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Download Moffat B30 User's Manual
Transcript
Technical data sheet for BEAR VARIMIXER 30 LITRE STANDARD Model Number B30 • Fitted with MK1 control panel – start, stop, emergency stop, timer • Manual bowl lift • Controls centrally top mounted Overall Construction Operation • Heavy-duty steel fabricated body construction for durability and long life • Start/stop control with timer set shut off function • Machine body in two-pack paint finish • Timer function 0 – 60 minutes • Reinforced stainless steel mixing bowl • Fitted with emergency stop as standard • Wire whisk with stainless wires • Speed variation manually activated • Spiral dough hook fully stainless steel • Winged beater designed for improved aeration of all products 6244 MOF Bear Varimixers FA.indd 1 21/4/08 9:43:50 AM Technical data sheet for BEAR VARIMIXER 30 LITRE STANDARD Model Number B30 Machine Capacities (maximum) • Egg white 4 litres (approx 120 whites) • Whipped cream 6 litres • Mayonnaise 11kg • Mashed potato 18kg • Cake/sponge 18kg • Dough 8kg (finished dough weight) Specifications • W 550mm x D 915mm x H 1205mm (with guard lowered) • 400 – 415V, 3P+E, 50Hz, 1.0kW, 1.25HP • Weight 155kg Additional Technical Information • Power outlet to be located a minimum 1.5m off floor Options • 15 litre equipment and tools to suit (Consists of 15 litre bowl, whisk, beater, spiral dough hook) 6244 MOF Bear Varimixers FA.indd 2 21/4/08 9:43:50 AM
