Download Saeco Royal Exclusive 30153 Espresso Machine - D:\Mcs\Gerby\Saeco\Cd Skiva\Libretti istruzione\libretti\Stratos 0335.958 ED.00 ING

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Supplied accessories
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TROUBLESHOOTING
Assemble
1
No power to machine
Preparation cycle does not start
1
2
Lock turning ring
Remove accessories
if necessary
2
>
3
Fill up
>
1
2
Switch on
1
>
2
With «coffee powder» selected, only
water comes instead of coffee
Coffee is not hot enough
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Measure water hardness
No hot water/steam
read after 1 min.
Hot water / steam nozzle is blocked
Hardness 1
Hardness 2
Hardness 3
Hardness 4
2
>
2
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Ventilate
1
Coffee measure
Type
Nominal voltage
Mains cable
Nominal output
Pump pressure
Preparation time
- Coffee grounds ejection
- Water quantity dosage
- Capacity
1
2
Place receptacle under
nozzles
1
>
Draw off hot water
- Steam volume
- Dimensions (L x W x H)
until no more air escapes
2
>
3
>
- Weight (net)
(although the dregs drawer is removed)
SUP 015 ST
See name plate under the coffee machine
approx. 1.2 m
See name plate under the coffee machine
approx. 15 bar
Espresso approx. 20 sec. / cup, coffee approx. 30 sec. / cup
hot water approx. 60 sec. / cup
automatic
electronic, continuous
Water tank : 2,4 l
Bean container: 300 g
Continuousley adjustable
approx. 38 x 35 x 40 cm
approx. 70 x 35 x 40 cm with opened service door
approx. 13 kg
3 seconds
Start programming
Function…
select
confirm
ent
Confirm selection
Cancel selection
Exit program
Browse menus
ent LANGUAGE
esc
esc WATER HARDN.
Adjustment…
select
confirm +
store
ITALIANO - FRANCAIS - Deutsch - …
Hard. 1 - Hard. 2 - Hard. 3 - …
Brewing unit
1. Open service door,
remove drip tray / grounds container
Clean weekly.
Never clean in the dishwasher!
- Clean nozzle with a needle
(only with machine switched off
and tap closed)
2.1 Loosen filter with key…
Clean everything under running warm
water and let dry. Clean service area.
2.2 …and remove
2
3. Reassemble brewing unit and slide in.
Do not press PRESS position!
(automatic)
DESCALE
1
2
- NEVER use VINEGAR (Damage to the machine)
- Execute all 4 month or when indicated on the display
- Cool machine, study manufacturer’s instructions!
- Only carry out this process with cold components (cold coffee machine)
- Follow closely the instructions of the manufacturer of the descaling agent
1. Place large receptacle under hot water / steam nozzle
Preparing descaling
2. Fill descaling solution into the water tank
according to the manufacturers instructions
Start descaling
MACHINE IS DESCALING
DESCALING FINISHED
FILL WATERTANK
RINSING
1. Press program key ent (3 seconds)
2. Search for DESCALING
with
3. Start cycle with ent
wait approx. 45 min.
Close turning knob, press ent
Rinse + fill water tank
Open turning knob
2. Let tank contents run out
3. Close turning knob, press ent
press esc
RINSING FINISHED
This TSM SUCCESS MANUAL® has been examined by SEV for conformity
with the safety-relevant standards, and has been analysed by an applicationoriented risk analysis for the completeness and correctness of the indications
for a safe use of the appliance. Thereby we assume a use with which can be
reckoned based on common-sense.
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3
Reset descale display
2. Press PRESS position and remove
brewing unit.
If necessary, unscrew the uppermost filter.
1. Close service door
2. Insert coffee dregs drawer
3. Switch on machine: Brewing unit is unlocked
4. Switch off device, open service door,
take out container for coffee grounds
5. Take out brewing unit by pushing
the PRESS button
6. Continue with
«Reset» brewing unit
TSM SUCCESS MANUAL® - safe to use - easy to understand due to TSM®-Total Security Management and ergonomic communication®
6
Rinse under fresh water
- Fill a measuring dipper with ground coffee
- Prewarm cups
- Change temperature
- evtl. clean brewing unit
- evtl. descale
1
2
Press button
for 3 seconds
Wipe with a soft damp cloth
Dregs drawer, drip tray,
fresh water tank
Insert and lock brewing unit
Clean brewing unit
Insert dregs drawer
Clean grinding unit
Press the bottom ENERGY SAVING (Stand by)
Ventilate
Brewing unit cannot be inserted
Display: 1. Open turning knob
1
Casing
- Descale machine
Test strip for water hardness
Brewing unit cannot be removed
-
Switch on
- During cleaning the device must not be connected to the mains.
