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Download Schaerer Coffee Art
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www.schaerer.com Product description Product description General ► Observe the safety instructions on page 56 - 58! ► The machine must be serviced by a qualified service technician approved by M. Schaerer Ltd. after 40’000 beverages have been dispensed. ► The ambient temperature must not fall below 10ºC or exceed 40ºC. ► The device may not be used in canteen kitchens without express written permission by a qualified customer service representative approved by M. Schaerer Ltd. . ► Noise emission levels can be up to 70db (A), especially while beverages are being heated. Application The following beverages can be dispensed using the Schaerer Coffee Art: • Espresso / Ristretto • Coffee • Coffee créme / Latte • Cappuccino • Macchiato / Latte Macchiato (option) • Milk foam (option) • Hot milk (option) • Hot water • Steam (option) Performance features The machine performance (depending on the programmed fill quantity and model) per hour is: • Espresso (50 – 60 ml):± 180 cups • Coffee (120 ml):± 150 cups • Cappuccino (180 ml):± 130 cups • Hot water: BASCA - EN Version 03 04.2008 ± 12 liters 7
