Download Rangemaster Professional + FX

Transcript
Contents
1.
Before You Start...
1
6.Troubleshooting
17
Installation and Maintenance
1
Peculiar Smells
1
7.Installation
19
If You Smell Gas
1
Ventilation1
Personal Safety
1
Cooker Care
2
3
Provision of Ventilation
19
Location of Cooker
20
Positioning the Cooker
21
Moving the Cooker
21
Levelling22
Hotplate Burners
3
Fitting the Stability Bracket or Chain
23
Wok Burner
4
Gas Connection
23
The Wok Cradle
4
Pressure Testing
23
The Griddle
5
Electrical Connection
24
The Multifunction Oven
5
Final Checks
24
Energy Saving Panel
7
Final Fitting 25
Operating the Oven
8
Customer Care
25
The Clock
8
8. Conversion to LP Gas
Accessories10
Oven Light
Cooking Tips
12
Cooking with a Multifunction Oven
12
Tips on Cooking with the Timer
12
General Oven Tips
12
26
Injectors26
11
Storage11
3.
19
Conversion20
Cleaning2
2.Overview
Dear Installer
Tap Adjustment
26
Stick on Label
27
Pressure Testing
27
9. Circuit Diagram
28
10. Technical Data
29
4.
Cooking Table
13
Connections29
5.
Cleaning Your Cooker
14
Hotplate Ratings
29
Dimensions29
Daily Care
14
Hotplate Efficiency
30
Cleaning for Spills
14
Oven Data
31
Hotplate Burners
14
Griddle15
The Wok Cradle
15
Oven and Divider
15
Control Panel and Oven Doors
15
Cleaning Table
16
Professional + FX 90 Dual Fuel
iii
U110004-14