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Furuse, M., S.I. Yang, N. Niwa, and J. Okumura, 1991. Effect of short chain fatty acids on the
performance and the intestinal weight in germ free and conventional chicks. Br. Poult. Sci.
32: 159-165.
Gast RK, and JF Stephens. 1988. Effects of kanamycin administration to poultry on the
proliferation of drug-resistant Salmonella. Poultry Science. 67 (5):689-98.
Ghosh, S., M.J. May, and E.B. Kopp, 1998. NF-kappa B and Rel proteins: evolutionarily conserved
mediators of immune responses. Ann. Rev. of Immunol. 16: 225-260.
Goodnough MC, and EA Johnson. 1991. Control of Salmonella enteritidis infections in poultry by
polymyxin B and trimethoprim. Applied and Environmental Microbiology. 57 (3):785-8.
Hinton, A., D. Corrier, G. Spates, J. Norman, R. Ziprin, R. Beier, and J. DeLoach. 1990.
Biological Control of Salmonella typhimurium in Young Chickens. Avian Dis. 34:626-633.
Hollister, A., D. Corrier, D. Nisbet, and J. DeLoach. 1999. Effects of Chicken-Derived
Cecal Microorganisms Maintained in Continuous Culture in Cecal Colonization by
Salmonella typhimurium in Turkey Poults. Poultry Science 78:546-549.
Hollister, A., D. Corrier, D. Nisbet, R. Beier, and J. DeLoach. 1994. Effect of Cecal
Culture Lyophilized in Skim Milk or Reagent 20 on Salmonella Colonization in Broiler
Chicks. Poultry Sci. 73:1409-1416.
Hollister, A., D. Corrier, D. Nisbet, R. Beier, and J. DeLoach. 1994. Comparison of
Effects of Chicken Cecal Microorganisms Maintained in Continuous Culture and
Provision of Dietary Lactose on Cecal Colonization by Salmonella typhimurium in Turkey
Poults and Broiler Chicks. Poultry Science. 73: 640-647.
Isolauri, E., Y. Suitias, P. Kankaanpaa, and S. Salmienen, 2001. Probiotics: effects on immunity.
Amer. J. Clin. Nutr. 73: 444S-450S.
Kobland JD, GO Gale, RH Gustafson, and KL Simkins. 1987. Comparison of therapeutic versus
subtherapeutic levels of chlortetracycline in the diet for selection of resistant salmonella in
experimentally challenged chickens. Poultry Science. 66 (7):1129-37.
Mead, G. 2000. Prospects for the “Competitive Exclusion” Treatment in Controlling
Salmonellas and Other Pathogens in Poultry. Vet. J. 159:111-123.
McIllroy, S.G., R.M. McCracken, S.C. Neill, and J.J. O’Brien. 1989. Control, prevention and
eradication of Salmonella enteritidis infection in broiler and broiler breeder flocks. Vet Rec
125:545-548.
Mølbak K, P Gerner-Smidt, and HC Wegener. 2002. Increasing quinolone resistance in Salmonella
enterica serotype Enteritidis. Emerging Infectious Diseases. 8 (5):514-5.
Muramatsu, T., S. Nakajima, and J. Okumura, 1994. Modification of energy metabolism by the
presence of the gut microflora in the chicken. Br. J. of Nutr. 71: 709-717.
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