Download electronic cuber model ec 105
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Page 43 5. Remove the evaporator cover then slowly pour onto the evaporator platen the cleaning solution. With the help of a brush dissolve the most resistant and remote scale deposits in the platen. 6. Plug in again the machine and push the PUSH BUTTON for more then 2" and less then 5". NOTE. With the system in CLEANING/ RINSING mode the water pump is the only component in operation to circulate the cleaning solution in the entire water system. 7. Let the unit to remain in the CLEANING mode for about 20 minutes then unplug again the machine. Page 43 Sanitation NOTE. Sanitation of the water system is recommended to be done once a month. 11. Prepare in a plastic container the sanitation solution as per manufacturer dilution using warm water (45-50 °C). NOTE. Never mix the cleaning with the sanitising solution. 12. Follow the procedures as per cleaning (from item 4 to item 10) just shorting the operation of the water pump to 10 minutes. 13. Place again the evaporator cover and the unit service panels. 8. Flush out the cleaning solution from the sump reservoir then pour onto the evaporator cavity two or three liters of clean potable water to rinse the mold cups and the platen. If necessary remove the water spray bar and spray jets to clean them separately. 14. At completion of the freezing and harvest cycle make sure of proper texture and clearness of the ice cubes and that, they do not have any acid taste. 9. Plug in again the machine and push the PUSH BUTTON as per item 6. The water pump is again in operation to circulate the water in order to rinse the entire water system. ATTENTION. In case the ice cubes are cloudy, white and have an acid taste, melt them immediately by pouring on them some warm water. This to prevent that somebody could use them. 10. Unplug the machine then flush out the rinsing water from the sump reservoir then plug in again. 15. Wipe clean and rinse the inner surfaces of the storage bin. NOTE. The ice maker will perform the 5 minutes WATER FILLING phase i.e. the water inlet solenoid valve opens to allow the incoming water to rinse again the water system and to properly fill-up the sump reservoir for the next freezing cycle. REMEMBER. To prevent the accumulation of undesirable bacteria it is necessary to sanitize the interior of the storage bin with an anti-algae disinfectant solution every week.