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Amylan Magic© 8 User Manual
The results of the analysis are displayed in a variety of ways:
1. The 'Sample results' box, which encompasses the statistics of the sample. It
includes four labels:
a) Mean – the average starch index of the sample.
b) Error interval – the confidence interval of the average (=0.1).
c) Standard deviation – the standard deviation of the sample’s starch indices.
d) Sample size – the number of individual fruits analyzed.
2. The borders of reactive pulp areas are emphasized in red if the 'Borders' option
is checked in the 'Display options' box on the 'Starch analysis' tab.
3. Starch indices of individual fruit are displayed inside the image area if the
'Individual results' option is checked in the 'Display options' box on the 'Starch
analysis' tab.
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