE MATERIALS
NOTE: Refer to the chart on the previous page for dimensions referenced by letters in the illustrations.
Dimensions in parentheses are in millimeters unless otherwise specified.
51
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A S
R
A N G E T O P S
MODEL OPTIONS
RT366
RT488
RT364C
RT486C
RT364G
RT486G
RT362F
RT484CG
RT484DC
RT484DG
WOLF GAS RANGETOPS
If you want to offer a more professional look to your client’s kitchen and
still use a cooktop, look to the rangetops from Wolf. They offer you that
commercial look but give you flexibility to use the ovens in other locations
in the kitchen. In fact the Wolf framed
ovens would be a beautiful complement to these cooking instruments.
Wolf gas rangetops come in 36" (914)
and 48" (1219) widths, and combined
with the cooking feature options, the
different configurations you can
choose from are numerous. Model
numbers indicate the rangetop
features; (C) charbroiler, (G) griddle,
(DC) double charbroiler, (DG) double
griddle and (F) French top.
Choose from two, four, six or eight
dual burners or consider the Wolf
exclusive infrared charbroiler, griddle
or French top for the ultimate in
restaurant cooking in the home.
The dual burners can produce 16,000
Btu/hr (4.7 kWh) for professional
cooking heat and turn down to 500
Btu/hr (.1 kWh) for those delicate jobs
like melting chocolate.
RT484F
RT482CF
Natural gas models listed, for LP gas
add (-LP) to the model number.
This appliance is certified by Star-K
to meet strict religious regulations in
conjunction with specific instructions
found on www.star-k.org.
52
Dimensions in parentheses are in millimeters unless otherwise specified.
W
O L F
G
A S
R
A N G E T O P S
FEATURES
• Natural or LP gas models
• Classic stainless steel exterior
finish
• Fits standard 24" (610) deep
cabinets with zero clearance for
easy installation
• Optional infrared charbroiler,
infrared griddle or French top
configurations
• Dual brass burners with automatic
reignition at all settings, 500
Btu/hr (.1 kWh) simmer to 16,000
Btu/hr (4.7 kWh) high
11" (279) charbroiler
(optional)
• Porcelain coated cast iron top
grates
• Optional 10-1/2" (267) riser
available
• Large red control knobs with four
position settings and chrome
bezels – optional black knobs
available at no cost
• Optional S-grates available
• Certified by Star-K to meet
religious regulations
• CSA certified for US and Canada
• Stainless steel drip tray on ball
bearing slides
• Low profile classic stainless steel
island trim
• Two and five year residential
warranty – exclusions apply, see
warranty at the end of this guide
• High altitude conversions kit
available
11" (279) griddle
(optional)
Porcelain coated
cast iron top grates
Low profile
island trim
Dual brass
burners
Stainless steel
exterior finish
Pull-out drip tray
Large red control
knobs
Griddle indicator
light
Wolf Model RT484CG
48" (1219) Gas Rangetop shown
53
W
O L F
G
A S
R
A N G E T O P S
PLANNING
INFORMATION
IMPORTANT NOTE: Caution must be
used in planning the proper installation of the Wolf gas rangetop to
avoid any fires or damage to adjacent
cabinetry or kitchen equipment.
Please follow the minimum clearances
established in the finished rough
opening dimensions as shown in the
illustration.
All Wolf gas rangetops come in the
classic stainless steel finish and are
shipped with the distinctive red
control knobs. Contact your Wolf
dealer for optional black knobs
available at no cost.
It is recommended that you use a
Wolf Pro Series wall or island ventilation hood with the Wolf gas
rangetop. Refer to pages 66-70 for
Pro Series ventilation specifics.
Space Requirements
The finished rough opening dimensions you need to incorporate into
your plans are noted on the following
page. Also refer to the chart below.
We have minimized the information
contained in the illustrations, concentrating on the critical information you
must plan into your installation.
Refer to the installation instructions
shipped with each Wolf product for
detailed specifications.
Electrical and Gas Requirements
The Wolf gas rangetop requires a
110/120V electric supply to operate
the electronic ignition system. The 6'
(1.8 m) power supply cord provided
with the rangetop is equipped with a
3-prong, grounded plug for protection against shock hazard. The service
should have its own 15 amp circuit
breaker. Locate electrical within the
shaded area shown in the illustration.
IMPORTANT NOTE: A separate
external gas shut-off valve must be
located near the rangetop in an
accessible location.
You must follow all National Electrical
Code and gas regulations. In addition,
be aware of local codes and ordinances when installing your services.
IMPORTANT NOTE: A ground fault
circuit interrupter (GFCI) is not
recommended and may cause interruption of operation.
Wolf gas rangetops are designed to
operate on natural gas at 5" (127)
WC (water column) pressure or LP
gas at 10" (254) WC pressure. The
maximum gas supply pressure to the
regulator should never exceed 14"
(356) WC; .5 psi (3.5 kPa).
Wolf recommends the use of a 1/2"
(13) I.D. commercial type flex hose;
this is the minimum size that may be
used. All plumbing to the flex hose
MUST be 3/4" (19) minimum I.D.
pipe.
The Wolf gas rangetop functions up
to 6,000' (1828 m) in altitude
without any adjustment. If the installation is above 6,000' (1828 m),
contact your Wolf dealer.
Installation Dimensions
A
Overall Width of Gas Rangetop – width may vary to +
_ 1/8" (3)
B
Finished Rough Opening Width
C
Location of Electrical and Gas Supply
36" (914)
Gas Rangetop
48" (1219)
Gas Rangetop
36" (914)
48" (1219)
36 1/4" (921)
48 1/4" (1226)
8" (203)
16" (406)
NOTE: Dimensions correspond to the illustrations on the following page. Dimensions in parentheses are in millimeters.
54
W
G
O L F
R
A S
A N G E T O P S
INSTALLATION DIMENSIONS
27 1/4" (692)
OVERALL DEPTH
(to knobs)
1 3/4"
(44)
10 1/2" (267)
RISER
ISLAND OR PENINSULA
INSTALLATION
COOKING
SURFACE
20"
(508)
10 1/2" (267)
9 1/2" (241)
2 3/4"
(70)
(to knobs)
A
OVERALL WIDTH
9 1/2" (241)
24" (610)
COMBUSTIBLE CONSTRUCTION
VENTILATION HOOD
13" max
(330)
CABINET
DEPTH
*30" min (762)
SURFACE BURNERS
AND GRIDDLE
6" min
*36" min (914)
(152)
TO
COMBUSTIBLE
MATERIALS
CHARBROILER
30" (762) TO 36" (914)
COOKING SURFACE TO
BOTTOM OF
VENTILATION HOOD
ISLAND INSTALLATION:
NO SIDE WALL OR REAR WALL
ABOVE COOKING SURFACE
6" min
18" min (457)
(152)
TO
COMBUSTIBLE
MATERIALS
TO COOKING
SURFACE
PENINSULA INSTALLATION:
NO SIDE WALL ABOVE
COOKING SURFACE
** ISLAND
INSTALLATION
COOKING SURFACE
9 1/2" (241)
3/4" (19) PLATFORM
TOP VIEW
OF PLATFORM
1/2"
(13)
BACK WALL
3" (76)
G
E
C
14"
2 3/4"
(70)
3/4" (19) PLATFORM
24" (610)
(356)
36" max
LOCATE ELECTRICAL AND
GAS SUPPLY WITHIN
SHADED AREA THROUGH
BOTTOM OF PLATFORM
(914)
C
B
FINISHED ROUGH OPENING WIDTH
* MINIMUM DISTANCE FROM COOKING SURFACE TO BOTTOM OF COMBUSTIBLE CONSTRUCTION
** 12" (305) MINIMUM CLEARANCE TO
COMBUSTIBLE MATERIALS –
0" (0) TO NON-COMBUSTIBLE MATERIALS
NOTE: Refer to the chart on the previous page for dimensions referenced by letters in the illustrations.
