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Transcript
Dear Customer, Please carefully read this manual bef ore using the dishwasher, it will help you to use and maintain the dishwasher properly. Keep it to refer to it at a later date. Pass it on to any subsequent owner of the appliance. This manual contains sections on safety Instructions, Operating Instructions, Installation Instruc tions and Troubleshooting Tips, etc. Contro l Pan el...................................................3 Dishwasher Features.................................... ...3 A 、Water Softener..................... ......... ........ .....4 B、Loading the Salt into the Softener.................5 C、Fill the Rinse Aid Dispenser.........................5 D、Function of Detergent .................................6 Attention before or after loading the Dishwasher Ba skets..........................................................9 The Method Loading Normal Dishware.............10 To review the section on troubleshooting Tips will help you to solve some common problems by yourself . If you can not solv e the problems by yourself , please ask for the help of professional technicians. Wash Cycle Table...........................................11 Turning on the Appliance................................12 Change the Programme.................. ................12 At the end of the Wash Cycle...........................12 Filtering System.............................................13 Caring for the Dishwasher..................... . .........14 The manufacturer, following a policy of con stant dev elopment and updating of the product, may make modifications witho ut giving prior notice. Positioning the Applian ce................... .. ..........15 About Power Connection........................ . .......15 Water Connec tion.................................. . .......1 6 Start of dishwasher................................ .. ......17 This user manual shall also be got from the manufacturer or responsible vendor. Before calling for service........................... . .....18 Error codes.................................... . ..............19 Technical information.............................. .. .....20