- Do not dry any components in traditional or microwave ovens.
Heating time is too long, not enough water
Technical data
see name plate under
the coffee machine
1
5.
Cleaning brush
3
Fresh water
Plug in
4.
Key for filter dismantling/
assembly
1 sec.
Coffee beans
3.
>
cod. 0335.958 Rev. 00 del 02/12/02
2.
1
Mount drip tray and
drip grid
Use only a soft non-abrasive cleaning agent
Display:
BREW UNIT MISS.
BREW UNIT BLOCK.
DREGDRAW. MISS.
GRINDER BLOCKED
ENERGY SAVING
OVERTEMPERATURE
3
CLEANING
- Switch on main power switch
- Close service door
- Check plug, connection and fuses
No display
Adjust
STARTING
1.
open
1. Press programming key
2. SIGNAL DESCAL.
search
3. YES
search
Panarello
If needed
1.
2.
Empty coffee grounds
close
1.
2.
3.
4.
Loosen knurled screw
Remove nozzle, take apart and clean well
Dry components well, reassemble
Tighten knurled screw
Operating Instructions
DREGDRAWER FULL
This message appears on the display when the dregdrawer
is full or every 10-15 cups.
When the digital display reads “dregdrawer full” the machine
is able to dispense only hot water and steam (not coffee).
To clear the message, make sure machine is on, remove
the dregdrawer, empty it, wait for 5 seconds and then put
back in place.After this the display reads:
SELECT PRODUCT
READY FOR USE
Please read these TSM® operating instructions before operating the device. In order to
obtain drinks of good quality and to avoid damage or injury, follow the instructions
precisely. Ensure that these instructions are given to any other users of the device and
that they are kept in a safe place so that they can be referred to at any time. The device
has been conscientiously checked for safety and correct operation. It left the factory in
fault-free working order.
Now the machine is ready to dispense coffee again.
–> ent
–> ent
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Please read the safety instructions
3. Switch on
Adjust only when grinding unit is running
Coffee flows
too rapidly
Coffee flows
too slowly
finer grains
coarser grains
If not in use:
press «Stand by»
PREPARE
Save energy!
4. Observe display
WARMING UP ...
wait...
or
RINSING
Place cup under nozzle
or
ENERGY SAVING
Press «Stand by»
After a long period of non-use
Hot water/steam knob
Hot water/steam nozzle
(Danger of burns)
Coffee outlet unit (Adjustable)
Frothing up nozzle
Mains switch
Drip tray/drip grid
3
larger quantity
(max. 9g)
smaller quantity
(min. 6g)
>
4
>
1
2
3
Select the desired coffee
Different cup sizes are possible
Height of outlet is adjustable
- for weak coffee min. 6g
- für strong coffee max. 9g
for 1 cup
for 2 cups
2
>
3
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- Use fresh roasted coffee beans
- Change the grade of grinding
5
Select amount of powder
1
Improve froth (Crema)
- Use another coffee mixture
(appropriate coffee sort for fully
automatic espresso machine)
4
Adjust coffee outlet
>
>
or
Place cup(s) under nozzle
1
5
Remove cup(s)
>
5
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1
Add frothed milk
or
1
2
3
4
Place cup(s) under nozzle
Adjust coffee outlet
Fill in «Powder coffee»
Different cup sizes are possible
Height of outlet is adjustable
Max. 1 measuring dipper (= 1 cup)
Never use instant coffee!
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5
6
Remove cup
Select desired coffee
Select «Powder coffee»
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or
press only 1x !