Dimensions in parentheses are in millimeters unless otherwise specified.
55
W
O L F
G
A S
BBQ G
R I L L S
MODEL OPTIONS
Model BBQ242BI
Model BBQ362BI
Model BBQ242C
Model BBQ362C
WOLF GAS BBQ GRILLS
Cooking to our way of thinking, is
every bit as much a performing art
as music or theater. So here is our
logic. When the symphony or the
Shakespeare troupe moves outdoors
for the festival season, the venue is
more casual than usual, but the
performance loses nothing in terms
of artistry. Why can’t cooking be the
same way? With Wolf they are.
Wolf gas BBQ grills are, like their
kitchen counterparts, precision
instruments.
Model BBQ36BI
Model BBQ48BI
Model BBQ36C
Model BBQ48C
Natural gas models listed, for LP gas
add (-LP) to the model number.
56
Dimensions in parentheses are in millimeters unless otherwise specified.
Constructed of heavy-duty stainless
steel, both the 36" (914) and 48"
(1219) models are available built-in
or as a freestanding grill on a cart.
Model numbers followed by (BI)
indicate a built-in unit, while (C)
indicates that the grill is on a freestanding cart. Features include a
115 V rotisserie; an infrared rear
burner for precise, consistent grilling
and optional side burners.
W
O L F
G
A S
BBQ G
R I L L S
FEATURES
• Natural or LP gas units
• Built-in (BI) or free-standing cart
(C) models
• Heavy duty 18-gauge stainless steel
construction with classic stainless
steel exterior finish
• 10,000 Btu/hr (2.9 kWh) stainless
steel grill burners and 9,000 Btu/hr
(2.6 kWh) infrared burners –
8,000 Btu/hr (2.3 kWh) for
Models BBQ242BI and BBQ242C
• Push button battery powered
ignition
• Optional 16,000 Btu/hr (4.7 kWh)
step-up cast iron side burners
• Heavy-duty locking swivel casters
on cart models
• Cast iron porcelain coated grill
grates
• Scraper and protective canvas
cover included
• New redesigned burner radiant
plates
• Optional insulated liner for built-in
applications
• 115-volt rotisserie motor and
infrared rear rotisserie burner
• Two and five year residential
warranty, along with a limited
lifetime warranty on the BBQ body
and hood – exclusions apply, see
warranty at the end of this guide
• Two-piece stainless steel hood and
handle
• LP gas models include gas regulator, hose and 5-gallon (19 L) tank
Stainless steel
exterior finish
Infrared rotisserie
burner
Porcelain coated
grill grates
Two-piece hood
and handle
Rotisserie motor
Step-up side
burners (optional)
Gas control
knob
Pull-out drip tray
Fold down
plate shelf
Ignition button
48" (1219)
free-standing cart
(optional)
Wolf Model BBQ362C
48" (1219) Gas BBQ Grill with Freestanding Cart shown
57
W
O L F
G
A S
BBQ G
R I L L S
PLANNING
INFORMATION
It goes without saying that the BBQ
grill mounted on the freestanding
cart takes very little planning from a
design perspective. However, there
are provisions you need to take into
account when planning for a built-in
application.
When choosing a permanent built-in
location for your Wolf gas BBQ grill,
keep the gas lines as short as possible.
Allow for an adequate supply of fresh
air for proper combustion and ventilation. The BBQ grill should not be
exposed to the wind but never locate
the grill in an enclosed area.
The Wolf gas BBQ grill is designed for
easy placement into a built-in enclosure. For a combustible enclosure, use
the Wolf approved insulated jacket
and maintain minimum clearances to
combustible surfaces as shown in the
illustration. Contact your Wolf dealer
for information on optional accessories.
Built-in installations require a deck to
support the BBQ grill. The supporting
deck and counter should be level and
strong enough to support 400 lbs
(181 kg).
IMPORTANT NOTE: The Wolf gas
BBQ grill must be specified natural or
LP gas at the time of order. The gas
type cannot be converted.
The illustrations on the following
page will give you an idea of the
overall size that you need to plan for
in your installation, plus offer you the
finished rough opening dimensions.
Also refer to the chart below.
Refer to the installation instructions
shipped with each Wolf product for
detailed specifications.
Electrical and Gas Requirements
The Wolf gas BBQ grill requires a
110/120V electric supply to operate
the rotisserie motor. The 6' (1.8 m)
power supply cord provided with the
grill is equipped with a 3-prong,
grounded plug for protection against
shock hazard. The service should
have its own 15 amp circuit breaker.
Refer to the illustration for location of
the electrical outlet.
IMPORTANT NOTE: A ground fault
circuit interrupter (GFCI) is not
recommended and may cause interruption of operation.
Installation Dimensions
BBQ242
BBQ36
Wolf gas BBQ grills are designed to
operate on natural gas at 5" (127)
WC (water column) pressure or LP gas
at 10" (254) WC pressure. The
maximum gas supply pressure to the
regulator should never exceed 14"
(356) WC; .5 psi (3.5 kPa).
Wolf recommends the use of a 1/2"
(13) I.D. commercial type flex hose;
this is the minimum size that may be
used. All plumbing to the flex hose
MUST be 3/4" (19) minimum I.D.
pipe.
The Wolf gas BBQ grill functions up to
6,000' (1828 m) in altitude without
any adjustment. If the installation is
above 6,000' (1828 m), contact your
Wolf dealer.
IMPORTANT NOTE: A separate
external gas shut-off valve must be
located near the grill in an accessible
location.
You must follow all National Electrical
Code and gas regulations. In addition,
be aware of local codes and ordinances when installing your services.
BBQ362
BBQ48
A
Overall Width of Grill – width may vary to +
_ 1/8" (3)
36" (914)
36" (914)
48" (1219)
48" (1219)
B
Width of Hood
24" (610)
36" (914)
36" (914)
48" (1219)
C
Rough Opening Width (combustible enclosure)
38 1/4" (972)
38 1/4" (972)
50 1/4" (1276)
50 1/4" (1276)
C
Rough Opening Width (non-combustible enclosure)
36 1/4" (921)
36 1/4" (921)
48 1/4" (1226)
48 1/4" (1226)
D Rough Opening Depth (combustible enclosure)
27 3/4" (705)
27 3/4" (705)
27 3/4" (705)
27 3/4" (705)
D Rough Opening Depth (non-combustible enclosure)
26 3/4"
26 3/4"
26 3/4"
26 3/4" (679)
(679)
(679)
(679)
NOTE: Dimensions correspond to the illustrations on the following page. Dimensions in parentheses are in millimeters.
58
W
O L F
G
BBQ G
A S
R I L L S
INSTALLATION DIMENSIONS
30" (762)
OVERALL DEPTH
B
26"
(660)
HEIGHT OF
BUILT-IN
GRILL
52 3/4"
(1340)
OVERALL
HEIGHT
(CART
MODELS)
36 1/4" (921)
TO GRILLING
SURFACE
26 3/4"
(680)
HEIGHT
OF CART
6"
(152)
A
OVERALL WIDTH
NOTE: Dimensions in parentheses are in millimeters.
