Download mabe JGBP86 Operating instructions

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Using
the Griddle
Most griddled foods require cooking on a
preheated surface. Preheat griddle according
to the guide below, then switch to the desired
IMPORTANTNOTES:
Avoid cooking extremelg greasg foods and
be carefu! of greasespil!-over while cooking.
cook setting.
I Tgpe of Food
Preheat
Conditions
Cook
Settinq
Warming
Tortillas
none
3 (MED-LOW)
Pancakes
7 (MED-HI)
7 (MED-HI)
3 min.
Hamburgers
7 (MED-HI)
7 (MED-HI)
Fried Eggs
HI
5 min.
4 (MED)
Bacon
none
5 (MED)
Breakfast
HI
SausageLinks
5 min.
HotSandwiches
HI
(suchas
4 min.
GrilledCheese)
5 (MED)
5 min.
HI
_,Do not use oil on the griddle for extended
lengths of time. Permanent staining and!or
craze lines on the surface could result.
,, Never place or store ang items on the
griddle, even when it is not in use. The
griddle can become heated when using the
surrounding burners.
,, Do not overheet the griddle. Leavingthe
griddle burner on at HI for an extended
amount of time without food can damage
the non-stick coating.
_,Avoid using meta! utensils with sharp points
or rough sharp edges which might damage
the griddle surface.
Do not cut foods on the griddle.
NOTE:Griddle settings mag need to be
adjusted if the griddle is used for an
extended time.
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