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Mobile POS –User Manual
TABLE OF CONTENTS
INTRODUCTION ........................................................................................................... 3
PROCEDURE .................................................................................................................. 5
MAIN ORDER SCREEN ...............................................................................................................11
COVER SELECTION .....................................................................................................................13
MENU .........................................................................................................................................15
MODIFIER ..................................................................................................................................16
OPEN ITEM ................................................................................................................................18
OPEN MODIFIER ........................................................................................................................21
SUPRES (SUPPLIER RESTAURANT) ..........................................................................................24
OTHERS......................................................................................................................................27
NC (NON CHARGEABLE) SALES................................................................................................31
MODIFYING THE EXISTING KOT ..............................................................................................33