12"
C
12"
D
12"
ROUGH OPENING WIDTH
(305) min
ROUGH OPENING
DEPTH
(305) min
(305) min
E
10 1/2" (267)
LOCATE
ELECTRICAL
OUTLET FOR
ROTISSERIE
ON LEFT SIDE
10 1/2" (267)
3 1/8"
ROUGH
OPENING
HEIGHT
ROUGH
OPENING
HEIGHT
(79)
3 3/4" (95)
3 1/8"
(79)
2" (51) DIAMETER OPENING
ALLOW OPENING
FOR ACCESS
DOOR
2 7 /8 "
(73)
36 1/2" max
(927)
FOR GAS SUPPLY CONNECTION
(BACK WALL LOCATION OR
BOTTOM LOCATION)
2" (51) DIAMETER OPENING
FOR GAS SUPPLY CONNECTION
(BOTTOM LOCATION)
COMBUSTIBLE ENCLOSURE
NOTE: Dimensions in parentheses are in millimeters.
6"
6"
(152)
min
C
ROUGH OPENING WIDTH
D
(152)
min
ROUGH OPENING
DEPTH
E
LOCATE
ELECTRICAL
OUTLET FOR
ROTISSERIE
ON LEFT SIDE
9 1/2" (242)
ROUGH
OPENING HEIGHT
9 1/2" (242)
2 1/8"
2 3 /4 "
4 1/2"
(114) min
ROUGH
OPENING HEIGHT
(54)
(70)
2 1/8"
1 7/8"
(54)
(48)
36 1/2" max
ALLOW OPENING
FOR ACCESS
DOOR
2" (51) DIAMETER OPENING
FOR GAS SUPPLY CONNECTION
(BACK WALL LOCATION OR
BOTTOM LOCATION)
(927)
2" (51) DIAMETER OPENING
FOR GAS SUPPLY CONNECTION
(BOTTOM LOCATION)
NON-COMBUSTIBLE ENCLOSURE
NOTE: Refer to the chart on the previous page for dimensions referenced by letters in the illustrations.
Dimensions in parentheses are in millimeters unless otherwise specified.
59
W
O L F
C
O O K T O P
V
E N T I L A T I O N
CHIMNEY WALL AND
ISLAND HOODS
FEATURES
Powerful multi-speed blowers draw
odors and smoke into the five-layer
mesh filter. Filters remove easily for
cleaning. The sculpted classic stainless steel shape not only provides the
power you expect from Wolf, but also
the beauty you have come to appreciate as well.
• Classic stainless steel finish
Wolf cooktop chimney wall and island
hoods are recommended for use with
Wolf electric, gas and integrated
cooktops. For Wolf dual fuel ranges,
gas ranges and rangetops, a Pro
Series ventilation hood is required.
• Internal or remote blower options
• Front mounted controls with LED
indicator
• Heavy-duty stainless steel seamless
construction
• Three-speed blower control
• Variable speed blowers
• Filter clean timer lets you know
when the filter needs cleaning
• Delay off feature automatically
turns unit off
• Sealed halogen lighting with three
settings
• Heat sentry feature automatically
turns unit on when heat is sensed
and automatically adjusts blower
speed
• Transition with back draft damper
included
• Fits 8' (2.4 m) to 9' (2.7 m)
ceilings – flue extension to
accommodate 10’ (3 m) ceilings
is available
• UL listed to US and Canadian
safety standards
• Two and five year residential
warranty – exclusions apply, see
warranty at the end of this guide
• Stainless steel filter cover with
dishwasher safe aluminum mesh
filter
Model CTWH30
Classic Stainless Steel
Model CTWH36
Classic Stainless Steel
Classic stainless
steel finish
Seamless
Construction
Transition with
backdraft damper
Aluminum mesh
filter
Front mounted
controls
Model IH4227
Classic Stainless Steel
Halogen lighting
Three-speed
blower control
Rating plate
location
LED indicators
Chimney Wall Ventilation Hood – Model CTWH36 shown
60
Dimensions in parentheses are in millimeters unless otherwise specified.
W
O L F
C
O O K T O P
V
E N T I L A T I O N
PLANNING
INFORMATION
Chimney Wall Hoods –
Available in classic stainless steel,
30" (762) and 36" (914) wide by 21"
(533) deep.
18"
12"
(457)
(305)
Chimney Island Hood –
Available in classic stainless steel,
42" (1067) wide by 27" (686) deep.
IMPORTANT NOTE: Wolf chimney
wall and island hoods are recommended for use with Wolf electric,
gas and integrated cooktops, and
should be as least as wide as the
cooking surface. A Pro Series ventilation hood must be used with Wolf
dual fuel ranges, gas ranges and
rangetops, refer to pages 66-70.
Wolf chimney wall and island hoods
come with a telescopic chimney flue
extension that allows you to reach a
ceiling height of 8' (2.4 m) to 9'
(2.7 m) with a finished look. A flue
extension to accommodate 10' (3 m)
ceilings is available. Contact your
Wolf dealer for information on
optional accessories.
301/2"
(775)
OVERALL
HEIGHT
(fully collapsed)
6 7/8"
(175)
30" (762)
OVERALL WIDTH
21" (533)
OVERALL DEPTH
30" (762) Chimney Wall Hood – Overall Dimensions
18"
12"
(457)
(305)
32 11/16"
(830)
OVERALL
HEIGHT
(fully collapsed)
9 1 /4 "
(235)
Wolf chimney wall hoods have an 8"
(203) round vertical discharge.
These illustrations of the three
chimney hoods give you overall
dimensions, while the installation
dimensions are provided in the illustrations on the following page.
35 7/16" (900)
OVERALL WIDTH
21" (533)
OVERALL DEPTH
36" (914) Chimney Wall Hood – Overall Dimensions
18"
12"
(457)
(305)
33 9/16"
(853)
OVERALL
HEIGHT
(fully collapsed)
9 1/4"
(235)
42" (1067)
OVERALL WIDTH
27" (686)
OVERALL DEPTH
42" (1067) Chimney Island Hood – Overall Dimensions
61
W
O L F
C
O O K T O P
V
E N T I L A T I O N
PLANNING
INFORMATION
Installation of the chimney wall or
island hood should be 24" (610) to
30" (762) from the bottom of the
hood to the cooking surface.
Wolf chimney wall and island hoods
are shipped without the blower
assembly. Internal or remote blower
assemblies are available. The blower
will vary in size and is dictated by the
cooking surface and the distance to
the exterior of the home. Blower
options also vary with the volume of
air that needs to be moved and the
length of the duct run. Refer to the
cooktop ventilation charts on pages
71-73.
0" to 15 7/16" or 17 1/2"
(0 - 392 or 445)
HEIGHT OF
UPPER FLUE
48 1/2" or 50 7/8"
30 1/2" or 32 11/16"
(1232 or 1292)
MAXIMUM
HEIGHT OF HOOD
6"
E
(152)
4" (102)
(775 or 830)
BOTTOM OF HOOD
TO MINIMUM
FLUE EXTENSION
30" or 35 7/16"
21"
(533)
(762 or 900)
8' to 9'
24" to 30"
(2.4 m - 2.7 m)
FLOOR TO
CEILING HEIGHT
(610 - 762)
TO COOKING
SURFACE
Wolf chimney wall hoods have an 8"
(203) round vertical discharge.
Refer to the installation instructions
shipped with each Wolf product for
detailed specifications.