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Adjusting lever for grinding coarseness
Preground coffee container
Adjusting lever for amount of coffee
Steam
Button esc = cancel
Powdered Coffee
Button ent = confirm
Stand by
Operating panel
Start programming
(press button for 3 seconds
while machine is switched on)
Service door / brewing unit
Container for coffee grounds
Drawer for coffee powder residuals
Display: drip tray is full
1
Espresso
Coffee
= browse
Large coffee
= browse
>
Function
ent
LANGUAGE
Deutsch - ITALIANO - FRANCAIS…
Select the desired language
RINSING
ON - OFF
If the function is activated, the parts of the
coffee outlet area are rinsed automaticly.
Only components of the
outlet area
Water hardness
search
select +
store
ent
esc
esc
–> Starting page 6
Rinse machine
Adjustment…
search
select
WATER HARDN.
Hardness 1 - ... 2 - ... 3 - hardness 4
Regulate the degree of water hardness by
means of test procedures.
–> Starting page 6
Preheat cups
CUP HEATER
Temperature
TEMPERATURE
ON - OFF
Switch on heating plate for cups and place
cups on top
MINIMUM - LOW - MEDIUM - HIGH - MAXIMUM
2
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3
4
5
6
Select steam
Start preparation
Place cup under nozzle
Froth up milk
Wait till display
«WARMING UP...» disappears
- Purge leftover water
- Close turning knob
- Immerse nozzle 3-4 cm
deep in milk
- Open turning knob
- Move cup while frouthing ...
2
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3
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4
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5
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PREBREWING
End preparation and
remove cup
6
ON - OFF - LONG
Activating this function gives the coffee a
superb taste and full flavor.
7
Clean nozzle with damp
cloth, so that the froth does
not dry on nozzle
Pregrinding
PREGRINDING
Number of brewings
TOTAL COFFEES
ON - OFF
During preparation, the next portion of
coffee will already be ground (reduces
waiting time)
>
Counter allows to see the number of drinks
that have been prepared.
Descale
DESCALING
Delete
SIGNAL. DESCAL.
Energy saving
TIMER
The descaling allows to remove the furring.
Do not use VINEGAR,it could damage
the machine.
(automatic)
2
3
Dampf anwählen
Start preparation
Place cup under nozzle
Wait till display
«WARMING UP...» disappears
- Purge leftover water
- Close turning knob
- Immerse nozzle 3-4 cm
deep in liquid
- Open turning knob
1
>
2
>
3
4
5
Rotate beverage while
frothing
>
4
End preparation and
remove cup
6
Clean nozzle with damp cloth,
so that the froth does
not dry on nozzle
>
Allows to switch off the DESCALE
message, that appears on the display during
the descaling.
For coffee after drawing off
CAPPUCCINO/STEAM
1
Place cup under hot water
nozzle
2
Language
Prebrewing
1
1
Coffee bean container
3
Select temperature according to your taste
Fill 1/3 cup with cold milk
Start programming
Button «Menu»
>
2
Press button
for 3 seconds
Confirm selection
Cancel selection
Exit program
Browse menus
>
2
3 seconds
Start
programming
Coffee grounds are biodegradable!
press 1 x
press 2 x
4
>
Start
programming
>
STEAM
Draw off hot water until
no more air escapes
Fresh water tank
Warming plate
(Danger of burns)
2
or
1
Place receptacle
under nozzle
>
HOT WATER
see page 6
5. Ventilate
BEAN COFFEE
Coarseness
1
PROGRAMMING
–> see «programming»
1. Place cup(s) beneath nozzle
2. Press and hold desired button
3. Release button when correct amount is reached
–> Amount remains stored!
PREGROUND COFFEE
Prewarm cups
Switch on cup warmer
Filling quantities <> Adjust cup sizes
CAPPUCCINO
ADJUSTMENT
2. Fill water
only when required
FILL UP + SWITCH ON
STARTING
1. Fill beans
2
Draw off hot water
3
End preparation
Remove cup
3
Allows energy saving during breaks.
The intervals vary from 15 minutes to 12 hours.
Rinsing cycle
Press steam button and draw of 1 cup
of hot water.
Thus the water temperature is brought
back to the regular temperature for
coffee preparation
See page 6; deaerate
(STARTING)
4
TSM SUCCESS MANUAL® - © 080702 by SEV-ASE
+ 15 minutes
- 15 minutes
RINSING CYCLE
Enables to remove the fat residuals of the
coffee. The program is divided into 4 cycles.
Factory settings
FACTORY SETTINGS
This functions allows to reset the machine on
the original settings made by the manufacturer.
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