Download Rangemaster Professional + FX
Transcript
Contents 1. Before You Start... 1 6.Troubleshooting 17 Installation and Maintenance 1 Peculiar Smells 1 7.Installation 19 If You Smell Gas 1 Ventilation1 Personal Safety 1 Cooker Care 2 3 Provision of Ventilation 19 Location of Cooker 20 Positioning the Cooker 21 Moving the Cooker 21 Levelling22 Hotplate Burners 3 Fitting the Stability Bracket or Chain 23 Wok Burner 4 Gas Connection 23 The Wok Cradle 4 Pressure Testing 23 The Griddle 5 Electrical Connection 24 The Multifunction Oven 5 Final Checks 24 Energy Saving Panel 7 Final Fitting 25 Operating the Oven 8 Customer Care 25 The Clock 8 8. Conversion to LP Gas Accessories10 Oven Light Cooking Tips 12 Cooking with a Multifunction Oven 12 Tips on Cooking with the Timer 12 General Oven Tips 12 26 Injectors26 11 Storage11 3. 19 Conversion20 Cleaning2 2.Overview Dear Installer Tap Adjustment 26 Stick on Label 27 Pressure Testing 27 9. Circuit Diagram 28 10. Technical Data 29 4. Cooking Table 13 Connections29 5. Cleaning Your Cooker 14 Hotplate Ratings 29 Dimensions29 Daily Care 14 Hotplate Efficiency 30 Cleaning for Spills 14 Oven Data 31 Hotplate Burners 14 Griddle15 The Wok Cradle 15 Oven and Divider 15 Control Panel and Oven Doors 15 Cleaning Table 16 Professional + FX 90 Dual Fuel iii U110004-14