Installation dimensions for 30" (762) and 36" (914) chimney wall hoods.
Electrical Requirements
Wolf chimney wall and island hoods
require a separate, grounded 120V,
60 Hz power supply. The service
should have its own 15 amp circuit
breaker. Placement of the electrical
supply is not critical, as long as you
provide a minimum of 6' (1.8 m) of
120V AC power cable. Locate electrical as shown in the illustrations.
IMPORTANT NOTE: A ground fault
circuit interrupter (GFCI) is not
recommended and may cause interruption of operation.
47 1/16" (1195)
MAXIMUM
HEIGHT OF HOOD
(full extension)
33 9/16" (853)
MINIMUM
HEIGHT OF HOOD
(fully collapsed)
27" (686)
42" (1067)
8' to 9'
24" to 30"
(2.4 m - 2.7 m)
FLOOR TO
CEILING HEIGHT
(610 - 762)
TO COOKING
SURFACE
LOCATION OF ELECTRICAL
ON CEILING THROUGH
TOP OF HOOD
You must follow all National Electrical
Code regulations. In addition, be
aware of local codes and ordinances
when installing your service.
62
Installation dimensions for the chimney island hood.
W
O L F
C
O O K T O P
V
E N T I L A T I O N
DOWNDRAFT
VENTILATION SYSTEMS
FEATURES
TRIM OPTIONS
The cooktop downdraft unit rises
from the countertop to whisk away
odors and smoke into the easy-toclean, five-layer mesh filter. The
control module and top cover are
available in the exclusive premium
finishes of platinum or carbon stainless steel, or the standard classic
stainless steel for ease in matching
your cooktop.
• Classic, platinum or carbon
stainless steel finishes available on
control module and top cover
Model DD30
30" (762) Control Kit w/ Top Cover
IMPORTANT NOTE: Wolf downdraft
ventilation systems are recommended
for use with Wolf framed electric and
gas cooktops and integrated
modules. They cannot be installed
with unframed electric cooktops or
the electric steamer or fryer modules.
A Pro Series ventilation hood must be
used with Wolf dual fuel ranges, gas
ranges and rangetops, refer to pages
66-70.
Wolf Downdraft systems come in 30"
(762) and 36" (914) widths. The
control module and top cover are
available in the classic, platinum and
carbon stainless steel finishes.
These illustrations of the two
downdraft sizes, give you overall
dimensions, while the installation
dimensions are provided in the illustrations on the following pages.
• Remote mounted control module
• Internal and remote blower
options
• Three-speed blower control
• Filter clean timer lets you know
when the filter needs cleaning
• Delay off feature automatically
turns unit off, chimney remains up
• Stainless steel filter cover with
dishwasher safe aluminum mesh
filter
Model DD36
Model DD36
36" (914) Control Kit w/ Top Cover
Classic Stainless
DD36CONTROL/S
Platinum Stainless DD36CONTROL/P
Carbon Stainless DD36CONTROL/B
Downdraft control kits are ordered
and shipped as sales accessories.
• LED indicators
30"
(762)
• 9" (229) chimney elevation
• Downdraft control kit includes
control module, top cover,
mounting brackets, DIN connector
and necessary hardware
9 1/16"
(230)
11/2" (38)
DEPTH OF
DOWNDRAFT CHIMNEY
30" (762) Downdraft
Overall Dimensions
36"
MODEL / BLOWER
OPTIONS
2 3/8"
(914)
(60)
9 1/16"
(230)
32 1/4"
(819)
DD30I
DD30R
11/2" (38)
DEPTH OF
DOWNDRAFT CHIMNEY
36" (914) Downdraft
Overall Dimensions
36" (914) Downdraft
500 cfm Internal Blower
(included)
DD36I
Downdraft Only
(requires remote blower)
DD36R
Dimensions in parentheses are in millimeters unless otherwise specified.
26 1/4"
(667)
• Two and five year residential
warranty – exclusions apply, see
warranty at the end of this guide
Downdraft Only
(requires remote blower)
2 3/8"
(60)
• UL listed to US and Canadian
safety standards
30" (762) Downdraft
500 cfm Internal Blower
(included)
Model DD30
Classic Stainless
DD30CONTROL/S
Platinum Stainless DD30CONTROL/P
Carbon Stainless DD30CONTROL/B
63
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PLANNING
INFORMATION
The downdraft ventilation system
should be at least as wide as the
cooking surface you are designing
into the home.
The 30" (762) downdraft will fit most
30" (762) wide cabinets and the 36"
(914) downdraft will fit most 36"
(914) wide cabinets. Cabinet backs
may need to be removed. It is recommended that oversized cabinets be
used for easier installation.
Except for Models DD30I and DD36I,
which include a 500 cfm internal
blower, downdrafts are shipped
without the blower assembly. Remote
blower assemblies are available. The
blower will vary in size and is dictated
by the cooking surface and the
distance to the exterior of the home.
Blower options also vary with the
volume of air that needs to be moved
and the length of the duct run. Refer
to the cooktop ventilation charts on
pages 71-73.
IMPORTANT NOTE: To incorporate
a downdraft system and a Wolf
cooktop, you must allow for a
minimum 25-1/8" (638) flat counter
space from front to back. A countertop with a raised lip and/or backsplash may not allow enough space
for proper installation. 2-3/8" (60) of
flat countertop is required behind the
cooktop and 1-3/4" (44) is necessary
between the back edge of the
cooktop and inside of cabinet back.
Follow dimensions given in the illustration.
IMPORTANT NOTE: This appliance
must be used with a Wolf approved
control module and top cover. The
remote mounted control module is
sold as a sales accessory. Contact your
Wolf dealer for information on
optional accessories.
25 1/8" min (638)
OF FLAT COUNTERTOP*
13/4" min (45)
BACK EDGE
OF COOKTOP
TO INSIDE OF
CABINET BACK*
The installation of the control module
must be within 10' (3 m) of the downdraft assembly and a minimum of 4"
(102) from the outer edge of cooktop
element or burner. You will be required
to drill three holes and connect the
two units by the provided wire.
5/8"
(16)
2 1/2" min
(64)
WITH NO
RAISED LIP*
19 1/4" (489)
COOKTOP CUT-OUT
DEPTH
.344"
2 3/8" (67)
2 1/8" (54)
7 11/16"
(197)
31/4"
(83)
29 5/16"
(745)
COUNTERTOP
TO BOTTOM OF
AIR BOX
3 5/8"
36"
(92)
5"
18"
(127)
(457)
(914)
7 1/8"
(181)
24" min (610)
CABINET DEPTH
*AREAS OF POTENTIAL INTERFERENCE
2 3/4" (70)
26 7/8" (683)
FOR 30" DOWNDRAFT
32 7/8" (835)
25 1/8" min
(638)
FLAT
COUNTERTOP
SPACE
FOR 36" DOWNDRAFT
19 1/4"
COOKTOP CUT-OUT
WIDTH
(489)
2 1/2" min
(64)
If a downdraft ventilation system is
installed in combination with two
integrated cooktops, an integrated
cooktop support for downdraft
ventilation (ISUPPORT) is required.
Contact your Wolf dealer for
information.
64
COUNTERTOP TOP VIEW
Installation dimensions for 30" (762) and 36" (914) downdrafts.
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Wolf downdraft systems have an
adjustable discharge that will allow
you to negotiate ducting around floor
joists and other obstacles. Refer to
the illustration for installation options.
