Download Magic Chef MCBR405W User`s guide
Transcript
Table of Contents I. Building Features a. Access and Security ..................................................................................................1 i. Fobs ii. Building Access for Your Guests iii. Door Prop Alarms iv.Ways to Keep the Building Secure b. Ground Floor Map.....................................................................................................2 i. Ground Floor Common Areas ii. Elevator and Stairs c. Second Floor Map.....................................................................................................4 i. Fitness Room ii. Laundry Rooms and Lounges d. Upper Floors Map.....................................................................................................5 i. Trash Rooms ii. Recycling Rooms II. Apartment Features a. Heaters and Thermostats..........................................................................................6 i. Zonal Heating ii. How to Set Your Thermostat b. Ventilation and Air Supply ........................................................................................7 i. Ceiling Fans ii. Summer Cooling Tips c. Windows and Doors .................................................................................................9 i. Patio Doors ii. Interior Bedroom Windows iii. Adding AC to your Apartment d. Appliances ..............................................................................................................10 i. Oven and Range ii. Dishwasher iii. Refrigerator iv. Microwave v. Garbage Disposal e. Materials and Fixtures ............................................................................................12 i. Floors ii. Countertops iii. Water Fixtures iv. Light Fixtures III. IV. V. Green Building Features ...............................................................................................14 Appendix A: Special Features of 1st, 3rd, 4th Floor Apartments ................................15 Appliance Model Numbers and Useful Phone Numbers ................................Back cover