16 3/8" (416)
INTERNAL BLOWER
21 1/2" (546)
CENTERLINE OF COUNTERTOP CUTOUT
REMOTE BLOWER
CL
Refer to the installation instructions
shipped with each Wolf product for
detailed specifications.
22 1/8" (562)
INTERNAL BLOWER
RIGHT
DISCHARGE
LOCATION
19" (483)
REMOTE BLOWER
5 1/2" (140)
INTERNAL BLOWER
4 1/4" (108)
Electrical Requirements
Wolf downdraft ventilation systems
require a separate, grounded 120V,
60 Hz power supply. The service
should have its own 15 amp circuit
breaker and a grounded 3-prong
receptacle should be located within
the reach of the 2' (.6 m) power
cord. The specific location of the
outlet is not critical, as long as it is
within reach of the power cord that is
located mid-way, top and bottom on
the right side of the downdraft.
IMPORTANT NOTE: If the 30" (762)
downdraft is being installed in a 30"
(762) wide cabinet, or the 36" (914)
downdraft in a 36" (914) wide
cabinet, the outlet cannot be located
on the back wall of the cabinet. The
outlet may be placed in adjacent
cabinetry. Locate electrical within the
shaded area shown in the illustration.
LEFT
DISCHARGE
LOCATION
NOTE: DUCT CUTOUT
DIMENSIONS:
101/4" (260) x 3 1/2" (89)
INTERNAL BLOWER
141/4" (362) x 3 1/2" (89)
REMOTE BLOWER
1" (25) - 7" (178)
INTERNAL BLOWER
2 1/2" MAX (165)
CENTERLINE OF COUNTERTOP CUTOUT
REMOTE BLOWER
CL
5" MAX (127)
REMOTE BLOWER
BOTTOM
DISCHARGE
LOCATION
5 1/2" (140)
INTERNAL BLOWER
4 1/4" (108)
REMOTE BLOWER
NOTE: Measurements are to centerline of duct cutouts.
NOTE: Dimensions in parentheses are in millimeters.
Adjustable discharge options for downdraft systems.
IMPORTANT NOTE: A ground fault
circuit interrupter (GFCI) is not
recommended and may cause interruption of operation.
You must follow all National Electrical
Code regulations. In addition, be
aware of local codes and ordinances
when installing your service.
REMOTE BLOWER
4" min (102)
E
3 1/2" (89)
4" min (102)
3 1/2" (89)
10" (254)
E
10" (254)
ELECTRICAL
LOCATION IN
ADJACENT RIGHT
SIDE CABINET
24" min
(610)
30" min (762)
FOR MODEL DD30
36" min (914)
FOR MODEL DD36
Electrical placement for 30" (762) and 36" (914) downdrafts.
Dimensions in parentheses are in millimeters unless otherwise specified.
65
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E R I E S
MODEL OPTIONS
22" (559) Low Profile Wall Hood
22" (559) Low Profile Wall Hood
(R) Rail Option
24" (610) Deep Wall Hood
24" (610) Deep Wall Hood
(R) Rail Option
27" (686) Deep Wall Hood
V
E N T I L A T I O N
PRO SERIES WALL
AND ISLAND HOODS
FEATURES
Wolf Pro Series wall and island hoods
provide the ultimate in ventilation.
With standard elements like heat
sentry and dual setting halogen
lighting, Wolf elevates the need for
ventilation to an enjoyable perk.
• 22" (559), 24" (610), 27" (686)
deep wall ventilation hoods in a
variety of widths with classic
stainless steel finish
The deepest of the Wolf Pro Series
wall hoods, the 27" (686) model
provides an additional exclusive
feature – heat lamps. Hosting your
dream dinner party and the warming
drawer is already filled? Not a
problem. Turn on your heat lamps
and relax.
Pro Series wall and island hoods are
recommended for use with all Wolf
cooking appliances with a few exceptions for the low profile wall hoods.
All Pro Series wall and island hoods
are available in classic stainless steel.
Rail option hoods (R) come with a
classic stainless steel decorative rail
and stand-offs. Optional platinum
and brass rails to match the dual fuel
range bezels are available as sales
accessories.
• 34" (864) deep island ventilation
hoods in a variety of widths with
classic stainless steel finish
• Rail option hoods (R) come with a
classic stainless steel decorative
rail and stand-offs – optional
platinum or brass rail available to
match dual fuel range bezels
• Internal or remote blower options
• Heavy-duty 16-gauge brushed
stainless steel construction
• Stainless steel enclosed liner
• Continually welded seams,
hemmed edges and sides and
hand finished craftsmanship
• Recessed easy access controls
• Infinite speed ventilator control
• Heat sentry feature automatically
turns unit on when heat is sensed
and automatically adjusts blower
speed
• Halogen lighting with two settings
27" (686) Deep Wall Hood
(R) Rail Option
• Heat lamps on 27" (686) deep
wall hoods – bulbs not included
• Removable, easy to clean
restaurant-grade stainless steel
baffle filters
Island Hood
• Transition with backdraft damper
included
• UL listed to US and Canadian
safety standards
Island Hood
(R) Rail Option
For model options of Wolf Pro Series
ventilation hoods, refer to the chart on
page 74. For rail option hoods add
(R) to the model number. All Pro Series
hoods come in classic stainless steel.
66
• UL approved for covered outdoor
applications
• Two and five year residential
warranty – exclusions apply, see
warranty at the end of this guide
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PLANNING
INFORMATION
12"
(305)
22" (559) Deep Low Profile
Wall Hoods –
Available in 30" (762), 36" (914),
42" (1067) and 48" (1219) widths.
(I) models include a 600 cfm internal
blower. These hoods are not recommended for use with Wolf dual fuel
range, gas range and rangetop
models with a charbroiler or griddle.
4" (102)
3/4" (19)
DIAMETER
OF RAIL
10" (254)
OVERALL
HEIGHT
22" (559)
OVERALL DEPTH
OVERALL WIDTH
2"
(51)
Pro Series 22" (559) Deep Low Profile Wall Hood – Overall Dimensions
12"
(305)
24" (610) Deep Wall Hoods –
Available in 30" (762), 36" (914),
42" (1067), 48" (1219), 54" (1372),
60" (1524) and 66" (1676) widths.
3/4" (19)
DIAMETER
OF RAIL
18" (457)
OVERALL
HEIGHT
4" (102)
27" (686) Deep Wall Hoods –
Available in 30" (762), 36" (914),
42" (1067), 48" (1219), 54" (1372),
60" (1524) and 66" (1676) widths.
Refer to the installation instructions
shipped with each Wolf product for
detailed specifications.
(51)
Pro Series 24" (610) Deep Wall Hood – Overall Dimensions
Pro Series Island Hoods –
Available in 36" (914), 42" (1067),
54" (1372), and 66" (1676) widths.
The overall dimensions illustrations of
the Pro Series wall and island hoods
include the optional rail dimensions.
Overall width, height and depth
dimensions will remain the same if a
decorative rail is not to be used.
2"
24" (610)
OVERALL DEPTH
OVERALL WIDTH
12"
(305)
3/4" (19)
DIAMETER
OF RAIL
18" (457)
OVERALL
HEIGHT
4" (102)
27" (686)
OVERALL DEPTH
OVERALL WIDTH
2"
(51)
Pro Series 27" (686) Deep Wall Hood – Overall Dimensions
13"
TOP WIDTH
(330)
3/4" (19)
DIAMETER
OF RAIL
18" (457)
OVERALL
HEIGHT
4" (102)
OVERALL WIDTH
2"
(51)
34" (864)
OVERALL DEPTH
2"
(51)
Pro Series Island Hoods – Overall Dimensions
Dimensions in parentheses are in millimeters unless otherwise specified.
67
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PLANNING
INFORMATION
Wolf Pro Series wall and island hoods
are recommended for use with any
Wolf cooking appliance. Wall hoods
should be as least as wide as the
cooking surface, an overlap of 3" (76)
on either side is recommended. Island
hoods should always be larger than
the cooking surface by a minimum of
3" (76) on each side.
Installation of all Pro Series wall and
island hoods should be 30" (762) to
36" (914) from the bottom of the
hood to the cooking surface.
Models W302210I and W362210I
come with internal blowers, all other
wall and island hoods are shipped
without the blower assembly. Internal
or remote blower assemblies are
available. The blower assemblies are
quite varied, and depending on the
amount of air you want to move and
the length of the duct run, you have
many options. Refer to the Pro Series
ventilation charts on pages 73-74.
LOCATION OF
ELECTRICAL FOR 6"
TOP DISCHARGE (152)
E
5"
(127)
6"
(152)
E
5"
LOCATION OF
ELECTRICAL FOR
REAR DISCHARGE
(127)
10" (254)
18" (457)
HEIGHT
OF HOOD
WIDTH OF HOOD
30" TO 36"
(762 - 914)
TO COOKING
SURFACE
30" TO 36"
(762 - 914)
TO COOKING
SURFACE
22" (559)
24" (610)
27" (686)
DEPTH OF HOOD
COOKING SURFACE
Installation dimensions and electrical placement for Pro Series wall hoods.
LOCATION OF ELECTRICAL
CENTERED THROUGH TOP OF HOOD
Electrical Requirements
Wolf Pro Series wall and island hoods
require a separate, grounded 120V,
60 Hz power supply. The service
should have its own 15 amp circuit
breaker. Placement of the electrical
supply is not critical, as long as you
provide a minimum of 6' (1.8 m) of
120V AC power cable. Note that for
some wall hoods the location of the
electrical supply will differ between
top and rear discharge blowers.
18" (457)
HEIGHT
OF HOOD
34" (864)
DEPTH OF HOOD
WIDTH OF HOOD
30" TO 36"
(762 - 914)
TO COOKING
SURFACE
30" TO 36"
(762 - 914)
TO COOKING
SURFACE
COOKING SURFACE
IMPORTANT NOTE: A ground fault
circuit interrupter (GFCI) is not
recommended and may cause interruption of operation.
You must follow all National Electrical
Code regulations. In addition, be
aware of local codes and ordinances
when installing your service.
68
Installation dimensions and electrical placement for Pro Series island hoods.
Dimensions in parentheses are in millimeters unless otherwise specified.
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PRO SERIES HOOD
LINERS
FEATURES
PLANNING
INFORMATION
Wolf Pro Series hood liners allow you
to incorporate superior ventilation
within your kitchen design. Whether
you prefer French country or
modernist, the Pro Series liners take
care of the interior design, with true
superior ventilation. All you have to
do is decide what it will look like.
• Stainless steel enclosed liner with
seamed construction
Wolf Pro Series liners are recommended for use with all Wolf cooking
appliances and are available to
accommodate 30" (762), 36" (914),
42" (1067), 48" (1219), 54" (1372)
and 60" (1524) wide hoods.
Sometimes referred to as power
packs, these liners bring all of the
controls, lighting and convenience of
our new ventilation line for those
applications with a custom exterior
treatment.
MODEL OPTIONS
• Internal or remote blower options
• Recessed easy access controls
• Variable speed ventilator control
The hood should be as least as wide
as the cooking surface. It is recommended that the hood overlap the
cooking surface by 3" (76) on either
side.
• Heat sentry feature automatically
turns unit on when heat is sensed
and automatically adjusts blower
speed
• Halogen lighting with two settings
and night light
Installation of all Pro Series hood
liners should be 30" (762) to 36"
(914) from the bottom of the hood
to the cooking surface.
• Removable, easy to clean
restaurant-grade stainless steel
baffle filters
The illustrations of the Pro Series
hood liners give you overall dimensions, while the installation dimensions are provided in the illustration
on the following page.
• Transition with backdraft damper
included
• Two and five year residential
warranty – exclusions apply, see
warranty at the end of this guide
Pro Series Hood Liner
For model options of Wolf Pro Series
hood liners, refer to the chart on page 74.
22 3/8" (568)
3"
3"
12"
(76)
(76)
(305)
12" (305)
OVERALL
HEIGHT
28 3/8" (721)
OVERALL WIDTH
4" (102)
22 1/2" (572)
OVERALL DEPTH
Model L282212I Pro Series Hood Liner with Internal Blower – Overall Dimensions
TOP WIDTH
3"
22 3/8"
3"
(76)
(568)
(76)
1" (25)
12"
(305)
12" (305)
OVERALL
HEIGHT
OVERALL WIDTH
4" (102)
22 1/2" (572)
OVERALL DEPTH
Pro Series Hood Liner – Overall Dimensions
69
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PLANNING
INFORMATION
Model L282212I comes with an
internal blower, all other hood liners
are shipped without the blower
assembly. Internal or remote blower
assemblies are available. The blower
assemblies are quite varied, and
depending on the amount of air you
want to move and the length of the
duct run, you have many options.
Refer to the Pro Series ventilation
charts on pages 73-74.
Refer to the installation instructions
shipped with each Wolf product for
detailed specifications.
Decorative Hoods
A decorative hood can be created out
of wood, plaster, tile or metal. The
shape of the decorative hood is not
critical, the only place where the the
liner and outside cover must meet is
at the bottom edge of the metal liner.
The decorative hood and liner must
fit at the bottom edge in both width
and depth.
The height of the liner does not have
to be the same as the height of the
decorative hood, and is generally
shorter.
LOCATION OF ELECTRICAL
6"
(152)
DECORATIVE HOOD
HOOD LINER
The hood liner comes standard with
a 4" (102) lower reveal. Be sure to
include this dimension in your decorative hood selection.
Always use the interior measurements
of the decorative hood and measure
in multiple places. Use the smallest
dimensions to verify hood liner
specifications.
Electrical Requirements
Wolf Pro Series hood liners require a
separate, grounded 120V, 60 Hz
power supply. The service should
have its own 15 amp circuit breaker.
Placement of the electrical supply is
not critical, as long as you provide a
minimum of 6' (1.8 m) of 120V AC
power cable. Locate electrical within
the shaded area shown in the illustration.
The top depth of the liner which is
12" (305) standard, must be less than
the interior depth of the decorative
hood. Measure the interior depth of
the hood at the top height of the
liner to make sure the liner will fit
inside of the decorative hood.
E
5"
(127)
DECORATIVE HOOD
HOOD LINER
12" (305)
HEIGHT OF LINER
WIDTH OF LINER
IMPORTANT NOTE: A ground fault
circuit interrupter (GFCI) is not
recommended and may cause interruption of operation.
You must follow all National Electrical
Code regulations. In addition, be
aware of local codes and ordinances
when installing your service.
30" TO 36"
(762 - 914)
TO COOKING
SURFACE
30" TO 36"
(762 - 914)
TO COOKING
SURFACE
22 1/2" (572)
DEPTH OF LINER
COOKING SURFACE
Installation dimensions and electrical placement for Pro Series hood liners.
70
Dimensions in parentheses are in millimeters unless otherwise specified.
C
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R
E C O M M E N D A T I O N S
MINIMUM CFM REQUIREMENTS
Chimney Wall Hoods
CT15E
CT15G CT30E/EU CT30G CT36E/EU CT36G
CTWH30
215*
215*
450
450
CTWH36
215*
215*
600
600
Chimney Island Hood
IH4227
Downdrafts
CT15E
600
600
CT15G CT30E/EU CT30G CT36E/EU CT36G
IG15
IM15
IS15
IF15
400*
215*
215*
400*
400*
215*
215*
400*
IG15
IM15
IS15
IF15
215*
215*
600
600
600
600
400*
215*
215*
400*
CT15E
CT15G
CT30E
CT30G
CT36E
CT36G
IG15
IM15
DD30I
215*
215*
500
500
215*
215*
DD30R
215*
215*
900
900
215*
215*
DD36I
215*
215*
500
500
500
500
215*
215*
DD36R
215*
215*
900
900
900
900
215*
215*
IG15
IM15
IS15
IF15
400*
215*
215*
215*
Pro Series Hoods
All Hoods
CT15E
215*
CT15G CT30E/EU CT30G CT36E/EU CT36G
215*
600
600
600
600
* Use these requirements to determine total CFM when installing multiple cooking products.
NOTE: Downdrafts are not recommended for use with Models CT30EU, CT36EU, IS15 or IF15.
CFM recommendations are based on total Btu/hr output. Wolf recommends 1 CFM per 100 Btu/hr (.03 kWh). Additional CFM may be
required for charbroilers, griddles and long duct runs.
71
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BLOWER CROSS REFERENCE
Chimney Wall Hoods
Blower
Number
Transition
Duct Size
CTWH30
Internal 450 CFM
CTBLOWER-45INT (801643)
Not Required
8" (203) Round
CTWH36
Internal 600 CFM
CTBLOWER-60INT (801644)
Not Required
8" (203) Round
CTWH36
Internal 900 CFM
CTBLOWER-90INT (801645)
Not Required
8" (203) Round
CTWH30 / CTWH36
Remote 600 CFM
CTBLOWER-60REM (801640)
TRANS-8-10
8" (203) Round
CTWH30 / CTWH36
Remote 900 CFM
CTBLOWER-90REM (801641)
TRANS-8-10
8" (203) Round
CTWH30 / CTWH36
Remote 1200 CFM
CTBLOWER-120REM (801642)
TRANS-8-10
8" (203) Round
CTWH30 / CTWH36
Remote 1500 CFM
CTBLOWER-150REM (804701)
TRANS-8-10
8" (203) Round
NOTE: Backdraft included.
Vertical or horizontal discharge. Horizontal discharge is only applicable on 22" (559) wall hoods (excluding W302210I and W362210I) and
24" (610) wall hoods used with a WBLOWER-120INT (804702) or any Wolf remote blower. WBLOWER-90INT (805086) is not for use in
rear discharge applications.
Chimney Island Hoods
IH4227
Blower
Number
Transition
Duct Size
Internal 600 CFM
CTBLOWER-60INT (801644)
Not Required
8" (203) Round
IH4227
Internal 900 CFM
CTBLOWER-90INT (801645)
Not Required
8" (203) Round
IH4227
Remote 600 CFM
CTBLOWER-60REM (801640)
TRANS-8-10
8" (203) Round
IH4227
Remote 900 CFM
CTBLOWER-90REM (801641)
TRANS-8-10
8" (203) Round
IH4227
Remote 1200 CFM
CTBLOWER-120REM (801642)
TRANS-8-10
8" (203) Round
IH4227
Remote 1500 CFM
CTBLOWER-150REM (804701)
TRANS-8-10
8" (203) Round
Number
Transition
NOTE: Backdraft included. Vertical discharge.
Downdrafts
Blower
Duct Size
DD30I / DD36I
Internal 500 CFM
Included
Not Required
3 1/4" (83)
DD30R / DD36R
Remote 900 CFM
CTBLOWER-90REM (801641)
TRANS-14-10
3 1/4" (83) x 14" (356)
DD30R / DD36R
Remote 1200 CFM
CTBLOWER-120REM (801642)
TRANS-14-10
3 1/4" (83) x 14" (356)
DD30R / DD36R
Remote 1500 CFM
CTBLOWER-150REM (804701)
TRANS-14-10
3 1/4" (83) x 14" (356)
x 10" (254)
NOTE: Adjustable discharge.
Blower configurations are for reference only. Please refer to minimum CFM recommendations for your specific cooking product. Always
consult a qualified HVAC Engineer for specific applications.
72
Dimensions in parentheses are in millimeters unless otherwise specified.
P
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E C O M M E N D A T I O N S
MINIMUM CFM REQUIREMENTS
Wall Hoods
24" (610) Deep
R/DF304 R/RT/DF364 R/RT/DF366 R/RT488 R/RT/DF486 R/RT/DF484
R/DF606
R/DF604
W602418
1500
1200
W662418
1500
1200
R/DF606
R/DF604
W602718
1500
1200
W662718
1500
1200
R/DF606
R/DF604
W302418
600
W362418
600
W422418
900
900
900
900
R/RT482
W482418
1200
1200
900
900
W542418
1200
1200
900
900
Wall Hoods
27" (686) Deep
R/DF304 R/RT/DF364 R/RT/DF366 R/RT488 R/RT/DF486 R/RT/DF484
W302718
600
W362718
600
W422718
900
900
900
900
R/RT482
W482718
1200
1200
900
900
W542718
1200
1200
900
900
Wall Hoods
22" (558) Deep
W302210I
R/DF304 R/RT/DF364 R/RT/DF366 R/RT488 R/RT/DF486 R/RT/DF484
R/RT482
600
W362210I
600
900
900
W362210
600
900
900
900
900
W422210
W482210
900
900
NOTE: Do not use a 22" (558) deep wall hood with Wolf Dual Fuel Range, Gas Range and Rangetop models with a charbroiler or griddle.
Island Hoods
R/DF304 R/RT/DF364 R/RT/DF366 R/RT488 R/RT/DF486 R/RT/DF484
I363418
600
I423418
600
900
R/RT482
1200
1200
900
R/DF304 R/RT/DF364 R/RT/DF366 R/RT488 R/RT/DF486 R/RT/DF484
1200
R/RT482
R/DF606
R/DF604
1500
1200
600
L342212
900
900
L402212
900
900
L462212
1200
1200
900
900
L522212
1200
1200
900
900
L582212
1500
900
I663418
L282212I
R/DF604
900
I543418
Hood Liners
R/DF606
NOTE: CFM recommendations are based on total Btu/hr output. Wolf recommends 1 CFM per 100 Btu/hr (.03 kWh). Additional CFM may
be required for charbroilers, griddles and long duct runs.
73
P
R O
S
E R I E S
V
E N T I L A T I O N
R
E C O M M E N D A T I O N S
BLOWER CROSS REFERENCE
Wall Hoods – 22" (558) Deep
Blower
Number
Round Duct
W302210I / W362210I
Internal 600 CFM
Included (805347)
8" (203)
Discharge
Vertical
W362210 / W422210 / W482210
Remote 600 CFM
CTBLOWER-60REM (801640)
8" (203)
Adjustable
W362210 / W422210 / W482210
Remote 900 CFM
CTBLOWER-90REM (801641)
8" (203)
Adjustable
NOTE: Do not use a 22" (558) deep wall hood with Wolf dual fuel range, gas range and rangetop models with a charbroiler or griddle.
Wall Hoods – 24" (610) Deep
Blower
Number
Round Duct
W302418 / W362418 / W422418
Internal 900 CFM
WBLOWER-90INT (805086)
10" (254)
Discharge
Vertical
W302418 / W362418 / W422418
Remote 600 CFM
CTBLOWER-60REM (801640)
10" (254)
Adjustable
W302418 / W362418 / W422418
Remote 900 CFM
CTBLOWER-90REM (801641)
10" (254)
Adjustable
W302418 / W362418 / W422418
Remote 1200 CFM
CTBLOWER-120REM (801642)
10" (254)
Adjustable
W302418 / W362418 / W422418
Remote 1500 CFM
CTBLOWER-150REM (804701)
10" (254)
Adjustable
W482418 / W542418 / W602418 / W662418
Internal 1200 CFM
WBLOWER-120INT (804702)
10" (254)
Adjustable
W482418 / W542418 / W602418 / W662418
Remote 900 CFM
CTBLOWER-90REM (801641)
10" (254)
Adjustable
W482418 / W542418 / W602418 / W662418
Remote 1200 CFM
CTBLOWER-120REM (801642)
10" (254)
Adjustable
W482418 / W542418 / W602418 / W662418
Remote 1500 CFM
CTBLOWER-150REM (804701)
10" (254)
Adjustable
Wall Hoods – 27" (686) Deep
Blower
Number
Round Duct
Discharge
W302718 / W362718 / W422718
Internal 900 CFM
WBLOWER-90INT (805086)
10" (254)
Vertical
W302718 / W362718 / W422718
Remote 600 CFM
CTBLOWER-60REM (801640)
10" (254)
Vertical
W302718 / W362718 / W422718
Remote 900 CFM
CTBLOWER-90REM (801641)
10" (254)
Vertical
W302718 / W362718 / W422718
Remote 1200 CFM
CTBLOWER-120REM (801642)
10" (254)
Vertical
W302718 / W362718 / W422718
Remote 1500 CFM
CTBLOWER-150REM (804701)
10" (254)
Vertical
W482718 / W542718 / W602718 / W662718
Internal 1200 CFM
WBLOWER-120INT (804702)
10" (254)
Vertical
W482718 / W542718 / W602718 / W662718
Remote 900 CFM
CTBLOWER-90REM (801641)
10" (254)
Vertical
W482718 / W542718 / W602718 / W662718
Remote 1200 CFM
CTBLOWER-120REM (801642)
10" (254)
Vertical
W482718 / W542718 / W602718 / W662718
Remote 1500 CFM
CTBLOWER-150REM (804701)
10" (254)
Vertical
Island Hoods
Blower
Number
Round Duct
Discharge
I363418 / I423418 / I543418 / I663418
Internal 1200 CFM
IBLOWER-120INT (804703)
10" (254)
Vertical
I363418 / I423418 / I543418 / I663418
Remote 900 CFM
CTBLOWER-90REM (801641)
10" (254)
Vertical
I363418 / I423418 / I543418 / I663418
Remote 1200 CFM
CTBLOWER-120REM (801642)
10" (254)
Vertical
I363418 / I423418 / I543418 / I663418
Remote 1500 CFM
CTBLOWER-150REM (804071)
10" (254)
Vertical
Blower
Number
Round Duct
Discharge
Hood Liners
L282212I
Internal 600 CFM
Included (805347)
8" (203)
Vertical
L342212 / L402212 / L462212 / L522212 / L582212
Internal 1200 CFM
LBLOWER-120INT (805087)
10" (254)
Vertical
L342212 / L402212 / L462212 / L522212 / L582212
Remote 900 CFM
CTBLOWER-90REM (804641)
10" (254)
Vertical
L342212 / L402212 / L462212 / L522212 / L582212
Remote 1200 CFM
CTBLOWER-120REM (801642)
10" (254)
Vertical
L342212 / L402212 / L462212 / L522212 / L582212
Remote 1500 CFM
CTBLOWER-150REM (804701)
10" (254)
Vertical
NOTE: Transition with backdraft damper included.
All hoods available with decorative rail, add (R) to model number for ordering. Does not apply to hood liners.
Blower configurations are for reference only. Please refer to minimum CFM recommendations for your specific cooking product. Always
consult a qualified HVAC Engineer for specific applications.
Dimensions are in parentheses unless otherwise specified.
74
WOLF APPLIANCE PRODUCTS
LIMITED WARRANTY
RESIDENTIAL USE ONLY
FULL TWO YEAR WARRANTY*
For two years from the date of original installation, your Wolf Appliance product warranty covers all
parts and labor to repair or replace any part of the product that proves to be defective in materials
or workmanship. All service provided by Wolf Appliance Company under the above warranty must
be performed by a Wolf Appliance authorized service center, unless otherwise specified by Wolf
Appliance Company. Service will be provided in the home during normal business hours.
LIMITED THIRD THROUGH FIFTH YEAR WARRANTY
From the third through fifth year from the date of original installation, Wolf Appliance Company will
repair or replace the following parts that prove to be defective in materials or workmanship. Labor to
remove and replace defective parts is not covered. Wolf Appliance Company recommends that you
use a Wolf Appliance authorized service center to perform such service.
Gas Burners (excluding appearance), Electric Heating Elements, Blower Motors (vent hoods),
Electronic Control Boards and Magnetron Tubes
LIMITED LIFETIME WARRANTY
For the life of the product, Wolf Appliance Company will repair or replace any BBQ body or BBQ hood
that rusts through due to defective material or workmanship. Labor to remove and replace defective
parts is not covered. Wolf Appliance Company recommends that you use a Wolf Appliance authorized service center to perform such service.
TERMS APPLICABLE TO EACH WARRANTY
The warranty applies only to products installed for normal residential use. The warranty applies only
to products installed in any one of the fifty states of the United States, the District of Columbia or
the ten provinces of Canada. This warranty does not cover any parts or labor to correct any defect
caused by negligence, accident or improper use, maintenance, installation, service or repair.
THE REMEDIES DESCRIBED ABOVE FOR EACH WARRANTY ARE THE ONLY ONES WHICH WOLF
APPLIANCE COMPANY, LLC WILL PROVIDE, EITHER UNDER THIS WARRANTY OR UNDER ANY
WARRANTY ARISING BY OPERATION OF LAW. WOLF APPLIANCE COMPANY, LLC WILL NOT BE
RESPONSIBLE FOR ANY CONSEQUENTIAL OR INCIDENTAL DAMAGES ARISING FROM THE
BREACH OF THIS WARRANTY OR ANY OTHER WARRANTY, WHETHER EXPRESS, IMPLIED OR
STATUTORY.
Some states do not allow the exclusion or limitation of incidental or consequential damages, so the
above limitation or exclusion may not apply to you. This warranty gives you specific legal rights and
you may also have other legal rights that vary from state to state.
To receive parts and / or service and the name of the Wolf Appliance authorized service center
nearest you; contact Wolf Appliance Company, LLC, P. O. Box 44848, Madison, Wisconsin 53744,
call (800) 332-9513, or check our website; www.wolfappliance.com.
* Stainless Steel (classic, platinum and carbon) doors, panels and product frames are covered by a
limited 60 day parts and labor warranty for cosmetic defects.
75
W OLF A PPLIANCE C OMPANY, LLC
P. O. Box 44848 • Madison, WI 53744 • 800-332-9513
www.wolfappliance.com
803726 REV-C
WDG
5/04